TCS - The Corner Store in Auckland Menu

FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
CITRUS CHEESECAKE 14
PORK SCOTCH 17
- cranberry-wine glaze
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.

Massaman Chicken Curry $19.50
- Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
Panang Pla $25.00
- Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
Chicken Wing (3 Pieces) $8.00
- Deep fried marinated chicken wing served with sweet chilli sauce
Med Ma Muang $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables
Massaman Lamb Shank $25.50
- Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut
Duck Med Ma Muang $22.00
- Stir fried slice of roast duck with Cashew nuts and vegetables
Tom Sap Chicken $8.00
- Clear hot and sour soup with Chicken, mushroom and Thai herbs.
Curry Puff (4 Pieces) $8.00
- Kumara and green peas in puff pastry

C-4 Katsu Prawn cakes with tartare sauce $14
T-7 Small Salad with sesame dressing (V) $6
T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
Extra sauce/chili powder $ 0.50
Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
T-3 Kara-age fried chicken Japanese style $6
Extra Mayo / Sesame dressing $ 0.50
Extra eggs $2

Raita $3.00
- Cucumber and Yogurt very mildly spiced
Peshwari Naan $4.00
- Leavened bread filled with dry fruit and nuts
Chicken Madras $13.00
- Chicken cooked with coconut and authentic spices
Mixed Vegetables $11.00
- Seasonal Vegetable cooked with a spicy curry sauce
Prawn Bikyani $16.00
- Fresh prawns spiced and marinated and cooked with rice
Paneer Tikka Masala $12.00
- Cottage cheese cubed cooked with onion, capsicum and mild Spices.
Fresh Mint Chutney $2.00
- Mint leaves ground into a paste. A lovely side dish
Mixed Hot Pickles $3.00
- Selection of pickles made for the strong palate

Pure beef or chicken Hanoi style noodle soup $9.00
- North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
Prawn linguini $18.50
- w fresh chillies & coriander
Slow Cooked Red wine Beef stew $16.00
- w baguette
Winter spicy scrambled Eggs on Toast $12.00
- Fresh chilli, feta & spring onion
Bowl of chips $ 6.00
Thyme Lemon seafood Risotto $18.00
- w rocket
Hash $4.00
Tiger prawn cutlets in spicy tamarind sauce $26.00

All curries served with basmati rice
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander

-Lamb or Fish Curry Extra Added $1.00
Ala Hodda $8.00
- Potato cooked in a mild curry sauce
Mas Baduma $12.00
- Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
Potato Cutlet $1.50
- Potatoes balle up, battered, crumbed and deep fried
Pappadoms $0.50
- Free with any mains. or 5 for
Appa $2.00 ea
- Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
Batu Moju S $5.00 / L $9.00
- Fried eggplant cooked in traditional Sri Lankan way

Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
Crazy shake of the day Junior $10 / Large $15
Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
Seasonal dessert special POA

Big breakfast $17.00
- Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
-roast balsamic field mushroom $12.00
-bacon, onion & tomatoes
Bacon & eggs $9.50
- Served with ciabatta or 5 grain toast
Calamari coral salad $13.50
- Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
Exotic beetroot salad $13.50
- Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
Pasta of the day $13.00
- Please kindly ash for pasta available today
-spinach, mushroom & feta

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