Te Atatu Tavern in Auckland Menu

UPON REQUEST UPON REQUEST
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Steak & cheese pie $3.50

Nearby Sample Menus

  • Mussels & Fries $12.00
  • Chicken & Basil Roulade N/A
    • Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
  • Fruit Sorbet $10.00
    • A selection of fruity sorbets
  • Mini Thai Fish Cakes N/A
    • Pan fried & served with a selection of dipping sauces
  • Creamy Chicken, Garlic & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • White Chocolate Panna Cotta $12.00
    • Served with ice cream
  • Broccoli & Cheese Bites N/A
    • Broccoli bound with cheese sauce, crumbed & fried
  • Kid’s Grilled Chicken Salad $15.00
    • Grilled Chicken Breast served on Tossed Salad Greens with Cucumber, Tomato, Cheddar Cheese and Croutons topped with Yoghurt Dressing
  • Wedges $5.00
  • Bami Gorang $12.50
    • with Meat, Vege & Noodles
  • Chips (min) $2.00
  • No.1 $5.50
    • $1.70 Chips, 1 Fish, 1 Sausage, 1 Potato Fritter
  • Sea Dog $3.50
  • Fish $4.20
  • BBQ Pork $4.20
  • Cooked with Egg, Onion, Peas, Beans, Sprouts N/A
  • steamed egg $6.00
  • muzeum twigim $22.00
  • hae jang kal guk su $14.00
  • side served with all jok bal dishes $3.00
  • -extra vegetables $5.00
  • ddukbaegi bulgogi $15.00
  • kimchi stew (tuna/pork) $15.00
  • corn cheese $14.00
  • Kale Chips $6
  • Free Range Chicken $7
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Mussel $1.10
  • Scallop $1.50
  • Breakfast meal can get a coffee for additional $2.00
  • Steak & Cheese $4.00
  • Chicken & Cheese $4.00
  • #8 $7.50
    • 2 Fish; Sausages; 2 Potato Fritters; Chips
  • Pineapple $2.00
  • Hot Dog $1.50
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • Beef Rendang with Rice $11.00
    • Curry beef with rice, egg and vegetables
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
  • Fish Head Noodles Soup $20.00
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • XO Sauce Squid $20.00
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • Fish & Egg Burger $5.00
  • -South Island $2.50
  • $10 Pack $10.00
    • 3 Fish, 3 Mussels, $2 Chips
  • Sausages $1.20
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • Mussels $0.80
  • Sauce $2
  • Mini butty + fries $8 each
  • Xtra large $17
  • Xtra large $19
  • Meat & rice box
  • Turkish delight $2.50 EACH
  • Mini rice + beef
  • Beef
  • K13. Lettuce Maki $13
    • Pork mince sweet soy beans sauce with fresh crispy lettuce
  • Y28. Miso Soup $3
  • Y3. Negima $6
    • Chicken thigh with spring onion
  • K20. Avocado Roll $7.50
  • VEGETARIAN $32
  • K11. Tofu Salad $9.50
    • Fresh or Deep fried tofu salad
  • Minimum 2 sets same type
  • K34. Okonomiyaki $11.50
    • Japanese style savoury pancake with shrimp, Pork and cabbage
  • Beef $6.00/$5.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Potato $0.60
  • BEEF $10.00/$13.00/$16.00
  • Chicken $6.00/$5.00
  • kumara $0.70
  • PORK $10.00/$13.00/$16.00
  • VEGETARIAN $7.50/$9.50/$11.50
  • 15. Spicy marinated pork on a hot plate $12.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
  • Chicken tikka H$9.99/F$14.99
    • The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
  • Jeera Rice $4.99
    • Basmati rice cooked with cumin seeds
  • Chicken biryani $17.99
    • Mughlai style basmati rice cooked with lamb, onions, spices and coriander.
  • Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
  • Malai Kofta $13.99
    • Potato balls cooked in mid creamy sauce
  • Dinner special $12.00
    • Mon - tue - wed. All mains (excludes seafood)
  • Tandoori Chicken H$11.99/F$19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Wat tan hor $11.50
  • Stir fried prawn noodles $12.50
  • Singapore style stir fried vermicelli $12.00
  • Fish head vermicelli soup $14.00
  • Nasi lemak curry chicken $12.50
  • Sambal tofu on rice $13.00
  • Hokkien noodles $12.00
  • Loo mee $12.00
  • Plain udon $10.00
  • Hot chicken roll $7.80
  • Chicken $3.00
  • Chicken karaage don $14.00
  • Teriyaki salmon on rice $7.00
  • Crab
  • Curry katsu don $13.50
  • Tuna & avocado $7.00
Te Atatu Tavern

Te Atatu Tavern

location

Address

3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098347396

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating

Location
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Similar Restaurants based on Cuisines