Address
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Te Atatu Tavern in Auckland Menu
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UPON REQUEST- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Steak & cheese pie $3.50
Nearby Sample Menus
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PRAWN MADRAS $15.00
- prawn cooked with onion coconut and spices
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PANEER KADHAI $10.00
- paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
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METHI MATER PANEER $10.00
- green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
- Mango Kufli $3.00
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DHAL MAKHANI $10.00
- lentils cooked with ginger, onions, tomatoes & butter
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MALAI TIKKA $10.00
- tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
- Fries $3.00
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BUTTER PRAWN $15.00
- marinated shells prawns cooked with exotic spices and tomato gravy
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46 Caramelised Prawns On Rice $15
- Com Tom Ram
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41 Fish Balls Noodle Soup $10
- Hu Tieu Ca Vien
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17 Mixed Seafood Salad $13
- Goi Du Bien
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35 Lemongrass Pork Noodles $14
- hu Tieu Suon Nuong
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8 Steamed Rice Rolls with Pork $13
- Banh cuon
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23 Spring Roll Vermicelli $12
- Bun Cha Gio
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36 Vietnamese Ham Noodle Soup $12.50
- Hu Tieu Cha Chien
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38 Wonton Noodle Soup $10
- Mi Hoanh Thanh
- Deep Fried Ice-Cream $7.00
- Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
- 4 Choices of Roast / BBQ Combination
- Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
- Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
- Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
- Crispy Chicken with Fermented Tofu Sauce
- Sweet & Sour Pine Nuts Fish Seasonal Price
- Tandoori Leg Combo $ 9.99
- Keema Naan $ 5.00
- Mutter Paneer $ 15.00
- Mung Daal Halwa $ 5.00
- Chicken Salad $ 8.00
- ·Tandoori Chicken
- Lunch Combo $ 11.00
- Rogan Josh $ 17.00
- Gluten Free Bun $2.50
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MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
- FATTIES OR SKINNIES Full Scoop $5.50
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ANIMAL RIGHTS (VEGETARIAN) $12.50
- We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Pineapple, Mango or Beetroot $1.00
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VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
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MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
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Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
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Gang Gari Gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts
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Plamerk Pad Num Prik Paow $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
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Gai Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
- ES=Entrée Size / MS=Entrée Size
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Gang Kiew Wan Goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
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Pla Kapong Pad Char $21.90
- Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum
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●Tom Kha (Mild)
- Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
- Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
- Vegetable tempura / 5 pcs $11.00
- Seafood $23/5pcs
- Avocado roll sushi / 4 pcs $11.00
- Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
- Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
- Premium grade 'Edamame' chamame bean $7.00
- Mix $20/5pcs
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Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
- Bacon & Eggs On Toast $14.00
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Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
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Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
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Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
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BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
- Plain Bagel With Cream Cheese, tomato and avocado $9.50
- Plain Bagel With Smoked Salmon And Cream Cheese $11.00
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Ika Ichiyaboshi $16.00
- squid with a ginger soy sauce
- ALFONSINO $13.00/$19.00
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Kaisen Don $24.00
- assorted fresh fish on sushi rice
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Salmon yukke $11.00
- fresh salmon with sweet garlic soy sauce and a fresh egg yolk
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Ebi Harumaki $10.00
- crispy prawn spring rolls served with a sweet chili dipping sauce
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Broccoli $6.50
- boiled broccoli with creamy sesame sauce
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Steak Don $22.00
- grilled scotch fillet on rice
- SNAPPER $15.00/$23.00
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Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
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Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
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Tod Mun Pia $7.50
- Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
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Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
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Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
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Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
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Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
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Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
- Vegetable Curry $10
- Palak Paneer $12.50
- Plain Dosai $6
- Pickle $1
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Sri Lankan Egg Roti $6
- for 2
- Channa Vadai(Masala Vadai) $1
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Vegetable Kothu $9
- With Gravy
- Egg Dosai $8.00
- All mains come with rice, salad and miso soup
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Chicke Nibble and Teriyaki Combo $26.00
- Deep fried chicken nibble and teriyaki chicken
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Beef Tataki $17.00
- Delicate slivers of seared beef with ponze sauce
- Chicken Teriyaki Sushi $11.00
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Sushi Party Tray
- Takeaway available
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Prawn Tempura $21.00
- 6 king prawn
- B. Roll sushi (20 pcs) mini sushi (8 pcs) Nigiri sushi(7 pcs) $55.00
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-Large $55.00
- 33pcs
- PRAWNS, FISH FILET SEAFOOD, LAMB OR DUCK $17.50
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PAD THAI
- traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
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FRIED RICE
- Thai fried rice with egg, onion, carrots, and vegetables
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TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
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FRESH GINGER
- stir-fried choice of meat with fresh ginger and seasonal vegetables
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CHICKEN WINGS (4 PCS) $8.50
- marinated chicken wings served with sweet chilli sauce
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SPRING ROLL (5 PCS) $7.00
- thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
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COCONUT PRAWNS (4 PCS ) $8.50
- crispy prawns coated with coconut served with sweet chilli sauce
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SAT $3.50 / Roll
- Vegetable Day
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TUE $3.50 / Roll
- Tuna Day
- Tempura Rice Bowl $10.90
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THUR $3.50 / Roll
- Prawn Day
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MON $3.50 / Roll
- Salmon Day
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SUN $3.50 / Roll
- Crab & California
- Chicken Katsu Rice $10.90
- Tempura Udon $10.90
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TODMAN GOONG $11.80
- prawn patty with Thai herbs, four pieces
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UM(THAI SALAD) $25.80
- fresh herbs spicy sauce/mixed seafood
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TOM KHA
- delicious coconut soup with mushrooms and tomato MILD
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GARI PUFF $11.50
- minced chicken, onion kumara in puff pastry four pieces
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TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces
- (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
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PLA MUCK TOD $11.30
- deeply fried squid arms with sweet chili sauce
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GANG GARI
- yellow curry potatoes deep fried shallots MILD
Te Atatu Tavern
Phone
098347396
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus