Te Atatu Tavern in Auckland Menu

UPON REQUEST UPON REQUEST
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Steak & cheese pie $3.50

Nearby Sample Menus

  • Salt & Pepper Fish Fillet
  • Nasi Lemak beef rendang $16.00
  • Chicken Rice $3.00
  • Curry Puff 3 pcs $8.00
  • Sambal Chili Eggplant
  • Sambal Chili Squid
  • Spring Roll 2 pcs $5.50
  • king Prawn with Ketchup Sauce
  • Half & half $2.00
  • Cheese and ham
    • cheese and double ham
  • Single serve $2.00
  • Extra vege $2.00
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • vegetarian
    • cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
  • Dipping sauce $1.50
  • Satay prawn
    • cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
  • Scallop $2.20
  • Battered Sausage $2.00
  • Sweet & Sour Chicken $14.00
  • Squid Ring $0.80
  • BBQ Pork Egg Fu Yong $12.50
  • Dinner A - ideal for 5 - 8 persons $64.90
    • white Horse Special Chow Mein, White Horse Special Fried Rice, Beef & Veges in Black Bean Sauce, Sweet & Sour Chicken, 12 Won Ton
  • Chicken Egg Fu Yong $12.50
  • Spring Roll $2.50
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • French toast $4.90
    • Add Bacon
  • Pancakes $4.90
    • Add Bacon
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Rustic omelette $2.50
    • Add on extra fillings
  • Pancakes with bacon and banana $9.90
  • Grilled Banana and Chocolate Sauce $13.50
  • French Fries with Aioli $7.00
  • Ham & Cheese Crepe $14.50
  • Sausage $3.00
  • French Toast $17.00
    • Brioche, bacon, banana & maple syrup
  • Bacon $4.50
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Lemon and Sugar $9.50
  • VEGETABLE UDON $13.00
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Chips
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Egg $1.50
  • - Regular $4.50
  • Avo $1.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Creamy chip dip $2.50
  • Pineapple $1.50
  • Add a poached egg $2
  • Smoked Salmon $5.5
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Smugglers breakfast $25
    • Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
  • Chicken Skewers $11
    • with cheesy mash & gravy
  • Our Famous Riv’s Ribs $32
    • smokey BBQ pork ribs with chunky chips & green salad
  • Pork Croquettes $12
    • with spiced apple mayo
  • Crispy Panko Crumbed Chicken $21
    • coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Seared Salmon $30
    • with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
  • Taste of the Ocean Seafood Platter $60
    • thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Teriyaki beef & rice $15
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • Japanese 7 pepper squid $10
    • chargrilled marinated shichimi pepper squid
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Tuna tataki $20
    • sliced fresh tuna dressed with ponzu & daikon oroshi
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • Family Pack $25.00
    • 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
  • $11 Combo $11.00
    • 2 Large Thighs, 2 Drumsticks, 8 Potatoes
  • Cheesecake or Mousse $2.00
  • Flat White $3.00
  • Sandwiches $5.00
  • Chips $2.20
  • KIWI COMBO $10.90
    • 2 freshly battered hoki fillets, regular chips and a 420ml drink
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • PRAWN TWISTER $2.00
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Kumara Fries $10
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Hand Cut Fries $7
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Wings $9
    • bbq or hot sauce
  • •Served with pide bread 12.5
  • Baked Beans $5,5
  • Add mushrooms $21
  • •Add bacon $21
  • Moorish Eggs $18,5
    • baked with meatballs, onion and tomato>, served with pide bread
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Lunch Plate with
Te Atatu Tavern

Te Atatu Tavern

location

Address

3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098347396

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating

Location
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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