Address
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Te Atatu Tavern in Auckland Menu
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UPON REQUEST- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Steak & cheese pie $3.50
Nearby Sample Menus
- Rice $2
- Seafood $18.50
-
Pad Thai Noodle $16.50
- Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
- MASSAMAN LAMB
- THE RAGING SIZZLER
- Customer choice of meat round bean, curry, paste, lime leaf and pickled krachai
- Vegetarian or Pork $15.50
- Chicken or Beef $16.50
- Scallops $15.00
- Beef Sashimi Thinly Sliced Seared Beef $15.00
- Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50
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Lunch Special $16.8
- 1 main Choose from Steak chicken fish
-
Scotch fillet steak $41.00
- with entrée set
- Salmon Avocado Roll $9.50
- Miso Soup / Appetizer Plate/ Salad / Prawn (with Yumyum Sauce 2 pC)Fried Vegetables /Chicken & Scotch fillet Steak / Steamed Rice /Dessert $50.00
- Miso Soup, Appetizer, Salad with Daikoku Dressing ,Yum- Yum Prawn (2 Pieces) Teppan - Yaki Vegetables ,Steamed Rice N/A
-
Murg Angar $14.90
- a spicier version of chicken tikka
-
Aloo Gobi $15.90
- spiced potatoes & cauliflower
-
Mushroom Matar $15.90
- green peas and mushrooms cooked in flavorful onion masala
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Veg Manchurian $16.90
- deep fried vegetable boils in a soya sauce gravy
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Chat Pati Moongfall $7.90
- a spicy and tangy salad of roasted peanuts with chopped onions, tomatoes and green chillies
- Green Chillies $3.00
-
Lamb Korma $20.90
- boneless lamb pieces cooked in rich gravy of cream, cashew paste, yoghurt and spices
-
Suke Aaloo $15.90
- boiled potatoes cooked with cumin and coriander
- M2 Malaysia Nstum King Prawns $28.00
- R9 Honey BBQ Pork Fried Rice $10.00
- E3 Chicken Egg Fu Yong $9.90
- R3 Fried Rice with Salted Fish & Chicken Mince $13.00
- R6 Combination F / Rice (with BBQ Pork & shrimp) $12.00
- M32 Boiled Beef in Hot & Chili Oil $15.00
- N2 Malaysia Mee Goreng (Malay Style Fried $12.00
- E11 Samosas $11.00 8 pcs
- Peri-Peri $3.00
-
Chicken Breast $10.00
- Schnitzel or grilled with 1/h p/p or h/m
- Cheesecake $5.00
-
1/4 Chicken $12.00
- lemon & herb Pero-Peri or honey & mustard
- Chips-regular $3.50
-
1/2 Rack & Chicken Breast $22.00
- lemon & herb Peri-Peri or honey & mustard
- Cheesy Garlic Bread $6.00
- Aioli $0.5
-
Treble Cone (GF available) $13
- A trio of delicious Kohu Road ice creams, sorbets & butterscotch sauce
-
Steamed Pork Dumplings $15
- w/ Vietnamese dipping sauce-Beer Match: Speight's Distinction
-
Ploughman’s Platter $45
- Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
-
Bangers & Mash (GF) $25
- Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
-
Marlborough $24
- Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
-
Oysters (S) x6$24/x12$42
- Beer Battered or Kilpatrick
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Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
- w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
-
Battered Fish Burger $22
- w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
- Bbq sauce fresh chilli relish $2.00
-
Toast & spreads $6.50
- With house made jams & a slection of breads
-
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
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Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
- Mushrroms feta baked beans $3.50
-
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
- Bacon bbq pork avocado $4.00
-
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
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Roast Vegetable Salad $18.00
- A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
- Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
- Latté Large $4.50
-
Scotch Fillet $34.00
- 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
-
Tiramisu $10.00
- Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
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Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
-
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
-
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
- Club sandwich (chicken or beef) with chips/ garnish salad $15.50
- -lemongrass beef vermicelli $13.50
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Humble french fries large $7.50
- Garlic aioli or sweet chilli sour cream
- Blt sandwich with chips/ garnish salad $13.50
- -lemongass chicken vermicelli $13.50
- Fish $5.50
- Noodles
- -grilled pork sausage skewers x 2 $7.70
- c. with cream cheese & butter $5.00
- A. BEEF & CREAMY MUSHROOM SALAD $15.00
- C. PANFRIED PRAWN SALAD $15.00
- Toasted Bagel
- b. with bacon, avocado & cream cheese $9.00
- a. with smoked salmon & cream cheese $9.50
- D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
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Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
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Chicken Curry $5.00
- 1/2 serve
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Lamb Curry $5.00
- 1/2 serve
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Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
- Ota-Ika Raw Fish $5.00
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Palusami $5.00
- each
-
Drumstick $2.50
- pc
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Snack Box $5.00
- 1 x Thigh, 1 x Chips
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Keke Mamoe $1.00
- each
- Banana #2.00
- White bait $8.00
- Hamburger $5.00
-
Super $65.00
- 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips
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Vegetarian burger $9.00
- Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
- Oyster $2.00
- Pineapple rings $1.20
- Cooked in vegetables oil
-
Crispy Chicken Leg $10
- Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
-
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
- Spicy Beancurd $7.50
-
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.
- Pork Belly $6.50
-
Soya Trotters $11
- Soya braised pig trotters served with noodle soup.
- Popcorn Chicken $7.50
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Grilled Fish Fillet $12
- Grilled Fish fillets served with seasonal vegetables and rice.
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
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Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
- Wraps $10.90
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Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
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Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
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Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
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Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
- Medium $8.90
- Mince $2.20
- Sausage Roll $1.20
- Chicken Burger $3.00
- Steak $2.30
- Mince Savouries $0.90
- Chicken & Vege $2.60
- Bacon & Cheese Roll $1.00
- Bacon & Egg Quiche $2.80
Te Atatu Tavern
Phone
098347396
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus