Te Atatu Tavern in Auckland Menu

UPON REQUEST UPON REQUEST
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Steak & cheese pie $3.50

Nearby Sample Menus

Howick Village Cafe (sample menu)
  • Streaky bacon / cabanossi sausage $4.00
  • Salt and Pepper Squid $11.00
    • Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
  • - add side of chip $3.50
  • Free range eggs / hash brown $3.00
  • Hash cake $4.00
  • - slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
  • - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
  • - add avocado $3.00
Kowloon Takeaways (sample menu)
  • Carton Of White Rice S $3.00 / L $5.00
  • Steak $5.80
  • Prawn $17.00
  • Carton Of Soft Noodle $3.00
  • Prawn $17.00
  • Half One $8.50
  • Chicken $12.00
  • Chicken $13.50
The Sugar Club (sample menu)
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Minted Pea Pakora see above
    • pineapple, avocado, tamari sunflower seeds
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
Habitual Fix (sample menu)
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • The D.I.Y salad $8.90
  • Toasted filled bagels - B.L.A.T $6.90
    • Bacon, cos, avocado, tomato, mayo, relish
  • Lawn bowl (Full Fix / Fetish) $10.90 / $8.90
    • Tuscan roast vegetables, baby spinach, sundried tomato, caramelised onion, capsicum, feta, pumpkin seeds, balsamic dressing
  • Buffalo chicken salad $8.90
  • Tree hugger (Full Fix / Fetish) $8.90 / $5.50
    • Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
  • Mexicano $10.90
    • Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
  • Sandwiches & salads can be made as wraps $1.00 extra
The Tannery (sample menu)
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • Soup of the day $12.90
    • Served with a bagel
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • Affogato $6.50
  • Smore $5.50
    • Nutella, grilled marshmallows
Genta (sample menu)
  • SET 3
  • Grilled Squid $19.90
    • dried & grilled whole squid
  • Chicken Curry Noodle (Udon Or Ramen)
  • Wasabi Caviar Salad $5.90
    • wasabi mayo taste cubic caviar salad
  • Takowasa $5.90
    • raw octopus marinated in wasabi sauce
  • Genta Style Carpaccio $19.90
    • today’s fish Carpaccio w/refreshing ponzu- based sauce
  • All $12
  • Spicy Chicken On Rice
Oceanz Seafood Albany (sample menu)
  • Grilled Tuna & 1/2 Chips $ 8.95
  • 6 Oysters & 1/2 Chips $ 11.95
  • PER SCOOP $ 3.00
  • 1/2 SCOOP $ 2.00
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • FISH BURGER $ 6.00
  • SNAPPER $5.60
  • SCALLOP FRITTER $ 5.50
Man O'War Winery (sample menu)
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
Mrs Sushi (sample menu)
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Miso Soup or Green Tea $2.00
  • Teriyaki Chicken $8.30
    • 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
  • Picnic/Dinner Pack $40.00
    • (30+ rolls combination of filings)
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Teriyaki Beef $7.90
    • 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Thai Issan Birkenhead Auckland (sample menu)
  • Gang Kiew Wahn Pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Goong Pad Gra Prow $20.90
    • Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Thod Man Khao Pod (V) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
  • Pad Thai (Mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
  • Gang Panang Gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gang Kiew Wahn Gai $16.90
    • Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Vulcan Lane Bagels (sample menu)
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Prosciutto
  • - Nutella
  • - Peanut Butter
  • - Salmon, Cream Cheese, Dill
  • - Vegemite / Marmite
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
Rupa's Cafe (sample menu)
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • Mushroom $2.00
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • Fresh Fruit $2.00
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • Hashbrown $2.00
Johnny Barrs Auckland (sample menu)
  • Babyback Pork Ribs 1/2 Rack $34.00
    • Smoked, braised and glazed, red cabbage cider slaw, potato wedges (Full rack add $10.00)
  • Caesar $14.50
    • Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
  • Deluxe Slider Duos $14.00
    • (Choose one style): Ribeye steak, caramelized onions, horseradish aioli, pate / Fresh fish of the day tempura, chiffonnade, lemon caper aioli / Chicken parmesan and pomodoro / BBQ pulled pork, aged cheddar, cider slaw
  • Assorted Breads $8.50
    • W/ olive oil, balsamic vinegar and parmesan
  • Champagne w/ Fried Chicken $30.00
    • The perfect combination; a glass of bubbles served w/ our house specialty fried chicken & waffles (Make it a No. 1 Cuvee for $5.00)
  • Bone Broth (Chicken, cardamom, citrus) $6.00
  • Vegetarian Walnut Loaf $30.00
    • Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
  • Warm Apple Pie a la Mode $14.00
    • W/ Tahitian vanilla ice cream
Rations Lunch Bar Cafe (sample menu)
  • -with cream cheese and jam $5.50
  • Toast and preserves $3.50
  • Toasted sandwich
  • Eggs benedict
  • Toasted bagel
  • Crema business special $17.50
    • Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
  • -mushroom $13.50
  • Avocado/ tomato/ mushrooms $2.00
Snells Beach Cappuccino Coffee (sample menu)
  • .Steak & Curry $3.80 each
  • Spicy chicken kebab $2.60
  • Battered fish $2.60
  • .Quiche $3.90 each
  • American hotdog roll $3.80
  • Hotdog $2.00
  • .Sausage Roll $2.50 each
  • .Steak & Cheese $3.80 each
Te Atatu Tavern

Te Atatu Tavern

location

Address

3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098347396

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating

Location
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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