Te Atatu Tavern in Auckland Menu

UPON REQUEST UPON REQUEST
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Steak & cheese pie $3.50

Nearby Sample Menus

  • 27. CORN $1.00
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • Large $12.00
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • 24. SPINACH $3.00
  • - with tantan free range spicy pork mince $15.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • Portuguese Rolls
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Peri-Peri Chips
    • Curb your craving
  • Add
  • Grilled Livers $6.90
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Grilled Haloumi $1.50
  • - Regular $4.50
  • Popadom (3pcs) $2.50
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Replace to plain roti $1.00
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Plain rice $2.50
  • Raitha $3.50
  • Mango chutney $3.50
  • Hot Dog on a stick $3.50
  • Sausage, hash brown & bacon $10
  • Balt $8
  • Freshly Toasted Bun
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Egg
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Kumara Wedges $3.50
  • Available until 9:30 pm
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Margarita $30.00
    • Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • Pizzas from $30
    • See pizza selection menu
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
  • Fish Cakes $5.5
    • Wok'n Noodle special recipe
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.5
    • (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
  • Chicken Satay $8.5
    • Grilled Chicken with peanut sauce
  • panang Curry with Chicken (jasmine Rice) $14
    • Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
  • Stir- Fried Basil Chilli Beef $14
    • (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Mixed Sides $13.5
    • Entrée Mixed, 10 pieces
  • Whiskey Roast Duck $15
    • (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
  • Streaky bacon / pork sausages $5.00
  • Sirloin steak on rosti $22.90
    • Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • Halloumi beetroot salad $16.90
    • Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
  • Mouse trap $7.50
  • Kids pancake $9.00
  • -Add fries $3.00
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Meat $3.00
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Double Topping $5.00
  • Wedges $3.90
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Hawaiian Chicken
    • chicken / pineapple
  • Meat balls $7.00
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • -mushroom (v) $19.00
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Calamari $9.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Add Chicken Curry $13.50
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Steak Burger $6.50
    • Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Beef Sashimi (S) $8.00
  • Pickled Bean Sprout $5.00
  • Teriyaki Steak Set $19.50
  • Tofu Steak (Vegetarian) $12.00
  • Deep Fried Chicken (2pcs) $3.00
  • Cold Tofu $5.00
  • Miso Ramen $11.00
  • Spinach $2.00
  • Fish in Lemon Sauce $12.80
  • Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
  • Chilli Chicken & Tofu Noodle /Rice $8.80
  • Chilli Pork Slice Noodle/Rice $8.80
  • Shanghai Style Pork Belly Soup $15.80
  • Fried Noodle with BBQ Pork / Rice $9.80
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • -Half $25.00
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • CAJUN CHICKEN BURGER $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Te Atatu Tavern

Te Atatu Tavern

location

Address

3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098347396

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating

Location
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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