Address
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Te Atatu Tavern in Auckland Menu
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UPON REQUEST- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Steak & cheese pie $3.50
Nearby Sample Menus
- L15. Beef or Chicken Mushroom Rice $14.90
- L43. Curry Chicken with Roti Canai (2pcs) $16.00
- L9. Nasi Lemak (Curry Chicken) $13.90
- L46. Seafood Curry Laksa with Noodles $16.90
- L37. Beef Fried Rice Noodles $13.90
- L24. Sizzling Chicken or Beef Rice $16.90
- L3. Curry Chicken Rice $12.90
- L21. Assam Fish Fillet Rice $16.90
- Chicken / Beef $25.00
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Pho Bó $11.00
- North Vietnamese beef noodle soup with beansprouts and basil leaves.
- Chicken / Beef $21.00
-
Sambal [V] $26.50
- Stir fried with vegetables in sambal sauce.
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Basil [V] $26.50
- Stir fried with garlic, vegetables, chillies and basil leaves.
- Salmon $29.00
- Lamb $26.00
- Chicken / Beef $19.50
-
P07 $11.50
- Wonton fine egg noodles soup
-
B02 $12.00
- Raw & cooked beef rice noodles soup
-
V06 $9.50
- Vegetable on Vermicelli
-
S09 $11.50
- Fish Cakes Fine Egg Noodles soup
-
V04 $13.00
- Vegetable on egg noodles soup with chicken stock
-
P10 $13.50
- Pork spare ribs on rice
-
P06 $11.50
- Vietnamese ham with fine egg noodles soup
-
S02 $13.00
- combination seafood & meat rice noodles soup
- Stewed Tofu $7.50
- Pork Chop with spicy salt on Rice/Noodle $13.00
- Sweet and Spicy Shredded Pork on Rice/noodles $12.50
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Wined Chicken $12.50
- wined chicken on sesame cold/hot noodles
- Taiwanese Style Popcorn Chicken spicy/original $9.50
- Wined Chicken $9.50
- Beef and Tripe in Chili Sauce $8.50
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Chicken & Tomato Egg on Rice $12.50
- stir fry chicken tomato and eggs served on rice
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Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
-
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
- Swap the soda for a shake for $1.00
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
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Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
-
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
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Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
- Chicken Teriyaki N/A
- Natural Swiss N/A
- Veggie Patty N/A
- Aioli N/A
- Sweet Onion N/A
- Tomato N/A
- Meatball N/A
- Steak and Cheese N/A
- Crisp prawns with salt Chilli pepper $29
- Kun- pao prawns $27
- lamb with garlic sauce $33
- Prawns with Sichuan famous sauce $29
- Tearing beef $10
- Cucumber $8
- Chicken with garlic Chilli $18
- Fish fillet in Chilli sauce $23
- Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
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Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
- Ham & Cheese Croissant $6.50
- Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
- French Apple Tart $60.00
- Flan $65.00
- Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
- Contact us for gluten free options
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FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce
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FRENCH TOAST $14.00
- with bacon
- GLUTEN FREE BREAD $2.00
- EGGS BENEDICT BACON $14.00
- TOAST W AVOCADO & TOMATO $8.50
-
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
- EGGS ON TOAST POACHED $10.50
- EGGS BENEDICT SALMON $15.50
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Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
-
Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
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Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
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Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
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Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
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Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
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Hickory Smoked BBQ Pork Ribs $12.9
- with creamy slaw
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Pan Roasted Baby Turnips $6.5
- with greens & chimichurri
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Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
- - Served with cream cheese, pesto, tomato & bacon $12.50
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Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
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Crispy Pork Belly $12.50
- Asian leaves & miso honey gel
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Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
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Salt n Pepper Squid $9.50
- lemon slaw and aioli
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Buffalo Wings $9.00
- tangy salsa and slaw
-
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
- rocket & Parmesan salad, olive oil drizzle $7.00
- rocket & Parmesan salad, olive oil drizzle $7.00
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
- new season potatoes,italian parsley $7.00
- chunky hand cut agria potato chips with aioli $7.00
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
-
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
- heirloom tomato, basil, olive oil $7.00
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Taro $3.00ea
- Boiled with or without coconut cream
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Pan fried fish $6.00
- With vegetables
-
Ota ika $6.00
- Raw fish coconut cream
-
Yeast doughnuts 5 for $1
- Keke 'isite
- Plain rice $2.00cup
-
Tapioka $3.00ea
- Boiled with or without coconut cream
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Seafood pasta $10.00
- In tomato sauce
-
Lamb curry S$5/L$8
- With potatoes
-
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
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ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
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De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
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Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
- Spicy and optional extra spicy
-
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
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Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
-
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
- B/L/A/T $12.50
-
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
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BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
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MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
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OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
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TOAST & PRESERVES $5.00
- various spreads served with slices of toast
- Onion, cheese, pineapple, tomato, mushrooms $0.50
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TOAST & EGGS $8.00
- eggs in any style served with slices of toast
Te Atatu Tavern
Phone
098347396
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus