Te Atatu Tavern in Auckland Menu

UPON REQUEST UPON REQUEST
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Steak & cheese pie $3.50

Nearby Sample Menus

  • Moroccan lamb salad (GF) $18.50
    • Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
  • Omelette $16.90
    • With grain toast and tomato relish
  • -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • Sausage sizzle in soft bread $6.50
  • -Smoked salmon eggs benedict $18.50
  • Hapuka, tagine, couscous, carrot, date chutney
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Main Plates $25.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Desserts $12.00
  • Garlic custard, mussels, clams, bouillabaise
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • ANTIPASTO PLATTER - SMALL $10.00
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • KUMARA CHIPS $3.00
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • FRIED CHIPS WITH HOMEMADE AIOLI $6.50
  • MINI ICE CREAM SUNDAE $7.50
    • Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Fried Squid Salad $20
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Pasta of the Day
    • See our Chef's special board
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Meats $3.00
  • Chicken foo young $8.50
  • Snapper $5.50
  • Won ton $9.00
  • -Pineapple and vege
  • Chicken $9.00
  • -Chinese style hot and spicy
  • Sea dog $2.50
  • Regular $12.90
  • Large $14.90
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Chicken Katsu Lunchbox $12.00
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Ramen $9.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Regular $12.90
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Cheese Cake $3.00
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Potato Bites $3.90
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Double Topping $5.00
  • Chicken Tenders $4.90
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • 2 filling $5 00
  • Toasted Bagel $10.90
    • Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • extra 1 more filling $0.50
  • -Choice of 1meat
    • Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
  • Wedges $5.20
    • Serve with sour cream
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Tomato and Beef on Rice $16.00
  • Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
  • Combination Stir Fried Rice Noodle $18.00
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • Kung Pao Chicken on Rice $16.00
  • Egg Gravy and Prawn on Rice $18.00
  • Honey BBQ Pork / Roast Pork $25.00
  • Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
  • JALFREZI PANEER $12.50
  • SAAG PANEER $12.50
  • PEPPER FISH $13.99
  • BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
  • BEANS MASALA $10.99
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
  • Half $10.00
  • SPINACH CHICKEN $10.99
  • -Fish Balls $10.00
  • -Prawns $13.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • -Prawns $13.00
  • -Option: + Prawns $2.00
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • -Prawns $13.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Prawn Tempura $2.20
  • Prawn Tempura
  • Salmon, Tuna, Chicken, Avocado
  • Teriyaki Chicken
  • Chicken Katsu, Salmon, Prawn $1.80
  • Double Avocado
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Beef & vegetables
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • Bacon, ham, egg, avocado $1.00
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • B/L/A/T $12.50
  • TOAST & EGGS $8.00
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
Te Atatu Tavern

Te Atatu Tavern

location

Address

3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098347396

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating

Location
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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