Te Atatu Tavern in Auckland Menu

UPON REQUEST UPON REQUEST
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Steak & cheese pie $3.50

Nearby Sample Menus

  • Vegetable Dum Biryani $10.00
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Kadai Lamb (made to order) $16.00
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Carrot Halwa $3.00
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Chicken Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Lamb Pasinday (made to order) $14.00
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Maggie Goreng - Fried Maggie Noodle $12.00
    • Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
  • Add Chicken Curry $3.50
  • Chicken Nibbles $9.00
    • 1/2 Doz. Double coated nibbles with house chilli sauce
  • Curly fries $6.00
  • Dessert of the Day $7.00
    • Ask your host for today's special
  • Roti Canai (2pcs) $12.50
    • With Beef Rendang
  • Murtabak $11.50
    • Filled with chicken mince, onion and egg, served with dhal curry
  • Nasi Lemak - Coconut Rice $10.00
    • Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber
  • Dal bati churma $8.50
  • Onion kachori $1.50
  • Aloo tikki $6.00
  • Chaat papdi $6.00
  • Butter naan $2.50
  • Mini thali $6.99
    • Served with 2 curry, 1 naan & rice
  • Idli $4.99
    • 3pc
  • Large $10.00
  • RED WINE JUS
  • KINGFISH CEVICHE $13.50
    • coconut chili lime Lebanese cucumber
  • Hand-Cut Chips $8.50
  • Black Pudding Croquette $6.50
  • BACON $4.00
  • GRILLED VINE TOMATOES $4.00
  • PIZZA $14.50
    • see wait staff for this weeks pizza
  • Spiced Chickpea Kale Feta tomato salad $7.50
  • By the Metre / Standard & 50/50 Available see below
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Salsiccia MTR $49 STD $23.50
    • Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
  • Calamari $14.50
    • Salt and pepper squid
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Mushroom, tomatoes, spinach $3.00
  • Gluten free bread $2.50
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Steak meal $18.00
    • Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Avocado $5.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Halloumi $5.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Poached Egg $4.00
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Preserve $7.90
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • -Plain
  • ●Omelette with Toast
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Grilled Tomato $4.00
  • Kids Hot Dogs $12.00
  • Mince on Toast $16.50
    • with poached egg
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Chicken Nuggets & Chips $12.00
  • Small $12.00
  • Chicken $6.00
  • Pork
  • Chicken Pieces $3.00 each
  • Medium $14.00
  • Beef
  • Medium $14.00
  • Vegetarian
  • bacon & egg on toast $11.50
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • muesli(fruit, yoghurt, milk) $9.50
  • B) ham(cheese, ham)
  • bacon on toast $8.90
  • A) vegetarian(cheese, spinach, mushroom)
  • bacon & egg & beans on toast $12.50
  • fruit salad $7.00
  • 65
    • Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
  • ●Hyderabadi dum biryani $10.90
    • Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
  • Bombay veg manchurian (gravy) $13.90
    • crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
  • Rice $2.50
  • Fish amritsari $14.90
    • From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
  • -Option of full chicken for extra $5.00
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • Madras $17.90
    • Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
  • Seafood Udon Noodles $10.00
    • in Soup
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Fried Rice Noodles $10.00
    • with seafood or meat
  • Yakiniku Beef $14.00
  • Teriyaki Chicken $15.00
  • Chicken Katsu $15.00
    • with vegetable salad
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • TEN DON $13.50
  • YAKI SOBA $11.90
  • OMURICE $10.50
  • SALMON SALSA DON $13.50
  • UDON $11.90
  • TERIYAKI CHICKEN & AVOCADO
  • MISO SOUP $3.00/$2.00
    • large/small
  • GOMA SALAD $5.00
  • Sausage $1.50
  • Chicken Cordon Bleu $3.00
  • Sausage & Potato $2.00
  • Chicken Satay Stick $8.00
  • American Hot Dog $3.00
  • Hash Brown $1.00
  • Chips $2.50
  • Curry Roll $2.50
Te Atatu Tavern

Te Atatu Tavern

location

Address

3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098347396

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating

Location
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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