Address
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Te Atatu Tavern in Auckland Menu
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UPON REQUEST- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Steak & cheese pie $3.50
Nearby Sample Menus
- - Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
- - Fajita Veggies with Guac $5.50 / $10.50 Two
- - Chargrilled Chicken a la Brasa $14.60
- - Slow Roasted Beef Barbacoa $11.90
- Bean Burrito $10.00
- Tortilla Chips & Salsa Bar $5.00
- Cheese Nachos $10.00
- - Pulled Pork Carnitas $14.10
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BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
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REAL ICE CREAM OREO MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
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CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
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MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
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ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
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CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
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JIM BEAM BOURBON BURGER $12.50/ $14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
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THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
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Panang Curry $14.00
- Chicken with selected ingredients in spicy gravy and crushed peanut
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Spicy Fried Rice $17.50/$22.50
- Cooked jasmine rice stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
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Black and Beauty $14.00
- Pork and vegetable stir fried with oyster sauce and tasty ingredients
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Noble Sea Nymph’s $23.90
- A fine combination of seafood in delightful curry sauce with a touch of coconut milk
-
Love Boat (Pad Tom Yum Talay) $23.90
- A fine combination of seafood stir-fried with Tom-Yum sauce and vegetable
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Private Dignity $19.90/$22.90/$23.90
- Choice of meat stir-fried with water chestnut, vegetable, chilli paste and cashew nuts (B.C.P/Roasted duck or lamb/Prawns)
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Curry Puff (4) $9.00
- Minced chicken and potato filled in puff pastry, deep-fried and served with carrot sauce
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Pad Choo – Chee $19.90/$22.90/$23.90
- Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
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Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
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Venison medallions $43
- Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
- Selection of ice cream and sorbets (, Vegan available on request) $16.5
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Orbit cheese board N ( available on request) $26
- A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
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Artisian ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
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Roasted wild salmon $41
- Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
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Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
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Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
- Bacon Buttie $8.50
- KAOS Chip Buttie $7.50
- Bacon $4.50
- - Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
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9. Wedges SML $16.50 LRG $18.50
- KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
- Bacon, onion, KAOS made pesto & roasted tomato $13.50
- Poached Salmon $5.50
- Cream cheese & preserves $9.50
- (Massaman curry paste with potato onion and peanut in coconut milk)
- GREEN CURRY prawns $16.50
- (red curry paste served with vegetables in coconut milk)
- GINGER prawns $16.50
- YELLOW CURRY chicken or pork or beef $14.50
- SWEET AND SOURSeafood $15.00
- (Stir-fried your choice of meat with ginger onion and vegetables)
- CASHEW NUTS Chicken or pork or beef/squid $14.50
- Seafood $5.00
- Vegetable $10.00
- Meat, Pattie , Bacon, Ham $1.80
- Pork Fu Young $10.00
- Prawn Fu Young $12.50
- Steak $4.50
- Smart Horse Special $14.90
- Chip $2.50
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BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
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THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain
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BOILED EGGS $11.00
- chili jam on white toast
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HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
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BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
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CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette
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BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
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SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
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Crispy Pork Don $14.00
- Crispy Pork, Vege Salad with Rice
- CRISPY
- TOFU $14.00
- VEGE $15.00
- PRAWN $14.00
- INARI $14.00
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Beef Curry Don $15.00
- Beef, Curry Soup, Vege Salad with Rice
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Salmon Teriyaki Don $17.00
- Salmon Teriyaki, Vege Salad with Rice
- SQUID RING $1.00
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FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
- 6 X HOKI $12.90
- OYSTER $2.00
- MUSSEL $1.50
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LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
- SNAPPER $9.50/$12.90/$15.90
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Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
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Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
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Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
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Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
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Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean
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Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
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Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
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Chermoula Spiced Tiger Prawns $14.9
- with beet curd
- Plum Brioche $3.90
- Ham or Chicken Filled Ficelle $7.90
- Ham Cheese Tomato $7.50
- Mixed Grain Bun $0.70
- Mixed Grain Loaf $3.50
- Tomato Pesto Loaf $3.50
- Mince & Cheese $5.00
- Steak & Pepper $5.00
- Baked Beans on Turkish Bread Tomato hashbrown $10
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Vegetarian Breakfast
- 2 egg & grilled vege with bagel
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Toast Bagel
- with smoked salmon avocado and cream cheese
- Muesli with fresh fruit & Yoghurt $9.50
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Toast Panini
- Ham or Vege or Chicken
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Toast Sandwiches
- Ham or Vege or Chicken
- Extra egg $1.50
- Extra Ham $3
- Teriyaki salmon $7.80
- Lunch bento+miso $16.50
- Tofu
- Unagi (eel) $2.50
- Plain udon $10.00
- Tempura prawn $7.80
- Sashimi tray
- Spicy teriyaki salmon $7.80
- Ham N/A
- Honey Oat N/A
- Steak, Egg and Cheese N/A
- Jalapenos N/A
- Carrot N/A
- Cheddar N/A
- Cheesy Garlic Toasties N/A
- Ranch N/A
Te Atatu Tavern
Phone
098347396
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus