Address
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Te Atatu Tavern in Auckland Menu
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UPON REQUEST- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Steak & cheese pie $3.50
Nearby Sample Menus
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Aloo mattar $12.00
- Potato and peas cooked in spicy curry
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King prawn masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
- -Full $18.00
- Seasoned wedges $4.00
-
Dhal $12.00
- Lentils cooked with ginger, onions, tomato and coriander leaves
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Kadahi chicken $15.50
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
- Mixed leaf salad $5.00
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Prawn pakora $12.00
- King prawns dipped in chickpea batter and deep fried
- Strawberries and Chocolate $8
-
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
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Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
-
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
-
BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
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Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
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Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
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Kids Pizza
- with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
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Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
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Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
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Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
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Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
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Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
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Breads $8
- Garlic and herb focaccia
- Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
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Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
- Soya chicken on rice M$6.00 / L$9.50
- Roast pork on rice M$7.00 / L$11.00
- Chicken fried noodle $11.00
- Chicken fried rice $11.00
- -BBQ pork noodle soup $9.00
- -Soya chicken noodle soup $9.00
- Beef fried flat noodle $11.00
- Roast duck fried noodle $11.00
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CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
- 15 X HOKI $26.90
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SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
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SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
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LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
- SQUID RING $1.00
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SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
- -Add cheese $3.00
- The eggs you want, toast, creames feta $14.50
- Pavlova, with the usaul suspects $14.00
- -Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
- -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
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Warps (V) $18.50
- Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
- -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
- Raw tuna, harissa, walnut, goat cheese, watercress $20.00
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Y24. Pi-man $4.50
- Capsicum
- K19. Spicy fresh Tuna Roll $17.50
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Y8. Liver $5.50
- Chicken liver
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Sushi
- Avocado salad roll and nigiri sushi
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Y5. Tebasaki $6.50
- Crispy chicken wing
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Y17. Gyu-Tan $6.50
- Sliced ox tongue
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Y10. Sirloin $7
- Beef sirloin steak
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K9. Green salad $7
- Seasonal green salad
- Black fungus $8.80
- Salted pepper chicken(pork or fish) $10.00
- Tofu with spring onion $8.80
- Chilli pork shanghi style noodle or rice $10.00
- Potato, green peppe and eggplant and soy sauce $15.80
- Braised beef with noodle soup(dry noodles or rice) $10.00
- Sweet sour pork(chicken or fish) $10.00
- Spring rolls $5.00
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Macaroni Salad - mini $4.00
- Dressed with the most popular mayonnaise brand, best food by Hellmans & cepa, corota and L & L secret spices
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French Fries with Aioli $5.50
- Straight cut New Zealand potato cooked until golden
- Angus Rump Steak (1/2 Pound) $31.80
- Macaroni Salad - Large $9.50
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Creamy Chicken fettuccine - Medium/Large $13.90/$18.90
- Chicken, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
- 1 x egg $1.50
- Hawaiian Burger $9.90
- For 6 prawns with your salad - add $6.00
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EGGS ON TOAST $4.50
- 2 eggs w/ toast
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BACON + EGGS $9.90
- Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
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OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast
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TOASTIES $4.50
- 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
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EGGS BENEDICT $12.90
- Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
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PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
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B.L.T $5.50
- Bacon, Lettuce, Tomato
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FRENCH TOAST $12.90
- Streaky bacon, Maple syrup, Fried banana
- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
- With liquor $20
- Rod Popper sofrito, feta, zaatar, grilled sourdough $14
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Baby potato skins, sour cream & chives $10
- Affogato, vanilla Ice cream, espresso, biscotti $12
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Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
- Whole tray coconut yellow bun $20.00
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Donut $1.00
- Chocolate & cinnamon only
- Whole tray banana cake $20.00
- Butter chicken $2.30
- Taro market price
- Mince and cheese $2.00
- Whole tray vanila sponge cake $20.00
- Long lamington $4.00
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350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
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Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
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Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
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Game Fish $38.95
- Green beans, romesco, lemon
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Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
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Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
- Soup of the Day $17.95
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Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
- Bacon& Egg Roll $3.90
- Egg $3.00
- Grilled chicken Burger $4.50
- Pepper Steak $3.80
- Hacon& Egg Burger $4.00
- Korean BBQ Beef/Pork Rice $7.50
- Steak & Cheese $3.80
- Mince $3.80
- Ham Egg $4.00
- Sweetcorn $3.00
- Patties $3.50
- Ham Cheese Tomato $6.00
- Poached Eggs On Toast $5.00
- Ham $2.00
- Avocado $2.00
- Bacon Cheese $4.20
Te Atatu Tavern
Phone
098347396
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus