Address
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Te Atatu Tavern in Auckland Menu
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UPON REQUEST- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Steak & cheese pie $3.50
Nearby Sample Menus
-
49 Keema Naan (Chicken/Lamb) $5.00
- Stuffed with spice & mince mixture
-
71 Plain White Rice $2.00
- Plain white rice boiled
- Full $18.00
-
25 Lamb Vindaloo $10.00
- Lamb pieces in hot spicy sauces
- Half $10.00
- Half $9.00
-
36 Palak Paneer $10.00
- Spinach prepared in spices and cottage cheese
- Full $14.00
- V1 Paneer Makhani
- K7 Vegetarian Kebab
- S1 Prawn Malbati Curry
- V3 Aaloo Gobhee (Vegan)
- C3 Chicken Tikka Masala
- L5 Lamb Vindaloo/Beef
- C6 Chicken Kadhai
- E3 Paneer Aloo Tikki $8.00
- Veg Spring Roll 8 pcs
- Chicken Karaage salad $12.50
- Spicy Seafood Sizzling $14.50
- Beef Yaki Udon $15.00
- Spicy Beef Don $13.00
- Teriyaki Salmon Don $16.00
- (pan fried noodle with topping of your choice and vegetables)
- Salmon Sashimi small $9.50
- Palau lamb $13.00
- Curry & rice goat $15.00
- Cashew Nuts lamb $13.00
- Sizzling Chicken $13.50
- Onion Lamb $13.00
- Curry & rice duck $17.00
- Sizzling Coconut Cream chicken $12.00
- Sizzling Coconut Cream lamb $14.00
- Rice cake & seafood w/ vegetable $30.00
-
Boneless chicken feet & salad $30.00
- (Not include rice ball w/ seaweed)
- Stir-fried seafood & vegetable $30.00
- Scorched rice soup w/ seafood $25.00
-
Dakbal $30.00
- Hot chicken feet & rice ball w/ seaweed
- Chicken cutlet w/ curry $16.00
- 2~3 Person Per Dish
- Stir-fried chicken & rice $14.00
- Lamb $9.00
- With Fries/Rice
- Chinese lamb curry $8.50
- Chicken curry $18.00
- Egg $6.00
- Vegetable $6.00
- With Fries/Rice
- Fish curry $12.00
-
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
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Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
-
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
-
Latitude 37 Fish & Chips $28
- local fresh fish in a Monteith’s beer batter, fries & garden salad
-
Croquettes $14
- housemade, served with aioli
-
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
-
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
-
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
-
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
-
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
-
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
-
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
-
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
-
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
-
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
- Coleslaw salad served with croutons $8.50
-
Salmon sashimi $9.50
- Fresh slamon on sushi rice
-
Karaage chicken $9.50
- Lightly battered chicken
-
Katsu prawn $10.00
- Crumbed prawn
-
Karaage oyster $9.50
- Lightly battered oyster
-
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
- Udon $7.50
- Served with miso soup
-
Yaki udon beef $7.50
- Fried udon noodle
- French fries $3.50
- Falafel Kebab $10.00/C$14.50
- Falafel /Vegetarian) & Rice Combo $14.50
- Pizza (Slice) $4.90/C$9.50
- Lamb Kebab $10.507C$14.90
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Combo Deal
- includes fries & 360ml Cup Soft Drink. upsize your cup soft
- Vegetables $7.50
- Mixed Lamb/Chicken & Rice Combo $14.90
-
Spaghetti N/A
- A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
-
BBQ Chicken N/A
- Chicken leg cooked on the barbeque grill, served with seasoned Java rice
-
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
-
Sotanghon Soup N/A
- Tasty chicken soup with vegetables and vermicelli noodles
-
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
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Side Salad N/A
- Fresh salad vegetables with mayonnaise
-
Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
-
Sizzling Gambas N/A
- Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
-
Phobay Steam Boat S$48/M$64/L$75
- Combination seafood, meat and noodles
- Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
- Pork Chop with Egg and BBQ Prawn on Rice $17.00
- -Meat $19.00
- Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
- Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
- Vietnamese Spring Roll $5.00/ 2ea
- Pineapple Fried Rice $17.00
- Lamb R $10.00 L $14.00
- Fish and chips combo 600ml drink $9.00
- Lamb R $10.00 L $14.00
- Vegetable R $8.00 L $12.00
- Goat R $10.00 L $20.00
- Chicken R $10.00 L $14.00
- C= Combo 600ml drink
- Vegetable R $8.00 L $12.00
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Breakfast #1 n/a
- French Toast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #4 n/a
- Egg Omelette
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Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #2 n/a
- Big Breakfast
-
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
-
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
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Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
-
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
-
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
-
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
-
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Te Atatu Tavern
Phone
098347396
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus