Address
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Te Atatu Tavern in Auckland Menu
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UPON REQUEST- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Steak & cheese pie $3.50
Nearby Sample Menus
- Donut $1.30
- Steak Tomato $11.00
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Chef Special $12.50
- with Chicken, BBQ Pork, Steak, Prawn, Cashew Nuts
- Oyster $1.40
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Won Ton Noodles Soup $8.00
- with BBQ Pork & Vegetable
- Chicken $10.00
- Cheese $3.50
- Steak Pineapple $11.00
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TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
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BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
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SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
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COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
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MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
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SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
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SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
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BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
- Braised Pork and vegetable on steamed Rice $13.00
- Sauteed Shredded Beef with capsicum $25.00/$33.00
- Fried Pork with Garlic sauce $23.00/$30.00
- Spring rolls $10.00
- Shark's fin with crabmeat soup $9.00
- Seafood & vegetable noodle Cornstarch soup $15.00
- Sauteed Assorted seafood and Vegetables $35.00/$40.00
- Boiled Dumplings $10.00
- Seafood Fried Noodle with Vegetable $18.00
- Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper Sauce $25.00
- Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
- Fried Spicy with Whole King Prawn (Shell on) / Maggi Sauce with Whole King Prawn (Shell on) $32.00
- Bean Curd with Sweet Chilli Sauce $23.00
- Chicken / Beef / BBQ Pork Fried Rice $16.00
- Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
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Chinese Vegetable with Oyster Sauce - Garlic $20.00
- Barchoy, Choy Sum, Kalian, Broccoli
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Spiced Lamb Meatballs (GF) $14.90
- pumpkin hummus and mint yoghurt
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Shed Coconut Bowl (DF) $14.90
- Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
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Coconut & Vanilla Panna Cotta (GF) $13.90
- Pineapple sorbet
- -Add Toasted freedom loaf $4.00
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Barbecue Ribs $16.90
- smoked in the courtyard and char-grilled with our spicy marinade
- -Add skinny chips $4.00
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Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad
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Vegan Mushroom Tortellini (V) $24.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
- Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
- Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
- Garlic Bread $ 6.5
- Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
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Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
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Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
- Salt & Pepper Queen Olives $7.5
- Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
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Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
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Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
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Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)
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Gai Yang & Kao Niew: $14.50
- grilled free range chicken on the bone with sticky rice, served with som tam apple salad
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Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
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Larb Ped $16.50
- Spicy minced duck (medium hot)
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Gai Satay (each) $2.00
- satay skewer (mild)
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Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
- Garlic Chips $3.00
- Extra Box $7.50
- Wonton (1/2 dozen) $4.00
- 3 Box combo $22.00
- Super Dupa S & S Combo on Rice $10.50
- Teriyaki Beef $9.80
- Lemon Chicken on Rice $9.50
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Special (B) $10.00
- 5 Fish, $3 Chips
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*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
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*French Toast & Berries $13
- With banana & maple syrup
- *=Vegetarian
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Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
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*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
- Thick Chips (Small/ Large) $5/$7
- Savoury Mince & Cheese $6
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*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Ediballs $3 or $5 for two packs
- Custom Mix $10.00 per head
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Brave Beef $5.00
- Signature Mix $10.00 per head
- Steak Salad $11.9 Reg / $9.9 Petita
- The Family Feast $40.00
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Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- 8 Chicken pieces
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Pork $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
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Sandwich $5.50
- with salad, meat & gravy
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Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
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Beef $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- Golden potato $0.50
- Cheesecake $3.00
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Lamb Rogan Josh $14.00
- Chunks of meat cooked in a thick curry sauce.
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Vegetable Hakka Noodles $10.00
- Very unfair to disclose, if i do, chef is going to kill me.
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Chicken Do Pyaza $13.00
- Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
- Googley Korma $14.00
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Chicken Biryani $13.00
- Chicken pieces cooked with rice and spices.
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Chicken Dehli Sytle Biryani $13.00
- Chef’s special recipe (pieces with bone)
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Royal Chicken
- Chef's special.
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Butter Chicken $13.00
- Delicacy of barbecued chicken cooked in a creamy tomato sauce.
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Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
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Lamb & Rosemary pie $6.00
- braised lamb jus rosemary top
- Porridge, seasonal fruit, brown sugar $6.50
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Almond croissant $4.00
- frangipane filled croisant
- Boiled egg & sea salt $1.00
- Boysenberry & cream patissiere brioche $3.50
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Pork & fennel sausage Roll $5.00
- pork fennel-cumin, puff pastry
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Free range chicken salad sandwich $7.00
- poached free range chicken herb mayonnaise greens
- Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
- John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
- Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
- Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
- Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
- 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
- Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
- Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
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Chicken Chilli N/A
- Base Sauce, Chicken, Capsicum, jalapenos, Corinader, titter, sauNce, pepper, mozzarella
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All Green L$7.50/M $6.50
- Choice of Salads
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BBq Beef N/A
- Base Sauce, Pinepple, Beef, BBQ Sauce, Mozzerella,
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Spicy Shrimps N/A
- Base Sauce, Salami, Shrimps, Capsicum, Jalapeons,Pepper, Mozzarell
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Hawaiian N/A
- Base Sauce, Ham, Pineapple, Mozzarella
- Fries $4.00
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Chicken & Falafel L $10,50 / M $8.50
- Choice of salads with chicken and falafel
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BBQ Lamb N/A
- Base Sauce, Capsicum, Onion, Lamb, BBQ Sauce,Mozzarella
Te Atatu Tavern
Phone
098347396
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating
3 Pringle Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus