Temptation in Auckland Menu

BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
BACON + EGGS $9.90
- Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast
TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
FRENCH TOAST $12.90
- Streaky bacon, Maple syrup, Fried banana
EGGS BENEDICT $12.90
- Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
EGGS ON TOAST $4.50
- 2 eggs w/ toast
PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
TOASTIES $4.50
- 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
B.L.T $5.50
- Bacon, Lettuce, Tomato
BACON + EGG ROLL $6.50
- Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
EXTRAS $2.00
- of anything

Nearby Sample Menus

Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Green papaya, snake beans, peanut, tomato 15.00
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews

Crumbed Chicken Burger $21.90
- Streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
-Pumpkin, courgette, baby peas + basil oil (v) (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
Gremolata Beef on Ciabatta $18.90
- Seared beef, pickled onion, rocket, carrot, aioli, pineapple + chilli relish
Parmesan Crusted Courgette Chips $11.50
- Smoked paprika aioli, pickled onion (V)
●Create your own omelette $16.50
- Three eggs, balsamic glaze + your choice of four fillings
-Caesar / French / Italian Red Wine / Citrus Herb Dressing $2.20
-Fettuccine / Spinach Fettuccine / Linguine / Fusilli / Penne / Gnocchi / Spaghetti
-Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9

Sandwiches $6.00
Large Combo $11.00
- 2 Thighs, 3 Potatoes, 390ml coke
Mash Potato & Gravy $3.00/$5.00
Gravy $2.00 / $4.00
Ham S$11.50/M$15.00/L$19.00
Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Coleslaw $2.50/$3.50

Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)

Popcorn Mandu $6.00
- Deep Fried mul mandu
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Wang Mandu $6.00
- Steamed beef and pork dumplings
Mul Mandu $6.00
- Boiled beef and pork dumplings
Goon Mandu $6.00
- Deep fried beef and pork dumplings
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine

Spanish Omelette $14.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
Fritters $16.00
- w semi roasted tomato, red pepper & cream
Grilled Chicken salad $17.50
- w crispy noodles, seasonal greens avocado & mango citrus dressing
Hot Smoked Salmon salad $20.00
- with seasonal greens and sweet balsamic dressing
Eggs Benedict $17.00
- served on English muffins w spinach Pukeko hollandaise sauce and/salmon
Baked Beans on toast $8.50
Steak Sandwich
- marinated minute steak on Turkish flat w aioli tomato, lettuce, hummus, onion jam and fries
Egg on Toast $11.00
- eggs any style served w semi roasted tomato and toast

Fillet Dianne $28.50
- Prime scotch fillet served in red wine and cream sauce with a hint of garlic
Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
Shrimp Cocktail $13.50
- Served with house dressing
Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
Beef Cajun Burger $13.50
- With cheese, lettuce and sweet onions. Served with salad and fries
Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
Fish and Chips $14.50
- Battered fish served with salad and fries

House Smoked Salmon $6
Cream cheese & paleo jam $7.50
*All of our proteins are free range
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
Cream cheese, salmon, caper berries
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Free Range Pork Belly $7
Borsch $12
- Beetroot soup