Tequila in Auckland Menu

Tequila in Auckland has no menu available, but can choose from many other options such as Teriyaki Salmon Don or Teriyaki Chicken Don from Koha Sushi. Istanbul Shawarma offers many options including Snack Box and Lunch Box. Kelston Seafood & Takeaway includes a wide range like Fish or Chips. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Thyme Out and Hash stack.

Nearby Sample Menus

  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • House Cured Akaroa Salmon $6
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Green Omelette $4
    • Would you like it with some salmon?
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Oyster $1.80
  • Steak & Mushroom $4.50
  • E $6.00
    • 1 Hoki fish, 5 chicken nuggets, $1.00
  • Sausage $1.50
  • Curry Roll $2.50
  • Cheese & Pineapple $4.00
  • Bacon $5.00
  • Hawaiian & Egg $5.50
  • E01] Chicken Satay $10.00
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • E02] Vegetarian Spring Rolls $5.00
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • E07] Bowl of Chicken Rice $2.00
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • Tamarind Chutney
  • Side Dish (Each) $3
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Roti (Whole meal flour roti) $3
  • Cucumber and coriander raita
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • COMBINATION $14.00
  • BACON $1.20
  • LARGE $16.00
    • 2x SAUSAGES, 2x BACON, 2x EGGS, 2x HASH BROWNS, TOMATOES & TOAST
  • CRUMBED FILLET + $0.50
  • FISH $13.50
  • BBQ PORK $13.00
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • PRAWN KEBAB $3.20
  • Salt Pepper Calamari (8Pcs) $7.90
  • Crumbed Snapper
    • Fresh
  • Potato Fritter (GF) $1.20
  • Vegetarian(GF) $10.99
  • Curry Beef Spring Roll $4.50
  • Crumbed Scallop $3.50
  • Aioli/Tartar/Tomato $3.00
  • Hot Mushy Peas $4.50
  • Pav Bhaji $6.99
  • -Small $5.00
  • Butter Naan $2.50
  • Paneer Paratha $7.50
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • Pani Puri $6.00
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Puri $1.00
  • Mushrooms on Toast $11.90
  • Avocado $2.50
  • Omelette $17.50
    • ham / vegetarian
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Bacon & eggs on toast $12.90
    • poached
  • Cova B.L.A.T. $17.90
  • Bacon / Sausage $5.00
  • Toast $5.90
    • white/brown/fruit
  • Dhal Fry/Makhni $12.90
    • Mixed beans cooked on a slow fire & garnished with garlic & coriander
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Tandoori Chicken $18.90
    • Fresh tender chicken marinated in tandoori sauce then smoke roasted
  • Kofta Fry $6.50
    • Shredded Ricotta cheese and Potato Kofta Balls deep fried
  • Side Dishes Platter $7.50
    • Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
  • Chicken /Lamb Vindaloo $14.90
    • Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
  • Prawn Biryani $17.90
  • Chicken/Lamb Dopiaza $14.90
    • Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • POH PIA JAE(THAI SPRING ROLLS) $8.00
    • a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • PAD PHED $18.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
  • GREEN CURRY $21.50
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/prawns/fillet snapper
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • PAD MED $22.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/prawns fillet snapper/seafood
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Thai jasmine rice 3
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Crispy Pata N/A
    • Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Siomai N/A
    • Steamed pork dumplings
  • Adobo N/A
    • Chicken, pork or both cooked in vinegar and soy sauce
  • Coleslaw $1.50/$3.50
    • small/large
  • Spring roll $2.00
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • Vegetarian $6.00/$8.00/$10.00
    • small/medium/large
  • Garlic chips $2.80
  • Kumara $0.70
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Curry roll $2.00
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Steak & curry $4.30
  • Steak & pepper $4.30
  • Bacon & egg quiche $4.00
  • Steak & cheese $4.30
  • Chicken $4.30
  • Steak & kidney $4.30
  • Potato top mince $4.30
  • Steak $4.30
Tequila

Tequila

location

Address

5/233 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778872

email

Email

None

clock

Opened hours

Mon 9:30 AM to 9 PM Tue 9:30 AM to 9 PM Wed 9:30 AM to 9 PM Thu 9:30 AM to 9 PM Fri 9:30 AM to 9 PM Sat 9:30 AM to 9 PM Sun 9:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Brazilian , Fast Food , Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
5/233 Queen Street, Auckland, Auckland, 1010, New Zealand