Thai Chef in Auckland Menu

ENTREES ENTREES
  • 10. Phuket Island (4 prawns) $8.50
    • King Prawns cooked with vermicelli, ginger and oyster sauce
  • 1. Poh Pia (4 pieces) $7.90
    • Thai spring rolls filled with vermicelli and vegetables
  • 2. Gari Puff (4 pieces) $7.90
    • Minced chicken, potato, onion, green peas in puff pastry
  • 3. Satay (4 skewers) $7.90
    • Marinated chicken skewer topped with peanut sauce
  • 4. Tod Mun (4 pieces) $7.90
    • Spicy Thai fish cakes served with sweet chilli sauce
  • 5. Angel Wings (4 pieces) $7.90
    • Marinated and deep fried chicken wings
  • 6. Neau Sawaon $8.50
    • Deep fried marinated beef with sesame seeds
  • 8. Thoong Thong (5 pieces) $7.90
    • Deep fried minced pork and ground peanut wrapped in pastry
  • 9. Kanom Pang Na Moo (4 pieces) $7.90
    • Toasted bread with marinated minced pork
  • 11. Goong Grob (4 prawns) $8.50
    • Deep fried marinated prawns wrapped with egg noodles
  • 12. Combination, Mixed Entrees $8.50
  • A: Poh Pia, Gari Puff, Satay and Neau Sawaon
  • B: Poh Pia, Tod Mun, Angel Wing and Neau Sawaon
  • SOUPS Small/ Large
  • 13. Tom Yum Goong $8.50 / $21.20
    • Hot and sour soup with king prawns and mushrooms
  • 14. Tom Yum Talay $8.50 / $22.20
    • Hot and sour soup with combination seafood and mushrooms
  • 15. Tom Kha Gai $7.90 / $18.20
    • Mild coconut soup with galangal, lemongrass with chicken and mushrooms
  • 16. Tom Kha Talay $8.50/ $22.20
    • Mild coconut soup with galangal, lemongrass with combination seafood
  • 17. Gang Joad (Mild) $7.90 / $18.20
    • Clear chicken stock soup with chicken and vegetables
MAIN COURSE MAIN COURSE
  • 19. Gang Dang $18.20
    • Sliced beef or chicken or pork and vegetable in red curry and coconut milk
  • Curries
  • 18. Gang Keaw Whan $18.20
    • Sliced beef or chicken or pork and vegetable in green curry and coconut milk
  • 20. Jungle Curry $18.20
    • Sliced chicken or beef with vegetables in spice and herbs without coconut milk
  • 21. Gang Panang $18.20
    • Sliced beef or chicken sautéed in thick red curry with ground peanut and coconut milk
  • 22. Gang Gari Gai $18.20
    • Sliced chicken cook with potato and carrot in yellow curry with coconut milk
FROM OUR GOLDEN WOK FROM OUR GOLDEN WOK
  • 23. Chicken Cashew Nuts $18.20
    • Sliced chicken breast stir-fried with cashew nuts, vegetables in our homemade sauce
  • 24. Pad Num Mun Hoy (Golden Dream) $18.20
    • Stir-fried sliced beef or chicken or pork with vegetables in our special oyster sauce
  • 25. Pad Khing Sod $18.20
    • Stir-fried sliced beef or chicken or pork with fresh ginger, onion and vegetables
  • 26. Go For Chilli $18.20
    • Stir-fried sliced beef or chicken or pork with chilli, basil leaves, peanuts and vegetables
  • 27. Pad Gratium Prig Thai $18.20
    • Stir-fried sliced beef or chicken or pork with garlic & pepper sauce and vegetables
  • 28. Priew Wann $18.20
    • Sweet and sour chicken or pork sautéed with pineapple, banana and vegetables
  • 29. Pha Rham Long Song (Pattaya Special) $18.20
    • Tender sliced chicken or beef sautéed with peanut sauce and salad on the side
  • 30. Spicy Girl $18.20
    • Chicken sautéed in blend of red, green, yellow curry with coconut milk and salad on the side
  • 31. Thai Chef Paradise $18.20
    • Sliced chicken sautéed with yellow curry, coconut milk, potato, banana and carrot
  • 32. Gai Pad Tom Yum $18.20
    • Sliced chicken stir-fried with fresh chilli, lemon grass, galangal and vegetables
  • 33. Gai Yang $18.20
    • BBQ marinated chicken served with Thai sweet chilli sauce on the side
DUCK DUCK
  • 34. Gang Dang Ped $20.20
    • Tenderly roasted duck cooked with pineapple and vegetables in red curry
  • 35. Ped Pad Khing $20.20
    • Roasted duck stir-fried with fresh ginger and vegetables
  • 36. Chilli Duck $20.20
    • Roasted duck stir-fried with fresh chilli, sweet basil leaves, peanuts and vegetables
  • 37. Yum Ped Yaang $20.20
    • Sliced roasted duck salad mix with chilli, onion, vegetable and lime juice
SEAFOOD SEAFOOD
  • 45. Choo Chee Goong $21.20
    • King prawns sautéed with red curry and coconut milk
  • 38. Chilli Prawns $21.20
    • King prawns stir-fried with fresh chilli, sweet basil leaves, peanuts and vegetables
  • 39. Goong Gratiam $21.20
    • King prawns stir-fried with vegetables in black pepper and garlic sauce
  • 40. Goong Priew Wann $21.20
    • King prawns sautéed in sweet and sour sauce with pineapple, banana and vegetables
  • 41. Goong Cashew Nut $21.20
    • King prawns stir-fried with cashew nuts and vegetables in special homemade sauce
  • 42. Yellow Prawns $21.20
    • King prawns sautéed with yellow curry, coconut milk, potato, banana and carrot
  • 43. Goong Pad Num Mun Hoy $21.20
    • King prawns stir-fried with vegetables in special oyster sauce
  • 44. Keaw Whan Goong $21.20
    • King prawns with vegetables cooked in green curry and coconut milk
  • 46. Seafood Pad Tom Yum $22.20
    • Combination of seafood stir-fried with fresh chilli, lemon grass, galangal and vegetables >>
  • 47. Pla Muek Gratiam $20.20
    • Calamari stir-fried with garlic & black pepper sauce and vegetables
  • 48. Pla Muek Pad Prig $20.20
    • Calamari stir-fried with fresh chilli, sweet basil leaves, peanuts and vegetables
  • 49. Volcano $20.20
    • Calamari sautéed in blend of red, green, yellow curry with coconut milk & salad on the side
  • 50. Summer In Hawaii $22.20
    • Combination Seafood stir-fried with fresh chilli, sweet basil leaves, peanuts and vegetables
  • 51. Gang Dang Talay $22.20
    • Combination Seafood cooked in red curry with coconut milk and vegetables
  • 52. Talay Gratiam $22.20
    • Combination Seafood stir-fried with vegetables in garlic and black pepper sauce
  • 53. Hor Mok Talay $22.20
    • Combination Seafood sautéed in mild thick red curry and vegetables
  • 54. Seafood Num Mun Hoy $22.20
    • Combination Seafood stir-fried with our special oyster sauce and vegetables
  • 55. Tazan (Jungle Curry) $22.20
    • Combination Seafood cooked in jungle curry with spice and herbs and vegetables
  • 56. Pla Lard Prig $24.20
    • Whole Snapper deep fried and topped with homemade sweet chilli sauce and pineapple
  • 57. Titanic $24.20
    • Deep Fried Whole Snapper topped with thick red curry sauce and coconut milk
  • 59. Pla Priew Wann $21.20
    • Battered fish fillets sautéed with Thai sweet & sour sauce and pineapple
  • 60. Gang Dang Goong $21.20
    • King prawns cooked in red curry with vegetables and coconut milk
  • 61. Pla Aroy $21.20
    • Battered fish fillets sauté with cashew nuts and vegetables in our homemade sauce
NOODLES NOODLES
  • 62. Pad Thai $16.70
    • Traditional Thai rice noodles stir-fried with slice of Chicken and Prawns with crushed peanuts and bean sprouts on the side
  • Pad Thai Prawns $18.20
  • 63. Mee Goreng $16.70
    • Malaysian style Egg noodles stir-fried with Chicken or Squid with vegetables
  • 64. Laksa $16.70
    • Egg noodles cooked with Chicken or Beef or Vegetarian in yellow curry and coconut milk
  • 65. Laksa Seafood $17.90
    • Combination of seafood with egg noodles cooked in mild yellow curry and coconut milk
THAI SALADS THAI SALADS
  • 66. Thai Garden $11.40
    • A fresh mix of vegetables topped with egg and peanut sauce
  • 67. Green Hawaii $17.90
    • Fresh vegetables mix with seafood in Thai spicy sauce
  • 68. Pink Lady $17.90
    • King prawns mix with fresh vegetables in Thai spicy sauce
  • 69. Thai Season Salad $16.70
    • Sliced chicken mix with onion, spring onion, tomato in Thai spicy sauce
  • 70. Larb Gai $16.70
    • Minced chicken mix with fresh chilli, onion, coriander and lime juice
  • 71. Yum Neau $16.70
    • BBQ sliced beef with chilli, coriander and selected herbs in lime juice
RICE RICE
  • 72. Fried Rice $13.70
    • Thai style fried rice with chicken or pork or beef with pineapples and mixed vegetable
  • Combination Fried Rice $15.90
    • Fried rice with chicken and pork and beef with pineapples and mixed vegetable
  • 73. Prawns Fried Rice $17.20
    • Thai style fried rice with prawns, pineapples and mixed vegetable
VEGETARIAN SPECIAL VEGETARIAN SPECIAL
  • Entrees
  • 74. Tow Hu Tod $6.50
    • Deep fried tofu served with peanut sauce on the side
  • 75. Tod Mun Puk $7.90
    • Deep fried vegetables in tempura batter
SOUP SOUP
  • 76. Tom Yum Puk $6.50
    • Hot and sour soup with mushrooms and vegetables flavoured with lemongrass and galangal
  • 77. Tom Kha Puk $6.50
    • Coconut soup with mushrooms and vegetables flavoured with galangal and lemongrass
  • 78. Gang Joad Tow Hu $6.50
    • Clear soup with vegetables and tofu
MAINS MAINS
  • 79. Gang Keaw Whan Puk $14.90
    • Vegetables cooked in green curry with coconut milk
  • 80. Gang Dang Puk $14.90
    • Vegetables cooked in red curry with coconut milk
  • 81. Spicy Mixed Vegetable $14.90
    • Vegetables stir-fried with chilli and sweet basil leaves
  • 82. Thai Sabye Sabye $14.90
    • Vegetables stir-fried with oyster sauce
  • 83. Thai Chef’s Suggestion $14.90
    • Stir-fried vegetables topped with peanut sauce
  • 84. Tow Hu Aroy $14.90
    • Tofu stir-fried with cashew nuts and vegetables in our homemade sauce
  • 85. Yum Puk $11.20
    • Fresh vegetables salad with chilli and lime juice
RICE AND NOODLES RICE AND NOODLES
  • 86. Pad Thai Puk $14.50
    • Traditional Thai rice noodles stir-fried with vegetables and crushed peanuts with bean sprouts on the side
  • 87. Mee Goreng Puk $14.50
    • Malaysian style Egg noodles stir-fried with vegetables
  • 88. Fried Rice Puk $11.70
    • Thai style fried rice with pineapples and vegetables

Nearby Sample Menus

  • Kuih Karipap - Curry Puff (4pcs) $7.50
    • Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
  • Add Prawn Sambal $4.00
  • Chicken Nyonya Curry Laksa $12.00
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
    • Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken
  • Mee Goreng - Fried Egg Noodle $12.00
    • Malay style fried egg noodle, with egg, prawns, fish balls and chicken
  • Deep Fried Wonton $8.00
    • Home made deep fried chicken wonton served with house chilli sauce
  • Maggie Goreng - Fried Maggie Noodle $12.00
    • Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Spring roll / Curry roll $2.50
  • Steak / Bacon / Chicken $3.50
  • Mussel / Donut / Pineapple fritter $1.20
  • Snapper $14.00
  • Hot dog $1.80
  • Paua fritter $5.30
    • 100%
  • Chips $2.80
    • Minimum
  • Fish cake $2.50
  • Chicken Mughlai $13.00
  • Any 1 Biryani with any 2 sides dishes $36.00
  • Paneer 65 $13.00
  • Family pack lamb biryani $45.00
  • Egg Curry $13.00
  • Lamb Madras $14.00
  • Double Ka Meetha/Kheer Medium $6.00
  • Vegetable Manchuriya $13.00
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • French Toast $17.0
    • w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Eggplant Panko $16.5
    • panko eggplant parmigiana w/ cress salad
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Chicken Wrap $25.00
    • Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
  • Half a grapefruit $6.00
  • Coffee $5.00
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Warm croissants with strawberry and Champagne jam $10.50
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Trio of Dips $17.50
    • Hummus, cumin scented tomato and onion jam with warm Turkish bread
  • Lamb Musaka
  • Pulled Pork Ragu with pappardelle
  • Paleo Shepherds Pie
  • Beef & black bean enchilada
  • Chicken/Spinach lasagne
  • Chicken & Mushroom Pie
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Sun dried tomato feta mac & cheese
  • -Med Kiwi $9.00
  • -Half $10.00
  • Sandwiches $6.00
  • Golden potatoes $0.60
  • DESSERT Cheesecake/Mousse $3.50/ each
  • Pumpkin $0.60
  • -Large Kiwi $26.00
  • PORK
  • Lamb curry $9.00
  • Lamb stir fry $9.00
  • Chicken ginnlet curry $8.00
  • Chicken liver curry $8.00
  • Sausage and chips $6.00
  • Lamb samosa $3.00
  • Chicken stir fry $9.00
  • Chicken tikka masala $9.00
  • Bacon, Egg & Tomato Breakfast $14.5
    • Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
  • Avocado $3
  • -Tomato, Avocado & Pesto $9.5
  • Bowl of Fries $7
  • -Mushroom, Feta, Spinach & Relish $14.5
  • Kitchenette Granola $10.5
    • Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
  • Sweet Corn Fritters Stack $10.5
    • Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
  • Pasta of the Day $16
    • Chicken or Bacon, Mushroom, Tomato in Creamy Sauce
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • 1.5L Sprite $4.00
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
  • 330ml Sprite $3.00
  • Lust (Double / Snack) $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
  • -Apple
  • -1 for $2.00
  • Regular pie + coffee $7.40
    • Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
  • Chocolate fudge brownie $3.00
  • -Curry beef mince
  • Regular pie + soft drink $6.50
    • Extra $0.5 On deluxe pie
  • -Steak & kidney
  • ●Cookie $2.00
  • Family Pack - 10 X 1/2PCS Fish & Chips $30.00
  • Extra - 10PCS Fish Bites $5.00
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Kids Meal - 3PCS Chicken Nuggets & Chips $6.00
  • Fish Choupsey $15.00
    • Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
  • Chilli Paneer $10.00
    • Cottage cheese slow cooked in spicy curry paste & capsicum.
  • Chicken / Lamb Chowmein $10.00
    • Soy sauce glazed chowmein noodles added with stir fry veges & choice of meat.
  • Vege Chowmein $10.00
    • Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
  • Add bacon $4
  • Add mushroom $3
  • Add tomato $2
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Small Fries $7.5
  • Your style of free range eggs on toast $10
  • Spiced Potatoes topped with a poached egg $10
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Tuna Salad & Avocado Roll $4.00
  • Happy Platter (Nigiri/Roll) $37
  • Mini Ebi Tempura Udon
  • Tsubugai Baby Clam $4.00
  • Calamari Ring $4.50
  • Baby Teriyaki Chicken Roll $3.50
  • Hotate Scallop $5.50
  • Sunset Roll $4.50
  • ALL KIDS MEALS COME WITH AN ACTIVITY BAG & KIDS DRINK
  • KIDS TOASTIE
    • WITH CHEESE
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • Choice of Chicken / Lamb / Halloumi $21.90
  • FLATBREAD $4.50
  • CHIX N' CHIPS
    • WITH FRIES AND KETCHUP
  • EGGS ON TOAST $12.50
    • With hash browns & grilled tomato on toasted Turkish pide
  • SMOKED SALMON $6.50
Thai Chef

Thai Chef

location

Address

227A State Highway 17, Albany, Albany Village, Auckland, 0632, New Zealand

phone

Phone

094159895

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
227A State Highway 17, Albany, Albany Village, Auckland, 0632, New Zealand
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