Thai Chef in Auckland Menu

ENTREES ENTREES
  • 10. Phuket Island (4 prawns) $8.50
    • King Prawns cooked with vermicelli, ginger and oyster sauce
  • 1. Poh Pia (4 pieces) $7.90
    • Thai spring rolls filled with vermicelli and vegetables
  • 2. Gari Puff (4 pieces) $7.90
    • Minced chicken, potato, onion, green peas in puff pastry
  • 3. Satay (4 skewers) $7.90
    • Marinated chicken skewer topped with peanut sauce
  • 4. Tod Mun (4 pieces) $7.90
    • Spicy Thai fish cakes served with sweet chilli sauce
  • 5. Angel Wings (4 pieces) $7.90
    • Marinated and deep fried chicken wings
  • 6. Neau Sawaon $8.50
    • Deep fried marinated beef with sesame seeds
  • 8. Thoong Thong (5 pieces) $7.90
    • Deep fried minced pork and ground peanut wrapped in pastry
  • 9. Kanom Pang Na Moo (4 pieces) $7.90
    • Toasted bread with marinated minced pork
  • 11. Goong Grob (4 prawns) $8.50
    • Deep fried marinated prawns wrapped with egg noodles
  • 12. Combination, Mixed Entrees $8.50
  • A: Poh Pia, Gari Puff, Satay and Neau Sawaon
  • B: Poh Pia, Tod Mun, Angel Wing and Neau Sawaon
  • SOUPS Small/ Large
  • 13. Tom Yum Goong $8.50 / $21.20
    • Hot and sour soup with king prawns and mushrooms
  • 14. Tom Yum Talay $8.50 / $22.20
    • Hot and sour soup with combination seafood and mushrooms
  • 15. Tom Kha Gai $7.90 / $18.20
    • Mild coconut soup with galangal, lemongrass with chicken and mushrooms
  • 16. Tom Kha Talay $8.50/ $22.20
    • Mild coconut soup with galangal, lemongrass with combination seafood
  • 17. Gang Joad (Mild) $7.90 / $18.20
    • Clear chicken stock soup with chicken and vegetables
MAIN COURSE MAIN COURSE
  • 19. Gang Dang $18.20
    • Sliced beef or chicken or pork and vegetable in red curry and coconut milk
  • Curries
  • 18. Gang Keaw Whan $18.20
    • Sliced beef or chicken or pork and vegetable in green curry and coconut milk
  • 20. Jungle Curry $18.20
    • Sliced chicken or beef with vegetables in spice and herbs without coconut milk
  • 21. Gang Panang $18.20
    • Sliced beef or chicken sautéed in thick red curry with ground peanut and coconut milk
  • 22. Gang Gari Gai $18.20
    • Sliced chicken cook with potato and carrot in yellow curry with coconut milk
FROM OUR GOLDEN WOK FROM OUR GOLDEN WOK
  • 23. Chicken Cashew Nuts $18.20
    • Sliced chicken breast stir-fried with cashew nuts, vegetables in our homemade sauce
  • 24. Pad Num Mun Hoy (Golden Dream) $18.20
    • Stir-fried sliced beef or chicken or pork with vegetables in our special oyster sauce
  • 25. Pad Khing Sod $18.20
    • Stir-fried sliced beef or chicken or pork with fresh ginger, onion and vegetables
  • 26. Go For Chilli $18.20
    • Stir-fried sliced beef or chicken or pork with chilli, basil leaves, peanuts and vegetables
  • 27. Pad Gratium Prig Thai $18.20
    • Stir-fried sliced beef or chicken or pork with garlic & pepper sauce and vegetables
  • 28. Priew Wann $18.20
    • Sweet and sour chicken or pork sautéed with pineapple, banana and vegetables
  • 29. Pha Rham Long Song (Pattaya Special) $18.20
    • Tender sliced chicken or beef sautéed with peanut sauce and salad on the side
  • 30. Spicy Girl $18.20
    • Chicken sautéed in blend of red, green, yellow curry with coconut milk and salad on the side
  • 31. Thai Chef Paradise $18.20
    • Sliced chicken sautéed with yellow curry, coconut milk, potato, banana and carrot
  • 32. Gai Pad Tom Yum $18.20
    • Sliced chicken stir-fried with fresh chilli, lemon grass, galangal and vegetables
  • 33. Gai Yang $18.20
    • BBQ marinated chicken served with Thai sweet chilli sauce on the side
DUCK DUCK
  • 34. Gang Dang Ped $20.20
    • Tenderly roasted duck cooked with pineapple and vegetables in red curry
  • 35. Ped Pad Khing $20.20
    • Roasted duck stir-fried with fresh ginger and vegetables
  • 36. Chilli Duck $20.20
    • Roasted duck stir-fried with fresh chilli, sweet basil leaves, peanuts and vegetables
  • 37. Yum Ped Yaang $20.20
    • Sliced roasted duck salad mix with chilli, onion, vegetable and lime juice
SEAFOOD SEAFOOD
  • 45. Choo Chee Goong $21.20
    • King prawns sautéed with red curry and coconut milk
  • 38. Chilli Prawns $21.20
    • King prawns stir-fried with fresh chilli, sweet basil leaves, peanuts and vegetables
  • 39. Goong Gratiam $21.20
    • King prawns stir-fried with vegetables in black pepper and garlic sauce
  • 40. Goong Priew Wann $21.20
    • King prawns sautéed in sweet and sour sauce with pineapple, banana and vegetables
  • 41. Goong Cashew Nut $21.20
    • King prawns stir-fried with cashew nuts and vegetables in special homemade sauce
  • 42. Yellow Prawns $21.20
    • King prawns sautéed with yellow curry, coconut milk, potato, banana and carrot
  • 43. Goong Pad Num Mun Hoy $21.20
    • King prawns stir-fried with vegetables in special oyster sauce
  • 44. Keaw Whan Goong $21.20
    • King prawns with vegetables cooked in green curry and coconut milk
  • 46. Seafood Pad Tom Yum $22.20
    • Combination of seafood stir-fried with fresh chilli, lemon grass, galangal and vegetables >>
  • 47. Pla Muek Gratiam $20.20
    • Calamari stir-fried with garlic & black pepper sauce and vegetables
  • 48. Pla Muek Pad Prig $20.20
    • Calamari stir-fried with fresh chilli, sweet basil leaves, peanuts and vegetables
  • 49. Volcano $20.20
    • Calamari sautéed in blend of red, green, yellow curry with coconut milk & salad on the side
  • 50. Summer In Hawaii $22.20
    • Combination Seafood stir-fried with fresh chilli, sweet basil leaves, peanuts and vegetables
  • 51. Gang Dang Talay $22.20
    • Combination Seafood cooked in red curry with coconut milk and vegetables
  • 52. Talay Gratiam $22.20
    • Combination Seafood stir-fried with vegetables in garlic and black pepper sauce
  • 53. Hor Mok Talay $22.20
    • Combination Seafood sautéed in mild thick red curry and vegetables
  • 54. Seafood Num Mun Hoy $22.20
    • Combination Seafood stir-fried with our special oyster sauce and vegetables
  • 55. Tazan (Jungle Curry) $22.20
    • Combination Seafood cooked in jungle curry with spice and herbs and vegetables
  • 56. Pla Lard Prig $24.20
    • Whole Snapper deep fried and topped with homemade sweet chilli sauce and pineapple
  • 57. Titanic $24.20
    • Deep Fried Whole Snapper topped with thick red curry sauce and coconut milk
  • 59. Pla Priew Wann $21.20
    • Battered fish fillets sautéed with Thai sweet & sour sauce and pineapple
  • 60. Gang Dang Goong $21.20
    • King prawns cooked in red curry with vegetables and coconut milk
  • 61. Pla Aroy $21.20
    • Battered fish fillets sauté with cashew nuts and vegetables in our homemade sauce
NOODLES NOODLES
  • 62. Pad Thai $16.70
    • Traditional Thai rice noodles stir-fried with slice of Chicken and Prawns with crushed peanuts and bean sprouts on the side
  • Pad Thai Prawns $18.20
  • 63. Mee Goreng $16.70
    • Malaysian style Egg noodles stir-fried with Chicken or Squid with vegetables
  • 64. Laksa $16.70
    • Egg noodles cooked with Chicken or Beef or Vegetarian in yellow curry and coconut milk
  • 65. Laksa Seafood $17.90
    • Combination of seafood with egg noodles cooked in mild yellow curry and coconut milk
THAI SALADS THAI SALADS
  • 66. Thai Garden $11.40
    • A fresh mix of vegetables topped with egg and peanut sauce
  • 67. Green Hawaii $17.90
    • Fresh vegetables mix with seafood in Thai spicy sauce
  • 68. Pink Lady $17.90
    • King prawns mix with fresh vegetables in Thai spicy sauce
  • 69. Thai Season Salad $16.70
    • Sliced chicken mix with onion, spring onion, tomato in Thai spicy sauce
  • 70. Larb Gai $16.70
    • Minced chicken mix with fresh chilli, onion, coriander and lime juice
  • 71. Yum Neau $16.70
    • BBQ sliced beef with chilli, coriander and selected herbs in lime juice
RICE RICE
  • 72. Fried Rice $13.70
    • Thai style fried rice with chicken or pork or beef with pineapples and mixed vegetable
  • Combination Fried Rice $15.90
    • Fried rice with chicken and pork and beef with pineapples and mixed vegetable
  • 73. Prawns Fried Rice $17.20
    • Thai style fried rice with prawns, pineapples and mixed vegetable
VEGETARIAN SPECIAL VEGETARIAN SPECIAL
  • Entrees
  • 74. Tow Hu Tod $6.50
    • Deep fried tofu served with peanut sauce on the side
  • 75. Tod Mun Puk $7.90
    • Deep fried vegetables in tempura batter
SOUP SOUP
  • 76. Tom Yum Puk $6.50
    • Hot and sour soup with mushrooms and vegetables flavoured with lemongrass and galangal
  • 77. Tom Kha Puk $6.50
    • Coconut soup with mushrooms and vegetables flavoured with galangal and lemongrass
  • 78. Gang Joad Tow Hu $6.50
    • Clear soup with vegetables and tofu
MAINS MAINS
  • 79. Gang Keaw Whan Puk $14.90
    • Vegetables cooked in green curry with coconut milk
  • 80. Gang Dang Puk $14.90
    • Vegetables cooked in red curry with coconut milk
  • 81. Spicy Mixed Vegetable $14.90
    • Vegetables stir-fried with chilli and sweet basil leaves
  • 82. Thai Sabye Sabye $14.90
    • Vegetables stir-fried with oyster sauce
  • 83. Thai Chef’s Suggestion $14.90
    • Stir-fried vegetables topped with peanut sauce
  • 84. Tow Hu Aroy $14.90
    • Tofu stir-fried with cashew nuts and vegetables in our homemade sauce
  • 85. Yum Puk $11.20
    • Fresh vegetables salad with chilli and lime juice
RICE AND NOODLES RICE AND NOODLES
  • 86. Pad Thai Puk $14.50
    • Traditional Thai rice noodles stir-fried with vegetables and crushed peanuts with bean sprouts on the side
  • 87. Mee Goreng Puk $14.50
    • Malaysian style Egg noodles stir-fried with vegetables
  • 88. Fried Rice Puk $11.70
    • Thai style fried rice with pineapples and vegetables

Nearby Sample Menus

  • POLENTA FRIES 9
    • truffle oil, cheese
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • w/ sour cream $9.00
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • OMELETTES
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • added smoked salmon $16.50
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • CREAMY MUSHROOM $17.00
    • Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • B8 Peking Duck in Three Ways $48.00
  • F15 Sizzling Prawn $23.00
  • N32 Fried Noodle in Soya Sauce (Vegetarian) $9.00
  • N38 Xiamen Fried Vermicelli
  • M3 Marinated Pork Stomachs $10.00
  • F52 Steamed Pork Stomachs $20.00
  • F10 Fish Fillet with Tofu Clay Pot $20.00
  • F7 Prawns with Celery & Cashew Nuts $24.00
  • -lamb $12.80
  • Takeout sauce $1.00
  • Lamb pita $12.40
    • Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
  • Turkish delight $1.00
  • -fish $16.00
  • Nougat $2.00
  • Chocolate brownie $2.20
  • Crips chick $12.60
    • Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
  • Family Pack (Super Save) $28.00
    • 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips
  • Chips $2.00
  • Ham Egg $3.50
  • Potato Fritter $0.60
  • Chicken Egg $4.60
  • Kumara Chips (Portion) $4.20
  • Ham Cheese Pineapple $4.30
  • Fried Chocolate (Twix) $1.60
  • Fried Pho with Seafood & Meat $15.00
  • Fried Pho with Chicken / Fried Pho with Beef / Fried Pho with Seafood $14.00
  • Prawns $6.00
    • $ ea, Deep Fried Prawns
  • Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
  • Tofu Salad $10.00
    • Deep Fried Tofu and spring onion with oriental sauce
  • Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
  • Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
    • Stir fried beef & assorted vegetables with oriental sauce
  • Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
    • Stir fried chicken with black bean on a hot iron plate
  • Fried Rice with crabmeat and XO sauce $14.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Spring rolls $10.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Fried Noodle with seafood & vegetable in hot sauce $26.00
  • Dumpling with vegetable soup $13.00
  • Fried Meat Dumplings $10.00
  • Sauteed Shredded Beef with capsicum $25.00/$33.00
  • 19. Gwi Lin Chilli Beef $10.50
    • Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
  • 51. Curry Chicken Fried Rice $10.50
    • Chicken with egg fried rice and fresh veges in Malaysian curry sauce
  • 13. Sweet Noodle Box $11.00
    • Roast pork, chicken and beef blended and pineapple, tomato, fresh veges with egg noodle in our delicious sweet sauce
  • 5. Cashew Chicken Noodle $11.50
    • Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
  • 18. Thai Sweet Chilli Beef Box $10.50
    • Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
  • 45. Seafood Nasi Goreng $12.00
    • Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
  • 23. Seafood Mee Goreng $12.00
    • Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
  • 38. Vegetarian Fried Rice $9.90
    • A combination of delicious Asian veges stir fried with rice and egg
  • Souvlaki chicken (spicy) $12.00
  • Corn fritters $12.50
    • Mesclun salad, relish
  • Lamb $8.00
  • -burger only $12.00
  • Chicken piece $3.50
  • Mixed doner $13.00
  • Mixed doner c $17.00
  • Samosa chicken $6.00
  • Tacos
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • Cookie Sandwich & Milk
  • Miss clawdy slaw $7.50
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
  • - Flavour of the Day $6.00
  • Guacamole & corn chips $12.00
  • 200g Sirloin Steak $28.00
    • Chimichurri & Grilled Witloof
  • -Salmon $17.00
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Dumpling soup $10
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Combination udon $12.00
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Udon $10
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • 63 pcs $69.00
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Clams and Green lip Mussel moilee $12.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 21. Fried Noodles $13.00
  • 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 23. Rice With Stewed Beef $13.00
  • 19. Fried Spring Roll $2.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 13. Rose Flavor Crystal Jelly $4.00
  • Bacon & Egg $3.50
  • Mince $3.20
  • Chicken Quiche $3.50
  • Steak 8- Mushroom $3.50
  • Mince Potato Top $3.80
  • Mince & Cheese $3.50
  • Steak $3.20
  • Creamy Chicken $3.80
Thai Chef

Thai Chef

location

Address

227A State Highway 17, Albany, Albany Village, Auckland, 0632, New Zealand

phone

Phone

094159895

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
227A State Highway 17, Albany, Albany Village, Auckland, 0632, New Zealand
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