Thai Flavour in Auckland Menu

APPETISERS APPETISERS
  • Poh Pia $5.50
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
  • Toong Thong $5.50
    • Golden bags with minced pork, peanut served with sweet chilli sauce
  • Tod Mun Pla $6.50
    • Deep fried Thai fish cake with bean, curry paste served with sweet chilli sauce
  • Gari Puff $5.50
    • Deep fried chicken mince, onion wrapped in pastry
  • Satay Gai $7.90
    • Chicken marinated with curry served with peanut sauce
  • Mixed Appetisers $7.90
    • Chef's special combination of appetisers
  • Prawn Spring Rolls $7.50
    • Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
SOUPS SOUPS
  • Tom Yum Goong $10.90
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
  • Tom Yum Gai $9.50
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato & coriander
  • Tom Yum Talay $10.90
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato & coriander
  • Tom Kha Goong $10.90
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Tom Kha Gai $9.50
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Tom Kha Talay $10.90
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
THAI SALAD THAI SALAD
  • Yum Nuea $11.50
    • Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
  • Yum Talay $11.50
    • Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
  • Larb Gai $11.50
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
  • Yum Woon Sen $12.00
    • Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
CURRIES CURRIES
  • Gang Panang $11.50
    • Panang curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Gang Khaew Wann $11.50
    • Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Gang Khaew Wann $10.50
    • Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Gang Khaew Wann $13.00
    • Green curry with coconut milk and mixed vegetables - Seafood
  • Gang Panang $10.50
    • Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Gang Panang $13.00
    • Panang curry with coconut milk and mixed vegetables - Seafood
  • Gang Gari Gai $11.50
    • Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Gang Gari Gai $10.50
    • Yellow curry chicken with coconut milk and mixed vegetables - Chicken
  • Massaman Nua $10.50
    • Beef with thick red curry, lime leaves and coconut milk
  • Massaman Nua $11.50
    • Beef with thick red curry, lime leaves and coconut milk - Lamb
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Gang Phed Daeng $10.50
    • Red curry chicken with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Gang Phed Daeng $13.00
    • Red curry chicken with coconut milk and mixed vegetables - Seafood
  • Gang Par Noppakao $11.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
  • Gang Par Noppakao $10.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
  • Gang Par Noppakao $13.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Seafood
  • Choo Chee Goong $13.00
    • Prawns with thick red curry, vegetables and coconut milk - Prawn
  • Gang Dang Ped $11.50
    • Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
MAIN COURSES MAIN COURSES
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
  • Pad Med Ma Moung $11.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Beef, Pork, Chicken
  • Pad Med Ma Moung $13.00
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
  • Pad Khing $12.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Lamb or roasted duck
  • Pad Khing $11.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
  • Pad Khing $13.00
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
  • Pad Preaw Waan $12.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
  • Pad Preaw Waan $11.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Beef, Pork, Chicken
  • Pad Preaw Waan $13.00
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Seafood
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Pad Prik Sod $11.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
  • Pad Prik Sod $13.00
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
  • Pad Kra Pao $12.50
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
  • Pad Kra Pao $11.50
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Beef, Pork, Chicken
  • Pad Kra Pao $13.00
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Seafood
  • Pad Puk $12.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
  • Pad Puk $11.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
  • Pad Puk $13.00
    • Stir fried seasonal vegetables and topped with peanut sauce - Seafood
  • Pad Num Mun Hoi $12.50
    • Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
  • Pad Num Mun Hoi $11.50
    • Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken
  • Pad Num Mun Hoi $13.00
    • Sauteed with oyster sauce and mixed vegetables - Seafood
  • Tod Kra Tiem Prik Thai $12.50
    • Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
  • Tod Kra Tiem Prik Thai $11.50
    • Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
  • Tod Kra Tiem Prik Thai $13.00
    • Stir fried with garlic and pepper and mixed vegetables - Seafood
  • Pla Rard Prik $18.00
    • Deep fried whole Snapper topped with Thai sweet chilli sauce
  • Pla Nueng Ma Nao $18.00
    • Steamed whole Snapper with lemon juice, garlic, chilli and coriander
  • Pla Preaw Warn $18.00
    • Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce
  • Pla Ta Klai $18.00
    • Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
  • Khaw Pad $11.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
  • Khaw Pad $10.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Beef, Pork, Chicken
  • Khaw Pad $12.00
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Seafood
  • Pad Ped $12.50
    • Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
  • Pad Ped $11.50
    • Thai style curry stir fried with green pepper and vegetables - Beef, Pork, Chicken
  • Pad Ped $13.00
    • Thai style curry stir fried with green pepper and vegetables - Seafood
NOODLES NOODLES
  • Pad Thai $9.50
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
  • Pad Thai $10.90
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Seafood
  • Pad Ze Ew $9.50
    • Fried rice noodles with egg, black soy sauce and vegetables - Beef, Pork, Chicken
  • Pad Ze Ew $10.90
    • Fried rice noodles with egg, black soy sauce and vegetables - Seafood
  • Kuai Tiew Talay $10.90
    • Seafood with rice noodles soup with bean sprouts
  • Kuai Tiew Thai Flavour $9.50
    • Beef with rice noodles soup with bean sprouts
  • Kuai Tiew Tom Yum Goong $10.90
    • Prawns with rice noodles soup in Tom Yum paste
  • Kuai Tiew Tom Yum Moo Sub $9.50
    • Minced pork with rice noodle soup in Tom Yum paste
  • Pad Kee Mow $10.50
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
  • Pad Kee Mow $9.50
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
  • Pad Kee Mow $10.90
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Rad Nah $10.90
    • Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
VEGETARIAN - APPETISERS VEGETARIAN - APPETISERS
  • Tofu Tord $6.00
    • Deep fried bean curd served with peanut sauce
VEGETARIAN - SOUPS VEGETARIAN - SOUPS
  • Tom Yum Tofu $7.00
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
  • Tom Kha Pak $7.00
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
VEGETARIAN - MAIN COURSES VEGETARIAN - MAIN COURSES
  • Gang Kheaw Waan Tofu $7.50
    • Green curry and bean curd with coconut milk and mixed vegetables
  • Gang Daeng Pak $7.50
    • Red curry with coconut milk and mixed vegetables
  • Gang Panang Tofu $7.90
    • Panang curry with coconut milk and mixed vegetables
  • Khaw Pad J $7.90
    • Fried rice with veges, egg, cashew nuts, cucumber and spring onion
  • Pad Thai J $7.90
    • Fried rice noodle with egg, chopped peanut, bean curd, spring onion and bean sprouts
  • Pad Pak J $7.90
    • Stir fried combination of mixed vegetables
  • Pad Woon Sen J $7.50
    • Stir fried vermicelli with mixed vegetables
  • Pad Priew Waan J $7.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
  • Pad Med Ma Moung J $8.90
    • Sauteed with cashew nut, onion, broccoli, cauliflower and fried chilli

Nearby Sample Menus

  • Egg $9.50
  • Steak or Chicken $3.00
  • Hot Dog $2.00
  • Potato Fritter $0.70
  • Mushroom $3.50
  • 2 fish, 2 sausage, $3.00 chips $10.00
  • Chicken Fried Rice & BBQ Pork chow mein
  • Cheese $3.50
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Pasta of the day $17.00
  • Mini chicken burger & fries $9.50
  • -avocado, tomato & c/cheese $10.50
  • Sausages $4.00
  • Bacon $4.00
  • Seasonal fruit bowl $10.50
    • With greek yoghurt & fruit
  • -with bacon $13.50
  • -add bacon $17.50
  • Chilli Pepper (Pad Prik Gang) $16.90
    • With lemongrass, served with beans, carrot & capsicum
  • Plum Sauce $1.50
  • Gold Bags (Toong Thong) $8.50
    • Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
  • Chilli Chicken (Larb Gai) $15.90
    • Chopped with mint, coriander, red onion & roasted Thai herbs
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • BBQ Beef (Nua Yang Cheun-Chim) $16.90
    • Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
    • With coriander & market fresh vegetables
  • Rich Red Curry (Gang Panang) $15.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • Scallop $2.00
  • Prawn $13.50
  • 3 2 Cheese Burgers, 2 Sausages, 2 Potato Fritters, 1 Scoop Chips $14.00
  • Pork $10.50
  • BBQ Pork Won Ton & Noodles $9.00
  • Pork $11.00
  • Carton of White Rice $3.50
  • Steak $10.50
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
  • Cheese garlic naan $4.50
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • Plain naan $3.00
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Satay Chicken Skewer (3 Pcs) $8.5
    • marinated chicken thigh served with satay peanut sauce
  • Chicken and Sweet Corn $8
    • traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
  • Scallops with Chinese Wine Sauce $31.5
    • fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
  • Pan Fried Pork Dumpling $9
    • pork & cabbage filled chinese dumpling
  • Toffee Apple $8.5
    • with ice cream
  • Bbq Pork Fu Yung $23
    • chinese style omelette made with bbq pork & mixed vegetables
  • Chilli King Prawns $28
    • whole fresh king prawns wok tossted with a tangy sweet chilli sauce
  • Fillet Beef On A Hot Platter $31.5
    • nz scotch fillet stir with fresh black beans served on a sizzling hot plate
  • M16. CHICKEN MOGHLAI $12.99
    • Chicken cooked with beaten eggs and spices
  • M14. CHICKEN BHUNA $12.99
    • Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
  • PLAIN RICE $4.00
  • M23. LAMB/BEEF DO PIAZA $14.00
    • Lamb or beef cooked with onions, capsicum, tomato & onion gravy
  • M5. CHICKEN KORMA $12.99
    • Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
  • T7. MINCE NAAN $5.00
    • Naan bread stuffed with minced lamb and spices
  • V17. SHAHI PANEER $12.00
    • Home made cottage cheese cooked with onion almond gravy
  • T1. BUTTER NAAN $4.00
    • Bread from tandoori oven
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Ham $4.00
  • Cinnamon French Toast $13.00
    • French toast, fresh fruit, grilled banana and maple syrup
  • Baked Bean $2.50
  • Salt And Pepper Squid (Large/Small) $16.00/$12.00
    • calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
  • Mini Vegetarian Breakfast $15.00
  • Sweet Corn Fritter $13.00
    • corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
  • Smoked Salmon Scrambled Eggs $12.50
    • tossed smoked salmon and scrambled free range eggs with herbs and feta cheese on brioche
  • Fries And Nuggets $10.00
    • with tomato sauce
  • Fish malabari $15.00
  • Paneer chilli served with rice $12.00
  • Mini feast $9.90
    • 2 pices of chicken, regular chips, 355ml coca cola can
  • Prawn malabari $15.00
  • Navratan korma $10.00
  • Palak paneer / saagwala $10.00
  • Wheat meal roti $2.50
  • Malai kofta $10.00
  • Apple Pie - $5.50
  • Free Range Eggs Benedict $15.90
    • poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
  • Spinach & Mushroom Pie - $6.50
  • Sweet Corn Fritter Stack $17.90
    • with smoked salmon avocado tomato salsa sour cream & green salad GF
  • Beef & Cheese Burger $15.90
    • with smokey BBQ sauce lettuce tomato gherkin & chips
  • Smoked Salmon Scrambled Eggs $13.90
    • with multigrain toast
  • Toasted Bagel $16.90
    • with smoked salmon avocado capers, lemon wedges & cream cheese
  • BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Fish Cakes $5.50
    • Fish Cakes Wok’n Noodle special recipe
  • Japanese Meatballs $6.50
  • Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
    • With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
  • Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
    • Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
  • Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V) $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
  • Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
  • Curry chicken on rice $12.00
  • Roti canai with malaysian curry chicken $12.00
  • Stir fried vermicelli $11.50
  • Hokkien noodles $12.00
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Singapore style stir fried vermicelli $12.00
  • Sambal egg plant on rice $13.00
  • Sambal tofu on rice $13.00
Thai Flavour

Thai Flavour

location

Address

572 Te Atatu Road, Te Atatu Peninsula, Auckland, 0610, New Zealand

phone

Phone

098340646

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
572 Te Atatu Road, Te Atatu Peninsula, Auckland, 0610, New Zealand
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