Thai House Express 5 in Hastings Menu

Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Hand Made Pasta $18.50
Vegetarian Tart & Salad $17.00
Sweet Brioche or Muffin $6.00
Grilled Artisan Sandwich & Salad $16.00
Date Scone $6.00
- With whipped cream & fruit jam
Braised Beef Burger on Brioche Bun $18.50
Sweet Scone $6.00
- With whipped cream & fruit jam

Side Dishes
Blanket Prawns (GF) $11.50
- Marinated king prawn, enveloped in crispy rice paper deep fried. Served with Nham-jim
Souther Curry
- Curry from the south of Thailand (without coconut milk) with the blend of fresh herbs from our garden, mushroom, bamboo shoots, and zucchini
-2 of each - Medium $21.00
Golden Wok Noodle $13.50
- Stir fried egg noodles with chicken, prawns, egg and vegetables
Crunchy Black Pepper Prawns $14.50
- Crispy fried king prawns sautéed with black pepper, garlic and vegetable, served with rice
Pad Ped
- Red curry stir fried beans, courgettes, bean shoots, and capsicum in coconut cream and kaffir leaves, served with steamed rice
Panang Mushrooms $18.50
- A sweet curry with mushrooms, potatoes, broccoli, kaffir lime leave, red capsicum and peanuts

KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
ALOO GOBI $9.99
- pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
PRAWN/MASALA/SAAGWALA/BUTTER PRAWN $18.00
- prawn cooked as choice of sauce
ENTREE
- two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
POPPADOMS (each) $0.50
- wafer-like cracker made from lentil/chickpea flour
REGULAR 325 GMS, CURRY AND RICE $8.50
CHICKEN TIKKA MASALA $15.00
- boneless chicken tikka kebab pieces cooked in a masala curry of tomato, yoghurt and garam masala
BASMATI RICE $3.50
- steamed white basmati rice

Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Terrôir Petits Fours $9.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00

Vanilla Custard $9.50
- Lemon z Limoncello
Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
Ice Cream $12.00
- 3 Scoops
Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
Ice Cream $8.00
- 2 Scoops

Thai Style Flat Bread (Home Made) Steamed Jasmine Rice Per Serve $2.50
Tom Yum Sml $11.50 / Lrg $20.50
- Prawns Or Mixed Seafood
Tofu With Chilli $19.50
- Wok Fried Bean Cure With Chilli Garlic And Seasonal Vegetable
Beef Salad $22.50
- Grilled Scotch Fillet, Sliced Tossed Chilli And Lime Dressing, Cucumber, Tomatoes, Onion, Celery And Lettuce.
Coconut Rice $5.00
Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts
Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
Crispy Garlic Prawns $24.50
- Lightly Fried Tossed In Fried Garlic, Black Pepper, Chilli And Spices

Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Soup N/A
- See Specials Board

YUM-TA-LAY Thai Spicy Seafood Salad $20.00
Cashew Nuts / Noodles / Rice $3.00
PANANG CURRY (CYM)
- With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
TOM-KHA Thai Creamy Lemon Flavoured Soup
BBQ Pork Spring Rolls $7.00
- BBQ Pork, Thais mushrooms & vegetable vermicelli in crispy pastry
Please Specify - Mild / Medium / Hot
PLA-GOONG Thai Spicy Prawn Salad $20.00
- Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce

Chicken Nugget $0.60
Steak $11.00
BBQ Pork $12.00
Chicken $12.00
Beef Black Bean Sause $12.00
Beef Spring Onion & Ginger $12.00
King Prawn $1.60
Pork $12.00

Sushi & Tempura $14.50
Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
Tax Max Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Tomato, Raw Salmon, Avocado
-Teriyaki Chicken
Donburi And Udon $18.00
-Prawn Tempura $15.00
-Chicken Katsu Udon $18.00
Katsu & Udon $18.00

Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Pavlova $6.50
- topped with fresh cream and passionfruit
Pan Seared or Crumbed Scallops $14.00
Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Garlic Prawn Cutlets $24.00
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Garlic Prawn Cutlets $12.00

Chevre (Soft Goats Cheese) [FR] see below
Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Three cheeses $38.0
- your choice from above
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup

Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
with Amaretto almond liqueur $16.00
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing

Clearview Sea Red Dessert Wine $8
EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
SPAGHETTI $3
SAUSAGE $3
BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
BACON $3
Baileys Coffee $12
JUNIOR WEDGES Potato wedges, ham & mozzarella $8.50

Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad

Thai House Express 5 in Hastings Menu

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Thai House Express 5

Hawkes Bay > Hastings > Thai House Express 5

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344 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

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