Thai House Express 5 in Hastings Menu

Thai House Express 5 in Hastings has no menu available, but can choose from many other options such as Green salad & dressing (v, Gf) or Sour cream, garlic mayo, sweet chilli (v) each from The Rose Irish Pub. Bev Ridges on York offers many options including Rib Eye Steak and Open Sandwiches. Portofino includes a wide range like Garlic pizza pane or Cheese pizza pane. Antipasto Citrus Marinated Olives and Sun Dried Tomato and Ciabatta with butter from . Three Doors Up offers The Filter Room and GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Cafe Anatolia Hastings (sample menu)
  • Warm Lamb Salad $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Chicken Iskender $14.5
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Delicious Turkish style dips served with warm Turkish bread
  • Mixed Iskender $14.5
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Spicy Walnut Dip $6.90
    • is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
  • Mixed Meze $ 13.50
    • Combination of all the dips with two pieces of falafels and dolmas
  • Warm Chicken Salad $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Dolma Salad $ 7.9
    • Vine leaves stuffed with rice and herbs with salad.
Taj Spice Indian Restaurant & Takeaway (sample menu)
  • BALTI chicken/lamb/beef $15.00
    • diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes
  • BUTTER CHICKEN $15.00
    • boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
  • ALOO SAG $9.99
    • potato cubes cooked in smooth spinach based curry
  • FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
    • fish cooked as your choice of sauce
  • MANGO LASSI/SWEET LASSI $4.00
    • traditional Indian yoghurt with mango pulp mixed through
  • KORMA chicken/lamb/beef $15.00
    • a very light, mild creamy curry with boneless chick tikka kebab pieces
  • ALOO GOBI $9.99
    • pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
  • PANNER MASALA $12.90
    • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
Black Barn Vineyards (sample menu)
  • Beetroot Salad $19.00
    • Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
  • Fish of the Day $15.00
    • BB Reisling
  • Roasted Almonds $6.50
    • Paprika, Sea Salt
  • Hawke's Bay Kalamata & Manzanilla Olives $8.00
    • Fennel, Orange, Bay
  • Ice Cream $8.00
    • 2 Scoops
  • Pork Rillette $15.00
    • Mount Beautiful Pinot Noir
  • Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
  • Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
    • Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
The Puketapu (sample menu)
  • Prawn Cocktail $14.00
    • Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
  • - Add Blue Cheese $3.00
  • Roasted Pumpkin and Pork Arancini $14.00
    • Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
  • Kumara and Feta Fritter Stack $17.00
    • Served on a bed of mesclun with your choice of house smoked salmon or smoked mushrooms and chargrilled capsicums, both drizzled with a cider hollandaise
  • Icecream Sundae $8.00
    • Served with strawberry, caramel or chocolate topping
  • Puketapu House Made Bread (2 people) $8.50
    • Served with balsamic reduction, olive oil, hummus & dukkah
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • Served with either – Fries and Salad Or Roast garlic mash with smoked field mushrooms & broccolini And your choice of sauce: Creamy mushroom, Red wine Jus, or Pepper Corn
Serendipity Cafe (sample menu)
  • LAMBS FRY & BACON $16.00
    • on creamy potato mash
  • WHOLEGRAIN TOAST (2) $5.00
    • w/ butter & strawberry jam or marmalade
  • GARLIC PRAWNS $16.00
    • w/ coconut lemon risotto cakes & seasonal salad
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • BRUNCH BAGEL $14.80
    • scrambled eggs w/ bacon or smoked salmon
  • EGGS BENEDICT $14.80
    • w/ homemade hollandaise-spinach
  • HOT BEEF ROLL $16.00
    • prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
  • EXTRA CROQUETTE $4.00
St Pierre's Sushi (sample menu)
  • - 4 pieces Avocado Nigiri
  • 4PC. REG $4.00
  • 8PC. JUMBO $6.30
  • - 8 pieces Smoked Salmon & Avocado
  • 6PC. REG $9.40
  • Double Avocado Prawn
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Surimi & Pickle
Opera Kitchen (sample menu)
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Grilled sourdough, olive oil $6.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Mixed greens, balsamic $6.50
  • Shoestring fries $5.50
The Chook And Filly Cafe and Bar (sample menu)
  • EGGS BENEDICT (free range) $18.00
    • with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
  • CHOCOLATE BROWNIE $12.00
    • served with ice cream, mixed berries, cream and chocolate sauce
  • KIDS FRUIT & SNACK PLATE $10.00
    • a selection of healthy snacks (GF)
  • GRILLED KEBABS $16.00
    • served with salad (GF), see the blackboard for today's option
  • THE BIG BREAKFAST $18.00
    • fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
  • VEGETABLE SIDE (GF) $8.00
  • TEMPURA FISH $15.00
    • served with lemon wedge and tartare
  • SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
Kami Sushi (sample menu)
  • Katsu Curry $16.00
    • Chicken, Prawn Tempura (5Pcs)
  • Sushi & Teriyaki Chicken $16.00
  • -Filling/Topping
  • ●Sashimi
  • Agedashi Tofu $14.50
    • With Udon
  • Teriyaki Chicken Roll $10.00
    • Chicken, Avocado
  • Teriyaki Salmon $17.50
    • With Rice
  • Chicken Yakidori $13.50
    • With Rice
Havelock North Club (sample menu)
  • Eton Mess $8.50
    • Pavlova pieces folded with fresh cream and strawberry coulis
  • Affogato $12.00
    • Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
  • Market Fish $26.00
    • See specials board for details
  • Garlic Prawn Cutlets $24.00
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Pavlova $6.50
    • topped with fresh cream and passionfruit
  • Chicken Nuggets $10.00
    • served with chips & salad
Cafe At Westermans (sample menu)
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Seasonal Fruit Salad $7.50
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
John's Bakery & Cafe (sample menu)
  • EGGS BENEDICT $15.00
    • Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
  • Classic B.L.T. SERVED WITH fries $14.00
  • BACON OR SAUSAGES $14.00
    • Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
  • TOAST & SPREADS (3) $4.00
  • Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
  • BIG BAKER'S BREAKFAST $18.00
    • Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
  • Hoki Fish Bites chips & Salad $13.00
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
Canning Road Cafe (sample menu)
  • classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • beer battered blue cod with hand cut chips and sauce tartare $19.50
  • creamy mushrooms on toast $11.50
  • the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
  • porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
  • roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
  • eggs benedict with choice of bacon or salmon $18.50
Corn & Cow (sample menu)
  • (GF) WEDGES Ham, cheese, Chili sauce & sour cream $13.50
  • TOAST $3
  • Clearview Sea Red Dessert Wine $8
  • FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
  • JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
  • ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
  • (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
  • NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
Thai House Express 5

Thai House Express 5

location

Address

344 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068785355

email

Email

None

clock

Opened hours

Mon - Sun 10am - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
344 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
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Handi Hangi

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