Thai Isaan in Auckland Menu

ENTRÉE ENTRÉE
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Curry puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
  • Kanom pang nha goong $7.50
    • Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce.
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
  • Thod man kaopoad (v) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
  • Tod mun pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Goong yang $10.50
    • Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
  • Hoi yang $10.50
    • Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
  • A combination of entrees $8.50
    • Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
SOUP SOUP
  • Tom yum Chicken $8.00/$16.50
    • A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
  • Prawns $9.00/$20.90
  • Tom kha (mild) Chicken $8.00/$16.50
    • Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
  • Prawns $9.00/$20.90
  • Entree Size/Main Size
CHICKEN CHICKEN
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Gai pud pug (mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Gang grari gai $16.90
    • Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Gang kiew wahn gai $16.90
    • Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Gang panang gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
BEEF BEEF
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Gang massaman neua (mild) $16.90
    • Beef cooked in massaman curry paste with potato, onion amd peanuts
  • Waterfall beef ( cold dish ) $16.90
    • Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
PORK PORK
  • Moo pad gratiam priktai (mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Gang panang moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pad priew waan moo (mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
LAMB LAMB
  • Gae pad gratiam priktai (mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Gang grari gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Gae pad prik khing (mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
DUCK DUCK
  • Pet pad graprow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Pet pad gratiam priktai (mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Gang ped pet yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
  • Larb pet ( cold dish ) $19.90
    • Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
PRAWN PRAWN
  • Goong pad gratiam priktai (mild) $20.90
    • Stir fried tiger prawn with garlic, courgettes and leak
  • Goong pad khing (mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Goong pad med mamuang himmapan (mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Gang dang goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
  • Gang kiew wahn goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
SEAFOOD SEAFOOD
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Pad thaley $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Pho tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
  • Hoi shell pad gratiam priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Pad priew waan pla (mild) $20.90
    • Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Pla rad prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
NOODLE & FRIED RICE NOODLE & FRIED RICE
  • Pad thai (mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
VEGETERIAN VEGETERIAN
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Tow hu pad med mamuang himmapan (mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Gang dang pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
SPECIAL DISHES SPECIAL DISHES
  • Larb gai ( cold dish ) $16.90
    • Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Gai pad graprow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Yum neua $16.90
    • Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
  • Rama neua (mild) $15.90
    • Stir fried beef with vegetable, serve with satay sauce
  • Neua pad graprow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Gang panang neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gae pad ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Gang panang gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Moo pad graprow $15.90
    • Stir fried Pork with green beans, capsicum, broccoli and basil leaves
  • Rama moo (mild) $15.90
    • Stir fried pork with vegetable, serve with satay sauce
  • Yum moo yang ( cold dish ) $16.90
    • Pork salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Yum pet $19.90
    • BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Yum thaley $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
  • Pla khapong pad char $21.90
    • Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Pad ped pla kha-pong $21.90
    • Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
  • Plamerk pad gratiam priktai (mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Plamerk pad num prikpoaw $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Phar goong $20.90
    • Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
  • Gang kiew wahn pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • Tow hu song kreung (mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
  • Tow hu pad num peung supparot (mild) $15.90
    • Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
  • Gang panang tow hu $15.90
    • Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
  • Rama tow hu (mild). $15.90
    • Stir fried tofu with vegetable , serve with satay sauce
  • Steamed jasmine rice * $ 2 per dish *

Nearby Sample Menus

  • Lamb donner kebab $11.90
  • -Lrg $12.90
  • Combination salad
  • Lamb salad
  • Lamb kebab on rice
  • Combo deal add a 420ml & fries for $5.00
  • -med $10.90
  • Egg burger $9.90
  • Add
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Paprika spiced creamed beans $5
  • Free range bacon $6.50
  • Soup of the day $12.50
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Grilled oyster $16.80
    • grilled oyster with three kinds of sauce
  • Sweet chilli prawn $22.00
    • stir fried prawns with sweet chilli sauce
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • -Chicken / Beef $11.00
  • -Chicken / Beef $11.50
  • -Combination $13.00
  • -Pork / Lamb / Beef / Chicken $6.00
  • -Small $17.00
  • -Mee Goreng $13.50
    • Malaysian style fried noodles
  • Sweet & Sour Dishes
  • Sandwiches
  • Mango Kulfi $5.50
  • Tandoori Lamb Chops Kashmiri Style ( Mansoori Kebab) $11.99
    • $ pcs. Tender tandoori-spiced lamb and cooling herb and yoghurt dip make a delicious combination
  • Baingan Bhartha $14.49
    • Enjoy this stuffed, spicy indian eggplant curry dish over rice
  • Korma $15.99
    • Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Dhal Makhani $14.49
    • Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
  • Plain Paratha $3.00
  • Goan Fish Curry $16.99
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Crispy Potato Rosti 21
    • with smoked salmon
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Mutter Paneer $ 15.00
  • Lunch Special $ 6.99
  • Prawn Masala $ 19.00
  • -Quarter $6.99
  • Paneer Makhani $ 15.00
  • Seekh Kebab $ 11.00
  • Samosa Chaat $ 6.50
  • -Full $20.99
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Savoury Mince & Cheese $6
  • Thick Chips (Small/ Large) $5/$7
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Free Range
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Vanilla pancakes $22.50
    • with middle bacon
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Pancetta $6.00
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Steak, Salad n Chips $14.90
  • Fish, Eggs, Chips n Salad $12.90
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Big Breakfast $12.90
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Great Balls of Fire $7.00
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • - Half $15.50
  • Hand Cut Fries $7.00
  • The Virgin $13.50
    • Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
  • Peanuts in the Shell N/A
  • - Butter and jam $5.00
  • NY Cheesecake $14.00
    • Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
  • Craft Beer w/ Baby Back Ribs $30.00
    • Pint of any of our Johnny Beers range on tap and a 1/2 rack of ribs
  • Warm Roast Beef (French Dip) $17.50
    • Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
  • Blue Cheese, Bacon, Apple and Walnut $14.00
  • Eggs Benedict $16.50
    • On English muffin OR Kumara hash. Choose either bacon, salmon OR mushroom
  • Rack of Wapiti* [subject to availability] $54.00
    • French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Hunan Tripe Salad / Combination Salad (Small) $14.50
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Ham & cheese $4.50
  • Chicken burger $5.00
  • Chicken, bacon & cheese burger $6.00
  • Cheese & tomato $4.50
  • Chicken & avocado $5.00
  • Cheese & pineapple $4.50
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Bacon & egg $4.50
Thai Isaan

Thai Isaan

location

Address

136 Hinemoa Street, Birkenhead, Birkenhead, NZ, 0626, New Zealand

phone

Phone

+64 9-480 0574

email

Email

None

clock

Opened hours

5:30 PM to 9:30 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
136 Hinemoa Street, Birkenhead, Birkenhead, NZ, 0626, New Zealand
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