Thai Isaan in Auckland Menu

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Poh pia pug (v) $7.50
- Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
Curry puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
Kanom pang nha goong $7.50
- Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce.
Satay $8.50
- Marinated chicken barbecued in bamboo skewers served with peanut sauce.
Thod man kaopoad (v) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
Tod mun pla $8.00
- Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
Goong yang $10.50
- Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
Hoi yang $10.50
- Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
A combination of entrees $8.50
- Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay

Tom yum Chicken $8.00/$16.50
- A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
Prawns $9.00/$20.90
Tom kha (mild) Chicken $8.00/$16.50
- Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
Prawns $9.00/$20.90
Entree Size/Main Size

Gai pad num peung supparot (mild) $15.90
- Stir fried chicken with honey , pineapple, spring onion and cashew nuts
Gai pud pug (mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Gai pad khing (mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Gai pad med mamuang himmapan (mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Gang grari gai $16.90
- Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Gang kiew wahn gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Gang panang gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves

Neua pad nummanhoi (mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
Waterfall beef ( cold dish ) $16.90
- Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion

Moo pad gratiam priktai (mild) $15.90
- Stir fried pork with garlic, courgettes and leak
Gang panang moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Pad priew waan moo (mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos

Gae pad gratiam priktai (mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
Gang grari gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Gae pad prik khing (mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s

Pet pad graprow $19.90
- Stir fried duck with green beans, capsicum, broccoli and basil leaves
Pet pad gratiam priktai (mild) $19.90
- Stir fried duck with garlic, courgettes and leak
Gang ped pet yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
Larb pet ( cold dish ) $19.90
- Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion

Goong pad gratiam priktai (mild) $20.90
- Stir fried tiger prawn with garlic, courgettes and leak
Goong pad khing (mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Goong pad med mamuang himmapan (mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
Gang dang goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
Gang kiew wahn goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves

Thaley nang nuan (mild) $20.90
- Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
Pad thaley $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Pho tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
Hoi shell pad gratiam priktai (mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
Hoi shell pad graprow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
Pad priew waan pla (mild) $20.90
- Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves

Pad thai (mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
Kao pad gai supparot (mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables

Pad pug (mild) $12.90
- Stir fried vegetable with light oyster sauce
Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
Gang dang pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil

Larb gai ( cold dish ) $16.90
- Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
Rama gai (mild) $15.90
- Stir fried chicken with vegetable, serve with satay sauce
Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
Yum neua $16.90
- Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
Rama neua (mild) $15.90
- Stir fried beef with vegetable, serve with satay sauce
Neua pad graprow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
Gang panang neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Gae pad ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Gang panang gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Moo pad graprow $15.90
- Stir fried Pork with green beans, capsicum, broccoli and basil leaves
Rama moo (mild) $15.90
- Stir fried pork with vegetable, serve with satay sauce
Yum moo yang ( cold dish ) $16.90
- Pork salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
Pet pad med mamuang himmapan (mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
Pla yang see-iew (mild) $21.90
- Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
Pad ped pla kha-pong $21.90
- Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Plamerk pad gratiam priktai (mild) $20.90
- Stir fried squid with garlic, courgettes and leak
Plamerk pad num prikpoaw $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
Phar goong $20.90
- Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
Gang kiew wahn pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
Tow hu song kreung (mild) $15.90
- Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
Gang panang tow hu $15.90
- Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce
Steamed jasmine rice * $ 2 per dish *

Nearby Sample Menus

Scallops $28.00
- in a white wine dill sauce, garnished with salad greens MAIN
Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling
Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces
LASAGNE
- pasta sheets layered with traditional Bolognese sauce served with a salad
Paprikaschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces

Souvlaki Grilled Flat Bread $20.5
- w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
Grilled Chicken Breast $11.5
- mixed leaf salad
Beef Tataki $15.5
- w / fries shallot, wakame salad & ponzu dressing
Seasoned Wedges with Sour Cream. $10.9
- Add bacon, cheese & sweet chilli sauce $15.9
Margherita Pizza $20.5
- w/ cherry tomato, fresh basil & mozzarella pearls
Grilled Half Spatchcock $29.9
- w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
Angus Pure Scotch Fillet 250gm $34.5
- grass fed from the taranaki region; boneless cut of prime rib with rich marbling
Pepperoni Pizza $11.5

Yu-Shiang Eggplant Casserole $26.00
-Two courses $38.00
Three delicacies noodle $20.00
Pudding $6.00
Steamed Tofu With Prawn Mince $28.00
Fish Coriander And Preserved Egg Soup S $12 / L $25
Preserved Tofu Sauce With Chili
Egg Foo Young W Specific Vege/Meat/Seafood $20-$22

Kumara chips $7
Bacon $4.5
Avocado $3
Tomato $3
Hash Brown $3
Hotcakes $7.5
- Grilled Banana, Berry Compote & Maple syrup
Salmon & Avocado Stack $18
- Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
Spinach $3

Half chicken $8.00
Pork / Beef / Lamb / Chicken $8.00
1 chips, 1 thigh, 1 drumstick $7.00
Pork / Beef / Lamb / Chicken $6.00
Small gravy $2.00
Drumstick $2.50
Burger combo $8.50
- Combo with 3 potatoes & a 600ml drink pepsi range
Sandwich combo $8.00
- Combo with 3 potatoes & a 600ml drink pepsi range

Salad with crispy pan fried chicken breast(G/F availabl) $10.00
B1 Chicken breast cutlet $11.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
Salad with grilled salmon(G/F available) $12.00
Main $7.00
U6 Chicken cutlet $11.00
- noodle with chicken breast cutlet
Salad with deep fried chicken breast cutlet $10.00
B5 EEL $12.00
- soy sauced sweet roasted eel
Rice option
- White medium grain rice or brown medium grain rice or mix with whicte and brown rice

GOBI MANCHURIAN $12.00
- coated com flour cooked in soy sauce dry or gravy
ACHARI CHICKEN CURRY $12.00
- chicken cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
MUTTON KORMA $15.00
- mutton cooked in chef's made spices yogurt cashew & almond sauce
FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack
TANDOORI CHICKEN FULL $20.00
- chicken marinated in tandoori masala and cooked in clay oven
KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
CHICKEN DUM BIRYANI $12.00
- authentic marinated Hyderabadi chicken biryani cooked in dum style
CHEESE NAAN $3.50

FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
POTATOES SERVED WITH AIOLI $10.00
CHEESE BOARD $10.50
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHICKEN BATON ROUGE $15.00
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
FISH BALLS $11.50

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.

3 fish / 3 Sausages / 4 potatoes / chips $12.00
4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
6 fish / 4 crab sticks / 6 mussels / chips $20.00
2 fish / 6 mussels / chips $8.00
6 fish / 6 mussels / 8 potatoes / chips $18.00
2 fish / 4 potatoes / chips $6.00
2 fish / 2 sausages / chips $6.00
8 fish / 4 sausages / 8 potatoes / chips $24.00

Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Seafood $12.00
-Combination ( Chicken, prawns, squid) $11.00
Char Bee Hoon
- Wok Fried Vermicelli
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Vegetarian $10.00
-Seafood $12.00

Steamed Egg $12.50
Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
Combination Salad (Large) $20.50
Spicy Beef Offal $32.00
Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00