Thai Kin in Auckland Menu

STARTER STARTER
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • 2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
    • Deep fried bean curd topped with peanut sauce
  • 3. MONEY BAGS (4 pieces) $7.90
    • Marinated minced chicken with garlic and seasoning wrapped in pastry
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • 5. CURRY PUFF (4 pieces) $7.90
    • Minced chicken, potato and onion in puff pastry
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • 7. GOONG GROB (4 pieces) $8.00
    • Deep fried marinated prawns wrapped with egg noodles
  • 8. COMBINATION STARTERS (4 pieces) $8.50
    • Spring Roll, Chicken Satay, Curry Puff and Fish Cake
SOUP SOUP
  • 9. TOM YUM
    • Hot and sour soup with mushroom, tomato and herbs
  • Prawns $8.00
  • Chicken $7.00
  • Vegetarian $7.00
  • 10. TOM KHA
    • Mild soup with mushroom, tomato and galangal in coconut milk
  • Prawns $8.00
  • Chicken $7.00
  • Vegetarian $7.00
THAI SALAD THAI SALAD
  • 11. LARB
    • Minced chicken tossed with spices Thai herbs, chilli, lemon juice and roasted ground rice
  • Chicken $14.90
  • Duck $17.90
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
  • 13. PLAR GOONG $17.90
    • Prawn Salad tossed with lemongrass, Thai herbs and chili paste
  • Please advise level of Spiciness Mild, Medium or HOT
  • "MEALS DO NOT INCLUDE RICE'"
CURRY CURRY
  • 14. GREEN CURRY
    • You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
  • Chicken or Beef or Pork $14.90
  • Prawns $17.90
  • Seafood $18.90
  • 15. RED CURRY $14.90
    • Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant
  • 16. PANANG CURRY $14.90
    • Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
  • 17. YELLOW CURRY $14.90
    • Chicken or Beef in mild coconut milk curry with onion and potatoes
  • 18. MASSAMAN CURRY $14.90
    • Chicken or Beef in mild to Medium coconut milk, curry with onion, peanuts and potatoes
  • 19. ROAST DUCK CURRY $17.90
    • Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
STIR FRIED STIR FRIED
  • Chicken or Beef or Pork $14.90
  • Prawns $17.90
  • Seafood $18.90
  • 20. CASHEW NUTS
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 21. OYSTER SAUCE
    • Stir fried with oyster sauce and seasonal vegetables
  • 22. GINGER
    • Stir fried with fresh ginger and seasonal vegetables
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • 25. SATAY SAUCE
    • Stir fried with a tasty peanut sauce and vegetables
  • 26. SWEET AND SOUR
    • Stir fried with sweet and sour sauce, onion, pineapple and vegetables
  • 27. SPICY BASIL
    • Stir fried with chilli, basil leaves and vegetables
  • 28. SPICY BASIL DUCK $17.90
    • Stir fried sliced roast duck with chilli,, basil leaves and vegetables
SPECIAL SELECTIONS SPECIAL SELECTIONS
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • 30. PLA RAD PRIK $19.90
    • Battered fish fillet topped with tasty tamarind sauce and chilli
  • 31. PLA TOD NAM PLA $22.90
    • Deep fried whole snapper topped with tasty fish sauce served with apple salad
  • 32. PLA NEUNG MANAO $22.90
    • Steamed whole snapper with garlic, chilli in lemon sauce
  • 33. KUA GLING $17.90
    • Very hot & very spicy minced chicken with chilli and Thai spices
  • 34. HOR MOK $19.90
    • Seafood combination with egg, coconut milk and curry paste
  • 35. GANG SOM $18.90
    • Thai style sour and spicy prawn curry with vegetables without coconut milk
NOODLES & RICE NOODLES & RICE
  • Chicken or Beef or Pork $14.90
  • Prawns $17.90
  • Seafood $18.90
  • 36. PAD THAI
    • Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce
  • 37. PAD KEE MAO
    • Stir fried rice noodles with egg, vegetables, chilli and basil leaves
  • 38. PAD SEE-EW
    • Stir fried egg noodles with egg, vegetables in black soy sauce
  • 39. LAKSA
    • Egg noodles in Laksa curry with coconut milk and vegetables
  • 40. TOM YUM NOODLES
    • Rice noodles in Hot and Sour Tom Yum Soup with vegetables
  • 41. FRIED RICE
    • Stir fried rice with your choice of meat with egg, vegetables
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
VEGETARIAN VEGETARIAN
  • 44. CASHEW NUTS TOFU $14.90
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 45. SATAY SAUCE TOFU $14.90
    • Stir fried with peanut sauce and vegetables
  • 46. OYSTER SAUCE TOFU $14.90
    • Stir fried with vegetarian oyster sauce and vegetables
  • 47. GREEN CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 48. RED CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 49. PAD THAI TOFU $14.90
    • Stir fried rice noodle with mixed vegetables, tofu, egg and crushed peanuts
  • 50. FRIED RICE TOFU $14.90
    • Stir fried rice with tofu, egg and mixed vegetables
RICE & SIDE ORDERS RICE & SIDE ORDERS
  • Jasmine Rice $1.50
  • Steamed Vegetables $5.00
  • Chopped Fresh Chilli With Fish Sauce $1.50
  • Extra Peanut Sauce $3.00
  • Extra Cashew Nuts $2.00
  • Extra Fried Egg $1.50

Nearby Sample Menus

  • Sizzling Squid in Soy Sauce / Sizzling Beef Steak with Black Peppers / Sizzling Beef Steak in Oyster Sauce $18.00
  • Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
  • $1 off for uncooked frozen dumpling takeaway
  • Sautéed Shrimps with Cashew Nuts $22.00
  • Fried Shredded Potato with Vinegar / Fried Chinese Cabbage with Vinegar / Fried Cabbage $12.00
  • -Fish with Chives / Three Fish Delicacies / Squid with Chives $14.00
  • Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00
  • -Pork with Celery / Pork with Potherb Mustard / Pork with Corn / Pork with Mushroom / Pork with Mushroom Water Chestnuts / Pork with French Beans $12.00
  • -Add Free Range Egg $2.50
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Fried Egg $2.50
  • Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Hapuka with Black Bean Sauce $26.00
  • Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
  • Combination Meat Fried Rice / Young Chow Fried Rice $16.00
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
  • Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Mung Daal Halwa $ 5.00
  • -Quarter $6.99
  • Kadai Chicken $ 17.00
  • Fish curry $ 19.00
  • Tandoori Leg Combo $ 9.99
  • Garden Salad / Onion Salad $ 3.00
  • Rogan Josh $ 17.00
  • Lamb Vindaloo (Hot) $ 17.00
  • Corn fritter $2.50
  • Squid ring $1.50
  • Chips $3.50
  • Hot dog ( on stick) $2.50
  • Battered chicken $8.00
  • Grilled chicken $8.00
  • Crab stick $1.20
  • Hash brown $1.40
  • Gluten free odd $2
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Seasonal fruit odd $2
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad
  • Shish lamb minee kebab $2.50
  • Mix kebab $8.5/$10.5
  • Spinach & cheese borak (vege) $1.80
  • 6 $23.00
    • 2 cheese burgers or eg, 2 saysages, 2 fish of the day, $2chips
  • Giant double burger $7.00
    • With meat patty, cheese, egg
  • Cheese/egg/pineapple/mushroom/meat pattie $1.00
  • Shish lamb minee kebab $18.00
  • Tarakihi $4.50
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Kee Mao Talay $34.00
    • Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
  • Curry Vegetables $10.00
  • Egg $3.50
  • Prawn Fu Yong $13.00
  • With Rice
  • Vegetable Chow Mein $9.00
  • Combination Meat
  • Egg $2.00
  • Won Ton (1 Dozen) $7.00
  • chicken mee goreng $14 / $18
  • sambal eggplant or braised $18.00
  • beef rendang $20.00
  • vegetable fried rice $14 / $18
  • curry chicken $18.00
  • sambal prawn (squid/chicken) $24.00
  • ayam nasi goreng $14 / $18
  • kangkong belachan $18.00
  • Falafel burger $7.50
  • Lamb shish $10.00
  • Falafel burger $7.00
  • Chicken shish $10.00
  • Cheese burger $8.00
  • Hummus dip $6.00
  • Bakalva $3.00
  • Chips $4.00
  • COCONUT RICE $4.00
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • Fillings x 2 $5.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra Fillings $1.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Hamburger $5.50
  • Extra 50¢
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Lamb or Chicken
  • 3 Piece Pack $ 7.00
    • 3 drumstick and regular chips with cosmo,s tasty chicken salt
  • 1 Drumstick $ 2.50
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • 6 Piece Pack $13.00
    • 6 drumsticks and large chips with Cosmo's tasty chicken salt
  • Combo 420ml drink $ 12.99
  • Single Kebab $11.00
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Fish, $5 chips $ 23
  • 5 Fish $4 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
Thai Kin

Thai Kin

location

Address

6/14 Corinthian Drive, Albany, Auckland

phone

Phone

094144988

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Thai

features

Features

Cash

Location
6/14 Corinthian Drive, Albany, Auckland
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