Thai Lemon Takeaway in Auckland Menu

APPETISERS APPETISERS
  • 01 SPRING ROLL (POH PIA TOD) $7.50
    • Fried roll w/ mushroom, vermicelli & vegetables served w/ sweet chilli sauce.
  • 02 CURRY PUFF $7.50
    • Minced curried chicken, potato & vegetable crescents served with sweet chilli sauce.
  • 03 POTATO PRAWN CUTLETS $8.00
    • Wrapped in crispy potato strands served with wasabi mayo.
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • 05 CRISPY CHICKEN (GAI KOB) $7.50
    • Tender &juicy w/ tangy tamarind sauce.
  • 06 SALT & PEPPER SQUID (MURK GUAE PRIK THAI) $7.50
    • With wasabi mayo, cracked pepper & sea salt.
  • 07 THAI FISH CAKE (TOD MUN PLA) $7.50
    • Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • 09 TOFU SATAY (TOW HU SATE) $7.50
    • Served w/ home-made satay sauce.
  • 10 CORN CAKE (TOD MUN KHAO POD) $7.50
    • Served w/ cucumber & red onion salsa.
  • 11 CHICKEN TULIP (PEAK GAI TOD) $7.50
    • Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
  • 12 PORK RIBS (KAUDUKMOO TOD) $8.00
    • Deep fried Thai uniquely marinated pork spare ribs served w/ house special sauce.
  • 13 CHEF'S APPETISER SELECTION $8.50
    • Our chef's selection of authentic Thai entrees.
  • 14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
    • Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
  • 15 FRESH MINT ROLL (POH PIA SOD) $8.50
    • With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
  • 16 THAI LEMON FISH (PLA KHAO MAO) $8.00
    • Fillet market fish coated in young green rice served with wasabi mayo.
CURRIES CURRIES
  • 20 GREEN CURRY (GANG KIEW WAAN)
    • Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
  • Chicken, Beet pork or Tofu $13.90
  • Prawn, Fish or Seafood $15.90
  • 21 RED CURRY (GANG DANG)
    • Coconut milk w/ kaffir lime leaf, sweet fresh basil & market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • Chicken, Beef, Pork or Tofu $13.90
  • Fish $15.90
  • 22 PANANG CURRY (GANG PANANG) $13.90
    • Coconut w/ kaffir lime leaf & crushed peanut. (Chicken, Beef, Pork or Tofu)
  • 23 YELLOW CURRY (GANG GAREE) $13.90
    • Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
  • 24 LAMB CURRY (GANG MASSAMUN GAE) $15.90
    • With coconut milk, onion, potato & crispy shallots.
  • 25 BBQ DUCK CURRY (GANG PED YANG) $15.90
    • With pineapple, lychee, grape & kaffir lime leaf.
  • 26 CHOO CHEE PRAWN OR FISH $15.90
    • With coconut milk, green beans & kaffir lime leaf.
  • 27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
    • With coconut milk, potato, onion & carrot.
  • Rice is not included & is $2 per serve.
SOUP SOUP
  • 40 TOM YUM SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • Chicken, Tofu $7.50/$13.90
  • Prawns $8.50/$15.90
  • Seafood $15.90
  • 41 TOM KAR SOUP
    • Traditional hot & sour soup w/ coconut milk, Thai herbs & coriander.
  • Chicken, Tofu $7.50/$13.90
  • Prawns $8.50/$15.90
  • Seafood $15.90
  • 42 TOM ZAP SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • Chicken or Pork $7.50/$13.90
WOK TOSSED WOK TOSSED
  • 60 CASHEW NUT (PAD MED MAMUANG) $13.90
    • Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
  • 61 FRESH GINGER (PAD KHING) $13.90
    • With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
  • 62 SWEET BASIL (PAD KRAPAO) $13.90
    • With green beans, bamboo shoots & market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 63 OYSTER SAUCE (PAD NAHM MUN HON) $13.90
    • Oyster sauce w/ market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • 65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
    • Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 66 BBQ DUCK BASIL (PAD PED KRA PAO) $15.90
    • Market fresh vegetables w/ bamboo shoots & green beans.
  • 67 CHILLI PEPPER (PAD PRIK GANG) $13.90
    • Red curry sauce w/ coconut milk & green beans. (Chicken, Beef or Pork)
  • 68 SHAKING BEEF (FAI DANG NUA) $13.90
    • Peppered soy w/ red onion served medium.
  • 69 BLACK PEPPER TOFU (TOW HU PRIK THAI DUM) $13.90
    • Sweet soy w/ steamed ginger & bok choy.
  • 70 W SATAY SAUCE (PAD PRA RAM) $13.90
    • Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • Rice is not included & is $2 per serve.
OLD QUARTER FAVOURITE SALADS OLD QUARTER FAVOURITE SALADS
  • 80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
    • Wok tossed w/ garlic & oyster sauce.
  • 82 LARB CHICKEN (LARB GAI) $13.90
    • Minced chicken w/ fresh Thai herbs, coriander & red onion.
  • 83 WATER FALL (NAHM TOK) $13.90
    • Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
  • 85 DUCK MANGO & CASHEW (YUM PED) $15.90
    • Shredded BBQ duck w/ lime juice & coriander.
  • 86 GARDEN FISH (YUM PLA) $15.90
    • Green apple slaw w/ fragrant herbs & cashew nuts.
  • 87 SOM TUM $13.90
    • Grated carrot w/ peanut, lemon juice & cherry tomato.
  • 88 MODERN THAI BEEF (YUM NUA) $14.90
    • Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.
  • Rice is not included & is $2 per serve.
NOODLE & RICE NOODLE & RICE
  • 100 WORLD FAMOUS NOODLE SALAD $13.90
    • Grated carrot, cucumber, bean sprouts, lettuce & round rice noodle w/ Thai lemon sauce. (Lemongrass Chicken, or Crispy Prawn & Pork roll)
  • 101 PAD THAI
    • Egg & bean sprouts w/ chives & crushed peanuts.
  • Chicken, Tofu $13.90
  • Prawn $15.90
  • Mixed $16.90
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • 103 THAI FLAT NOODLE (PAD SEE EW)
    • Sweet soy w/ eggs & market fresh vegetables.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • 104 THAI GOLDEN (PAD MEE)
    • Egg noodle w/ egg & market fresh vegetables.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • 105 LAKSA
    • Egg & egg noodle w/ curry sauce, bean sprouts & coriander.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • 106 THAI FRIED RICE (KHAO PAD)
    • Egg & pepper w/ spring onion & coriander.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn $15.90
SEAFOOD SEAFOOD
  • 120 CASHEW NUT (PAD MED MA MEUNG) $15.90
    • Mild chilli paste & market fresh vegetables. (Prawns or seafood)
  • 121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
    • With market fresh vegetables & coriander.
  • 122 GINGER FISH (PLA KHING) $15.90
    • Spring onion & fresh ginger w/ market fresh vegetables.
  • 123 SWEET BASIL PRAWN (PAD KRA PAO) $15.90
    • With green beans, bamboo shoots & market fresh vegetables.
  • 124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
    • Red curry sauce w/ coconut milk & green beans.
  • 125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
    • Cucumber w/ tomato and market fresh vegetables.
  • 126 SPICY FISH (PLA RAD PRIK) $15.90
    • Market fish topped w/ house spicy sauce, coriander & spring onion.
CHEF'S SIGNATURE CHARGRILL CHEF'S SIGNATURE CHARGRILL
  • 140 BBQ BEEF (NUA YANG) $13.90
    • Chargrilled marinated beef w/ tangy tamarind sauce.
  • 141 BBQ PORK (MOO YANG) $13.90
    • Chargrilled pork marinated w/ honey & lemongrass.
  • 143 LEMONGRASS CHICKEN (GAI YANG) $14.90
    • Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
  • 144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
    • Twice cooked w/ five spice & grilled lime.
  • 146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
    • Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
  • Rice is not included & is $2 per serve.
EXTRA EXTRA
  • 200 STEAMED JASMINE RICE $2.00
  • 201 THAI ROTI BREAD $3.50
  • 202 CASHEW NUT $3.00
  • 203 SATAY SAUCE $2.50
  • 204 VEGETABLE $3.00
  • 205 CHICKEN, BEEF OR PORK $4.00
  • 206 PRAWNS (2 pcs) $3.00
  • 207 MIX SEAFOOD $5.00
  • 208 TOFU $2.00
  • 209 OTHER $2.00

Nearby Sample Menus

Blue Rose (sample menu)
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Chips and Aioli $7.50
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Gold Star Take Away (sample menu)
  • white Rice $3.00
  • Lemon Fish $3.50
  • Battered Mussel $1.00
  • Prawn $12.50
  • Cheese & Onion $3.30
  • Wontons $10.50
  • Mushroom $4.00
  • Prawn $12.50
Mint Leaf Indian Takeaway (sample menu)
  • Lamb Bikyani $13.00
    • Lamb pieces cooked with rice. flavoured with spices
  • Chicken Tikka Masala $13.00
    • Chicken tikka fillets cooked with onion, capsicum & mild spices
  • Samosa $6.00
    • Deep fried stuffed with vegetables
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Peshwari Naan $4.00
    • Leavened bread filled with dry fruit and nuts
  • Prawn Bikyani $16.00
    • Fresh prawns spiced and marinated and cooked with rice
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
East Street Takeaways (sample menu)
  • Kumara Chips $4.00
  • -Veg $9.50
  • N° 5 Mussel Special $6.00
    • 6 mussels and $1.00 chips and $1.60 chips
  • Sausage $1.10
  • Chips $2.20
  • Chicken Cheese $4.80
  • -Combination Meat $11.50
  • Scallop / oyster / Fried ice cream / Fried Chocolate (twix) $1.60
Genta Japanese Dining (sample menu)
  • Genta carpaccio $19.90
    • today's fish carpaccio w/ refreshing ponzu-based sauce
  • Edamame $5.90
    • soybeans in pods
  • Sashimi small $10.90
    • assorted finest sashimi 6 pieces
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • Steamed prawn dumpling $6.90
  • Torikara $10.90
    • deep fried seasoned chicken
  • Cheesy nasu miso $9.90
    • grilled eggplant w/ melting cheese & special miso sauce
  • Chazuke $5.90
    • ric in dashi soup, salmon/plum/mentai
The Skillet And Fillet (sample menu)
  • Wedges $ 4.50
  • Fish Bite $ 0.50
  • Ham $ 4.20
  • Squid Ring $ 0.90
  • Pineapple Fritter $ 1.00
  • Chicken Nugget $ 0.50
  • Curry Roll $ 2.50
  • Cheese $ 5.00
Bakehouse Cafe Grill and Roast (sample menu)
  • K6.Fish Burger
  • K2.Hamburger
  • A5. Fish
  • K4.Chicken Bits
  • A22.Big Breakfast $12.90
  • With Chips & a Splash Juice $7.90
  • A11. Large $9.00
  • Combo
    • Burger with chips and a 355ml drink
Florrie McGreal's Irish Pub (sample menu)
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • SUNDAY - TRADITIONAL PORK ROAST $15.00
    • with all the Trimmings / Crackling
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
  • Chicken Nuggets & Fries
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • Meatballs & Mash
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Westside Bakery (sample menu)
  • Plain Sausage $1.20
  • Mince Savoury $1.00
  • Mince & Cheese Potato
  • Chicken spring rolls $3.00
  • Steak & Cheese $3.00
  • Bacon & Egg $3.00
  • Vegie Quiche $3.50
  • Steak & Mushroom $3.00
Relax Lounge (sample menu)
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
Wardani Indonesian Food (sample menu)
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
Black Box Sushi (sample menu)
  • Fresh Salmon
  • Dumplings 12pc deep fried or steamed $10.00
  • Yakisoba $13.00
    • teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Seaweed Salad $6.00
  • Oyako Don $13.50
    • chicken with vegetable and egg on rice
  • Teriyaki Chicken Don $13.00
    • Teriyaki chicken with vegetable on rice
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
Crosby's Pies (sample menu)
  • Tomato $ 1.20
  • Sausage Rolls $ 1.40
  • Chicken $ 1.40
  • Chicken $ 3.20
  • Cornbeef $ 1.90
  • Vegetable $ 3.00
  • Steak $ 3.20
  • Steak & Kidney $ 3.60
Wok'n Noodle Bar (sample menu)
  • -Seafood $15.50
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Prawn Spring Roll $6.50
  • -Meat $14.00
  • Carbohydrate-free (CF) Low carbohydrate (LC) Vegetarian (V) Brown rice or white rice
  • Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Wok-Fried Tarakihi (CF) (GF) (LC) $15.50
    • Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion.
Thai Lemon Takeaway

Thai Lemon Takeaway

location

Address

2/41 Bute Road, Browns Bay, Browns Bay, Auckland, 0630, New Zealand

phone

Phone

09478 9844

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
2/41 Bute Road, Browns Bay, Browns Bay, Auckland, 0630, New Zealand
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