Thai Thong Dee Bakehouse in Auckland Menu

THAI THONG DEE BAKEHOUSE MENU THAI THONG DEE BAKEHOUSE MENU
  • Spring Rolls $6.00
    • 5 pieces
  • Dumplings
  • Pad Thai
    • Stir fried rice noodles with meat, egg, vegetables and bean sprouts
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Fried Rice
    • Fried rice with meat, egg and mixed vegetables
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Red Curry
    • Red curry paste with coconut milk cooked with meat, bamboo shoots & vegetables
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Green Curry
    • Green curry paste with a touch of coconut milk, meat and vegetables
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Massaman Curry
    • Massaman Curry with Coconut Milk. Vegetables and peanuts
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Pad Cashew Nuts
  • Stir fried meat with homemade sauce, mixed vegetables & cashew nuts
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Praram
    • Stir fried meat with seasonal vegetables & topped with peanut sauce
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Sweet and Sour
    • Stir fried meat with sweet & sour sauce, mixed vegetables
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Basil Leaves
    • Stir fried meat with vegetables, chilli, onion & basil leaves
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Oyster Sauce
    • Stir fried meat with oyster sauce, seasonal vegetables
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Garlic & Pepper
    • Stir fried meat with garlic & pepper sauce and vegetables
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Tom Yum Soup
    • Very famous hot and sour soup with thai herbs
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Tom Kha
    • A lightly coconut soup with thai herbs
  • -Chicken, Beef or Pork $10.00
  • -Prawns $13.00
  • Larb Chicken $10.00
    • Thai style salad; minced chicken cooked with lime juice, roasted chilli, grounded rice and coriander
  • Beef Salad $10.00
    • Thai style salad; beef cooked with lime juice, fresh chilli, onion, vegetables and coriander
  • -15 pieces $9.00
  • -5 pieces $3.00
    • (9 am - 3pm)
  • Steak / Mince / Steak Curry / Steak Pepper $3.00
  • Chicken / Steak Cheese / Mince Cheese / Butter Chicken $3.20
  • Bacon Egg Cheese / Potato Top Pie / Steak Mushroom $3.20
  • Steak Mushroom Cheese / Steak Bacon Cheese / Pork Pastry / Hot Dog Pie $3.50
  • Smoke Salmon Fish Pie $4.00
  • Bacon Egg Quiche $3.50
  • Mince Savourie $1.20
  • Sausage Roll $1.80
  • Bacon Egg Muffin $3.40

Nearby Sample Menus

  • Tina’s wedge salad $7.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Kumara chips with kawakawa mayo $7.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Hash Cake w Bacon & Fried Egg $9.00
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Hash Cake w Bacon & Tomato $5.50
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • - Roast Duck (Slices) $22.00
  • - Squid $20.00
  • - Lamb $22.00
  • Tow Hu Tod $8.00
    • Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • - Prawns or Mixed Seafood $23.50
  • - Chicken / Pork / Beef $19.00
  • - Prawns or Mixed Seafood $23.50
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
  • Dolma
    • Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
  • Chicken Satay Kebab $10.50 / C $14.50
    • Cooked with homemade satay sauce
  • Lamb on Rice L $14.50 / R $12.50
    • Marinated lamb, salad and sauces served with rice
  • Lamb Satay Kebab $11.00 / C $15.00
    • Cooked with homemade satay sauce
  • Lamb Souvlaki Kebab $11.00 / C $15.00
    • Cooked with homemade chilli sauce
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • Falafel Salad $10.50
  • $6-2
    • 1 Cheese Burger; 1 Fish (Hoki); $1 Chips
  • Shrimp $13.00
  • Combination Meat $13.00
  • Pork $11.00
  • Squid Ring $0.80
  • Egg Noodles $10.00
  • $6-4
    • 1 Fish (Hoki); 2 Hot Dog; $1 Chips
  • $6-5
    • 2 Crab Stick; 2 Hot Dog; $1 Chips
  • Cannellini Soup Chorizo sausage, carrot, celery, onion, cannellini beans, served with bread. $12.00
  • Steak Al Franco $33.00
    • Prawn, mussel & white wine sauce.
  • Anchovies $3.50
  • Prawn & Avocado Smash $21.00
    • Grilled bread, cherry tomato, salsa and cilantro
  • Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
  • Spaghetti Chilli Prawns $22.50
    • Prawns, garlic, tomato, chilli, bacon
  • Sauce options : Mushroom - Napoli $2.50
  • Add: Salmon $6.00
  • Bacon & Eggs $12.00
    • cooked any style on top of ciabatta bread
  • Seafood Chowder $16.00
    • Full bodied, loaded with chunky seafood and a hint of tarragon
  • $29.00
    • 1 Shank
  • Mixed Garden Salad $6.00
  • Salad $6.00
  • Mushrooms $5.00
  • Garden Fresh Vegetables $7.00
  • Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Pulled brisket bun, pickles, mustard $18
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Mussel fritter, watercress, gribiche $4.0
  • Chilli clams, miso butter, celery leaf $22
  • Side of fried potatoes / side of free (gf) $5.00
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • -add ricotta $3.00
  • Sourdough pancakes served with banana & maple syrup $12.00
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Wilted spinach $6.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • Mix Plat $8.00
    • Mixture of all available savories
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato spices and chutneys
  • Salad / Yogurt (plain) $1.50
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Ras-Vatika Curry with Rice $6.00
  • Sev-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
  • Dahi Vada $6.50
    • 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
  • Ras-Vatika Curry with 2 Roti $7.00
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • Gluten free bread $2.00
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • Chorizo Sausages / Haloumi $5
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Pork belly w/ garlic $12.00
  • Fried noodle $12.00
  • Chilli chicken on rice $12.00
  • Sesamed $4.00
  • Salt & pepper chicken $11.00
  • Braised pork belly on $12.00
  • Cold noodle $11.00
  • Braised pork trotter $12.00
  • Celery and shredded pork on rice $12.00
  • Sauteed pork liver, tripe & kidney $19.80
  • Kung pao chicken on rice $12.00
  • Sour & spicy sprouts $12.80
  • Fish slices in boiled spicy oil $23.80
  • Ma po tofu on rice $11.00
  • Sauteed beef with black pepper on rice $12.00
  • Ma po tofu $16.80
Thai Thong Dee Bakehouse

Thai Thong Dee Bakehouse

location

Address

14 Sunnyside Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand

phone

Phone

098372755

email

Email

None

clock

Opened hours

7 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
14 Sunnyside Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand
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