Thai Thong Dee Bakehouse in Auckland Menu

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Spring Rolls $6.00
- 5 pieces
Dumplings
Pad Thai
- Stir fried rice noodles with meat, egg, vegetables and bean sprouts
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Fried Rice
- Fried rice with meat, egg and mixed vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Red Curry
- Red curry paste with coconut milk cooked with meat, bamboo shoots & vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Green Curry
- Green curry paste with a touch of coconut milk, meat and vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Massaman Curry
- Massaman Curry with Coconut Milk. Vegetables and peanuts
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Pad Cashew Nuts
Stir fried meat with homemade sauce, mixed vegetables & cashew nuts
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Praram
- Stir fried meat with seasonal vegetables & topped with peanut sauce
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Sweet and Sour
- Stir fried meat with sweet & sour sauce, mixed vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Basil Leaves
- Stir fried meat with vegetables, chilli, onion & basil leaves
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Oyster Sauce
- Stir fried meat with oyster sauce, seasonal vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Garlic & Pepper
- Stir fried meat with garlic & pepper sauce and vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Tom Yum Soup
- Very famous hot and sour soup with thai herbs
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Tom Kha
- A lightly coconut soup with thai herbs
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Larb Chicken $10.00
- Thai style salad; minced chicken cooked with lime juice, roasted chilli, grounded rice and coriander
Beef Salad $10.00
- Thai style salad; beef cooked with lime juice, fresh chilli, onion, vegetables and coriander
-15 pieces $9.00
-5 pieces $3.00
- (9 am - 3pm)
Steak / Mince / Steak Curry / Steak Pepper $3.00
Chicken / Steak Cheese / Mince Cheese / Butter Chicken $3.20
Bacon Egg Cheese / Potato Top Pie / Steak Mushroom $3.20
Steak Mushroom Cheese / Steak Bacon Cheese / Pork Pastry / Hot Dog Pie $3.50
Smoke Salmon Fish Pie $4.00
Bacon Egg Quiche $3.50
Mince Savourie $1.20
Sausage Roll $1.80
Bacon Egg Muffin $3.40

Nearby Sample Menus

Hawaiian Chicken
- chicken / pineapple
1.5L Drink $3.50
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Pork Rib-lets (3 Pieces) $4.90
Buffalo Wings (5 Pieces) $4.90
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)

Ginseng Chicken Soup $24.00
- boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
Potato Pancake $15.00
- pan fried ground potato with chopped vegetables
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Deep Fried Plaice $15.00
- served small size of deeply fried plaice with spicy soy sauce
Spicy kim-Chi Tuna soup $30.00
- boiled Kim chi and tuna in a pot with noodles and boiling at your table
Spicy Pollack Soup $30.00
Steamed Eggs $10.00
- steamed seasoned eggs with chili pepper in a hot pot
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table

-Prawns $13.00
-Prawns $13.00
Golden Noodles
- Stir fried egg noodles with our special sauce and seasonal vegetables
Curry Puffs $5.00
- (4 pieces) Chicken or Mungbeans curry puffs
Tom Kha
- Thai coconut a bit spicy soup with Thai herbs & vegetables
-Prawns $13.00
-Chicken, Beef or Pork $11.00
-Additional $0.70 ea

Agria galette, poached eggs, hollandaise $22
- your choice of bacon, smoked fish or chard
Mushrooms, poached eggs, parmesan, wheat free loaf $20
Cured market fish, lemon, fennel, coriander . $18
Grilled haloumi, cress, red apple $18
Winter soup $18
Affogato; vanilla bean gelato, espresso $9
Hotcakes, rhubarb, mascarpone, vanilla $18
Duck fat potatoes $8

Garlic Naan $4.00
- Naan bread with a touch of garlic
Butter Prawns $18.00
- Prawns cooked with butter, cream & tomato
Prawn Masala $18.00
- Prawns cooked with tomato, onion & capsicum
Lamb Madras $15.50
- Lamb pieces prepared in coconut cream, garnished with crushed coconuts
Naan $3.00
- Traditional bread baked in tandoori oven
Lamb Vindaloo $15.00
- Lamb pieces in hot sauce, garnished with sesame seeds
Chicken Naan $4.50
- Naan bread filled with chicken mince with spices
Mutter Paneer $12.50
- Cottage cheese & peas cooked in rich spicy gravy

-Champion Ham, Cheese, Vine Tomatoes $17.90
-Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
-Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
-Mushrooms (V), or Bacon or Ham $17.90
Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup

$3.90
- 1 Drum & Small Chips
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
Junior Munch $4.90
- 1 Thigh & Small Chips
Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
Butter Chicken $12.50/$15.50
- includes rice - Small / Large

Eggs Benedict $18
- Bacon / Ham / Spinach / Smoked Salmon
HILLS Big Breakfast $20.5
- Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
Baked Beans w/mozarella & Bacon on Toast $12
Sweet Corn Fritters $18
- With Bacon, Slow Roasted Tomato & Salads
Wedges $7.5
Nuggets n Chips $8
Hashbrowns Tower $17
- Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5

Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Vanilla fruit cake $9
Beef tataki $16
- seared scotched beef, ginger, garlic, tataki sauce
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Snapper (madai) $9 / $12
- Nigiri Sushi / Sashimi
Miso soup tofu, spring onions, wakame $3
Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)

Choice of 1 main
-teriyaki pan fried
Egg katsu don $17.00
- Chicken cutlet bowl
Salt & pepper squid
-chicken
Tuna, salmon, chicken & avocado, fresh salad All $9
Karaage $13.00
- Marinated fried chicken thigh
served with miso soup, today's small dish & choice of rice (brown/ white)

AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
MINI BIBIMBAP
JEON(9 pcs)(V) $7.00
- Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
DESSERT
GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice
BASSAM(20 pcs) $30.00
- slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)

SEAFOOD SPECIAL $19.50
- With Fish, Scallops, Prawns, Mushrooms & Cashew Nuts
Fried Soft Noodles with Minimal Veges
Chicken $15.50
Egg $4.00
Vege $12.50
Prawn $18.50
with Crispy Noodles (Soft Noodles - $1 extra)
Steak & Mushrooms $16.50

Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
-Garlic Fries $8
- with homemade aioli
Turkish Pide $9
- with garlic butter & dips
-chicken & aioli
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
-Steamed or Roasted Seasonal Vegetables $ 8.50
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce

Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
Miso Ramen $10.00
- Miso flavoured ramen
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Teriyaki Salmon $18.00

Rich chocolate mud cake
- served with berries & ice cream.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Aged scotch fillet steak
Beef & Reef
- Scotch topped with scallops mornay
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown