Thai Thong Dee Bakehouse in Auckland Menu

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Spring Rolls $6.00
- 5 pieces
Dumplings
Pad Thai
- Stir fried rice noodles with meat, egg, vegetables and bean sprouts
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Fried Rice
- Fried rice with meat, egg and mixed vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Red Curry
- Red curry paste with coconut milk cooked with meat, bamboo shoots & vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Green Curry
- Green curry paste with a touch of coconut milk, meat and vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Massaman Curry
- Massaman Curry with Coconut Milk. Vegetables and peanuts
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Pad Cashew Nuts
Stir fried meat with homemade sauce, mixed vegetables & cashew nuts
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Praram
- Stir fried meat with seasonal vegetables & topped with peanut sauce
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Sweet and Sour
- Stir fried meat with sweet & sour sauce, mixed vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Basil Leaves
- Stir fried meat with vegetables, chilli, onion & basil leaves
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Oyster Sauce
- Stir fried meat with oyster sauce, seasonal vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Garlic & Pepper
- Stir fried meat with garlic & pepper sauce and vegetables
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Tom Yum Soup
- Very famous hot and sour soup with thai herbs
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Tom Kha
- A lightly coconut soup with thai herbs
-Chicken, Beef or Pork $10.00
-Prawns $13.00
Larb Chicken $10.00
- Thai style salad; minced chicken cooked with lime juice, roasted chilli, grounded rice and coriander
Beef Salad $10.00
- Thai style salad; beef cooked with lime juice, fresh chilli, onion, vegetables and coriander
-15 pieces $9.00
-5 pieces $3.00
- (9 am - 3pm)
Steak / Mince / Steak Curry / Steak Pepper $3.00
Chicken / Steak Cheese / Mince Cheese / Butter Chicken $3.20
Bacon Egg Cheese / Potato Top Pie / Steak Mushroom $3.20
Steak Mushroom Cheese / Steak Bacon Cheese / Pork Pastry / Hot Dog Pie $3.50
Smoke Salmon Fish Pie $4.00
Bacon Egg Quiche $3.50
Mince Savourie $1.20
Sausage Roll $1.80
Bacon Egg Muffin $3.40

Nearby Sample Menus

Sukiyaki $14.00/$15.50
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
Drunken Fried Rice $14.00/$15.50
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Beef Ginger $14.00
- (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
Extra Meat (Except Duck) $2.50
Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
Vermicelli Noodle Salad $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
Chinese Style Crispy Pork Belly with Fresh Basil $14.50
- (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
Chicken and Tofu Noodle Soup $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori

N15 Noodle Soup $6.00
R45 Marinated Tofu $8.00
R50 Fish Fillet with Sweet Corn Sauce on Rice $11.00
C11 Sizzling Szechuan Chicken (Spicy) $18.00
N31 Tofu with Vegetable & Mushroom Fried Noodle (Vegetarian) $11.00
F2 Pickled Cabbage & Fish (Spicy) $22.00
R46 Beef Brisket with Tofu on Rice $11.00
N21 Pork Fried Rice Noodle $11.00

Stir Fried Beef with Oyster Sauce $26.00
Lamb Satay $28.00
Deep Fried Bean Curd with Salt and Pepper $22.00
Lamb with Black Bean Sauce $26.00
Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
Steamed Bean Curd Stuffed with Prawn $30.00
Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
Barbecued Pork $25.00

cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
smoked fish, creme fraiche, turkish pide $11.00
Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
seven spiced calamari, smoked tomato aioli, coriander $15.00
spiced chicken meatballs, sage, onion gravy, parmesan $15.00
green salad, house vinaigrette

Two Fillings $5.50
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
Extra Filling $0.50
One Filing $5.00
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast

Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
Back to Basics $10.00
- eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
Creamy mushrooms $5.00
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Kids Coconut Sago $10.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Kids Eggs on Toast $6.00
- eggs cooked any style, organic sourdough, homemade tomato relish, pesto
Smoked salmon $5.00

Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage

Combination $13.00
Cheese $2.40
Fish $12.00
Shrimp $13.00
$22-A
- 5 Fish (Hoki); 2 Sausage; 4 Crab Stick; 2 Spring Roll; 4 Potato Fritter; $3 Chips
Beef & Veges $12.00
Potato Fritter $0.70
$22-B
- 5 Fish (Hoki); 10 Nugget; 2 Egg Burger; $3 Chips

Spring roll $2.00
Golden potato $0.50
G pack $15.50
- $2 chips, 4 fish, 4 sausages, 4 potato fritters
Lamb $9/$11/$15
Chicken & cheese $4.60
Steak $2.80
No 2 $10.00
- 10 nibbles, 6 potatoes, $2 chips
Combo 1 $11.00
- 5 drumsticks, 5 potatoes

Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
- Add bacon
-Add bacon and / or cheese
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo

K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Aged Cheddar $2
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Extra sauce $2
House Kimchi $3
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Tiger’s Roar (Make it Korean spicy) $2

Clear Soup $3.00
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
Pho Ga $13.00
- Chicken Rice Noodle Soup
Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
-With Lemongrass Chicken

Bircher Muesli
Gourmet Savoury Mince
3 Egg Omelette
Homemade Honey Toasted Muesli,
Poached Eggs ‘Florentine’
Creamy Mushrooms
Beef Burger
Cinnamon Brioche

Mínce on toast (GF available) $15.0
- Homemade savory minces on ciabatta or 5 grain
BLAT $15.5
- Bacon, lettuce, tomato, avocado on focaccia bread, served with fries
Bacon, eggs on toast (GF available) $12.5
- Streaky bacon, two eggs any way, ciabatta or 5 grains
Vegetable Pasta $16.5
- Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
Smashed avocado on toast (GF available) $17.5
- Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
Or, Avocado, fresh tomato, cream cheese $12
Or, Salmon $18.5
Eggs benedict (GF available) $16.5
- Florentine (spinach & avocado)