Thai Windows Restaurant in Auckland Menu

 LUNCH MENU

• Chicken, Pork Or Beef $10.00
• Vegetarian $10.00
• Prawn $12.00
• Pad Thai see above
  • Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
• Pad Kee Mao see above
  • Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
• Khao Pad Thai Windows see above
  • Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
• Gang Kiew Whan see above
  • Your choice of meat in green curry paste with coconut milk and vegetables
• Gang Dang see above
  • Your choice of meat in red curry paste with coconut milk and vegetables
• Gang Panang see above
  • Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
• Gang Karee see above
  • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
• Chicken, Pork Or Beef $12.90
• Vegetarian $12.90
• Prawn $14.90
• Pad Med Mamuang see above
  • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
• Pad Khing see above
  • Stir fried with ginger, onion, mushrooms and brown bean sauce
• Pad Bai Kra Pao see above
  • Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
• Pad Kratiem Prik Thai see above
  • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
• Pad Priew Whan see above
  • Stir fried in a delicate Thai sweet and sour sauce with vegetables
• Pad Nam Mun Hoi see above
  • Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
• Pad Pak Ruam Mid see above
  • Stir fried seasonal vegetables in a Thai sauce
• Thai Windows Pad Num Prik Pao see above
  • Stir fried of your choice in an in house sweet chilli paste and vegetables
• Praram Long Song see above
  • Stir fried with your choice of meat with vegetables and topped with peanut sauce

 DINNER - APPETISERS

• Poh-Pia Tod (4 Pieces) $8.5
  • Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
• Karee Puff (4 Pieces) $8.5
  • Mince chicken cooked with curry powder, onion and kumara in puff pastry
• Toong Tong (4 Pieces) $8.5
  • Crispy golden pastry filled with minced pork,  prawns, and vegetables
• Peek Gai Tod (4 Pieces) $9.9
  • Deep fried marinated chicken wing served with sweet chilli sauce
• Tod Mun Pla (4 Pieces) $8.9
  • Popular Thai fish cakes with curry paste and green bean
• Poh Pia Goong (4 Pieces) $10.5
  • Deep fried Prawn Roll served with sweet chilli sauce
• Gai Satay (4 Pieces) $9.5
  • Skewered slices of marinated chicken with peanut sauce
• Kha Nhom Pung Ma Moo (4 Pieces) $8.9
  • Deep fried minced Pork and Prawns on toasted bread
• Goong Sa Loang (4 Pieces) $10.5
  • Deep fried marinated prawns, wrapped in bread crumbs and egg noodles
• Pla Muek Tod (6 Pieces) $9.5
  • Deep fried marinated lemon squids topped with mayo
• Goong Ma Prao (4 Pieces) $10.5
  • Deep fried Prawns with dry coconut and black sesame
• Poh Pia Sod (4 Pieces) $10.5
  • Fresh spring rolls stuffed with prawns and vegetables
• Goong Chae Num Pla (6 Pieces) $16
  • Raw Prawns marinated in lemon juice, garlic, coriander and fish sauce with fresh chilli
• Poh Pia Jay (4 Pieces) $7.9
  • Deep fried vegetables and vermicelli in a rice pastry
• Tow Hoo Tod (6 Pieces) $8.9
  • Deep fried tofu served with Peanut sauce
• Poh Pia Jay 4 Pieces $7.9
  • Deep fried vegetables and vermicelli in a rice pastry
• Tow Hoo Tod 6 Pieces $8.9
  • Deep fried tofu served with Peanut sauce
• Mixed Appetizers 4 Pieces $9.9
  • Combination of Poh Pia Tod, Gai Satay, Toong Tong and Karee Puff

 DINNER - SOUPS

• Chicken $9.00 / $18.90
  • Entrée / Main
• Prawn $9.90 / $22.90
  • Entrée / Main
• Mixed Seafood $10.90 / $23.90
  • Entrée / Main
• Vegetarian $8.90 / $16.90
  • Entrée / Main
• Tom Yum see above
  • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion
• Tom Kha see above
  • Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
• Tom Jued Woonsen see above
  • Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn

 DINNER - THAI SALAD

• Larb $19.90/ $26.90
  • Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
• Yum Nuea Num Tok $19.9
  • Grilled marinated beef with Thai herbs served with Thai spicy sauce and ground dry rice
• Yum Thalay $24.9
  • Spiced mixed seafood salad with lemon and chilli sauce
• Yum Nuea Yang $19.9
  • A spicy colorful salad served with slices of char grilled beef
• Yum Woonsen $21.9
  • Spicy soft clear glass noodles served with minced pork and prawns, lemon juice and chilli sauce
• Yum Ped Yang $22.9
  • Slice roasted duck mixed with homemade sauce, onion, apple, grapes, cashew nut and lime juice dressing
• Som Tum Goong Sod $22.9
  • Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing

 DINNER - CURRIES

• Chicken, Pork Or Beef $18.90
• Duck Or Lamb $22.90
• Prawn, Scallops Or Fish Fillet $23.90
• Mixed Seafood $24.50
• Salmon $26.50
• Vegetarian $17.90
• Gang Kiew Whan see above
  • Your choice of meat in green curry paste with coconut milk and vegetables
• Gang Dang see above
  • Your choice of meat in red curry paste with coconut milk and vegetables
• Gang Panang see above
  • Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
• Gang Karee see above
  • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
• Gang Paa see above
  • Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
• Gang Kha Min see above
  • Marinated with curry powder, potatoes, bananas, egg and honey in coconut milk
• Thai Windows Curry see above
  • Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
• Gang Mussamun see above
  • A smooth red sweet curry with braised beef, chicken or lamb, potatoes, onion and roasted peanut in Coconut milk
• Gang Ped Yang see above
  • Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk

 DINNER - STIR FRIED

• Chicken, Pork Or Beef $19.90
• Duck Or Lamb $22.90
• Prawn Or Scallops $23.90
• Mixed Seafood Or Fish Fillet $24.50
• Vegetarian $17.90
• Pad Med Mamuang see above
  • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
• Pad Khing see above
  • Stir fried with ginger, onion, mushrooms and brown bean sauce
• Pad Bai Kra Pao see above
  • Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
• Pad Kratiem Prik Thai see above
  • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
• Pad Priew Whan see above
  • Stir fried in a delicate Thai sweet and sour sauce with vegetables
• Pad Nam Mun Hoi see above
  • Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
• Pad Pak Ruam Mid see above
  • Stir fried seasonal vegetables in a Thai sauce
• Pad Chaa see above
  • Stir fried with your choice of meat with chilli, green peppercorns and vegetables
• Pad Prik Gang see above
  • Stir fried with your choice of meat with sweet chilli paste, green beans, carrots and kaffir lime leaves
• Thai Windows Pad Num Prik Pao see above
  • Stir fried of your choice in an in house sweet chilli paste and vegetables
• Praram Long Song see above
  • Stir fried with your choice of meat with vegetables and topped with peanut sauce
• Pad Prik Tom Yum see above
  • Traditional Tom Yum paste stir fried with lemon grass, lime leaves, tomatoes and vegetables
• Pad Pong Ka Ree see above
  • Stir fried with yellow curry paste, egg, vegetables and a touch of milk
• Choo Chee see above
  • A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables

 DINNER - THAI SIZZLING

• Nuea Kata $19.9
  • Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
• Hawaiian Duck $23.9
  • Roasted duck with pineapples, grapes, cashew nut and spinach served on sizzling plate.
• Nuea Yang $19.9
  • Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate
• Hor Mhok Lui Fai $24.9
  • Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate

 DINNER - WHOLE SNAPPER

• Pla Sarm Ros $25.5
  • Deep fried whole snapper topped with sweet chilli sauce
• Pla Med Mamuang $25.5
  • Deep fried whole snapper topped with cashew nut, chilli and vegetables
• Pla Khing $25.5
  • Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
• Pla Ma Kharm $25.5
  • Deep fried whole snapper topped with tamarind sauce and salad
• Pla Neung See-Iew $25.5
  • Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
• Pla Neung Kiem Bouy $25.5
  • Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce

 DINNER - NOODLES & RICE

• Chicken, Pork Or Beef $18.50
• Lamb, Duck Or Prawn $22.50
• Mixed Seafood $23.50
• Vegetarian $17.50
• Pad Thai see above
  • Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
• Pad Kee Mao see above
  • Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
• Pad Woonsen see above
  • Stir fried soft clear glass noodles with egg and vegetables
• Khao Pad see above
  • Traditional Thai style fried rice with egg and vegetables
• Khao Pad Thai Windows see above
  • Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
• Khao Pad Supparos see above
  • Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
• Khao Pad Gang Kiew Whan see above
  • Special fried rice in green curry paste with bamboo shoots and vegetables

 DINNER - SIDE ORDER

• Jasmine Rice $2
  • Per person
• Jasmine Rice $3
  • Per bowl
• Roti Bread $3
  • Per piece
• Steam Noodle $3
  • Per serving
• Satay Sauce $3
  • Per serving
• Steam Vegetables $3
  • Per serving

 DINNER - CHILDREN’S MENU

• Children Set 1 $10
  • Stir fried jasmine rice with chicken served with French fries and Ice Cream
• Children Set2 $10
  • Chicken Nuggets and French fries serve with Ice Cream

747 Whangaparaoa Road, Arkles Bay, Auckland, Auckland, 0930, New Zealand

Auckland Restaurants

• Auckland Asian Menus
• Auckland Thai Menus

Auckland Region Restaurants

• Auckland Region Asian Menus
• Auckland Region Thai Menus