Address
110 Lochhead Street, Queen Street East, Hastings 4120, New Zealand
The Artisan in Hastings Menu
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The Artisan in Hastings has no menu available, but can choose from many other options such as Pancakes & Maple Syrup or Omelette from Exchange Brasserie at Scenic Hotel Te Pania. Burger Wisconsin offers many options including California and Wisconsin Burger. Ma's Food Fish & Fries includes a wide range like Bacon or Bacon & Egg. Panko crumbed chicken breast and ●Red meat from . Shani's Family Eatery and Bar offers Elephant Hill and Half dozen oysters shucked to order.
Nearby Sample Menus
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Sweet Scone $6.00
- With whipped cream & fruit jam
- Chicken & Mushroom Filo & Salad $16.50
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Date Scone $6.00
- With whipped cream & fruit jam
- Vegetarian Tart & Salad $17.00
- Grilled Artisan Sandwich & Salad $16.00
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Hand Made Pasta $18.50
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
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Dolma Salad $ 7.9
- Vine leaves stuffed with rice and herbs with salad.
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Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
- Falafel & Rice $ 7.50
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Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
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Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
- Terrôir garden salad $9.00
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Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
- Seasonal greens from the Terrôir garden $9.00
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Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
- Terrôir Petits Fours $9.00
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Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
- Tiramisu $12.90
- Pipi’s famous stew pie $25.90
- Sticky date pudding, caramel sauce $11.90
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Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
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Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
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Aloha
- tomato base, mozzarella, ham, pineapple
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Fish cakes $21.90
- rocket, pea and white bean mash
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Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
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BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
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SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
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BACON & AVOCADO MELT $13.80
- on a warm croissant w/ salad garnish
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TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
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FRIES sm$7.00/lg$9.00
- w/ homemade aioli
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GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
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CREAMY BUTTON MUSHROOMS $16.00
- on toasted ciabatta-w/ bacon optional extra
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MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
- - For Kids! (Serves 6-10)
- 8PC. JUMBO $6.30
- Smoked Salmon & Avocado
- 8PC. REG $7.90
- From $3.20
- 8PC. REG $7.90
- 8PC. JUMBO $11.70
- Budget Beauty $19.90
- Fries: $3.50
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FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
- Potato Wedges $4.00
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MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
- BBQ Spare Ribs $7.50Snack/$12.90Large
- Squid Rings per dozen $6.60
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ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
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BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
- Pork $11.00
- Donut $1.50
- Prawn with vegetable $14.50
- Steak $11.00
- Wonton 1/2-Doz $3.80
- Seafood $16.00
- Si, Chuan Squid $14.00
- Shrimp $12.50
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Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
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Siciliana $23
- san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
- Chilli Cafe-Mocha $5
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Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
- Cafe-Mocha $5
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Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
- Espresso with a shot of Grappa or Amaretto or Frangelico $10
- Chilli Hot Chocolate $5
- Vidal seasonal soup n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Green leaf salad with chardonnay dressing $8.50
- Prawn & paella arancini balls, lemon aioli n/a
- Vidal seasonal garden vegetables $8.50
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Pork and sausage ragout, braised cabbage n/a
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
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Chicken Nuggets $10.00
- served with chips & salad
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Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
- Pumpkin & Chorizo Fritter with Aioli $10.00
- Garlic Bread $6.00
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Hot Dogs $10.00
- served with chips & salad
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
- Cheese plate
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Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
- with Amaretto almond liqueur $16.00
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Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
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Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
- Fries with aioli $7.50
The Artisan
Phone
068766768
Opened hours
Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
Cafe
Service
None
Cuisine
Fast Food
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Seating , Outdoor Seating
110 Lochhead Street, Queen Street East, Hastings 4120, New Zealand
- Hastings Fast Food Menus
- Hawkes Bay Fast Food Menus