The Artisan in Hastings Menu

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The Artisan in Hastings has no menu available, but can choose from many other options such as Pancakes & Maple Syrup or Omelette from Exchange Brasserie at Scenic Hotel Te Pania. Burger Wisconsin offers many options including California and Wisconsin Burger. Ma's Food Fish & Fries includes a wide range like Bacon or Bacon & Egg. Panko crumbed chicken breast and ●Red meat from . Shani's Family Eatery and Bar offers Elephant Hill and Half dozen oysters shucked to order.

Nearby Sample Menus

Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Fresh Green Salad $5.00
- All the Essentials
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't

Ga eng Dang
- Popular red curry cooked in coconut milk, bamboo shoots, beans and courgettes
Panang Curry Chicken $12.50
- Slightly sweet curry chicken, with peanuts, capsicum, kaffir lime and coconut cream, served with rice
Five Spice Squid $22.50
- Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
-Crispy pork $25.50
Crisp Fish with Black Pepper and Tomato $22.50
- Deep fried fish fillet tossed in tomato chilli and black pepper sauce
Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
Gaeng Gari
- Yellow curry with potatoes, carrots, capsicum and onion
Beef Cheek Curry $22.50
- Braised beef cheek with house curry, lemongrass, thai herbs and tamarind, served on bed of veggies and cashew

TAMARIND/MINT SAUCE $2.00
BIRYANI Chicken/lamb/beef $15.00
- cooked with rice, onion sauce, cucumber, tomato
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
GOAN FISH CURRY $16.00
- fish cooked in coconut cream in a Goan style
ONION BHAJI $5.00
- shredded onion &silverbeet battered in chickpea flour with garam masala
GARLIC NAAN $3.00
- naan bread stuffed with finely chopped fresh garlic
THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK

Pipi ice cream $6.90
Fish cakes $21.90
- rocket, pea and white bean mash
Pipi chocolate cake $11.90
Pipi’s famous stew pie $25.90
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
Margherita
- tomato base, mozzarella, fresh herbs
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives

NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms

FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
MUESLI IN A JAR $10.00
- Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk
GF BASE Extra $2.00
STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
SIDE OF MASH $6.00
CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
BREADS & DIPS $16.00
- Ciabatta Bread & dips

Omelette (Gluten Free) $13.90
- Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
- served with salad & fries
Regular $12.90
Regular $18.50
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
Seafood Chowder Regular $14.90
- Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
Small $9.90

ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
Squid Rings per dozen $6.60
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning

Combination $12.50
Shrimp $12.50
Si, Chuan Beef $12.00
BBQ Pork $12.50
Beef Fried Rice Noodle $13.00
Shrimp $12.50
Si, Chuan Squid $14.00
BBQ Pork $12.00

Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Proudly Serving Humming Hill Organic Eggs
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Create-your-own
- Build your own breakie from our range of sides.
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit

Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Pork and sausage ragout, braised cabbage n/a
Sticky date pudding with cream n/a
Vidal seasonal soup n/a
Vidal seasonal garden vegetables $8.50
2 courses / 3 courses $25.00 / $29.50
Green leaf salad with chardonnay dressing $8.50
Cheese cake of the day n/a

Sushi & Udon $17.00
Beef Bibimbap (Spicy) $15.00
Donburi And Udon $18.00
Vegetable Roll $9.00
French Kiss Roll $14.00
- Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
Tempura $13.50
- 2 Prawns & 6 Vegetables
Takoyaki (6 Pcs) $7.50
- Octopus Ball
-Small $24.00

Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Two cheeses $26.0
- your choice from above
Chevre (Soft Goats Cheese) [FR] see below
Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
Trinity Hill Port $12.5
- touriga nacional
Almonds $7.9
- rosemary + sea-salt
Whitestone Windsor Blue [NZ] see below

Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
Kids Bacon and Eggs - Single Serve $8.00
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
French Toast $16.50
- bacon, banana & maple syrup
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado

SCALLOP & CHORIZO PASTA Seared scallops & chorizo sausage Tossed through creamy pasta $22.50/$24.50
(GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
(GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
Clearview Sea Red Dessert Wine $8
DOGGY DOGS 2 Mini hotdogs $8.50
NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00

The Artisan

Hawkes Bay > Hastings > The Artisan

Address

110 Lochhead Street, Queen Street East, Hastings 4120, New Zealand

Phone

068766768

Email

None

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed