The Attic Bar and Restaurant in Auckland Menu

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Marinated Olives $7
Rosemary Dusted Fries $8
- tomato sauce and aioli
Hand Cut Kumara Fries $9
- aioli and sweet chilli sauce
Herb and Parmesan Garlic Flat Bread $9
Bread and Dips $13
Beer Battered Onion Rings $8
- with BBQ sauce
Pesto and Parmesan Risotto Balls $15
Mini Lamb Burgers $15
- with beetroot, tomato, brie and lettuce
Grilled Halloumi, Chorizo and Fresh Tomato Stack $16
Seared Prawns and Scallops $16
- in a garlic butter sauce
Smoked Paprika Salt n Pepper Squid $16
- with sweet chili and chipotle aioli
Crispy Asian Pork Rolls $16
- with BBQ and sweet chilli dipping sauces
Snattic Tasting Plate $26
- risotto balls, salt n pepper squid, olives and pork rolls served with dipping sauces

Cheese Platter Small $17 Large $28
- A selection of New Zealand farm house cheese served with water crackers, dried fruits and assorted nuts
Red Wine Platter $39
- Italian cured meats, marinated olives, grilled chorizo, pickled onions, crostini, vine tomatoes, chef’s special dip
White Wine Platter $42
- Salt n pepper squid, marinated mussels, assortment of cheese, crostini, parmesan & rocket salad, dried fruits, assorted nuts, chef’s special dip
Seafood Platter $49
- House smoked salmon, tuna tartar, marinated fish, garlic prawns and scallops, salt n’ pepper squid, marinated mussels

Caesar Salad $18
- Baby cos lettuce, streaky bacon, croutons, parmesan cheese, Caesar dressing topped with a poached egg and anchovies (optional). Add Cajun chicken breast (22) or Add salmon fillet (22)
Prawn Salad $21
- Seared prawns, cherry tomatoes, red onion, avocado, buffalo mozzarella and salsa verde on a bed of cos lettuce.
Thai Beef Salad $23
- Sirloin steak, mesclun greens, tomato, cucumber, red onion, sliced capsicum, spring onion and crispy noodles tossed in a homemade spicy Thai dressing.
Satay Chicken Salad $23
- Cajun chicken breast, mesclun greens, sliced capsicum, red onion, tomato, cucumber, mango, avocado and crispy noodles tossed in our homemade satay sauce.

Jalapeno Beef Burger $24
- Homemade 220g patty, crispy lettuce, streaky bacon, smoked cheddar cheese and spicy jalapeno peppers served with rosemary fries.
Chicken Burger $24
- Cajun chicken breast, streaky bacon, Portobello mushroom, brie, crispy lettuce and sliced tomato, served with rosemary fries.
Steak Burger $24
- Sirloin steak, crispy lettuce, caramelised onion jam, avocado, tomato and smoked cheddar cheese, served with rosemary fries.

Market Fish of the Day $31
- Prime catch of the sea served differently every day. Your server will provide you the details.
House Smoked Salmon, Prawn and Scallop Risotto $29
- A delicious and generous mix of seafood finished with micro herbs and parmesan
Vegetable Heaven $29
- Vegetable stack with aubergine, courgette, red onion, mushroom, tomato, halloumi and sprinkled with ricotta cheese
BBQ Pork Ribs $29
- Auckland’s best ribs with meat falling off the bone! Served with our special Jack Daniels BBQ sauce, thick cut fries and salad
Pork Belly $30
- Twice cooked pork belly with roasted butternut, broccolini, sweet pear and a pistachio jus
Chicken Breast $30
- Succulent stuffed chicken breast with cream cheese, lemon zest, dried apricots and almonds on a creamy kumara mash with baby spinach
Lamb Shank $30
- Slow cooked, tender braised lamb hind shank on a bed of parsnip and swede mash with grilled vegetables and a red wine jus
Surf and Turf $36
- Tender sirloin steak cooked to your requirement served with chilli garlic prawns, blue cheese portabello mushrooms and creamed baby spinach. Your choice of sauce from mushroom diane, blue cheese, pepper jus or Béarnaise.
Eye Fillet $39
- 200g of mouth-watering eye fillet steak served with smoked chorizo & cheese croquettes and seasonal baby

Chorizo Cheese Croquettes $9
Blue cheese stuffed mushrooms $9
Butter tossed baby vegetables $9
Baby Spinach creamed with butter $9
7 Leaf salad with pesto dressing $8

Lemon Cheese Cake $12
- with vanilla roast berries and malt biscuit crumb base
Orange Creme Brulee $12
- with a pistachio and chocolate brittle
Black Forest Chocolate Mousse $12
- with maraschino cherries, berry compote and chocolate biscuit topping
Warm Apple and Pear Crumble $12
- served with honey fig ice cream
Warm Chocolate Pudding $12
- with a gooey centre served with vanilla ice cream
Cheese Platter Small $17 Large $28
- A selection of New Zealand farm house cheeses served with water crackers, dried fruits and assorted nuts

2 x Gourmet Mini Lamb Burgers $10
- with beetroot, vine tomato, cheese and lettuce
2 x Hot Dogs $10
- battered on a stick with tomato sauce
3 x Chicken Tenders $10
- crumbed and deep fried with tomato sauce
Half Chicken Breast $10
- (grilled) with yummy gravy
Fish $10
- (Pan fried or Battered)
Salmon Risotto $10

Fries $3
Kumara Chips $3
Salad $3
- lettuce/tomato/cucumber
Baby Vegetables $3
Fruit $3
- apple/orange/seasonal fruit

Nearby Sample Menus

CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
SICHUAN AND CHILLI PEANUTS $3.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00

French country terrine, pickled cherries $24.00
Thai pork salad, watermelon, cashews, coconut $24.00
Cremino al cioccolato
Steak frites hereford scotch, maitre d'hotel butter $30.00
Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
Fries, mayo $9.00
Broccolini vincotto $11.00
Twice baked, goats cheese soufflé $24.00

38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
77. Steamed Fish with Secret Paste
c) Curry Chicken $13.90
6. Jumbo Fish Bean Curd $8.00
Seasonal Price
b) Seafood $12.90
71. Sing Kong Tofu $23.00
C $12.90

Lamb Rump $29.5
- walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
Bolognese Fettuccine $16
- slow cooked beef ragout served with fragrant tomato sauce
Eggs Benedict with chorizo $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Toasted Ciabatta, Bagel or Five Grain $12.5
- with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
French Toast $18.5
- with banana, streaky bacon, whipped cream and maple syrup
Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Chicken Fettuccine $20.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
Eggs on Toast $10.5
- 2 eggs cooked any style

MADRAS
- A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
KARAHI PANEER $13.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
PRAWN PAKORA $12.00
- King Prawns dipped in chickpea batter deep fried.
SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
ALOO GOBI $12.99
- A dry blend of potatoes and cauliflower.
FISH TIKKA
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
PALAK PANEER / ALOO $12.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.

Hawaii Or Egg $6.50
Egg
Backed Bean
Double Cheese $6.50
Spaghetti
Chicken $6.50
Steak
Pineapple

Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar

Kiddy Roll (Rice only) $3.00
- Roll (Special Price)
Miso Soup $2.00
only one item is available inside N/A
Vegetable (Cucumber/Avo/Carrot) $1.50/$13.00
- Pc/Roll (9 pc)
Sashimi Don $15.00
- Fresh Salmon or Tuna Sashimi on Sushi Rice
Teriyaki Chicken $1.50/$13.00
- Pc/Roll (9 pc)
Chicken $1.50/$5.00
- Pc/Roll (4 pc)
Prawn Tempura - Pc $2.30

Scallops, cauliflower puree & pancetta, truffle oil $22.50
Margherita san marzano tomato $23.50
- With: buffalo mozzarella
Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
Quail filled $32.50
- W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
Cannelloni caprino $22.50
- Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
Pumpkin preserved $9.50
- Chilli, garlic, mint, extra virgin olive oil, aged balsamic
Pizza bread, garlic & rosemary $8.50

Gourmet beef burger $18.90
- Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
Wedges with sour cream $9.00
-Bacon, oven dried tomato, baby spinach $13.90
Pasta of the day $18.90
- Please ask our friendly staff
-Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
Mouse trap $7.50
French toast $18.90
- Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
Peri-peri chicken open sandwich $17.90
- Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia

Chicken & Vegetable Pie $ 3.80
Fried Fish $ 3.30
Spring Roll $ 2.50
Mince Savoury $ 1.70
Chicken Kebab $ 3.00
Bacon & Egg Pie $ 3.80
Ham & Cheese Tomato Toast $ 4.40
Fish Roll $ 4.30

6. Deep Fried Squid (15 per serve) $9.90
25. Nasi Tomato $11.90
31. Black Pepper Stir Fried $11.90
11. Pork Chop on Rice $10.90
3. Pork Mince Skewers ( 3 per serve) $6.50
30. Satay Stir Fried $11.90
21. Wat Dan Hor $11.90
- (fried noodles with silky egg sauce)
28. Crispy Fried Chicken with Rice $11.90

Ham, Cheese & Pineapple $4.00
Chicken kebab roll $3.50
Cab moss sausages $2.20
Chicken Thigh $3.80
Hamburger $4.00
Butter chicken wrap $4.00
Chicken Cordon-bleu $2.50
Mixed Grill Bacon, Sausages, Eggs, Chips, Toms & Toast $11.00

Bistake $28.90
- Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
Mixed veg kebabs $18.95
- Grilled mixed vege served with dips and lebanese bread and cous cous and salad
Lebanese bread and zaater or halloumi cheese $8.50
Extra bread $3.00
-Garlic prawn $24.90
Kids ice cream $5.00
Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
Chicken wings deep fryer with fries and garlic aioli and herbs dip $14.00

Yaruki Salad $15.00
Soft Shell Crab Sushi $9.50/$18.00
- 4 pcs / 8 pcs
Beef Yakiniku Roll $7.50/$14.00
- 4 pcs / 8 pcs
Diet Tempura $15.00
Sashimi & Tempura Set $23.90
Prawn Tempura $18.00
Donburi $15.90
Salmon Teri Bento $17.90

The Attic Bar and Restaurant

Auckland Region > Auckland > The Attic Bar and Restaurant

Address

55 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

Phone

095210000

Email

info@theatticbar.co.nz

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , International , Kiwi , New Zealand , Pacific Rim , Pub Food

Features

Mastercard , Visa , Reservations , Waitstaff , Wine and Beer , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Attic Bar and Restaurant in Auckland Menu

Nearby Sample Menus

The Attic Bar and Restaurant

Auckland Region > Auckland > The Attic Bar and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

55 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

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