Address
91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
The Axis Coffee in Auckland Menu
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BREAKFAST- Creamy vanilla porridge $9.50
- -Spinach $13.00
- Eggs Benedict
- Eggs on toast $9.50
- Omelette with 3 fillings $13.00
- -Bacon $14.50
- -Salmon $17.00
SIDES- Avocado, bacon, hash browns, creamed spinach, grilled tomato $3.50
LUNCH- Beef or chicken burgers $10.50
- Hot fries S$4.5/L$7.5
Nearby Sample Menus
- Hotdog $2.20
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Chicken nuggets (6) $7.00
- Chips, tomato sauce & juice
- Onion rings (3) $1.80
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Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
- Fish cake $1.80
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"Brat" burger $7.00
- Chips, tomato sauce & juice
- Chips $3.00
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Chicken tenders $5.80
- 6 tenders, with basil pesto mayo dipping sauce
- Selection of ice cream and sorbets (, Vegan available on request) $16.5
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Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
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Artisian ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
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Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
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Venison medallions $43
- Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
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Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
- Entrée Size $23
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Coffee and cake $17
- Mascarpone Cream, Arabica coffee jelly
- Shrimp & Pork Wonton Soup $9.00
- Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
- Deep Fried Chicken with Salt & Pepper $18.00
- Diced Chicken with Szechuan Sauce $20.00
- Beef Fillet cooked in Hot & Spicy Broth $23.00
- Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
- Deep Fry Wonton / Steam Beef Tendon $5.80
- Chicken Feet / Pork Ribs with black bean sauce $5.30
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Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Chicken with Mixed Vegetables (20 pieces) $14.00
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Japanese style seaweed in special sauce $4 / $6 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Chicken with Prawn (20 pieces) $14.00
- Steamed bun $1.2
- Pork with purple seaweed $1.2
- Pork with Pickled Cabbage (20 pieces) $12.00
- Beef with cabbage $1.2
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BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
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CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
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BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
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QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
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WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
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SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
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CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
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CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
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Rangitoto Galette $18.00
- Capsicum, marinated tomatoes in olive oil, garlic
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Fernandel $6.00
- Melted butter
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Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
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French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
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Kiwi Galette $19.00
- Toulouse sausage, potatoes, mushrooms, egg, cheese
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Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
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Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
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Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
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Kids Pancakes $8.50
- w Yoghurt or Ice Cream & Maple syrup
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Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
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Pure beef or chicken Hanoi style noodle soup $9.00
- North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
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Eggs Benedict on ciabatta $16.00
- Free range bacon or ham or wilted spinach
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Red Duck Curry $25.50
- rich red duck curry made with coconut milk
- Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
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Braised eggplant $14.00
- w tofu $ perilla
- Cream caramel $10.00
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Potato Wedges full$16.50/hlaf$9.50
- crispy seasoned w bacon cheese sourcream
- Side of Ice Cream $2.50
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Chicken
- camembert, cranberry, bacon, mozzarella
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Veggie Platter $17.00
- spring rolls, dumplings, samosa dipping sauce
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Brownie GF
- Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
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Beef Skewers GF $18.50
- tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
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Apple Pie
- sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
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Brioche Mozzarella Melt V $14.00
- sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
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HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
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POUTINE $12.50
- Fries with Melted Cheese / Gravy
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250GM CHAR-GRILLED SCOTCH FILLET $28.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
- 6 PCS $8.00
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SALT & PEPPER $12.50
- with Aioli
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BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
- Fish & Chips
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SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
- Sesame Seasoned Seaweed
- Sweet Chili Teriyaki Chicken $11.00
- Deeply fried prawn nigiri
- Teriyaki chicken $6.00
- Teriyaki Chicken & Avocado
- Chili Prawn $6.00
- Teriyaki Chicken & Mayo
- 36 - 45 pieces $39.00/$48.00
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Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
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Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
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Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
- Steamed pork buns + Curried Beef soup $13
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Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
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Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
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Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
- Fied beef dumpling + Curried Beef soup $12
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Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
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Yellow Curry with chicken (Jasmine Rice) $14
- Served with banana, egg, celery, spring onion, and coconut cream
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Mee Goreng ( Fried egg and Indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
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wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
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Fried Rice Chicken $13.5 Seafood $15
- Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
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Pad Kee Mao $14
- (Thick rice noodles) Stir - Fired chicken breast with onion,egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
- Japanese Meat Balls $6.5
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Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
- Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
- ●Crayfish or Packhorse
- Chinese Bread and Dips / Steam Dumplings $9.80
- Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
- -Prawn Toast / Deep Fried Prawn Ball $7.00
- Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
- -Shanghai Pork Dumpling / Thai Fish Cake $5.50
- ●Diamond Shells
- Jumbo Size Fish $16.00
- Panang Curry $11.50
- Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
- Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
- Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
- Curry Triangle $4.50
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Spring Rolls $5.50
- 3 pcs
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Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
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Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
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Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
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Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
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Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
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Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
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Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
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Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
The Axis Coffee
Phone
093077118
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
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