The Bafe in Southland Menu

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The Bafe in Southland has no menu available, but can choose from many other options such as ** Fruit Toast or ** Muesli from Sass Cafe. Buster Crabb offers many options including Deluxe Tasting (4) and Eggs Benedict. Subway - Invercargill includes a wide range like Ham or Veggie Delite. Mushroom and Chicken and Veg from . Adagio offers Waxy O'Shea's Irish Pub and Soup of the day.

Nearby Sample Menus

Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on The Clubhouse Chicken – Grilled.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
The Boss N/A
Crispy Chicken Snack Wrap N/A
Grilled Chicken & Aioli McWrap N/A
- The new delicious Chicken & Aioli McWrap, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.

Yankee Mayo N/A
- Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
Hash Brown N/A
Devil Recommendsheese N/A
- Add edam cheese & bacon
Curry Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce.
Trouble Maker N/A
- Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
Spicy Chicken N/A
- Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
Avocado N/A
Devil Recommendse N/A
- Add edam cheesedd Edam Cheese

Baked Beans $5.30
Green Lip Mussels 1kg $27.50
- All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
Eggs (2) $3.00
-5x Cheese $32.50
Chocolate Walnut Brownie $14.00
- A triple chocolate and walnut brownie served with chocolate fudge sauce, ice cream and whipped cream.
Salted Caramel and Chocolate Tart $14.00
- Crispy pastry shell filled with a smooth salted caramel, topped with chocolate ganache and sprinkled with flaky salt. Served with hokey pokey ice cream.
Roasted Potatoes $6.80
-Extra spreads $1.50

Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Doris plum & creme fraiche ice cream sundae $10.00
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Sour cream lemon cake, maple roasted pineapple & cream $11.00
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream

Crumbed camembert $15.90
- delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
Vegetables $6.00
Crispy fries $6.00
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
House salad $6.00
Reef it up with 6 garlic prawns $35.90
Sweet & sour chicken strips $15.90
- freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick

Cooked Each $2.50
Raw 1 Doz $24.00
Hot Dogs $2.50
Cooked one Doz $28.00
Cooked half Doz $14.00
Green Bone $6.00
Blue Cod $6.50
Bc Bites $1.00

JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
GARLIC HASSELBACK POTATOES $8.00
GARLIC BREAD $8.00
BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
DUKKAH SPICED ROASTED SALMON $32.00
- oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
MINI HOTDOGS AND CHIPS $10.00
- 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
APPLE AND RHUBARB ANZAC CRUMBLE $12.00
- hot and delicouse served with ice cream.
CHICKEN NUGGETS AND CHIPS $10.00
- 6 chicken nuggets with hideaway coleslaw,chips and sweet and sour cream.

Optional Extras N/A
- Olives, anchovies or chilli
Seafood Chowder $18
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Chocolate Brownie with ice cream and caramel sauce $8
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
Garlic Bread $7
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce

PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
-ADD Bacon $4.00
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast

Apricot Chicken $27.90
- Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
Wedges $12.90
- With cheese, bacon, sour cream & sweet chilli sauce.
BLT $14.90
- Belly bacon, lettuce and tomato in toast served with chunky fries
Jug of Gravy $2.50
Soup Creamy Pumpkin or Tomato $9.90
- Served with buttered toast
Mushroom Sauce $4.00
Fried Eggs (2) $4.00
Mushroom Sauce $4.00

Bacon and Eggs $10.00
- with a slice of toast
Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
300gm Pure Angus Beef Sirloin $37.00
Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
Pan Fried Southern Blue Cod(GF) $33.00
- on a bed of thyme and lemon risotto, served with 2 seared scallops and topped with parmesan cheese
Queen Scallops(DF) $17.00
- 6 tempura scallops served with a tossed salad and garlic soy sauce
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms

Salmon Stack with Red Pepper Sauce $24.50
Toasts & Spreads $4.00
All Day Breakfast $16.00
- Sausage, bacon, tomato, mushrooms, hashbrown, egg, onion rings & toast
Eggs on Toast $8.50
- Poached or scrambled
Captains Choice $12.50
- Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces
Soup of the Day $9.50
- Seasonal
Chicken Schnitzel, Salad & Fries $22.50
- Mushroom, garlic or pepper sauce
Eggs Benedict $12.00
- On muffins, bacon & hollandaise

Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00

CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.

Pizza Alla Gorgonzola $23
- Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
Strudel $12
- Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
Pizza Margherita $19.5
- Mozzarella with fresh basil sauce and tomato sauce
Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
Filetto Di Manzo Al Pepe Verde $38
- Beef-fillet in green pepper sauce served with toasted bread
Orechiette Italia $20
- Pasta with basil pesto and fresh tomato

The Bafe

Southland Region > Southland > The Bafe

Address

35 Diana Street, Lumsden, Southland, 9730, New Zealand

Phone

032487464

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed