The Bafe in Southland Menu

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The Bafe in Southland has no menu available, but can choose from many other options such as ** Fruit Toast or ** Muesli from Sass Cafe. Buster Crabb offers many options including Deluxe Tasting (4) and Eggs Benedict. Subway - Invercargill includes a wide range like Ham or Veggie Delite. Mushroom and Chicken and Veg from . Adagio offers Waxy O'Shea's Irish Pub and Soup of the day.

Nearby Sample Menus

Soup of the Day $10.00
- served with bread, plain or garlic butter
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice

Salted caramel brownie $10.50
- Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
-Large $12.00
Lamb rump $29.90
- Lamb rump seasoned with rosemary and thyme cooked to medium rare , served on mash with roasted parsnip, steamed broccoli and mint jus gluten free on request
Chicken nuggets $14.90
- Chicken nuggets served with curly fries, peas, carrots & tomato sauce
Apple & blackberry crumble $10.50
- Sweet apple and blackberry filling with a crumble topping, baked until golden and served with french vanilla ice cream and whipped cream
-Regular $10.50
Blue cod $14.90
- Fillet of blue cod served with curly fries, peas, carrots & tomato sauce
Bangers & mash $19.90
- Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders
Garden Pita $8.5 Reg / $7.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
- 8 Pack $7.90

Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Paddy’s Kids Desserts
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Chocolate Truffle Tart $9.9
- with raspberry ice cream
Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
Young Kids (1-10yrs) $10
Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce

Green Bone $6.00
Blue Cod $6.50
Hot Dogs $2.50
Cooked half Doz $14.00
Cooked one Doz $28.00
Seconds 2 Doz $30.00
Garlic Butter $1.00
Sausage $2.50

Madras Chicken $18.00
- Curry with roasted black mustard seeds & coconut cream
Chicken Tikka Masala $18.00
- Tandoori chicken finished in a fresh onion tomato sauce
Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum
Spring Rolls (8 pcs) $8.00
- Mixed veges rolled in flour rape and cooked in oil
Malai Kofta $16.00
- Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce
Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges

Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
Waffles
-Large $12.00
Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
-Small $18.00
Mini lamb burger with house wedges and tomato sauce $10.00
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon

Bowl of Chunky Chips $5.50
Pasta Basil & Chicken $22.90
- Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
Fried Eggs (2) $4.00
Mushroom Sauce $4.00
Bowl of Mushrooms $4.90
Stewart Island Blue Cod $21.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
2 Eggs on Toast $7.90
Bacon and Egg Pie $10.90
- Homemade and served with a fresh garden salad

Roasted Red Pepper and Mushrooms(V) $14.00
- on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
The Southern Trampers $20.00
- 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
Seafood and Corn Chowder $12.00
- selection of NZ Seafood served with toasted bread
200gm Fiordland Venison Leg Fillet $35.00
Lamb Mince on Toast $21.00
- topped with a fried egg and cheddar cheese and served with fries
Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce

Garlic Bread $3.00
- Toasted bread with garlic and butter
Mini Pavlova & Fruit Salad
Chicken, Lamb or Vegetarian Wrap $14.50
- With salad or fries
Shrimp Cocktail $9.50
Salmon Salad with Red Pepper Sauce $22.50
- 2 person $53.00
Panini $10.50
- With your choice of (please inform of fillings)
Hot Chocolate Goofy Cake

Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00

Add bacon & corder salad $ 14.00
Spring or curry roll $ 3.00
NACHOS $14.00
Homemade pies $ 6.50
With egg & bacon $ 14.00
Pasta of the day $ 14.00
- bacon, onion, mushroom
Chicken tender $ 2.50
Minestrone

Prosciutto $12.00
Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.
Fiordlander $30.00
- White pizza, coconut cream and mozzarella, smoked salmon, blue cod with a fresh salsa.
Gamberetti, Gnocchi with a Nut Brown Butter Sauce $25.00
- King prawns, deveined, shell off, sautéed with garlic, capers, fresh tomato, flambéed with brandy. Served with gnocchi in a nut brown butter sauce.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Farmer Pizza $25.00
- Tomato, mozzarella, sausage, red kidney beans, bacon, onion.
Vesuvio $28.00
- Half Calzone, half pizza. Inside with mozzarella, tomato, spicy eggplant. Outside – camembert, sundried tomato, olive tapenade.
Pasta with Bacon & Home Made Tomato Sauce $12.00

Kumara fries, sundried tomato pesto mayo V GF $9
Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
Sticky chipotle glazed pork ribs (4) $15
Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Seasonal vegetables V GF $8
TAPAS- Snacks and small dishes
- Served as they prepared
Lemon pepper squid, lime coriander aioli $16

Kids pizza $10.80
- bacon and pineapple / salami and cheese
Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
Add spinach $2.00
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
Plain or garlic bread roll $4.00
Brat $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
Eggs $12.00
- two free range eggs, toast and hollandaise
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt

The Bafe

Southland Region > Southland > The Bafe

Address

35 Diana Street, Lumsden, Southland, 9730, New Zealand

Phone

032487464

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed