The Bafe in Southland Menu

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The Bafe in Southland has no menu available, but can choose from many other options such as ** Fruit Toast or ** Muesli from Sass Cafe. Buster Crabb offers many options including Deluxe Tasting (4) and Eggs Benedict. Subway - Invercargill includes a wide range like Ham or Veggie Delite. Mushroom and Chicken and Veg from . Adagio offers Waxy O'Shea's Irish Pub and Soup of the day.

Nearby Sample Menus

The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on The Clubhouse Chicken – Grilled.
NYC Benedict Bagel N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your taste buds will be screaming for more!
Grilled Chicken & Aioli McWrap N/A
Filet-o-Fish N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Crispy Chicken & Aioli McWrap N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Honeycomb McFlurry N/A
- Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.

Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
Single Tasting (1) $15.50
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Pan Seared Scallops $26.50
- Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
4-6 person $62.00
Main $27.50

Egg N/A
Grilled Mushrooms N/A
Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Squid Rings N/A
- Flash fried squid rings served with Devils tartare sauce.
Crumbed Mushrooms N/A
- Whole Mushrooms crumbed and flash fried served with aioli.
Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
Garlic Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli

Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing

6 crumbed prawns $7.00
Beer-battered fries $5.90
-Seasonal vegetables
-Side salad
-Homemade stout and brown onion
Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
Gravy $2.50
●Step 3 - Choose One Sauce

CHICKEN NUGGETS AND CHIPS $10.00
- 6 chicken nuggets with hideaway coleslaw,chips and sweet and sour cream.
STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
GARLIC FLAT BREAD $8.00
CHICKEN ROMESCO PARMIGIANA $32.00
- crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
FRESH FISH OF THE DAY S $26.00 L $32.00
- locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.
DUKKAH SPICED ROASTED SALMON $32.00
- oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
STICKY DATE PUDDING $12.00
- drizzled with warm caramel sauce and served with ice cream.

Bowl of fries $5.00
Oven baked mini garlic French stick $5.50
Seasonal garden salad with vinaigrette $5.00
Potato mash $5.00
Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Calamari and roma tomato salad with fennel and snow pea feathers $15.50
Roasted seasonal root vegetables with black garlic and rosemary $5.00

Papadom's (4 pcs) $4.00
Raitha $3.00
Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter
Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
Vindaloo Lamb $18.00
- A Goan dish in our piquant vinegar based masala
Butter Chicken $18.00
- A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry

-ADD Bacon $4.00
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt

Mini Dogs and Chips $10.90
- For when they wanted fish and chips and you wanted a decent meal
Stewart Island Blue Cod $28.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
Grilled Tomato $3.00
Fishermans Basket $14.90
- Crumbed prawns, shrimp sticks and fish bites served with chunky fries
Fried Eggs (2) $4.00
Soup Creamy Pumpkin or Tomato $9.90
- Served with buttered toast
Ham Steak $25.90
- Real ham steak with pineapple ring and served with garden salad
Pepper Steak Streaky Bacon $29.90
- 250g Southland Ribeye with cracked pepper & streaky bacon sauce served on a bed of roasted potatoes with garden salad

Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Garlic Bread $8.00
- Baked garlic and herb bread
Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll

Large Sausage $4.00
Bacon & Eggs $14.00
toasted Sandwich $6.50
Pottle wedges $3.00
Toast & Spreads $5.00
Cheese Burger $14.00
toasted Venison Sandwich $18.00
Beef Burger $17.00

Margherita $ 18
- Mozzarella on pizza sauce base
Garlic Bread V $ 6.5
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
Soup of the Day GF $ 10.5
- Served with a homemade bread
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes

Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Mixed salad greens, smoky vinaigrette V GF $7
Zesty olives, marinated with orange and lemon zest GF V $8
Kumara fries, sundried tomato pesto mayo V GF $9
Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
Sticky chipotle glazed pork ribs (4) $15
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18

Brownie:
Add: Side Salad +$4.50
Add: Side Salad $4.50
** Pancakes $14.00
- With: Berry Compote, Maple Syrup & Cream
- Ham
- Chocolate Caramel
** Two Poached Eggs $8.00
- With: Tomato and Toast
- Spinach/Parmesan

The Bafe

Southland Region > Southland > The Bafe

Address

35 Diana Street, Lumsden, Southland, 9730, New Zealand

Phone

032487464

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed