The Bakehouse in 896 Great South Road Menu

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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Egg Benedict $11.90
Pork Chop with Wedges, Salad $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Mushroom Breakfast $11.90
Scotch Fillet Steak $17.90
B.E.C.T with Tea / Coffee or Coke $12.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Rump Steak with Eggs Chips or Wedges $14.90
Lamb Chop with Eggs Chips or Wedges $14.90
T-Bone Steak with Chips or Wedges $16.90
Sirloin Steak with Chips or Wedges $16.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Chips or Wedges Tea / Coffee or Coke $9.90

Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Drumstick $1.70
Hot Chips $3.00

Rump Steak $5.00
-Combo $8.80
Hawaiian $5.00
-Combo $8.80
Cheese $5.00
-Combo $8.80
Chicken $5.00
-Combo $8.80
Bacon & Egg $5.00
-Combo $8.80
Fish $5.00
-Combo $8.80
Chicken Satay $5.00
-Combo $8.80
BLT Supreme $5.00
-Combo $8.80

Nearby Sample Menus

Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Broccolini, Roast Cauilflower, Mustard Dressing $10

Wonton noodle soup $11.00
Special $17.50
- Prawns, chicken & BBq pork with cashew & mushroom
Extra egg, cheese, mushroom or pineapple $2.00
Vege pad thai $14.00
BBQ pork & prawns with curry $16.50
Black pepper & garlic $16.50
- Steak & veges
Vegetables $12.00
Wonton soup $11.00

You’re A Eggs $13.00
- eggs any style on your choice of bread
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Add bacon $ 5.00
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta

- add bacon $12.50
Fish Bagel $15.90
- Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
- Toasted bagel served with a selection of preserves $6.50
Smoked Salmon $6.00
Chicken Livers $16.90
- Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
Add bacon $2.00
Java Breakfast Salad $16.90
- Bacon, poached eggs, avocado, tomatoes and balsamic vinaigrette
Fries $6.50
- served with aioli

Lunch Box
- 1drum stick, 1 thigh & chips
Small Chips $2.99
Super Salad $11.99
- chicken & lamb mixed, 2 falafel & salad
Nuggets, Salad & Chips $4.50
- 10 chicken nuggets, salad & chips
Hummus/Cheese/Falafel $1.00
Drum Each $2.30
Thigh Each $3.20
Baklava (Sweet) $3.50

Mexican hombre (Small / Medium / Large) $14 / $24 / $33
- Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
Chicken caesar salads $18
- Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
Asian duck spring rolls with a thai sweet chilli sauce $12
foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne

Chicken Noodles $6.50
BBQ Pork $10.00
Lunch Box $5.00
- 1 Thigh, 1 Drumstick & Chips
Fish $1.80
Satay Steak $12.50
Satay Pork $12.50
Combination $11.00
Steak $4.50

Deewani Handi $15.00
- Mixed Vegetables in onion & tomato based creamy sauce
Malai Kofta $16.00
- Cottage cheese and potato dumplings in mild korma sauce
Naaza $5.00
- Onion cheese, chilli pepper kulcha with green coriander
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Tandoori Mushrooms $10.00
- Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
Veg Fried Rice $12.00
Mushroom Palak $16.00
- Mushroom simmered in gravy spinach, tomato, onion & garlic
Chicken Vindaloo (hot) $16.00
- Chicken cooked in vindaloo paste, garnished with coriander

Fish Wrap(crumbed fish + salad + aioli) $12.00
Smoked Fishcake $6.90
Oyster $2.50
Watties Tomato Sauce $2.00
Fish Burger(crumbed fish+ salad+ tartar ) $13.00
Smoked Salmon Samosa $2.50
Mussel $1.00
Crumbed or Grill From Window weight price + $2.00 cooking

Seasonal dessert special POA
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
280grm Harmony pork striploin $38
Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
Chicken Schnitzel, coleslaw, fries $22
Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
Eggs benedict, English muffin, cured ham, hollandaise $15

Large on Rice $16.00
Chicken, Pineapple & Cheese $7.50
5. 3 piece tandoori fish n chips $10.00
Garlic Prawn
- Prawn, garlic, fresh tomato, seafood sauce and mozzarella cheese
2. 2 chicken drums, 2 sausages & 1 thigh with chips $10.00
2. 2 Thigh + $2 Chips $8.00
Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
Combo $13.50
- Curry + Rice + 440ml Drink + 1 Naan

Salty Caramel $4.99
Spicy Lamb N/A
- With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
Lemon Chicken Pre Pie $7.99
Chicken & Cheese Manakish $7.99
- Creamy Chicken And Mushrooms With Sesame Topping
Chicken Pre Pie $7.50
Cheddar Cheese $4.99
Cream Cheese & Zaafar Manakish $6.50
Chicken $8.99

Garlic Bread
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Sticky date pudding
- Dates, pear and ginger served with cream.
Omelette V GF
- Mushroom and cheese.
Beef & Reef
- Scotch topped with scallops mornay
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.

Beef black bean sauce $11.60
Egg $2.60
BBQ pork egg foo young $10.60
Bacon and tomato $4.20
Prawn $12.00
Combination and pineapple veges $12.10
Prawns $3.50
Seafood fried rice $13.60

CHICKEN $25.90
- spring vegetables, chorizo, rhubarb
MARKET FISH $31.90
LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
FRESH GARDEN SALAD
RUSTIC PORK RILLETTES $14.90
- pickled cucumber, beetroot, capers and French baguette
HUSH POTATO $12.90
- herbs, poached egg, hollandaise sauce
add mushroom $4.00
SCRAMBLED EGGS $14.90
- smoked scented salmon horse radish cream fraiche, warm baguette