Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
Chocolate brownie $2.20
or lamb $14.00
Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
Baklava $2.60
Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
Lemon Pepper Squid with Chipotle Mayo $5.50
Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
Beer Battered Kransky $3.50
Beer Battered Pork and Cheese Kransky Sausage on a stick
Chicken Tenders - 6 Pack $8
Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
FISH COMBO $4
Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
Kids Meal $7.50
Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
Barbie Grill $11.50
Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
Beer Battered Scallop $2.50
One scallop dipped and cooked in our homemade beer batter
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
-Land (GF)
prosciutto, grana padano and roasted vine tomato
-Add Toasted freedom loaf $4.00
Crispy Chicken (GF) $14.90
Served up with local hot sauce
-Sea (GF)
Shed cured salmon, brie and rocket
●Shed Cheese
● Let's Eat
Potato & Line Caught Fish Cakes $17.90
made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg