The Bakehouse in 3/270 Oteha Valley Road Menu

Nearby Sample Menus

Full Scoop $4
- Steak cut fries - perfect portion for two
Donut $2
- Deep fried donut with a sprinkle of cinnamon sugar
Potato Fritter $1
- Hand cut potato slices dipped and cooked in our homemade beer batter
Chicken Nuggets $4
- Five premium breast chicken nuggets
Snapper $7.90
- Fresh Snapper fillet cooked to perfection
Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
Raw Fish $6
- Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)

Veggie Platter for two $14.00
- Veg samosa, veg pakora, paneer pakora, onion bhaji
Banana Fritter $1.50
Mango Chicken $10.00
- Tender pieces of chicken cooked with onion gravy and mango pulp
Fish Madras $12.00
- South India fish curry, tempered with mustard and curry leaves
Crab Curry $12.00
- Crab cooked with brown onion sauce and yoghurt
-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
Butter Prawn $12.00
- Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
Butter Vegetables $10.00
- Fresh vegetables cooked in a smooth tomato and cream sauce

Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people

BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Popcorn Mandu $6.00
- Deep Fried mul mandu
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
Mul Mandu $6.00
- Boiled beef and pork dumplings
BBQ Beef Donburi
- BBQ beef, mixed veges, rice

Hainanese chicken rice $11.90
- Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
Sambal seafood on rice / Rojak (peanut sauce) / Sweet sour pork chicken rice $11.90
Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce
Roti canai $2.50
- Per piece
Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
Curry puffs (2 pcs) $5.00
- Deep fried puff pastry filling with chicken & potato curry
Curry king fish collar vermicelli soup $20.00
Roti canai + curry chicken, beef or lamb $11.90
- 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb

Artisan Toast
- With choice of:
Freshly Baked Bread Rolls $8.50
- W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
Warm Roast Beef (French Dip) $17.50
- Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
Blue Cheese, Bacon, Apple and Walnut $14.00
Buffalo Chicken Wings $14.50
- 1/2 kilo of chicken wings in our spicy buffalo sauce OR BBQ sauce w/ carrot batons and buttermilk ranch
- BBQ Pulled Pork $18.00
- Slow roasted for 16 hours, house BBQ sauce, cheddar, and red cabbage cider slaw
Californian $14.50
- Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
- Grilled Chicken $18.00
- Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli

Potatoes $ 0.50
Fried Chicken Drumstick $2.50
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Bolognese can be served with spaghetti or vegetables
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Chicken $10.50/$13.50/$17.50
- small/medium/large

Omelette V GF
- Mushroom and cheese.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Garlic Bread
Beef & Reef
- Scotch topped with scallops mornay
Chilli battered prawns

Lacha Parantha ( Stuffed with Butter) $3.99
Gulab Jamun $6.00
CHANNA MASALA $13.99
- Chicks peas cooked in onions, ginger, and tomatoes
SEEKH KEBAB $13.99
- Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
PAKORA ( 3 pieces) $6.50
- Fresh vegetables smothered in chick pea batter & deep fried
Nite Spice Special Naan $4.00
Pickles $3.00
- (Mix Lime, Mango, Chilli)
CHICKEN LOLLIPOP ( 6 pcs ) $15.50
- Marinated chicken wings deep fried and served with Indian dip