The Bakehouse in Waikato Menu

thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
bacon $3
big steak fries and house aioli $6
-add you sides
-add big steak fries with house aioli $3
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus

Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
Bacon and Egg Cheese Toasted Sandwich $9.50
Sausage in a Roll with Cheese and Fried Onion $5.00
Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
Ham, Egg and Cheese Toasted Sandwich $9.50
Fries (small) $3.00

Fettuccine $16.50
- with tomato, caper and olive sauce
Oven baked beer battered fries $7.50
- with aioli or sour cream
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli

Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Roast Vege, Pesto & Pinenut Quiche $8.50
BLT $12.50
- on Toasted Bread
Savoury Mince $13.50
- on Thick Toast
-With Bacon $15.00
Warm Crispy Chicken Salad
Bacon & Mushroom Quiche $8.50
Salmon, Spring Onion & Cream Cheese Quiche $8.50

-chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-Add Salmon $6
Fries
- crispy golden fries w aioli or tomato sauce
Sassy salt & pepper squid $16
- w a rocket salad & aioli
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-small $4

-Half $10.50
Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
-Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
-Sashimi Avocado Salad $16.00
- Sashimi & avocado on fresh green salad with wasabi dressing
-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
All main meals served with rice & salad
-Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
●Donburi

Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Gourmet breads served with pesto and dips $14.50

Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Pasta of the day (ask our lovely staff) $17
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
Workman's steaks Eye $36 / Scotch $34
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli

House cut double fried chips $6
-W chips $18
Chicken mole tacos $12
- w pinto beans
-W chips $18
Sesame wings $10
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette

Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
-Heirloom carrots, Sweetree honey, toasted macadamia $8
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
-Smoked potato mash $8
-flambéed with cointreau $21
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso

Garden (V) Salad(regular/petita) $8.90/$7.90
Roast Beef Salad (regular/petita) $10.90 / $8.90
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Brownie $2.50
Ediballs $3 or $5 for two packs
Roast Beef Pita (regular/petita) $10.90/ $8.90
Cookie Fix $2.00
Falafel (V) Pita(regular/petita) $10.90 /$8.90

Zucchini burgers $10.00
Zucchini kebab $12.00
Margarita R$17/L$20/F$25
Cajun chicken R$17/L$20/F$25
All meal comes with rice/salad and dips
Falafel burgers $10.00
Turkish garlic bread $4.90
Mixed meats on chips $10.00

Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Pancakes $14.00
- Caramelized bananas and cream
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Kumara Fries $10.00
- With aioli
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Fries $7.00
- With tomato sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast

Large 18" Sausage $ 31
- Italian Style Sausage
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
Specialty or Chicken $ 6
1 Topping or Veggie $ 5
Served with Chunky Blue Cheese or Creamy Ranch Sauce
Cheese $ 4
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.

The Bakehouse in Waikato Menu

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The Bakehouse

Waikato Region > Waikato > The Bakehouse

Address

Phone

Opened hours

Price

Type

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Cuisine

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3/53 Broadway, Matamata, Waikato, 3400, New Zealand

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