Address
43 Moana Drive, Mahia, Hawke's Bay, 4198, New Zealand
The Beach Cafe in New Zealand Menu
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The Beach Cafe in New Zealand has no menu available, but can choose from many other options such as A1 Cha Gio (3 cuon) or A2 Bi Cuon (3 cuon) from Vietnamese Delight. Passito offers many options including Ostriche con Salsa Verde (Half-dozen) and Carpaccio di Manzo. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Homemade muesli with yogurt and fruit compote and Porridge with yogurt, brown sugar and cream from . Salt Restaurant offers Ranui Village Diary & Coffee and -with toast extra.
Nearby Sample Menus
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T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
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Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.
- Upsize your platter with an extra rib portion for only $16
- Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
- Table Salad (GF) $8.00
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●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
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Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
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Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
- Mussel Fritter $2.70
- BBQ Pork $9.50
- Nasi Goreng $11.00
- Combination $11.50
- Jumbo $6.00
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NO1 $8.00
- 10fish nuggets, $2.50chips
- Combination $11.50
- BBQ Pork $9.50
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Tandoori Sandam (Per Person) $9.99
- mix platter of chicken tikka, samosa, onion bhaji and lamb seekh kabab
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Chicken Malai Tikka $18.99
- chicken cubes coated with mild creamy sauce, cooked in tandoor oven
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Anda Bhurji $13.99
- scrambled eggs made with finely chopped onion and spices, served with bread rolls. A common street food of metros in india
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Aloo Paratha $4.99
- flat wheat bread with shuffed potatoes
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Chilli Garlic Prawns $18.99
- prawns sautéed in haveli special red chilli sauce
- Haveli Special Laccha Pyaz $6.99
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Dahi Puri $9.99
- crispy bite sized puffed bread topped with tamarind and chili chutney, yoghurt and savoury noodles
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Batata Vada (Pair) $9.99
- spicy deep fried potato patties coated with chick pea batter
- - Combo $9.50
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Lunch Time Special 1 $5.00
- 1/4 Chicken & mixed salad
- - Combo $9.30
- Fish / Hot Dog $2.30
- Falafel Kebab
- 1/4 Chicken Combo 2 $9.50
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Family Meal 3 $16.00
- 5 fish pieces, 1 x $5 chips
- -Burger $4.70
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Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
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Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
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Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
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Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
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Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
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Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
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Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
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Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
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Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
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Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
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Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
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Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
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Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
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Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
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Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
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Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Steak with Oyster Sauce $12.50
- Vegetarian Chow Mein $10.00
- Chicken Curry on Fried Rice $11.00
- Sausages $2.00
- Sweet and Sour Pork $12.50
- Pork Satay on Fried Rice $11.50
- Steak Satay on Fried Rice $11.50
- Chinese Burger $5.00
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Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
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Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Calamari $14.50
- Crumbled calamari and Aioli
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Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
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Fries $7.50
- bowl of fries in house Aioli
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Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
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Pizza of the day $20
- ask your waiter/waitress changes daily.
- Chicken Nuggets and Fries
- Fish n Chips
- Fries w Aioli $6.00
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Soup of the day $12.00
- Served with Garlic Bread.
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Warm Chicken & Bacon Salad $14.00
- Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
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Fish & Chips $25.00
- Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
- Creamy Chicken Pasta
- Coleslaw $6.00
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Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
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Marinated Beef and Noodle Salad $15.50
- with Asian dressing
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
- Garlic Bread $4.50
- Cheesy Garlic Bread $6.50
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Salmon Salad $15.50
- with Wasabi aioli
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No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
- Large $14.90
- Regular $12.90
- Ramen $9.90
- Regular $12.90
- Udon $9.90
- Chicken Katsu Lunchbox $12.00
- Large $14.90
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
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Salsa Roja $8.00
- w house made yellow corn chips
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
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ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
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CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
- -Add fries $4.00
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SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
- -KRANKSY
- $2.00 EXTRA
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CHICKEN CURRY $18.5
- with rice and roti
The Beach Cafe
Phone
068375948
Opened hours
Monday: 4:30 – 7:00 PM, Tuesday: 4:30 – 7:00 PM, Wednesday: 4:30 – 7:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fast Food , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Child-friendly