The Beach Cafe in New Zealand Menu

The Beach Cafe in New Zealand has no menu available, but can choose from many other options such as A1 Cha Gio (3 cuon) or A2 Bi Cuon (3 cuon) from Vietnamese Delight. Passito offers many options including Ostriche con Salsa Verde (Half-dozen) and Carpaccio di Manzo. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Homemade muesli with yogurt and fruit compote and Porridge with yogurt, brown sugar and cream from . Salt Restaurant offers Ranui Village Diary & Coffee and -with toast extra.

Nearby Sample Menus

  • Bread & Butter Pudding $12.00
    • Served with ice cream & cream
  • White Chocolate Panna Cotta $12.00
    • Served with ice cream
  • Shrimp Cocktail $22.00
  • Kid’s Ice Cream Bowl $5.00
    • A pint sized sundae
  • Calamari (Entrée / Main) $18.50 / $30.00
    • Squid Rings, Tossed in Virgin Olive Oil and Lemon (garlic is optional)
  • Scallops Mornay $22.00 / $32.00
  • Garlic Bread $4.00
  • Vegetarian Sushi Roll N/A
    • Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
  • Pork $1.50
  • Chicken Feet in Chilli Sauce $8.00
  • Cauliflower $1.50
  • Intestines $5.00
  • Beef Aorta $1.50
  • Dried Tofu $1.50
  • Your choice of side dishes
  • Add +$5.00 for Ramen
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
  • Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Bloody Mary Oyster Shot $9.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
  • Whole Chicken 17.00
  • Squid $12.50
  • Seafood (With Cashew Nuts) $15.00
  • Nasi Gorang (With Rice) $12.00
  • Mussel (NZ fresh) $1.00
  • Ham $3.00
  • Fillet Steak Chinese Style $15.00
  • Seafood $15.00
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Deep fried rice ball $1.00 to $3.00
    • From
  • Fish bento $15.90
    • Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
  • Party sushi from $32.00
  • Salmo shshimi don $14.90
    • Fresh salmon, fresh vegetable with chili sauce on rice
  • Katsu combination $14.00
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Unagi teriyaki $18.90
    • BBQ eel with special sauce, served with rice, miso soup and fresh salad
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Garlic Bread $2.00
    • Side of sweet chilli sauce
  • Blue Cod fillet $8.00 each
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Extra cream $3.00
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Jug Gravy $2.00
  • Ape Fish POA
    • Pan fried fish lemon & herb butter sauce
  • Tarzan $16.00
    • Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
  • Angus beef, bacon & cheese burger served with fries & aioli $25.00
  • Pigsy $24.00
    • Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
  • The Vine Swinger $16.00
    • Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
  • King Louie $16.00
    • Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
  • Marinated olives with grilled ciabatta $9.00
  • The Kingston $29.00
    • Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
  • Soup of the Day $12.00
    • With toasted bread.
  • Fresh Garden Salad $5.50
  • Chicken Salad $20.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Liqueur Coffee $8.50
    • Baileys, Drambuie, Jamesons or Kahlua
  • Garlic Loaf $9.00
    • Becks high top loaf served piping hot, smothered in garlic and herb butter.
  • Mushroom & Spinach Tart $13.50
    • Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
  • All desserts served with ice cream and cream
  • Sausages, Eggs, Chips and Salad $14.00
  • -LARGE $16.00
  • Pottle of Chips $2.50
  • Chicken Parmigiana $24.00
    • crumbed chicked topped with bacon & tomato salsa and mozzarella cheese
  • Cheesecake of the Day $7.50
  • Hot Meat Sandwich $7.00
  • All Kids meals come with a small ice cream sundae. Kid's meals apply to those 12 years or younger only.
  • TANDOORI CHICKEN Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor oven $ 10.98(half) / $ 18.98(full)
  • TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
  • CHICKEN MUSHROOM MASALA Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices $ 16.98
  • CHEESECAKE - ask the wait staff for the flavour of the day. $6.98
  • MANGO LASSI - Traditional Indian Mango yogurt drink, Yummy! $5.98
  • BHUNA GOSHT Tender diced beef cooked in a dry onion and tomato gravy served with a hint of caramalised garlic $ 15.98
  • BEEF $ 18.98
  • LUNCH PLATTER - for the really hungry - a combination of all the above curries served on rice $9.98 add a Kingfisher Beer for $13.98
  • Chicken corn soup $5.00
  • Chicken $11.90
  • Roti & chicken curry $8.90
  • Nasi goreng (hot & spicy0 $12.50
  • Combination laksa $12.50
  • Vegetarian $9.90
  • Hot & spicy pork on rice $12.90
  • Ginger beef on rice $12.90
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • 4 fillings $6.00
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • Shredded cabbage $13.80
  • Tofu jelly with gravy $5.00
  • Scrambled eggs with tomatoes $11.00
  • Double cooked pork slices $18.80
  • Shredded pork with garlic sprout $18.80
  • Wonton soup L$10/S$7.50
  • Diced chicken with cashew nuts $22.80
  • Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
  • APPLE PANCAKES (V) $18.00
    • Buttermilk pancakes, caramelised apple puree, maple syrup, cinnamon mascarpone
  • SMOKED SALMON & SCRAMBLED EGGS $19.00
    • House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
  • 2 free-range eggs (poached, fried or scrambled)(v); House-cured free-range bacon; Homemade pork sausages $6.00
  • GRILLED BRUSCHETTA (V) $15/26
    • Grilled bruschetta, babaganoush, roasted cherry tomato
  • HAND-CUT CHIPS, OLIVE SALT, TOMATO & SAFFRON AIOLI $7.00
  • ARTICHOKE (V) $22.00
    • Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
  • SMOKED COD FISHCAKES $16/28
    • Polenta-crumbed fishcakes of smoked Bluff Blue Cod, pea & tarragon puree, remoulade
  • HOT-SMOKED SALMON & RYE TOASTS $9.00
The Beach Cafe

The Beach Cafe

location

Address

43 Moana Drive, Mahia, Hawke's Bay, 4198, New Zealand

phone

Phone

068375948

clock

Opened hours

Monday: 4:30 – 7:00 PM, Tuesday: 4:30 – 7:00 PM, Wednesday: 4:30 – 7:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Fast Food , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Child-friendly

Location
43 Moana Drive, Mahia, Hawke's Bay, 4198, New Zealand