The Beach Cafe in New Zealand Menu

The Beach Cafe in New Zealand has no menu available, but can choose from many other options such as A1 Cha Gio (3 cuon) or A2 Bi Cuon (3 cuon) from Vietnamese Delight. Passito offers many options including Ostriche con Salsa Verde (Half-dozen) and Carpaccio di Manzo. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Homemade muesli with yogurt and fruit compote and Porridge with yogurt, brown sugar and cream from . Salt Restaurant offers Ranui Village Diary & Coffee and -with toast extra.

Nearby Sample Menus

El Humero (sample menu)
  • Guacamole N/A
    • Avocado, onion and tomato
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
Cafe Medici (sample menu)
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Stumble Inn (sample menu)
  • Side of seasonal vegetables $5.90
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Texas chicken salad $19.90
    • Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • Mashed potato $3.90
  • Wedges $6.90
The Shelf (sample menu)
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • -With Free range bacon & spinach $18.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • The Shelf's Breakfast (GFO)
  • -Gluten Free $2.00
  • -Gluten Free $2.00
  • -With baby spinach & mushroom (V) $18.00
  • -With smoked salmon $19.00
The Refinery (sample menu)
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
  • - Bacon, Avocado and Tomato $12.00
Nero's (sample menu)
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Gluten-free bases available $4.5
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
Speights Ale House (sample menu)
  • Roasted Root Vegetable Salad (GF) $19.00
    • A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer Match: Speight's Gold Medal Ale
  • Beef Cheeks $28.00
    • Slow braised Beef Cheeks, Speight’s Old Dark Beer sauce, served with a medley of seasonal vegetables and mashed potatoes. Beer Match: Speight's Old Dark >>
  • Chocolate Mudcake $11.00
    • Rich chocolate cake served warm with a decadent chocolate sauce, vanilla ice-cream and whipped cream.
  • Stewart Island Salmon $34.00
    • Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>
  • Egg $2.00
  • Sticky Toffee Pudding with Speight’s Old Dark Ice-cream $11.00
    • Sticky Toffee Pudding with Butterscotch sauce and Speight’s Old Dark Ice-cream.
  • Shearer’s Shanks (GF-) $21.00/ $27.00
    • Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
  • The Alehouse Loaf $6.00/ $10.00
    • Locally baked Speight’s bread. Hot & delicious - garlic or plain. (Half/ Whole)
Kampung Malaysia (sample menu)
  • Malay Kampung Curry $12.00
    • Aromatic traditional style boneless chicken curry with potatoes
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • Sambal Fried Rice
    • Fried rice with sambal sauce
  • Gado-Gado $11.50
    • traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
  • -Lamb $14.50
  • -Fish / Prawns / Squids / Seafood $14.50
  • -Lamb $13.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
Instone Cafe (sample menu)
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Egg florentine $15.50
    • With bacon or salmon
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • -Salmon, cream cheese & capers $12.50
  • -Add poached egg $15.50
  • Warm chicken salad $15.50
    • With bacon & avocado
  • Served 6:30 am - 2 pm
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Kebab Palace (sample menu)
  • - Mixed
  • Pita Bread $1.50
  • Medium $11.00
  • Lamb, Beef, Chicken $4.00 each
  • -Beef
  • Jilabi 3 for $2.00
  • Turkish Gozleme $3.50
  • Small $9.00
Furnace Cafe & Restaurant (sample menu)
  • Vegetable Lasagne $15
    • Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
  • Pepperoni $12
    • Garlic & Mozarella
  • Big Blue $16
    • Mushrooms, Blue Cheese & Oregano
  • Two Eggs (Fried) $3
  • Big Breakfast $17.00
    • 2 Eggs cooked your way, Bacon, Hash Browns, Mushrooms, Tomato, Breakfast Sausages, Thick Cut Toast
  • Seafood Chowder $10
    • Homemade with a Fresh Warm Foccacia
  • Stuffed Chicken Breast $22
    • Bacon and Cheese Stuffed Chicken Breast, Pumpkin Bake, Seasonal Vegetables, Creamy Leeks
  • Macs Beer Battered Fish & Chips $17
Saattveek (sample menu)
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Pax (Extra) $1.00
    • Dinner Rolls
  • Amti / Varan $3.50
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
GG Roast (sample menu)
  • Potatoes $ 0.50
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
Aunty Mei (sample menu)
  • BBQ Pork on Rice $12.00
  • Roast Duck on Rice $13.00
  • Brisket on Rice $11.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Duck Meat Fried Rice $13.00
  • Gong Bao Chicken on Rice $11.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Salty Fish and Chicken Fried Rice $12.50
Fiesta Lunch Bar (sample menu)
  • LASAGNA $2.80
  • SAUSAGES $1.20
  • CURRY ROLLS $2.00
  • CHICKEN ROLL $3.80
  • SATAY BEEF SALAD $3.50
  • VEGETARIAN $3.50
  • CHICKEN DRUM STICK $2.00
  • CUSTARD AND APPLE PIES $2.50
The Beach Cafe

The Beach Cafe

location

Address

43 Moana Drive, Mahia, Hawke's Bay, 4198, New Zealand

phone

Phone

068375948

clock

Opened hours

Monday: 4:30 – 7:00 PM, Tuesday: 4:30 – 7:00 PM, Wednesday: 4:30 – 7:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Fast Food , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Child-friendly

Location
43 Moana Drive, Mahia, Hawke's Bay, 4198, New Zealand
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