Address
43 Moana Drive, Mahia, Hawke's Bay, 4198, New Zealand
The Beach Cafe in New Zealand Menu
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The Beach Cafe in New Zealand has no menu available, but can choose from many other options such as A1 Cha Gio (3 cuon) or A2 Bi Cuon (3 cuon) from Vietnamese Delight. Passito offers many options including Ostriche con Salsa Verde (Half-dozen) and Carpaccio di Manzo. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Homemade muesli with yogurt and fruit compote and Porridge with yogurt, brown sugar and cream from . Salt Restaurant offers Ranui Village Diary & Coffee and -with toast extra.
Nearby Sample Menus
- Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
- Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
- Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
- Fries w- spicy salt + chili mayo $8.50
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Pan seared Oraking salmon $31.50
- congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
- Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
- Mandarin brulee w – sugared cat tongues $15
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Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
- Chicken Biryani with Raita $12.90
- Chicken Pakora
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Family Dinner Pack $49.00
- Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
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Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef
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Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
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Channa Samosa Plate $7.00
- 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
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Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
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Channa Masala $12.00
- Chick peas cooked in onion spice gravy
- -Vegetables $13.50
- -Prawns $16.50
- -Chicken, Beef or Pork $13.50
- Thai Laksa (Seafood) $16.50
- -Prawns $16.50
- -Prawns $16.50
- -Seafood or Prawns $16.50
- Grilled Chicken with Satay Sauce $14.50
- Curry Chicken
- Mini Spring Rolls
- Sambal Eggplant
- Black Bean Sauce Beef/Chicken
- Malaysia Deep Fried Tofu
- Tempera
- Sambal Squid
- Hot & Spicy Beancurd Shin
- Cheesy Garlic Bread $8.00
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Pesto Penne $19.00
- Chorizo, Olives & Capsicum
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Margherita $16.50
- Fresh Basil & Mozzarella
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Squid Ink Linguine $26.00
- Garlic, Shrimp, Scallops & Cherry Tomatoes
- Spaggetti &Meatballs $19.00
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Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
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Iceburg Salad $15.00
- Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
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Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
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Scotch Fillet $24.00
- Served with Garlic Butter
- Small $13.00
- Garlic Bread $4.50
- Medium $12.00
- Cheesy Garlic Bread $5.00
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Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
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Pasta of the Week $16.00
- Check Specials Board
- Prawn Cutlets $12.00
- Satay Chicken or Beef - K2 $6.50
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Satay - 1 $6.50
- Grilled chicken with special satay sauce - 4 skewers.
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Chicken or Beef Chow Mein - W3 $13.50
- Stir fried with vegetables and noodles
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Sambal Prawn - SF2 $19.80
- Succulent king prawns sauteed in ginger, garlic sambal sauce.
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Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables
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Scallops Halia - SF5 $21.50
- Scallops and vegetables sauteed ginger, spring onion and rice wine.
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Fried Noodle — K4 $7.50
- Served with chicken, egg and bean sprouts
- Chicken Nuggets and Chips - K7 $6.50
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wedges w. bacon & cheese $14.00
- served w. sour cream
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main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
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calamari salad g.f
- calamari salad w. wasabi mayo & lemon
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main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
- smoked salmon, bacon, chorizo, black pudding $5.00
-
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
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teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
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bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
- Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
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Eggs benedict $21.50
- with smoked salmon
- Spiced venison mince, cashews, poached egg, toast $21.50
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Eggs benedict $20.50
- with middle bacon
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Eggs benedict $19.50
- with goats curd
- Pancetta $6.00
- Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
- Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
- Nigiri sushi cocoro style / 8 pcs $36.00
- Jumbo tiger prawn filo bites / 4 pcs $13.00
- Nigiri sushi cocoro style / 5 pcs $23.00
- This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
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Traditional Sashimi of market fish $32.00 / approx.10pcs
- 5 varieties
- Teriyako 'Shiki-Tofu' / 4 pcs $11.00
- Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
- 'Ten Don' Mix tempura donburi $20.00
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Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
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Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
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Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
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Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
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Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
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Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
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Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
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Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
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B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
- Potato fritter $1.40
- Fish $8.50
- Fish cake $1.70
- Cheese $7.50
- Steak & egg $9.00
- Mini hotdogs $1.00
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
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Cheese naan $4.00
- Naan stuffed with cheese & coriander.
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Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
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Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
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Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
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Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
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Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
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Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
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Poppadums $1.00
- Crispy, salty indian wafers
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #1 n/a
- French Toast
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Breakfast #3 n/a
- Egg Benedict
The Beach Cafe
Phone
068375948
Opened hours
Monday: 4:30 – 7:00 PM, Tuesday: 4:30 – 7:00 PM, Wednesday: 4:30 – 7:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fast Food , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Child-friendly