Address
43 Moana Drive, Mahia, Hawke's Bay, 4198, New Zealand
The Beach Cafe in New Zealand Menu
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The Beach Cafe in New Zealand has no menu available, but can choose from many other options such as A1 Cha Gio (3 cuon) or A2 Bi Cuon (3 cuon) from Vietnamese Delight. Passito offers many options including Ostriche con Salsa Verde (Half-dozen) and Carpaccio di Manzo. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Homemade muesli with yogurt and fruit compote and Porridge with yogurt, brown sugar and cream from . Salt Restaurant offers Ranui Village Diary & Coffee and -with toast extra.
Nearby Sample Menus
- Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
- Egg $2.00
- Bangers and mash with beef sausages, mashed potato and gravy $12.00
- Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
- Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
- Bacon $2.00
- Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
- Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
- Chicken Curry on Rice / Shrimp Egg on Rice / Pork Chops on Rice / Stir Fry Ginger on Rice with Beef, Chicken or Pork / Stir Fry Tomato on Rice with Beef, Chicken or Pork / $12.00
- Satay Sticks - Chicken $3.00
- L=Large / S=Small
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Seafood Cha Kuy Teaw $12.00
- Stir fry of squid, shrimps, crabmeat, fresh vegetables and rice noodles
- Chicken Curry Chow Mein / Seafood Chow Mein / Combination Chow Mein / Roast Pork Chow Mein / Pork Black Bean Chow Mein or Rice $12.00
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Sweet and Sour Satay S $10 L $13
- Marinated beef satay stir fry with pineapple and onion with natural pineapple juice on a bed of steamed rice topped with our special peanut sauce
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Seafood Kuy Teaw $11.00
- Rice noodles cooked with bean sprouts, a combination of crabmeat, squid and shrimps. Served in Khmer-style Kuy Teaw Soup
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Chicken Kuy Teaw $10.00
- Rice noodles with bean sprouts and chicken pieces. Served in Khmer-style Kuy Teaw Soup
-
one meal $15.00
- 4 rotis or 5 puries, 2 curries, rice, daal, raita, papadom
- Patra
- Gulab Jamun $30.00
- -(1kg) $20.00
- -(each) $1.00
- Butter Vada Pav $6,00
- Carrot Halva $30.00
- Samosa $150 (each)
- -lg $23.50
- -rg $18.50
-
●The Bolognese
- Rich tomato Bolognese, served with garlic focaccia bread & parmesan
- The Toasted Bagel $9.50
- -rg $17.50
- -rg $18.50
- Available all day
- -lg $20.50
-
Prawn Twisters $15.00
- With chipotle aioli and lemon wedge
-
Corn Fritters $16.00
- With Caramelised Onions, BAcon, Avocado, Tomato salsa & Pesto oil
- -Chicken $21.50
-
Cezanne's own Caesar Salad $20.00
- with salad greens, bacon, poached egg, anchovies, parmesan cheese, caesar dressing and toasted cheesy french bread
-
Spanish Omelette $21.00
- With beans, avocado, capsicum, spinach, cheese, mushrooms, onions and toasted focaccia
-
-Spicy Chicken Breast
- With lettuce, cheese, avocado, garlic aioli
-
Soup of the Day $15.00
- with garlic bread
- -Smoked Salmon, Cream Cheese & Lemon Wedge $13.00
-
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
- Check the blackboard for our new mouth watering daily specials.
-
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
-
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
-
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
-
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
-
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
- Served Tue — Sun 12 — 2.30pm.
- Salt and pepper squid $9.50
- Pork Belly tidbits $12.50
- Bread and dips $13.00
- Garlic bread with balsamic drizzle $8.00
- Balter shoestring fries $8.00
- Mussel bowl $10.50
-
Hoki chips $12.00
- with shoestring fries and an ice cream sundae
- Balter Beer batter fries $8.00
- -Curry Chicken and Mushroom
- Large Platter $38.00
- -31 $6.70 pp
- Sushi $45.00
- Large Platter $39.50
-
Large Club Sandwich Platter $35.50
- 32 pieces
- Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
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Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
- Sause $1.00
- BBQ pork on chicken rice med/large $10.00/$15.00
- 1/4 Roast duck on chicken rice $12.00
- Yum Soup $1.50
- 2 Combination on Chicken Rice med/large $10.00/$15.00
- Pancake 10 pieces $3.00
- Stewed Pork on chicken rice $13.00
- Stewed Beef $8.00
- Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
- Fuqi Feipian $11.00
- Marinated beef tripe $12.00
- Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
- Marinated Eggs $1.50/each
- Rice with braised pork in brown sauce $11.50
- Marinated beef shank $12.00
- Noodles with pork, mushrooms M: $9.00 L: $11.00
- SMOKED CHICKEN PENE PASTA $17.00
-
4FORTY4 BURGER $18.50
- w/ fries
-
CURRY CORNFRIHERS $17.50
- w/ fries and salad
- SMOKED CHICKEN SALAD $18.50
-
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
-
SEAFOOD CHOWDER $15.50
- w/ garlic toast
- VEGE STACK $17.00
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FRESH TERAKENI FISH $18.50
- w/ chips & salad
-
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
-
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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FRUIT PLATTER $10.00
- seasonal fruit platter
- SAUSAGE
- BACON
-
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- TOAST
-
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
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Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
-
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
-
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
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3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
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Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
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Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
- Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
-
Espresso egg $19.5
- add bacon/smoked salmon
-
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
-
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
-
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
-
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
-
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
-
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
-
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
-
BUCKWHEAT & ALMOND PANCAKES GF V $15.00
- a brunch fave; three pancakes served with real Canadian Maple syrup, berry compote & banana, for a diary free options ask for your pancakes to be made with coconut milk no premix batter here(with bacon $18.00)
-
Chicken $19.00
- spelt brioche bun, mesclun, caramelised onion, tomato, relish & mayo
-
SHREDDED BEEF TACOS GF DF EF $13.00
- Slowcooked beef fills two in-house made-to-order corn tortillas with a carrot & coriander slaw and served with a side of guacamole
-
MAINS SPECIAL
- See the blackboard
-
CINNAMON SPELT FRENCH TOAST $15.00
- A must try Homemade Spelt Brioche is soaked in a mixture of Egg, Coconut Cream & Ceylon Cinnamon, lightly pan fried & served with real Canadian Maple Syrup, Natural Yoghurt & Fresh Banana(with Bacon $18.00)
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CHICKEN PASTA GF EF $18.00
- Grilled chicken and baby tomatoes served on a courgette pasta which has been lightly tossed in a basil pesto
- Choose any of our delicious cabinet deserts or for something a little more decadent see our blackboard specials
-
Prosciutto $15.00
- mushrooms, Mercer aged gouda and rocket
The Beach Cafe
Phone
068375948
Opened hours
Monday: 4:30 – 7:00 PM, Tuesday: 4:30 – 7:00 PM, Wednesday: 4:30 – 7:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fast Food , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Child-friendly