The Boulevard in Christchurch Menu

Are you the owner? Manage this listing for free.

Muesli (GF)(V) $12.50
- house made muesli with Greek yoghurt, milk & seasonal fresh fruit
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Mini Bagel $8.50
- (GFO)(V)>>Cream cheese, jam & pesto
Eggs any Style (GFO)(V) $9.50
- free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Belgian Waffles (V) $18.50
- Bacon, banana & maple syrup or Berry compote & Greek yoghurt
Eggs Benedict (GFO)(V) $17.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/mushroom or spinach
Eggs Benedict (GFO)(V) $19.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/bacon
Eggs Benedict (GFO)(V) $20.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/salmon
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread

Spinach $4.00
Salmon $6.00
Bacon $5.00
Mushrooms $4.00
Tomatoes $4.00
Potato Hash $4.00
Bread & Butter $2.50
Egg $2.00

Soup of the day (GFO) $9.50/$12.50
- served with toased bread
BLAT $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Caeser Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing(with chicken $22.00)
Haloumi Salad (GF)(V) $19.50
- Leaves, quinoa, roasted capsicum, cashews & house made lime, ginger & chilli dressing
Boulevard Salad (GF) $22.00
- Lamb loin medium-rare leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Pasta $18.00
- Fettuchini, bacon, mushroom & spinach in a creamy sauce
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Chicken Burger $21.00
- Marinated tender Chicken breast, bacon, lettuce, red onion & cheese, aioli & house made BBQ sauce
Open Steak Sandwich $22.00
- 180gm-served medium rare on Turkish bread with garlic butter, caramelised onions, leaves & aioli

Nearby Sample Menus

Caramelized mango tart tatin with organic coconut ice cream $13
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Crispy squid with garlic and peppercorns gf $18
Sticky beef rib, peking wong bok $30
Grilled market fish, shitake puree and seaweed butter gf $33
Penang curry of beef cheeks with green beans and fish crackling gf $34
Crispy pressed half duck with caramelized mandarin sauce $42
Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18

Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Garlic loaf $8.00
- Served warm with garlic butter
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Soup of the day $8.00
- Your wait staff will advise of today's flavour
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Add chicken $3.00

Garden Salad $8
- Seasonally fresh green salad
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Sides - eggs (2), roasted mushrooms, avocado $4
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.

-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
Tuesday to Sunday Dinner from 5:00pm
-Costela de Boi
- Beef Spare ribs
Banana à Milanesa
- Crumbed Banana
Farofa (DF/GF)
- Roasted cassava root flour
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
-Cordeiro
- Lamb leg, marinated
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing

Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan

Yum Nua
- Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
-Pork / chicken / beef. $18.00
-King prawns $20.00
Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
-With king prawns $20.00
-Pork / chicken / beef. $18.00

Bacon Egg Burger $5.00
Tomato & Tartare Sauce $2.50
12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
Hawaiian Burger (cheese & pineapple) $5.00
Plain Sausage / Pineapple Ring $.2.50
Chunky Chips / Seasoned Wedges $3.00
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Plain Donut / Chocolate Donut / Jam Wrap $2.50

Tomato $3.40
Vegetarian $4.40
Pineapple $3.40
Giant $7.00
Tomato $2.50
Steak $4.40
Mushroom $2.50
Hawaiian $4.40

Drum Sticks $11.99
- Chicken With Special Bbq Sauce
Mozzarella Cheese $3.00
Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
Snack Box $8.50
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
Beef S $8.00/ L $11.00 / El $14
All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50

Extra Sides
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Served without fries $9.00
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Mushrooms $ 1.50
Hash-Browns $ 1.50

For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Papas Fritas $5.00
- French fries
1 Side and 1 Sauce of your choice
Chori Pan $9.00
- House made chorizo and arepas

SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
OKRA RATATOUILLE(GF)(V) $9.50
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
SEASONAL HOUSE SLAW (GF)( V) $8.00

Onion Sausage $2.20
Chips
Prawn Fu Yong Egg $13.50
- (Scoop) $2.40
Bacon & Corn Pattie $2.20
Chicken with Mushroom Chow Mein $11.00
Pineapple/Mushroom/Tomato $3.00
Prawn with Cashew Nut & Mushroom $15.50

Steak, Egg and Cheese N/A
M&M N/A
Chipotle N/A
Flatbread N/A
Italian Herbs & Cheese N/A
Western Egg and Cheese N/A
Aioli N/A
Pizza Sub with Cheese N/A

CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
BAGEL $5.50
- served with cream cheese and jam
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries