The Boulevard in Christchurch Menu

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Muesli (GF)(V) $12.50
- house made muesli with Greek yoghurt, milk & seasonal fresh fruit
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Mini Bagel $8.50
- (GFO)(V)>>Cream cheese, jam & pesto
Eggs any Style (GFO)(V) $9.50
- free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Belgian Waffles (V) $18.50
- Bacon, banana & maple syrup or Berry compote & Greek yoghurt
Eggs Benedict (GFO)(V) $17.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/mushroom or spinach
Eggs Benedict (GFO)(V) $19.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/bacon
Eggs Benedict (GFO)(V) $20.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/salmon
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread

Spinach $4.00
Salmon $6.00
Bacon $5.00
Mushrooms $4.00
Tomatoes $4.00
Potato Hash $4.00
Bread & Butter $2.50
Egg $2.00

Soup of the day (GFO) $9.50/$12.50
- served with toased bread
BLAT $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Caeser Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing(with chicken $22.00)
Haloumi Salad (GF)(V) $19.50
- Leaves, quinoa, roasted capsicum, cashews & house made lime, ginger & chilli dressing
Boulevard Salad (GF) $22.00
- Lamb loin medium-rare leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Pasta $18.00
- Fettuchini, bacon, mushroom & spinach in a creamy sauce
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Chicken Burger $21.00
- Marinated tender Chicken breast, bacon, lettuce, red onion & cheese, aioli & house made BBQ sauce
Open Steak Sandwich $22.00
- 180gm-served medium rare on Turkish bread with garlic butter, caramelised onions, leaves & aioli

Nearby Sample Menus

Pork hock, new style salsa verde & corn crema $29
Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
Bacon, egg & hash brown $8
Guac, salsa & corn chips $13
Spiced cashews & peanuts $5
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
Cumin battered market fish, salsa mojito, coriander $8

Hot and Spicy Pizza $18
- Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
Roast Chicken For Two $42
- Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
Junior Burger $12
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Kakanui Calamari $26
- Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
Seafood Taster Plate $18
- A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
Castle Street Chicken Parcel (Small/Med) $25/$36
- Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
Onion Rings $9

Tamarind Sauce $3.00
Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.
Onion Kulcha $4.50
- Nan bread stuffed with chopped crispy onion and Indian spices.
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.

Small Platter $26.50
Sushi $45.00
Large Platter $38.00
Large Club Sandwich Platter $35.50
- 32 pieces
Small Platter $28.80
- 24 pieces
Small Platter $25.00
- 14 pieces
-21+ $8.00 pp
Small Platter $29.50

Regular $11.90
Rice (180gm) $3.00
Teriyaki Chicken Bowl
Tempura Vegetables & Udon Noodles $9.50
Mixed Seafood & Udon Noodles $9.90
Large $13.90
All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Regular $9.80

Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
King prawns $5.00
Plain roti $3.00
Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
Golden finger (5 pcs) $8.50
- Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
Crispy fried tofu (4 pcs) $7.50
- Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander

Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Eggs Benedict 16.50
- with free range smoky bacon …
Eggs Benedict 16.50
- with spinach …
Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Toast Turkish or grain 8.00
- with fresh tomato /double
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Eggs Benedict 17.50
- with hot smoked salmon …

Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
Pie floater $18
- home made pie, mash, mushy peas, jus
Extra bread/crackers for 2 $4
Ice cream of the week $8
Bangers & mash $10
- sausages with mashed potato & tomato sauce

Hot & Sour Soup $6.00
BBQ Pork Fried Noodles $12.50
Beef with Vegetables $15.50
Braised Tofu with Oyster Sauce $14.50
Deep Fried Wontons (6 pcs) $5.00
Fish with Ginger & Spring Onion $19.50
Sweet & Sour Fish $18.50
Prawn Crackers $4.00

SPRING ROLLS $2.80
FISH BITES 3 FOR $1.00
JAM RAPS $2.00
PACIFIC OYSTERS 6 FOR $9.00
MINI SPRING ROLLS 3 FOR $1.00
BLUFF OYSTERS 6 FOR $15.00
PINEAPPLE RINGS $1.50
DONUTS $1.50

Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
Chocolate Ganache GF/A $9.00
- Sesame crisp
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Soy Butter Fried Rice V $4.50
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage

PAUA PATTIES $2.10
WONTON (doz) $8.20
BATTERED SAUS $2.10
PINEAPPLE $4.00
HOT DOGS $2.10
ONION $4.00
PLAIN $3.20
CRAB STICKS $1.80

Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Yoghurt and maple $15.5
Bacon, banana & maple $18
For dietary options please ask staff: Gluten free/vege/vegan etc
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Kitchen orders until 2 pm
Bacon, banana & maple $18.5

●White
Selection of gelato, praline $11.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
●Small
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
Marinated pork ribeye, red pepper pesto $15.00

FRUIT, HONEY AND YOGHURT (GF) $9.00
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
NUTELLA BANANA BAGELS $8.00
HASH BROWN $1.80
ICE CREAM (2 SCOOPS) $3.00
EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)