The Boulevard in Christchurch Menu

Are you the owner? Manage this listing for free.

Muesli (GF)(V) $12.50
- house made muesli with Greek yoghurt, milk & seasonal fresh fruit
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Mini Bagel $8.50
- (GFO)(V)>>Cream cheese, jam & pesto
Eggs any Style (GFO)(V) $9.50
- free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Belgian Waffles (V) $18.50
- Bacon, banana & maple syrup or Berry compote & Greek yoghurt
Eggs Benedict (GFO)(V) $17.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/mushroom or spinach
Eggs Benedict (GFO)(V) $19.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/bacon
Eggs Benedict (GFO)(V) $20.00
- Poached free range eggs, toasted ciabatta with housemade hollandaise/salmon
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread

Spinach $4.00
Salmon $6.00
Bacon $5.00
Mushrooms $4.00
Tomatoes $4.00
Potato Hash $4.00
Bread & Butter $2.50
Egg $2.00

Soup of the day (GFO) $9.50/$12.50
- served with toased bread
BLAT $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Caeser Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing(with chicken $22.00)
Haloumi Salad (GF)(V) $19.50
- Leaves, quinoa, roasted capsicum, cashews & house made lime, ginger & chilli dressing
Boulevard Salad (GF) $22.00
- Lamb loin medium-rare leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Pasta $18.00
- Fettuchini, bacon, mushroom & spinach in a creamy sauce
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Chicken Burger $21.00
- Marinated tender Chicken breast, bacon, lettuce, red onion & cheese, aioli & house made BBQ sauce
Open Steak Sandwich $22.00
- 180gm-served medium rare on Turkish bread with garlic butter, caramelised onions, leaves & aioli

Nearby Sample Menus

Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
Sate King Prawn (hot) $18 Med/$32 Lg
Chicken Salad $14.00
Sate Seafood & Vege on Rice $14.00
Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
Seafood Soup $8 Sml/$14 Med/$26 Lg
Seafood Salad $16.00
Sate Chicken & Vege on Rice $12.00

Claypot Beef with Curry Coconut Sauce (reg/ med) $15.00/ $21.00
Chicken with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Fish Fillet with Lemon Sauce ( Reg/ Med ) $18.00/ $24.00
Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
Vegetarian Fried Rice $10.00/ $16.00
Fried Scallops with Broccoli ( Reg/ Med ) $21.00/ $27.00
Egg Fu Yung (with Pork, Beef,Chicken or Combination Meat) ( Reg/ Med ) $15.00/ $21.00
Crispy Skin Chicken ( Half/ Whole ) $17.00/ $32.00

Sole - Battered $6.30
Donuts - Chocolate $2.50
Fritters - Mushroom $1.00
3 Mini Donut $2.00
Garlic Chips $3.90
Battered Sausages $2.50
Pineapple Rings $2.00
Patties - Steak & onion $2.60

PSDB Wonton - 3 pc $6.50
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
PSDB Signature Xiaolongbao $12.00
- 5pcs
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full

Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine

Selection of assorted breads & spreads $10.50
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Pancakes $15.50
- with glazed banana, bacon & maple syrup
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise

Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
-With king prawns or mixed seafood $20.00
We Do Hope You Enjoy Your Meal. Some Gf Dishes Available.
-King prawns / mixed seafood $20.00
31.Kao Phad Kraprow
- Fried rice with basil and chili
Chicken satay $8.00
-Pork / chicken / beef. $18.00
Panaeng curry
- Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut

Hawaiian (Pineapple & Chow Chow) $4.80
Spring roll or $2.70
Battered Mushroom (Doz) $ 6.00
Steak $6.00
Bacon & Egg $6.50
Chips - ½ Scoops. $1.50
Tomato $2.50
Curry & Rice roll $2.70

Salmon Shasimi Don $13.50
Spicy Pork Don $11.50
Chicken Karaage Curry Don $12.50
Pork Katsu Curry Don $12.50
Beef Yakiniku Don $11.50
Spicy Chicken Don $11.50
Pork & Chive Gyoza $7.00
Chicken Teriyaki Don $11.50

Kimchi Jeon (kimchi Pancake)(V) $ 12
Spicy kimchi and spring onion pancake Seafood $15
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Kimchi Tofu Salad(V) $ 11
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice

ADD AN EXTRA SLIDER FOR $5.00
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)

Cheese $2.50
Falafel (Vegetarian) $10.00
Falafel $0.50
Baba Ghanoush (Eggplant dip) $3.50
Shish Taouk (Chicken) $14.00
Lamb Kebab $12.00
Warpat (Cheese filled filo pastry) $2.50
Toum (Garlic dip) $2.50

Steak & Onion Patties $2.60
Cod Fillets $5.00
Monster $6.50
- Double meat and mushroom, egg and beetroot
Meat Patties $2.60
- Home made
Chips $2.80
Hawaiian $6.00
- Bacon, cheese and pineapple
Chicken Patties $2.80
Chicken $5.00

-Combo $10.00
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.

Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Hollandaise $2.5
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Chunky Fries $8.5
Field mushrooms $4
Streaky bacon $5
Mixed Berry Friand $3.8