The Boulevard in Christchurch Menu

BREAKFAST BREAKFAST
  • Muesli (GF)(V) $12.50
    • house made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Mini Bagel $8.50
    • (GFO)(V)>>Cream cheese, jam & pesto
  • Eggs any Style (GFO)(V) $9.50
    • free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Belgian Waffles (V) $18.50
    • Bacon, banana & maple syrup or Berry compote & Greek yoghurt
  • Eggs Benedict (GFO)(V) $17.00
    • Poached free range eggs, toasted ciabatta with housemade hollandaise/mushroom or spinach
  • Eggs Benedict (GFO)(V) $19.00
    • Poached free range eggs, toasted ciabatta with housemade hollandaise/bacon
  • Eggs Benedict (GFO)(V) $20.00
    • Poached free range eggs, toasted ciabatta with housemade hollandaise/salmon
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
SIDES SIDES
  • Spinach $4.00
  • Salmon $6.00
  • Bacon $5.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • Potato Hash $4.00
  • Bread & Butter $2.50
  • Egg $2.00
LUNCH LUNCH
  • Soup of the day (GFO) $9.50/$12.50
    • served with toased bread
  • BLAT $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Caeser Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing(with chicken $22.00)
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, quinoa, roasted capsicum, cashews & house made lime, ginger & chilli dressing
  • Boulevard Salad (GF) $22.00
    • Lamb loin medium-rare leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Pasta $18.00
    • Fettuchini, bacon, mushroom & spinach in a creamy sauce
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Chicken Burger $21.00
    • Marinated tender Chicken breast, bacon, lettuce, red onion & cheese, aioli & house made BBQ sauce
  • Open Steak Sandwich $22.00
    • 180gm-served medium rare on Turkish bread with garlic butter, caramelised onions, leaves & aioli

Nearby Sample Menus

  • FLAT BREADS -
  • - Medium / Large
  • Mac and cheese - / $7.90
  • Tomato, mozzarella and basil $8.90
  • Gluten free pork sausage $4.90
  • Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Mushrooms $4.90
  • Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
  • Caramelised Onions $2.00
  • Pic's Peanut Butter & Jam $9.00
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Anathoth's Strawberry Jam $7.00
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
  • Butter & Sugar $7.00
  • Banana & Strawberry Jam $8.00
  • - Add cold smoked salmon $9.00
  • Creamy coleslaw $6.00
  • Very Berry
    • Berries Cointreau
  • Moorish Nut Crunch $6.80
    • Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
  • Cacao Ball - no added sugar $5.80
    • 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
  • Lemon Meringue Pie
  • She's Breakfast Stack $23.00
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
  • Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Paua Pattie $2.00
  • Combination Chow Mein $10.50
  • Gurnard $3.90
  • Jam Rap $2.00
  • Combination Foo Young $12.00
  • Sweet 'N' Sour Fish $11.50
  • $10pack $10.00
    • 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick
  • Chicken Pineapple on Rice $10.50
  • Handmade Meat ball $8.00
  • Cold beef tendon $6.80
  • Extra egg $0.50
  • Dish pickle $0.50 each
  • Spiced Pork Tripe $6.80
  • Chicken gristle $1.50
  • Chicken gizzard $1.50
  • Spicy Dandan noodle $9.50
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tom yun po-tak (seafood) $12.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • ●Entrees
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Crunchy Brioche French Toast $17
    • w mascarpone, maple syrup & berry compote
  • Salmon $5
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • Fries $7
    • w ketchup or chipotle aioli
  • Two Eggs $4
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Sweet & sour king prawns $20.00
  • Mushroom, tofu and vegetables $16.50
  • Tea $2.50/person
  • Roast pork with tomato fried rice $15.00
  • Prawn curry fried rice or chow mein $18.50
  • Cambodia-style fried rice or noodles $15.00
    • beef, pork, chicken or vegetable stir-fry sampan-style
  • Chicken, beef or pork with mushroom on rice $16.00
  • Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
  • Garlic Ciabatta $11.5
    • Garlic ciabatta, basil pesto, mozzarella
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Trending local vegetables $8
  • West Coast Whitebait Sliders, tartare $21.5
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Station One Beef Salad $18.50
    • Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • Fish & Chips $18.00
    • Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • - Cheese and onion
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Add fries for an extra $3.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Teriyaki Chicken Salad
  • Prawn Tempura
    • 6 prawns
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Salmon
    • 10pcs
  • Takoyaki
    • 8 pcs octopus or prawns
  • Kake Udon
    • Plain
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • - With spinach, salmon $ 19.50
  • Fries $6.00
    • Served with tomato and aioli sauce
  • *Ask about our special of the day for $10.00
  • - Large $8.00
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • (GF) gluten free (V) Vegeterian
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • Vanilla Bean Ice Cream Sundae.( V) $12
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • -Peter Timbs strreaky bacon
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
The Boulevard

The Boulevard

location

Address

62 Worcester Boulevard, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

03 366 0016

email

Email

None

clock

Opened hours

Monday - Thursday: 7.00 AM - 5.00 PM Friday: 7.00 AM - Evening
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
62 Worcester Boulevard, Christchurch, Canterbury, 8013, New Zealand
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