The Boulevard in 78 Hereford Street Menu

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The Boulevard in Christchurch has no menu available, but can choose from many other options such as Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. from Powerhouse Cafe and Restaurant. Bessie offers many options including Artisan Stone-Baked Sourdough and Market Oysters. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Crispy potato skins (GF) and Seasoned Criss Cross Potatoes from . The Bog Irish Bar offers Totara Restaurant and Garlic Bread.

Nearby Sample Menus

Spring Roll $2.50
Prawns Crumb (1/2 Doz) $3.60
Tarakihi $4.50
●FAMILY PACK 2 $13.00
Vegetarian $4.80
3 Fish Bites $2.50
Crab Stick $1.80
Curry Roll $2.50

Fresh Lemon/ Lime Juice $4
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
Puttu and Kadala (chickpea) curry or chicken malabari $14
Two butter naan with butter chicken $14
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Puttu - Gluten Free, Vegan $6
- Steamed cylinder of ground rice layered with grated coconut
Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices

Eggplant with Salted Fish in Hot Pot $20.00
Fried Pork with Capsicum on Rice $13.00
Sliced Duck with Bean Sprout $16.00
Deep Fried Tofu on Rice $13.00
Home-Made Tofu with Special Sauce $19.00
Stewed Lamb Belly on Rice $13.00
Garlic Beef S $14.00 L $20.00
Stewed Beef on rice $13.00

Si Chun Style Pickled Vegetables $6.00
Mixed Seafood and Tofu Soup $5.00
Stewed Beef Brisket in Hot Pot $16.00
Deep Fried Garlic Pork Sparerib $16.00
Honey BBQ Pork $8.00
Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
Stir Fried Lamb with Spring Onion with Ginger $16.00
Beef with Seasonal Vegetables $16.00

Wontons (Dozen) $10.00
Spring Rolls $2.70
Corn Patties $2.50
Hot Dogs $2.20
Plain Sausages $2.20
Sole Fillets (Crumbed) $5.70
Chicken Patties (Crumbed) $2.30
Scallops (Dozen Crumbed) $14.00

Vegetarian Mee Goreng $9.00
Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
Seafood Combination $11.00
- Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.

KUMARA RIBBONS $6.00
- SLOW BRAISED HERB & SPICED BEEF
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- HERBALISCIOUS GARDEN SALAD
HOT CHIPS $6.00
- KUMARA RIBBONS W/ CUMIN SEED SALT

Tator Tots $10
- Smoked Garlic Aioli
Steak Fingers $14
- Spiced Cream Gravy
Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Smoked Mozzarella Sticks $12
- Green Tomato Relish
Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce

Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Add Cheese $9.50
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Add Pate $6.50
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Add Artichokes $5.50

Chicken with Satay Sauce $10.00
Milk Butter Pork (Spicy) $11.00
Wonton Soup $5.00
Beef with Black Bean Sauce $10.00
Chicken Egg Foo Young $10.00
Kung Bo Squid (Spicy) $11.00
Salted Peppered Pork (Spicy) $11.00
Deep fried Steak with Spicy Szechuan Sauce $11.00

Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Rolls $7.90
- Apple and mint sauce available on request
Whole $19.00
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Small $5.50
Cheesecake $2.50
Roast pumpkin $0.90

BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
- Seasoned roast veges and mushrooms finished with garlic aioli
Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
- Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
Chicken Tenders $8.5
- Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt

Medium $27.00
Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
Sweet Satay Chicken
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
Crispy Chicken $18.50
- Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Veggie Mama $18 Med / $21 Lge
- Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
Vegetali
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.

Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
- large salad $8.00
Bacon and egg panini $8.50
Wedges $9.50
Seafood chowder $10.50
Fresh made sandwiches $5.50
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
-small salad $5.00

Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Available until 2:30pm
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00