The Boulevard in 78 Hereford Street Menu

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The Boulevard in Christchurch has no menu available, but can choose from many other options such as Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. from Powerhouse Cafe and Restaurant. Bessie offers many options including Artisan Stone-Baked Sourdough and Market Oysters. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Crispy potato skins (GF) and Seasoned Criss Cross Potatoes from . The Bog Irish Bar offers Totara Restaurant and Garlic Bread.

Nearby Sample Menus

SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
BULGOGI $15.00
- pan broiled beef seasoned with red sauce
SPICY FISH SOUP $15.00
- hot blend soup consisting of cod fish with vegetables
SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
SUNDAE SOUP $15.00
- hot sundae soup with mixed pork meats in hot pot
BOILED DUMPLING $14.00

Mushrooms
Mayo, aioli, satay, tartare
The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
Caramelized onion
Extra Filling $1.50
Hash Brown x 2 $ 3
Salmon $12
Onion Rings x 6 $ 4
- homemade old school style

Hot Dogs $2.50
Fish $2.60
Cod - Crumbed $5.50
Patties - Steak & onion $2.60
Donuts - Plain $2.50
Deep fried Mars / Moro $3.40
Sole - Battered $6.30
Onion Rings $4.80
- 1/2 doz

Satay Chicken Sticks (3) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
One shank $19.00
Seafood $22.00
Seafood $22.00
Chicken Wings (4) $6.50
- Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Seafood $21.50

Sausage $2.00
COMBINATION CHOW MEIN $11.50
EXTRAS FOR BURGERS $1.00
PLAIN $3.50
ROAST PORK CHOW MEIN $12.00
ROAST PORK PINEAPPLE ON RICE $12.00
PINEAPPLE $3.00
Fish $2.40

Chicken and Bacon Burger with Chips $10
Fish Basket $12.50
Small Chips $3.50
Bacon and Eggs $10
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Garlic Bread $3.50
Calamari, Chips and a Garden Salad $9.50
Surf N Turf $21.00

Roti $2.50
- (Naan bread made of wheat flour)
Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
Shahi Paneer $13.90
- Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
Chicken Mughlai $14.90
- Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Lamb Rogan Josh $12.00
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy

●Mains
●Extras
Tofu / extra vegetables $2.90
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Tom yun po-tak (seafood) $12.90
Cashew nuts with meat and vegetables with rice $12.90
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables

Banana Fritter $2.10
Chow Chow $3.90
Tomato $3.90
Pacific Oysters x6 $7.00
Pineapple $3.90
Spicy Wedges $4.00
Chicken $2.10
Meat $2.10

Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Bao bun $2.50
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Steamed vegetables $8.00
French fries with aioli & ketchup $8.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Polenta fries with mayo $8.00

Salmon Teriyaki Don $13.50
Spicy Chicken Don $11.50
Pork Katsu Curry Don $12.50
Spicy Pork Don $11.50
Vegetable Gyoza $7.00
Salmon Shasimi Don $13.50
Chicken Katsu Curry $12.50
Prawn Gyoza $6

Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Croissant $5.00
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Sausages $6.00
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese

Gluten Free Bread $1.00
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Ham, Cheese & Tomato $12.00
Soup of the Day N/A
- With bread or toast
Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
Muesli $10.50
- Homemade with berry compote & yogurt
Bagels $7.00
- Cream cheese & jam
Sausages, Bacon, Hashbrowns $1.00

Regular: $13.00
Khoresht-e Qeymeh One size: $17.00
- (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
Falafel (vegetarian) on rice:
Combinations:
All extra portions of meat or falafel $5.00
Large: $16.00
Large: $14.00
Combination with Mushroom: $1.50 extra