The Boulevard in 78 Hereford Street Menu

The Boulevard in Christchurch has no menu available, but can choose from many other options such as Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. from Powerhouse Cafe and Restaurant. Bessie offers many options including Artisan Stone-Baked Sourdough and Market Oysters. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Crispy potato skins (GF) and Seasoned Criss Cross Potatoes from . The Bog Irish Bar offers Totara Restaurant and Garlic Bread.

Nearby Sample Menus

  • Passion and Lime Parfait $7.90
  • Bean & Spinach Salad
  • Jewelled Couscous Salad with orange a cinnamon
  • Banoffee Pie $7.90
  • Preserved lemon chicken and olives $18.00
  • Moroccan Salad with carrot & orange
  • Large $10.00
  • Spanish Salad with tomato, red onion & capers
  • Spring Roll $3.20
  • Blue Cod Fillet $9.00
  • Sole Fillet $7.00
  • Paua $3.50
  • 1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50
  • Seasoned Wedges $4.80
  • Cheese $5.00
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • Fettucini $12.00
    • Chicken, peas and a creamy sauce
  • Cornbeef Hash $20.00
    • Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
  • Accompaniments N/A
    • Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
  • Chicken $19.00
    • Mushroom, bacon, roast potato, BBQ sauce
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
  • Lettuce Cups $14.00
    • Minced pork, shiitakes, peanuts and coriander.
  • Brownie $6.00
    • Chocolate brownie with berries and ice cream
  • Venison Ribs $15.00
    • Slow cooked and covered with our sticky BBQ sauce.
  • -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
  • Monday-Friday 7am - 2pm
  • Muesli $12.00
    • Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
  • Bagels
  • -Olive And Feta Tomato And Pesto $10.20
  • -Cinnamon And Raisin $7.50
  • -Eggs Florentine $17.70
    • Spinach
  • -Bacon And Avocado $11.20
  • Fried cassasva (madioca frita) $10.90
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • Lamb rack
    • Lamb rack marinated in our secret way served with mash potatoes, mushroom
  • Pita bread $2.50
  • Garlic pita bread $4.50
  • Rice $5.00
  • French fries $8.90
  • -seafood or tofu $21.00
  • Served With Steamed Jasmine Rice
  • -chicken, beef, pork or vegetarian $19.50
  • Stir fried noodles
    • Egg noodles & seasonal (S) vegetables stir fried in the wok.(G)
  • -prawn $22.50
  • -seafood or tofu $21.00
  • -prawn $22.50
  • Cashew nut stir fry (s)
    • An abundance of fresh vegetables & cashew nuts - very popular.
  • Chicken, beef or pork $16.00
  • Black Tiger Prawns $12
  • 19. Garlic Sauce Our Styles
    • served with rice, a fine dish, stir fried chef’s selected vegetables, topped by meal of your choice in chefs garlic sauce
  • Chicken, beef or Pork $16
  • Combination Meat $16.50
  • 20. A Spicy Drunken Fried Rice Noodles
    • spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
  • 9. Tom Kha Soup
    • a delightful Tom Kha Soup , smooth with coconut cream and fragrant with gaanga
  • Black Tiger Prawns (7 pieces) $18
  • Tandoori Aloo $12.00
    • Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
  • Chicken Naan $6.00
    • Stuffed naan with chciken mince and spices cooked in tandoor.
  • Pickle $1.00
  • Tandoori Mushrooms (10 pcs) $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
  • Aloo Parantha $4.00
    • Stuffed roti with patotes and spices.
  • Gobhi Parantha $4.50
    • Stuffed with crushed fresh cauliflower and spices.
  • Korma Chicken/Lamb/Beef $19.00
    • Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Fresh Fruit Salad (P) $10.00
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Muffins, scones & cinnamon pinwheels $4.50
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Toasted Croissant $5.50
  • Chinese beef $18.00
  • Steak & Black Bean Sauce $68.00
    • 5-6 servings
  • Roast Pork chop Suey $12.00
  • Pork Fried Rice $12.00
  • Pork Chilli on Rice $12.00
  • Pineapple $3.00
  • Roast pork foo young $12.00
  • Pork Satay on Rice $12.00
  • Fresh Ginger (Pad Khing)
  • Tom Yum Noodle Soup
  • Prawns $13.00
  • Prawns $15.00
  • Stir Fried with the meat of your choice
  • Massaman Curry (Gang Massaman)
  • Sweet and Sour (Pad Preow Whan)
  • Cashew Nuts (Pad Med Ma Muang)
  • Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
  • Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Asparagus served with red onion and crumbled feta cheese
  • Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
  • Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Kransky Roll $2.20
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Sausage Roll $2.00
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Croquette $2.60
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Bombay aaloo $14.50
    • Deep fried potato cooked with cumin and spices.
  • Taj special naan $5.00
    • Lightly spiced stuffed with chopped chicken and herbs.
  • Chilly chicken $15.50
  • Vegetarian platter $11.99
    • Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
  • Chicken tikka (5 psc) $9.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
  • Mushroom chicken
    • Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
  • Non-veg platter $16.99
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
  • Tandoori prawn/mushroom $11.99
    • Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
The Boulevard

The Boulevard

location

Address

78 Hereford Street

phone

Phone

033527254

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Takeaway

Location
78 Hereford Street
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