The Boulevard in 78 Hereford Street Menu

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The Boulevard in Christchurch has no menu available, but can choose from many other options such as Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. from Powerhouse Cafe and Restaurant. Bessie offers many options including Artisan Stone-Baked Sourdough and Market Oysters. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Crispy potato skins (GF) and Seasoned Criss Cross Potatoes from . The Bog Irish Bar offers Totara Restaurant and Garlic Bread.

Nearby Sample Menus

Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Chicken Tom Yum Soup $5.00
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Thai Spring Rolls (4) $5.00
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms

Tandoori prawn (7 pieces) $17.00
- prawns battered in lightly spiced tandoori masala and roasted in tandoor. served with mint chutney
Chicken biryani $17.00
Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
Chilli chicken $17.50
- boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
Kechumber $4.00
- diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
Mint chutney $2.50
Lamb seekh kebab (6 pieces) $15.00
- mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
Peas pulao $5.00
- basmati rice cooked with peas and spices

Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
Fried Chicken $15.00
- Soy, ginger, chilli sauce

ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg

Spicy Chilli Squid $12
- Served with lime aioli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Spicy Tortilla Chips and Volstead Salsa $11
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Fresh Volstead Salsa $3
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.

Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Beetroot, Feta & Hazelnuts $9.00
Lemon Pepper Squid, Aioli $14.00
Pumpkin, Chick Pea & Rocket Salad $9.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Broccoli & Garlic Almonds $9.00
Chicken Breast, Potato Gratin, Bearnaise $29.00

Steak $3.50
Tomato $3.40
Pienapple $2.50
Whole Chicken $21.00
Beetroot $3.40
Mushroom $3.40
Pineapple $3.40
Giant $7.00

Chicken Pies
Steak and Mushroom
Steak and Sweet
Mince and Curry
Chicken and Apricot
Steak and Kidney
Steak, Cheese
Sausage Roll

Pindi Channa (Med-Hot) $12.90
Palak Paneer (Med) $12.90
Butter Naan $2.80
Pakora Wedges $4.50
Lamb Tikka Masala (Med) $13.90
Chicken Naan $5.00
Touch of Spice's Platter $14.50
Bengoli Fish (Med) $13.90

Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Maple & Pecan Tart $16.00
- praline, creme anglaise & espresso ice cream
Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries

Kofta (Beef minced Egyptian flavour)
Large $9.50
Fish Bites $0.80
Lamb Add $1.50
Cairo Smoked Chicken $13.50
Small $6.00
Lamb Add $1.50
Extras:

EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole

Chicken with Black Pepper Sauce $10.00
Squid with Ginger and Spring Onion $11.00
Crab Meat & Shark Fin's Soup $6.50
Combination Egg Foo Young $10.00
Deep fried Chicken with Honey $11.00
Milk Butter Chicken $11.00
Deep fried Pork with Spicy Szechuan Sauce $11.00
Chicken and Sweet Corn Soup $5.00

Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Cheese Lovers to Share $30.00
- Cheese board of local New Zealand cheeses with crackers and dried nuts
Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
Sides $8.00
- Pomme Frittes
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables

Little Hector $12
- Eggs done your way on Hector’s home-made bread
Add
Kitchen orders until 2 pm
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
For dietary options please ask staff: Gluten free/vege/vegan etc
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce