Address
104 Lower Dent Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Frings in Northland Menu
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Frings in Northland has no menu available, but can choose from many other options such as Muesli or Porridge from Joe's Garage. Too Fat Buns offers many options including beefy bun and -small. Zealong Camellia Tea House includes a wide range like Artisan Bread or Aubergine Bruschetta. Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets and Hēki Kakato - Eggs Benedict With Horopito Hollandaise from . Karaka Cafe offers Mokooa Food Hub and Special Donburi.
Nearby Sample Menus
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Black Olive Salad $7.50
- Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
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Homemade Bread $9.50
- Served with a selection of dips
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Crispy Calamari $15.00
- Deep fried calamari served with homemade aioli
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Fries $6.50
- Served with homemade aioli
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New Orleans $19.00
- Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
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Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
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Caesar Salad $18.00
- Classic Caesar with crispy free range bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional)
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Fungi $12.00
- Sauce, onions, cheese, herbs & mushroom
- (v & gf available)
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Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
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Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
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Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
- House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
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Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
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Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
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Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
- Gulab Jamun $5.00
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Chicken Kadhai $16.50
- Chicken cooked in tomatoes, coriander, capsicum and fenugreek
- Fried Chicken Nuggets with Chips $7.50
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Tandoori Chicken $12.9 Sm / $21.9 Lge
- Chicken with bones marinated with yogurt, spices and roasted in tandoori oven.
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Vegetable Bahaar $14.50
- Fresh vegetables cooked with selected spices and tomatoes.
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Chicken Saagwala $16.50
- Delicious combination of fresh spinach, Chicken pieces and spices
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Malai Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spicy gravy
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Lamb Vindallo $17.50
- Spicy Lamb Curry - Specially From Goa
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Pad prik gang dang
- Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
- -Chicken, Beef, Lamb or Pork $14
- -Lamb or Crispy Pork $15.50
- -Lamb or Crispy Pork $15.50
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Pad nam mun hoi
- Stir-fry with mushroom, carrot & broccoli in oyster sauce.
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Mussaman curry
- A mild curry cooked in coconut cream, potatoes, onion & peanuts. Choice of beef or chicken.
- -Lamb or Crispy Pork $15.50
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Chicken satay (3 pcs) $6
- Skewered marinated chicken served with peanut sauce
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The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
- Tempura battered w miso mayo $21 / $40
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Kumara bread $15.0
- Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
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Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
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Fresh Surf Tua Tua $19.5
- Sofrito / dry sherry / warmed “Rewena” bread
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Salt & Pepper Calamari $17.5
- Garlic aioli / roquette / pea / feta
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The Duke Platter (available from 12-5pm only) $45.0
- a selection of “Te Ika Mata” w coconut & coriander, cured meats, calamari, pickles and cheeses
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“Pukeko Bakery” Gluten-Free Bread $15.0
- Cultured butter / macadamia dukkah / Mangonui pressed EVO
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Free Range Eggs Bene $19.5
- Smoked Akaroa Salmon
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Organic orange & coconut raw granola $3
- add house made almond & coconut yoghurt
- Streaky bacon (4) $5
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Crushed, crispy pan-fried herbed taties $6
- add fresh tea smoked salmon (organic red chai)
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Nectar organic quinoa nacho’s $15
- with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
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Free Range chicken and bacon burger $19.5
- herbed potatoes
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Nectar’s classic signature corn fritters $6
- add gravlax cured South Island salmon
- Herb crushed potato $6
- Chowder Served With Mini Loaf $9.50
- -Rump $17.50
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Smokey Miner S $12.50 / L $16.50
- Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
- Tossed Salad S $6.50 / L $9.50
- Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
- Wedges & Sour Cream $6.00
- Garlic Prawn Pasta And Salad $17.50
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Liquer Sundae $9.00
- Dressed with liquer of your choice)
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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40 donuts $12.00
- choice of 1 sauce.
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Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
- 18 Donuts $6.00
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Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
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24 Donuts $9.00
- choice of 2 sauces
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American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
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Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
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Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Fish of the day $27.00
- Line catch and local
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- Fresh herb garlic mini loaves $8.50
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Cheesy Garlic Toasties N/A
- Egg and Cheese N/A
- M&M N/A
- Apple Slices N/A
- Double Choc Chip N/A
- Aioli N/A
- Hot Chilli N/A
- Pork Riblet N/A
- Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
- Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
- Cheese, onion & tomato $5.5
- Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
- Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5
- Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
- Burger & Chips (except Big Beast) $11.5
- Piglet (beef, bacon & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
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Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
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Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
- Green beans sauted with butter $7.50
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
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Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
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THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
- Hot Dog (with sauce) $3.50
- Crabstick $2.20
- Hawaiian $9.90
- Cheese & Onion $5.50
- Fish (fillet) $9.90
- 1/2 Scoop $2.50
- Add an extra pattie $2.00
- Dory $5.00
Frings
Phone
094384664
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:45 PM, Friday: 11:00 AM – 11:45 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Pizza , Pub Food
Features
Waitstaff , Takeout , Bar Scene , Seating , Serves Alcohol , Dinner , Outdoor Seating
104 Lower Dent Street, Whangarei, Whangarei, Northland, 0110, New Zealand
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