The Brigham Cafe & Restaurant in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Brigham Big B/Fast $24
    • Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
  • Small Breakfast: $19
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • -Avocado : Add $2.50
  • Eggs Benedict $20
    • Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • Butter Milk Pancake Stack. $16
    • Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
  • -Add Bacon For $4
  • 3 Egg Omlette $19
    • Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
ENTREE ENTREE
  • Bread Selection $13
    • Chef'S Homemade Bread With Dips And Olive Oil
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Basket Of Nibbles $15
    • Spring Rolls, Wontons And Samosas, Dipping Sauces
  • Seafood Tasting Platter $19
    • A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
  • Haloumi Stack $20
    • Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
  • Twice Cooked Pork Belly $20
    • Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • Open Steak Sandwich $26
    • Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Caesar Salad $19
    • Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
SIDES SIDES
  • Fries / Mushrooms / Green $6.0 each
  • Salad / Hash Brown / Grilled $6.0 each
  • Bacon/ Roast Vegetables $6.0 each
DESSERTS DESSERTS
  • Warm Apple Crumble $12
    • Vanilla Bean Ice Cream And Crème Anglaise
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Chocolate Brownie $10
    • Chocolate Ganache, Gourmet Vanilla Bean Ice Cream
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet

Nearby Sample Menus

HaLong Vietnamese Restaurant (sample menu)
  • Roast Duck On Rice $12.00
  • Beef rice $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Dried Chicken $12.50
    • With Ginger & Spring Onion on Rice
  • Special Beef $12.00
    • rice noodles /egg noodles /vermicelli soup
  • -With Sausages On Rice $12.00
  • Hainanese Chicken On Rice $12.00
  • Curry Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Prawns On Rice $11.50
The Malt Greenhithe (sample menu)
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Ham $19/$24
  • Mini Hot Dogs & Chips
    • with tomato sauce
  • Seasonal Vegetables $6
  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Potato Gratin $6
Millwater takeaway (sample menu)
  • Crab Stick $1.50
  • Snapper $5.50
  • Curry Roll $0.80
  • Lemon Chicken $11.00
  • Beef $11.00
  • Bami Goreng (Noodles) $13.00
  • Mussel $2.00
  • Thai Chicken And Cashews $12.00
Jin Jin (sample menu)
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Fresh rice paper rolls 2 for $12.00
    • chilli and lime prawns, coriander mint, vermicelli and jin dressing
  • Bone broth $5.00
    • by the cup
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
LJS (sample menu)
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • BEER BATTERED $4.90/$6.90
  • 12 X HOKI $24.90
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • SNAPPER $9.50/$12.90/$15.90
Dantes Pizzeria (sample menu)
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Huapai Roast (sample menu)
  • Pork S $11.5 / M $14.5 / L $18
  • Lamb shank M $12 / L $19.5
  • Rolls $7.00
  • Spring roll $2.00
  • Chicken piece $2.70
  • Chicken kebab $3.00
  • Shank no trimmings $8.50
  • Pumkin $0.70
Ko & Ki Sushi (sample menu)
  • Vege (free miso) $10.90
  • California roll $9.00
  • Salmon sashimi
  • Vege (15 pcs) free miso $10.90
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • 40 pieces party platter $40.00
  • Vege $10.90
  • Salmon salad $9.00
Tul Bo Sun Dae Guk (sample menu)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
Spice Cuisine (sample menu)
  • Tandoori Chicken - Full $20.00
    • Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
  • Butter Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
  • Aloo Gobi $13.00
    • Cauliflower cooked with potato, tomato, garlic, ginger & spices
  • Malai Kofta $13.00
    • Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
  • Peshawari Naan $4.00
  • Sheek Kebab (5 Per Serve) $10.00
    • Minced lamb rolled in skewered and roasted in the tandoor
  • Pickles $2.50
Char Grill (sample menu)
  • Big Breakfast $14
  • Falafel Kebab $10
  • Chicken Cranberry S $9/ L $16
  • Lamb Shank $18
  • Chicken Satay $11
  • Mixed with rice $15
  • Meat Lovers S $9/ L $16
  • Kiwi $14
Jolin Shanghai (sample menu)
  • Rice with mixed vegetables in Soup $10.00
  • Stir Fried Beef / Lamb with Bread (including dry tofu and some vegetables) $26.00
  • Salty Pork $18.80
  • Sweet and Sour Pork Chop on Rice $10.00
  • Whole Blue Cod with Spicy Sauce $34.80
  • Sliced Tofu Skin $12.80
  • The Mixture of Fried Gluten, Mushroom and Vegetables $15.80
  • Stir Rice Cake with Chinese Vegetable $11.80
The Deli & The Hot Wok Bar (sample menu)
  • ●Hot snacks
  • Pie SP$5.90/PM$4.90
  • Hot Chips SP$4.90/PM$3.90
  • Potato Wedges SP$5.90/PM$4.90
    • with sour cream and sweet thai chilli sauce
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • ●Combination Meat
  • Salami, capsicum and onion SP$8.90/PM$7.90
  • Smoked chicken and cheese SP$8.90/PM$7.90
Coffee and Tea Lovers (sample menu)
  • CHICKEN SALAD $10.00
  • BAGEL & C/CHEESE & JAM $6.00
  • BACON SALAD $10.00
  • TOAST & JAM OR MARM $6.00
  • SOUP OF THE DAY $9.50
  • SALMON SALAD $12.00
  • BLT SANDWICH $11.00
  • TOASTED CROISSANTS & ETC $6.00
Rouge Bar (sample menu)
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
The Brigham Cafe & Restaurant

The Brigham Cafe & Restaurant

location

Address

164 Brigham Creek Road, Whenuapai, West Auckland, Auckland, 0618, New Zealand

phone

Phone

094167369

email

Email

info@thebrigham.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Venue for Hire ,  Validated Parking ,  Breakfast ,  High Tea ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
164 Brigham Creek Road, Whenuapai, West Auckland, Auckland, 0618, New Zealand
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