The Burger Bar in Auckland Menu

BURGERS BURGERS
  • BEEF Large $15.00
    • 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish on a wholegrain bun
  • CHICKEN Large $17.00
    • Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach & kale salad & sliced tomato on a wholegrain bun
  • LAMB Large $18.00
    • 1/3 1b cumin & rosemary lamb, salsa verde, brie, beetroot, spinach & kale salad & sliced tomato on a wholegrain bun
  • PORK Large $15.00
    • 12 hour free range pulled pork cooked in a different craft beer every day with crunchy fennel slaw, parmesan & rocket on a wholegrain bun
  • VEGE VEGAN Large $13.00
    • Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach & kale salad, sliced tomato, red onion & coriander yogurt on a soft bap (Vegan swap coriander yogurt for basil pesto)
  • CHEF'S SPECIAL $ - please ask in store
    • Call in to see what special our chefs have prepared!
THINGS TO ADD THINGS TO ADD
  • House pickled gherkin $2.00
  • House pickled jalapeno $2.00
  • Additional meat patty (large burgers only) $5.00
  • Cheddar $1.00
  • Brie $1.00
  • Parmesan $1.00
  • Feta $1.00
  • Free range bacon $2.00
  • Fried egg $2.00
  • All of our food is made in-house and contains many herbs & spices. Please advise staff of any allergies or dietary preferences. Our beef and lamb is minced fresh in store daily and cooked medium. Please advise staff if you prefer well-done. Beef, Lamb and Chicken certified Halal.
BURGERS BURGERS
  • BEEF Regular $11.00
    • 1/4 lb oregano beef, hand sliced cheddar, red onion and gherkin,homemade aioli & homemade tomato relish on a crispy Puglia bun
  • CHICKEN Regular $12.00
    • Spice rubbed free range chicken thigh, parmesan, homemade aioli & rocket on a crispy Puglia bun
  • LAMB Regular $12.00
    • 1/4 lb Moroccan spiced lamb, chermoula sauce, spiced carrots & rocket on a crispy Puglia bun
  • PORK Regular $12.00
    • Pork belly with Asian BBQ sauce, spring onions, rocket & citrus aioli on a crispy Puglia bun
  • VEGE VEGAN Regular $10.00
    • Chickpea, lentil & pumpkin patty, sundried tomato pesto, feta, crunchy slaw & rocket on a crispy Puglia bun (Vegan remove feta)
MYSTERY SLIDERS MYSTERY SLIDERS
  • Put your faith in our burger master chefs and order our mystery sliders! Using only fresh and seasonal produce our chefs prepare unique sliders to order.
  • $17.00 for 3
  • $25.00 for 5
SALADS SALADS
  • BEEF $14.00
    • 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach, rocket & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish
  • CHICKEN $15.00
    • Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach, rocket & kale salad & sliced tomato
  • LAMB $16.00
    • 1/3 lb cumin & rosemary lamb, salsa verde, brie, beetroot, spinach, rocket & kale salad & sliced tomato
  • PORK $14.00
    • 12 hour free range pulled pork cooked in craft beer with crunchy fennel slaw, parmesan & rocket
  • VEGE / VEGAN $12.00
    • Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach, rocket & kale salad, sliced tomato, red onion & coriander yogurt (Vegan swap coriander yogurt for basil pesto / sundried tomato pesto)
  • CHEF 'S SPECIAL $ - please ask in store
    • Our chef's special in salad form!
BAR SNACKS BAR SNACKS
  • HAND CUT CHIPS $7.00 (L) / $5.00 (Reg)
    • Hand-cut with the best agria potatoes
  • CURRY CHIPS $8.00
    • Hand-cut chips smothered in homemade curry sauce
  • POUTINE $8.00
    • Hand cut chips with homemade gravy & cheese curd
  • POTATO SKINS $12.00
    • Agria potato with spiced pork mince & lime sour cream
  • POTATO SALAD $12.00
    • Agria potatoes with bacon and creamy homemade dressing
  • KUMARA SLICES $6.50
    • Hand cut kumara slices cooked on the griddle
  • HOMEMADE COLESLAW $5.00
    • Irish style creamy coleslaw with hand-sliced red cabbage, red onion & carrot
  • CHICKEN WINGS $14.00
    • Free range chicken wings - seasoned, with aioli & hot sauce dips
SAUCES & CONDIMENTS SAUCES & CONDIMENTS
  • Homemade aioli $2.00
  • Homemade tomato relish $2.00
  • *Herb/spice salts & homemade tomato, mustard and jalapeno sauces available free of charge

Nearby Sample Menus

  • Montanara $17.50
    • Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Penne con Pollo Genovese $19.50
    • With chicken, basil pesto and toasted pinenuts
  • Bona Pizza $17 / $25
    • Tomato sauce, Cheese, Sausage ,Fresh tomato ,Oregano
  • Royal greek vegetarian $17 / $25
    • Tomato sauce, cheese, mushrooms,fresh tomato,oregano
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
  • Fetticcine con Frutti di Mare $19.50
    • Prawns calamari & mussesls spicy tomato sauce
  • Penne con Salmon Affumicato $19.50
    • Smoked salmon,capers, cream and garlic sauce
  • Bona Mixed Grilled $25
    • Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
  • Al pollo Affumicato $17 / $25
    • Tomato sauce, cheese, smoked chicken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
  • Pad Thai Goong $20.50
    • Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Roast Chicken $19.50
    • Thai sytle roast chicken with sweet chilli sauce.
  • Gang Pah Pak $19.50
    • Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Yum Neau $19.50
    • Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
  • Gang Dang Goong $23.50
    • Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Seasonal Soup(GF) $14.00
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached Egg $2.0
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • - with fresh tomato, avocado & pesto $10.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 2. Combination Tendon
  • L $70.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 3. Special Shin $25.00
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • Hashies $5.5
  • Full Scoop Fatties $3.9
  • Cheese $2
  • Half Scoop Skinnies $3.9
  • Half Scoop Fatties $5.5
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • Eggs Benedict $16.50
    • Poached eggs in English muffin with Hollandaise - w/ streaky bacon
  • Mushroom & Parmesan Risotto $14.50
    • w/ rocket, lemon wedge and olive oil
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • Thai Beef Salad $16.50
    • Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
  • Grilled Chicken Club $16.50
    • w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • Angus Beef Burger $15.50
    • w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Egg $2.00
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Bread / Bagel $2.00
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • .Smoked Salmon, Cream Cheese & Capers $11.50
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Wellbeing Udon Noodle $10.00
    • Special Noodle Soup with Prawn, Salmon, Spring Onion, Carrot, Seaweed, Fish Cake, Sesame Seeds
  • Viking Roll $18.00
    • Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
  • Platter D/36 Pieces $45.00
  • Philadelphia Roll $13.00
    • Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Spicy Crazy Chicken $13.50
    • Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
  • Heaven Roll A $18.00
    • Peanut Butter, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • Pancakes $8.50
    • w Berry compote and maple syrup
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Steak Sandwich $19.50
    • Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
  • Gluten Free Toast $3.70
  • Bread:
  • Tomato (Grill/Slice) $3.00
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • Green Salad $3.00
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • Thai Beef Salad $16.50
    • Tender Strips of Marinated Beef On A Bed of Salad w/ Crispy Noodles, Green Beans and Ciabatta
The Burger Bar

The Burger Bar

location

Address

St Kevins Arcade, Shop 18, 183, Karangahape Road, Auckland CBD, Auckland

phone

Phone

+64 9-300 6033

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 3 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegan Options ,  Wine and Beer ,  Cash ,  Cards accepted

Location
St Kevins Arcade, Shop 18, 183, Karangahape Road, Auckland CBD, Auckland
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