The Burger Bar in Auckland Menu

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BEEF Large $15.00
- 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish on a wholegrain bun
CHICKEN Large $17.00
- Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach & kale salad & sliced tomato on a wholegrain bun
LAMB Large $18.00
- 1/3 1b cumin & rosemary lamb, salsa verde, brie, beetroot, spinach & kale salad & sliced tomato on a wholegrain bun
PORK Large $15.00
- 12 hour free range pulled pork cooked in a different craft beer every day with crunchy fennel slaw, parmesan & rocket on a wholegrain bun
VEGE VEGAN Large $13.00
- Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach & kale salad, sliced tomato, red onion & coriander yogurt on a soft bap (Vegan swap coriander yogurt for basil pesto)
CHEF'S SPECIAL $ - please ask in store
- Call in to see what special our chefs have prepared!

House pickled gherkin $2.00
House pickled jalapeno $2.00
Additional meat patty (large burgers only) $5.00
Cheddar $1.00
Brie $1.00
Parmesan $1.00
Feta $1.00
Free range bacon $2.00
Fried egg $2.00
All of our food is made in-house and contains many herbs & spices. Please advise staff of any allergies or dietary preferences. Our beef and lamb is minced fresh in store daily and cooked medium. Please advise staff if you prefer well-done. Beef, Lamb and Chicken certified Halal.

BEEF Regular $11.00
- 1/4 lb oregano beef, hand sliced cheddar, red onion and gherkin,homemade aioli & homemade tomato relish on a crispy Puglia bun
CHICKEN Regular $12.00
- Spice rubbed free range chicken thigh, parmesan, homemade aioli & rocket on a crispy Puglia bun
LAMB Regular $12.00
- 1/4 lb Moroccan spiced lamb, chermoula sauce, spiced carrots & rocket on a crispy Puglia bun
PORK Regular $12.00
- Pork belly with Asian BBQ sauce, spring onions, rocket & citrus aioli on a crispy Puglia bun
VEGE VEGAN Regular $10.00
- Chickpea, lentil & pumpkin patty, sundried tomato pesto, feta, crunchy slaw & rocket on a crispy Puglia bun (Vegan remove feta)

Put your faith in our burger master chefs and order our mystery sliders! Using only fresh and seasonal produce our chefs prepare unique sliders to order.
$17.00 for 3
$25.00 for 5

BEEF $14.00
- 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach, rocket & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish
CHICKEN $15.00
- Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach, rocket & kale salad & sliced tomato
LAMB $16.00
- 1/3 lb cumin & rosemary lamb, salsa verde, brie, beetroot, spinach, rocket & kale salad & sliced tomato
PORK $14.00
- 12 hour free range pulled pork cooked in craft beer with crunchy fennel slaw, parmesan & rocket
VEGE / VEGAN $12.00
- Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach, rocket & kale salad, sliced tomato, red onion & coriander yogurt (Vegan swap coriander yogurt for basil pesto / sundried tomato pesto)
CHEF 'S SPECIAL $ - please ask in store
- Our chef's special in salad form!

HAND CUT CHIPS $7.00 (L) / $5.00 (Reg)
- Hand-cut with the best agria potatoes
CURRY CHIPS $8.00
- Hand-cut chips smothered in homemade curry sauce
POUTINE $8.00
- Hand cut chips with homemade gravy & cheese curd
POTATO SKINS $12.00
- Agria potato with spiced pork mince & lime sour cream
POTATO SALAD $12.00
- Agria potatoes with bacon and creamy homemade dressing
KUMARA SLICES $6.50
- Hand cut kumara slices cooked on the griddle
HOMEMADE COLESLAW $5.00
- Irish style creamy coleslaw with hand-sliced red cabbage, red onion & carrot
CHICKEN WINGS $14.00
- Free range chicken wings - seasoned, with aioli & hot sauce dips

Homemade aioli $2.00
Homemade tomato relish $2.00
*Herb/spice salts & homemade tomato, mustard and jalapeno sauces available free of charge

Nearby Sample Menus

Snapper $5.30
- Fresh. fresh fish depends on the season
Snapper burger $6.50
Oyster $1.50
Sweetcorn fritter $2.50
Tarakihi $4.30
- Fresh
Steak cheese $4.30
Snapper $14.00
Squid ring $0.80

fresh garlic and herbs, finished in a cream sauce $25
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
vegetarian (V) vegan (VE) gluten free on request (GF)
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette

Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
Beef Tapa $11.90
- Cured beef tapa served with garlic rice and fried egg
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
BBQ Pork Bun $3.00
Hotdog Skewers Meal $9.90
- 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours

Beef $11.00/$15.00
Chicken $11.00/$15.00
With rice - Kofta $15.00
With Salad - Mixed 3 Choices $17.00
With Salad - Falafel $13.00
Samosa (Chicken or Lamb or Vege) $3.50
With rice - Mixed 3 Choices $17.00
Greek Salad $10.00
- A combination of fresh salad, feta cheese and olive

CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
PRAWN TWISTER $2.00
SIDE SALADS $4.00
- garden salad or coleslaw
SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
DORY $6.90/$9.90/$12.90
HOKI (2 PIECES) $4.90/$7.90/$10.90
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink

Extras
- tomato lettuce onion $1.00/cheese egg $1.50/ham bacon $2.00
Bowl of Chips $4.50
The Westside Flame Grilled Burger $13.90
- 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
Garlic Bread $5.90
1kg Steamed Mussels $13.90
- in white wine lemon, onion. olive chili cream pepper & salt
meatballs 8 pcs $7.90
Waffle with cream ice cream $6.90
Chicken Burger and french fries or salad $8.90

Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Seasonal Vegetables
Onion Rings
Creamy Mashed Potatoes
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce

Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread
Breakfast Bruschetta $18.50
- Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
- Salmon, Salad, Cream Cheese $13.50
Omelets
- Free range eggs with garlic bread
- Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
- Cream Cheese, Jam $7.50
- Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
- Portabello Mushroom, Spinach, Feta $12.50

Thai Satay $10.00
- Chicken marinated in Thai spices served with peanut sauce
Grilled Salmon on Rice & Salad / Combo Chicken on Rice with Chips and Coke can $16.00
-With Tofu $10.50
-Prawns, Seafood or Squid $14.50
-Lamb or Beef / Prawns or Fish $14.50
-With Chilli Sauce $16.00
●Green Curry
- Green curry paste with coconut milk and vegetables
-Chicken, Beef or Lamb $11.00

Spicy Abomasums BBQ $36.00
- Pork / Beef
Large intestine BBQ $36.00
Small intestine BBQ $38.00
Rumen + Small Intestine BBQ $40.00
Rumen BBQ $45.00
Lunch Box (Incl Soy Stew) $8.00
Steamed Rice (incl, Soy Stew) $2.00
Rumen + Marbling BBQ $40.00

OMELETTE Smoked Salmon $17.00
- with caramelized onion tomato spinach with side salad
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
Smashed Avo on Sourdough $13.00
- mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
Free Range Eggs on Toast $8.50
- two fried scrambled poached eggs toasted with whole grain, sourdough gluten free bread (+1.5)best ugly bagel(+1.5)extra bacon sausage, hashbrowns(+4.0each), extra salmon(5.0), extra avocado(+3.0)
PASTA $18.00
- fetuccine pasta on cream sauce or tomato sauce/with salmon
Salmon Avo Bagel $16.00
- smoked salmon cream cheese avocado, tomato, spinach
Beef Burger $16.00
- homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips
Big Breakfast $20.00
- two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread

Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
For today's specials please see the specials board.
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00

Pan Roasted Baby Turnips $6.5
- with greens & chimichurri
Grilled Butternut Squash $6.5
- za’atar & tomato confit
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
Salt & Pepper Squid $14.9
- with wasabi aioli