The Burger Bar in Auckland Menu

BURGERS BURGERS
  • BEEF Large $15.00
    • 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish on a wholegrain bun
  • CHICKEN Large $17.00
    • Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach & kale salad & sliced tomato on a wholegrain bun
  • LAMB Large $18.00
    • 1/3 1b cumin & rosemary lamb, salsa verde, brie, beetroot, spinach & kale salad & sliced tomato on a wholegrain bun
  • PORK Large $15.00
    • 12 hour free range pulled pork cooked in a different craft beer every day with crunchy fennel slaw, parmesan & rocket on a wholegrain bun
  • VEGE VEGAN Large $13.00
    • Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach & kale salad, sliced tomato, red onion & coriander yogurt on a soft bap (Vegan swap coriander yogurt for basil pesto)
  • CHEF'S SPECIAL $ - please ask in store
    • Call in to see what special our chefs have prepared!
THINGS TO ADD THINGS TO ADD
  • House pickled gherkin $2.00
  • House pickled jalapeno $2.00
  • Additional meat patty (large burgers only) $5.00
  • Cheddar $1.00
  • Brie $1.00
  • Parmesan $1.00
  • Feta $1.00
  • Free range bacon $2.00
  • Fried egg $2.00
  • All of our food is made in-house and contains many herbs & spices. Please advise staff of any allergies or dietary preferences. Our beef and lamb is minced fresh in store daily and cooked medium. Please advise staff if you prefer well-done. Beef, Lamb and Chicken certified Halal.
BURGERS BURGERS
  • BEEF Regular $11.00
    • 1/4 lb oregano beef, hand sliced cheddar, red onion and gherkin,homemade aioli & homemade tomato relish on a crispy Puglia bun
  • CHICKEN Regular $12.00
    • Spice rubbed free range chicken thigh, parmesan, homemade aioli & rocket on a crispy Puglia bun
  • LAMB Regular $12.00
    • 1/4 lb Moroccan spiced lamb, chermoula sauce, spiced carrots & rocket on a crispy Puglia bun
  • PORK Regular $12.00
    • Pork belly with Asian BBQ sauce, spring onions, rocket & citrus aioli on a crispy Puglia bun
  • VEGE VEGAN Regular $10.00
    • Chickpea, lentil & pumpkin patty, sundried tomato pesto, feta, crunchy slaw & rocket on a crispy Puglia bun (Vegan remove feta)
MYSTERY SLIDERS MYSTERY SLIDERS
  • Put your faith in our burger master chefs and order our mystery sliders! Using only fresh and seasonal produce our chefs prepare unique sliders to order.
  • $17.00 for 3
  • $25.00 for 5
SALADS SALADS
  • BEEF $14.00
    • 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach, rocket & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish
  • CHICKEN $15.00
    • Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach, rocket & kale salad & sliced tomato
  • LAMB $16.00
    • 1/3 lb cumin & rosemary lamb, salsa verde, brie, beetroot, spinach, rocket & kale salad & sliced tomato
  • PORK $14.00
    • 12 hour free range pulled pork cooked in craft beer with crunchy fennel slaw, parmesan & rocket
  • VEGE / VEGAN $12.00
    • Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach, rocket & kale salad, sliced tomato, red onion & coriander yogurt (Vegan swap coriander yogurt for basil pesto / sundried tomato pesto)
  • CHEF 'S SPECIAL $ - please ask in store
    • Our chef's special in salad form!
BAR SNACKS BAR SNACKS
  • HAND CUT CHIPS $7.00 (L) / $5.00 (Reg)
    • Hand-cut with the best agria potatoes
  • CURRY CHIPS $8.00
    • Hand-cut chips smothered in homemade curry sauce
  • POUTINE $8.00
    • Hand cut chips with homemade gravy & cheese curd
  • POTATO SKINS $12.00
    • Agria potato with spiced pork mince & lime sour cream
  • POTATO SALAD $12.00
    • Agria potatoes with bacon and creamy homemade dressing
  • KUMARA SLICES $6.50
    • Hand cut kumara slices cooked on the griddle
  • HOMEMADE COLESLAW $5.00
    • Irish style creamy coleslaw with hand-sliced red cabbage, red onion & carrot
  • CHICKEN WINGS $14.00
    • Free range chicken wings - seasoned, with aioli & hot sauce dips
SAUCES & CONDIMENTS SAUCES & CONDIMENTS
  • Homemade aioli $2.00
  • Homemade tomato relish $2.00
  • *Herb/spice salts & homemade tomato, mustard and jalapeno sauces available free of charge

Nearby Sample Menus

  • Corned Beef Short Rib $26
    • w/ pickled caper berries, shallots & hot sauce mayo
  • Lemon Meringue Pie $11
    • mom's recipe
  • Pickled pork $9.5
  • Shaved Fennel & Apple $9
    • w/ white bean hummus, pickled raisins, mint, coriander & almonds
  • Grapefruit and Sugar $4
    • like it sounds
  • Turkey Meatloaf $14 / $24
    • w/ pecans, celery heart, granny smith, cranberry & mustard
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
  • Super Deluxe $24
    • your choice of three of the above salads
  • Spinach $3.50
  • -Bacon $19
  • Soft Boiled Eggs (for the big and little kids) (V) $12
    • with Danish Rye soldiers
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Streaky bacon $4.00
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • Smoked salmon $6.00
  • -Smoked salmon eggs benedict $18.50
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • New york bagel
  • -Bacon eggs benedict $17.50
  • Fried served with aioli and toamto suace $6.90
  • Garlic Bread $ 6.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • -1Fish
  • Fish $3.00
  • #8 $5.00
  • -1 Hamburger
  • -2 Eggs
  • Chicken $5.00
  • tarakihi $4.00
  • #22 $13.00
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • Calamari salad $14.50
    • Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
  • -Salmon $17.90
  • Kids fish & chips $7.00
    • Served with tomato sauce and aioli
  • Mixed plate $7.00
    • Spring rolls, samosas, tomato sauce and aioli
  • -Served with salmon $16.90
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • Gulab Jamun $5.00
  • Butter Chicken $10.99
  • Onion Pakora $5.00
  • Big Burger $7.00
  • Lahori Chicken Tikka H $12.00/F $18.00
  • Fry Fish Fillet $4.00
  • Paneer Tikka Masala $9.99
    • Mild / Medium / Hot
  • Chicken Sagwala $10.99
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • Cream mushroom $13.80
  • -Cheese toast $5.50
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Large $15.00
  • Small $15.00
  • Salmon Steak
  • Large $15.00
  • Deep Fried Tofu $11.00
  • Small $12.00
  • Chicken Katsu $11.00
  • Large $19.90
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
    • layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
  • PAPPADAMS $2.00
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • Pork kumara creamy mushroom pie $4.00
  • steak & curry pie $3.50
  • Chicken cranberry & camembert cheese pie $3.50
  • Mice savory $1.20
  • Thai coconut chicken $3.50
  • Pork pastry $3.50
  • Sausage roll $1.50
  • Lamb & cheese pie $4.00
  • Vegetarian burger $18.00
    • moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
  • Homemade fish fingers & chips $9.00
  • Gourmet mince $18.00
    • NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Mixed creamy mushrooms $5.00
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
  • Side salad with balsamic dressing $6.50
  • Homemade nuggets & chips $9.00
  • -With salmon $16.50
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -With bacon $12.90
  • -With bacon $14.70
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • With Bacon
  • -Salmon, cream cheese and avocado $15.50
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • Today´s fish $4.50
    • snapper
  • Fish cakes $1.80
  • Bacon burger $3.80
  • Mini spring rolls $50.00
  • 6x prawns $6.90
  • Big scallop $3.50
  • American hot dog $2.80
  • Battered sausages $1.90
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Pasta of the Day $28
  • Espresso Coffee $4.5
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Chunky Fries served with tomato sauce $8
  • Garden green salad $6
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
The Burger Bar

The Burger Bar

location

Address

St Kevins Arcade, Shop 18, 183, Karangahape Road, Auckland CBD, Auckland

phone

Phone

+64 9-300 6033

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 3 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegan Options ,  Wine and Beer ,  Cash ,  Cards accepted

Location
St Kevins Arcade, Shop 18, 183, Karangahape Road, Auckland CBD, Auckland
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