The Burger Bar in Auckland Menu

BURGERS BURGERS
  • BEEF Large $15.00
    • 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish on a wholegrain bun
  • CHICKEN Large $17.00
    • Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach & kale salad & sliced tomato on a wholegrain bun
  • LAMB Large $18.00
    • 1/3 1b cumin & rosemary lamb, salsa verde, brie, beetroot, spinach & kale salad & sliced tomato on a wholegrain bun
  • PORK Large $15.00
    • 12 hour free range pulled pork cooked in a different craft beer every day with crunchy fennel slaw, parmesan & rocket on a wholegrain bun
  • VEGE VEGAN Large $13.00
    • Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach & kale salad, sliced tomato, red onion & coriander yogurt on a soft bap (Vegan swap coriander yogurt for basil pesto)
  • CHEF'S SPECIAL $ - please ask in store
    • Call in to see what special our chefs have prepared!
THINGS TO ADD THINGS TO ADD
  • House pickled gherkin $2.00
  • House pickled jalapeno $2.00
  • Additional meat patty (large burgers only) $5.00
  • Cheddar $1.00
  • Brie $1.00
  • Parmesan $1.00
  • Feta $1.00
  • Free range bacon $2.00
  • Fried egg $2.00
  • All of our food is made in-house and contains many herbs & spices. Please advise staff of any allergies or dietary preferences. Our beef and lamb is minced fresh in store daily and cooked medium. Please advise staff if you prefer well-done. Beef, Lamb and Chicken certified Halal.
BURGERS BURGERS
  • BEEF Regular $11.00
    • 1/4 lb oregano beef, hand sliced cheddar, red onion and gherkin,homemade aioli & homemade tomato relish on a crispy Puglia bun
  • CHICKEN Regular $12.00
    • Spice rubbed free range chicken thigh, parmesan, homemade aioli & rocket on a crispy Puglia bun
  • LAMB Regular $12.00
    • 1/4 lb Moroccan spiced lamb, chermoula sauce, spiced carrots & rocket on a crispy Puglia bun
  • PORK Regular $12.00
    • Pork belly with Asian BBQ sauce, spring onions, rocket & citrus aioli on a crispy Puglia bun
  • VEGE VEGAN Regular $10.00
    • Chickpea, lentil & pumpkin patty, sundried tomato pesto, feta, crunchy slaw & rocket on a crispy Puglia bun (Vegan remove feta)
MYSTERY SLIDERS MYSTERY SLIDERS
  • Put your faith in our burger master chefs and order our mystery sliders! Using only fresh and seasonal produce our chefs prepare unique sliders to order.
  • $17.00 for 3
  • $25.00 for 5
SALADS SALADS
  • BEEF $14.00
    • 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach, rocket & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish
  • CHICKEN $15.00
    • Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach, rocket & kale salad & sliced tomato
  • LAMB $16.00
    • 1/3 lb cumin & rosemary lamb, salsa verde, brie, beetroot, spinach, rocket & kale salad & sliced tomato
  • PORK $14.00
    • 12 hour free range pulled pork cooked in craft beer with crunchy fennel slaw, parmesan & rocket
  • VEGE / VEGAN $12.00
    • Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach, rocket & kale salad, sliced tomato, red onion & coriander yogurt (Vegan swap coriander yogurt for basil pesto / sundried tomato pesto)
  • CHEF 'S SPECIAL $ - please ask in store
    • Our chef's special in salad form!
BAR SNACKS BAR SNACKS
  • HAND CUT CHIPS $7.00 (L) / $5.00 (Reg)
    • Hand-cut with the best agria potatoes
  • CURRY CHIPS $8.00
    • Hand-cut chips smothered in homemade curry sauce
  • POUTINE $8.00
    • Hand cut chips with homemade gravy & cheese curd
  • POTATO SKINS $12.00
    • Agria potato with spiced pork mince & lime sour cream
  • POTATO SALAD $12.00
    • Agria potatoes with bacon and creamy homemade dressing
  • KUMARA SLICES $6.50
    • Hand cut kumara slices cooked on the griddle
  • HOMEMADE COLESLAW $5.00
    • Irish style creamy coleslaw with hand-sliced red cabbage, red onion & carrot
  • CHICKEN WINGS $14.00
    • Free range chicken wings - seasoned, with aioli & hot sauce dips
SAUCES & CONDIMENTS SAUCES & CONDIMENTS
  • Homemade aioli $2.00
  • Homemade tomato relish $2.00
  • *Herb/spice salts & homemade tomato, mustard and jalapeno sauces available free of charge

Nearby Sample Menus

  • Pork mince and chives / Pork mince and pickled cabbage / Pork mince and corn / Pork mince and beef mince $13.00
  • -Braised beef and preserved veggies with noodle soup / Shredded chicken with noodles in soup $10.00
  • ●Fried Rice
  • -Homely style noodles in soup / Vegetarian noodles soup $10.00
  • Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
  • -Gravy egg sauce with noodles in soup / Hot and sour soup with noodles $10.00
  • Beef mince and Chinese cabbage / Beef mince and chives / Beef mince and celery / Beef mince and onion $13.00
  • Sizzling Prawns $22.00
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • cured akaroa salmon $19.50
  • escargots à la bourguignonne $20.00
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • augustus crayfish club $17.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • red butter, lettuce, shallot & chervil $9.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • With Prosciutto $12.90
  • Lemon curd $4.50
  • Fix & Fogg $4.50
    • peanut butter
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
  • Angel Wings (4 pcs) $8.50
    • Fried marinated chicken wings in a special Thai sauce
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Seafood Special $22.90
    • Combination seafoods in milk thick red curry with vegetables and coconut milk
  • Thai Aroy $17.90
    • Stir fried chicken with cashew nuts, vegetables in our Thai sauce
  • Red Curry Prawns $21.90
    • Thai red curry with prawns in coconut milk and vegetables
  • Garlic Seafood (hot-plate) $22.90
    • Stir fried combination seafood with garlic pepper and vegetables
  • Pad Thai $16.90
    • Traditional Thai noodles with chicken, prawns and peanut
  • Panang $17.90
    • A thick red or beef curry with coconut milk and crushed peanut
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • with Mild Yellow Curry Sauce S $7 L $10
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • - Mild Yellow Curry $17.90
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • A bowl of ice cream or sorbet $13.5
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Pork with Chive pancake
  • Baked Coconut Bun
  • Salted Fish & chicken fried noodle $22.00
  • Baked BBQ pork buns
  • Beef tendons
  • Bean Curd skin rolls
  • Steamed beef rice rolls
  • Shred Pork soup noodle $20.00
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • -Extra egg $1.00
  • Snapper $9.00
  • Vege $8.00
  • Bacon & egg $7.50
  • Chicken nugget $70.00
  • Scallop $2.50
  • Grilled chicken $8.00
  • Teriyaki chicken udon $13.00
  • Teriyaki Salmon Donburi $13.00
  • Pork Katsu Don $12.00
  • BBQ Chicken Donburi $11.00
  • BBQ Beef Donburi $11.00
  • Chicken katsu Don $12.00
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Grilled beef salad $12.00
  • Vegetable Dum Biryani $35
    • Served with raita and gravy (for 4 persons)
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Chicken Madras (Made to Order) $14
    • Boneless chicken marinated with Madrasi Sauce
  • Paradise Special Chicken Masala (made to order) $14
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Garlic Paneer Naan $5
  • Zafrani Chicken $12
    • Clay Oven Chicken Leg pieces
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • T-bone 450g $33.90
  • Open Steak Sandwich $16.90
    • served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Tofu Pudding with peanuts $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Q mochi snowflake ice $13.80
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with taro $8.00
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Red bean crushed ice w/matcha $13.80
  • Ham, Cheese & Onion
  • Breads
    • White, whole grain, vogels, gluten free vogels
  • Each /GF $5.50/$7.50
  • All $ 3.50
  • Fruit
  • Sandwich
  • Ham & Egg $3.00
  • Salmon, cream cheese & cucumber $3.00
  • Mix Veg Platter $16.00
    • Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • VEGETARIAN $8.00
  • Papad $3.00
  • Bombay Jeera Aloo $10.00
    • (Potatoes tempered with cumin, turmeric & curry leaves)
  • Paneer Tikka (Veg) $12.00
    • (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
  • Onion Bhajiya $6.00
    • Sliced Onions dipped in chick pea batter and deep fried
The Burger Bar

The Burger Bar

location

Address

St Kevins Arcade, Shop 18, 183, Karangahape Road, Auckland CBD, Auckland

phone

Phone

+64 9-300 6033

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 3 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegan Options ,  Wine and Beer ,  Cash ,  Cards accepted

Location
St Kevins Arcade, Shop 18, 183, Karangahape Road, Auckland CBD, Auckland
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