The Burger Bar in Auckland Menu

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BEEF Large $15.00
- 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish on a wholegrain bun
CHICKEN Large $17.00
- Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach & kale salad & sliced tomato on a wholegrain bun
LAMB Large $18.00
- 1/3 1b cumin & rosemary lamb, salsa verde, brie, beetroot, spinach & kale salad & sliced tomato on a wholegrain bun
PORK Large $15.00
- 12 hour free range pulled pork cooked in a different craft beer every day with crunchy fennel slaw, parmesan & rocket on a wholegrain bun
VEGE VEGAN Large $13.00
- Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach & kale salad, sliced tomato, red onion & coriander yogurt on a soft bap (Vegan swap coriander yogurt for basil pesto)
CHEF'S SPECIAL $ - please ask in store
- Call in to see what special our chefs have prepared!

House pickled gherkin $2.00
House pickled jalapeno $2.00
Additional meat patty (large burgers only) $5.00
Cheddar $1.00
Brie $1.00
Parmesan $1.00
Feta $1.00
Free range bacon $2.00
Fried egg $2.00
All of our food is made in-house and contains many herbs & spices. Please advise staff of any allergies or dietary preferences. Our beef and lamb is minced fresh in store daily and cooked medium. Please advise staff if you prefer well-done. Beef, Lamb and Chicken certified Halal.

BEEF Regular $11.00
- 1/4 lb oregano beef, hand sliced cheddar, red onion and gherkin,homemade aioli & homemade tomato relish on a crispy Puglia bun
CHICKEN Regular $12.00
- Spice rubbed free range chicken thigh, parmesan, homemade aioli & rocket on a crispy Puglia bun
LAMB Regular $12.00
- 1/4 lb Moroccan spiced lamb, chermoula sauce, spiced carrots & rocket on a crispy Puglia bun
PORK Regular $12.00
- Pork belly with Asian BBQ sauce, spring onions, rocket & citrus aioli on a crispy Puglia bun
VEGE VEGAN Regular $10.00
- Chickpea, lentil & pumpkin patty, sundried tomato pesto, feta, crunchy slaw & rocket on a crispy Puglia bun (Vegan remove feta)

Put your faith in our burger master chefs and order our mystery sliders! Using only fresh and seasonal produce our chefs prepare unique sliders to order.
$17.00 for 3
$25.00 for 5

BEEF $14.00
- 1/3 lb oregano beef, free range bacon, hand sliced cheddar, spinach, rocket & kale salad, sliced tomato, red onion, homemade aioli & homemade tomato relish
CHICKEN $15.00
- Spice rubbed free range chicken thighs, balsamic onions, basil pesto, parmesan, spinach, rocket & kale salad & sliced tomato
LAMB $16.00
- 1/3 lb cumin & rosemary lamb, salsa verde, brie, beetroot, spinach, rocket & kale salad & sliced tomato
PORK $14.00
- 12 hour free range pulled pork cooked in craft beer with crunchy fennel slaw, parmesan & rocket
VEGE / VEGAN $12.00
- Middle Eastern spiced chickpea, lentil & pumpkin patty, beetroot hummus, spinach, rocket & kale salad, sliced tomato, red onion & coriander yogurt (Vegan swap coriander yogurt for basil pesto / sundried tomato pesto)
CHEF 'S SPECIAL $ - please ask in store
- Our chef's special in salad form!

HAND CUT CHIPS $7.00 (L) / $5.00 (Reg)
- Hand-cut with the best agria potatoes
CURRY CHIPS $8.00
- Hand-cut chips smothered in homemade curry sauce
POUTINE $8.00
- Hand cut chips with homemade gravy & cheese curd
POTATO SKINS $12.00
- Agria potato with spiced pork mince & lime sour cream
POTATO SALAD $12.00
- Agria potatoes with bacon and creamy homemade dressing
KUMARA SLICES $6.50
- Hand cut kumara slices cooked on the griddle
HOMEMADE COLESLAW $5.00
- Irish style creamy coleslaw with hand-sliced red cabbage, red onion & carrot
CHICKEN WINGS $14.00
- Free range chicken wings - seasoned, with aioli & hot sauce dips

Homemade aioli $2.00
Homemade tomato relish $2.00
*Herb/spice salts & homemade tomato, mustard and jalapeno sauces available free of charge

Nearby Sample Menus

Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Salmon salad, quinoa, watercress, pisto , lemon $21.50
Fresh fruit, coconut or natural yoghurt $15.50
Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Toast/bagel and preserves $6.50
Chicken salad, cos, lime, peanut, coriander $21.50
Free range eggs scrambled, poached, fried on sourdough $10.50
Pasta, italian sausage, chilli, cress $ 21.50

Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
Jam $5.0
- Raspberry jam & a lick of butter
McClures Pickles $2
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
Butter Up! $4.0
- Toasted bagel with a lick of butter
Schmearz $5.0
- Zany Zeus organic cream cheese
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Free Range Bacon $5

Sizzling ginger & spring Onion $28.00
Vegetable stir fried with garlic $22.00
Singapore fried vermicelli noodle $16.00
Salted fish & chicken mince fried Rice $16.00
Sizzling black pepper $28.00
Lemon Sauce $28.00
Combination meats fried rice $18.00
Fish Fillet & tofu on rice $12.00

R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
E04] Chicken Tom Yam Soup $6.00
- (Mild or Spicy)
N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]

Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Spicy miso soup $3
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Vege springrolls $5.5

Tonkatsu Pork Cutlet n/a
- Panko crumbed eye fillet with miso and dark vegetable sauce
Sashimi Prawn Nigiri n/a
- (two pieces per plate)
Renkon Kinpira n/a
- Flavoured Lotus root
Tako Wasabi n/a
- Fresh octopus pieces in wasabi marinade
Geso Age n/a
- Crumbed squid tentacles
Gyu-Tan n/a
- Braised beef tongue with lemon juice
Umeshu n/a
- A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
Scallop Sashimi n/a
- 3 pcs

SEAFOOD SIZZLING $14.50
- stir fried squid marinated with Thai sauce, garlic and pepper served with vegetables
CASHEW NUTS Vegetarian with Tofu $12.00
(Stir-fried your choice of meat with fresh chili & vegetables)
Satay Sauce $3.00
(Stir-fried your choice of meat with vegetables and topped with peanut sauce)
FRESH CHILI Seafood $15.00
THAI FRIED RICE Seafood $15.00
YELLOW CURRY prawns $16.50

Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
Fillet Mignon $37.00
- Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
Fried Onions $4.00
Fried Egg $2.00
The 'Ugly' Burger $26.00
- It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
Roast Vegetable Salad $26.00
- Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course

Beef Laksa $10.80
Lam Mee $11.80
Hainam Chicken Rice $10.80
Roti Chanai & Curry Chicken $11.80
Char Kuet Teaw $10.80
Claypot Crispy Noodles $11.80
Bbq Pork & Wonton Noodle Soup $9.80
Prawn Mee $12.80

●Cookie $2.00
-Spinach & cheese (V)
●Fruit pies $3.90
-Mince
-Steak & kidney
-Steak
6 Mix regular pies $19.50
- Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
-1 for $2.00

Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
Crab Omelette $18.00
- lapsang tea, apple & caper sauce
Market Fish $28.00
- wild mushrooms, brandy cream
Buttermilk Chicken $22.00
- farro ragout, lime, fennel
Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways
Streaky Bacon $5.00
Breaded Rose Veal $15.00
- lingonberry relish, red dandelion
Grilled Bread $10.00
- kipper butter, dried muscat

Lasange $2.20
Thigh $3.00
Chicken Dim Sum $2.00
Cheese Sausage $2.00
Steak & Egg Roll $3.00
Wedges $3.00
American Hot Dog $3.00
Hot Chips $2.00

Orion $24.00
- Fresh fish, prawns, salsa.
All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
Smoked Salmon $7.00
Honey Toasted Muesli $13.00
- Fresh seasonal fruit, natural yoghurt.
Corn Beef Hash Cakes $18.00
- With poached egg, and avocado and bean salad, mustard hollandaise.
Solent $24.00
- Smoked salmon, capers, red onion, feta, dill aioli.
Marmite and Cheese on Toast $5.00
Hollandaise $3.00