The Butcher And Brewer in Lower Hutt Menu

SMALL PLATES SMALL PLATES
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
  • Smoked bacon and chicken poppers $13.90
    • fresh and smoked in house make this dish legendary
  • Broccoli and cheese balls(6) $12.90
    • fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • Smoked pork belly skewers $13.90
    • on a lightly dressed salad with plum sauce for dipping
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • Huge potato pan $21.90
    • wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
  • BBQ wings(6) $12.90
  • BBQ wings(12) $18.90
  • BBQ wings(18) $30.00
  • BBQ wings(24) $35.00
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
BUTCHER'S SPECIALITIES BUTCHER'S SPECIALITIES
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
OUR GOURMET BURGER RANGE OUR GOURMET BURGER RANGE
  • The Butchers burger $21.90
    • flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
  • Grilled Open Halloumi Burger $19.90
    • Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
SALADS SALADS
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
FRESH FROM THE OCEAN FRESH FROM THE OCEAN
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
FROM THE SMOKEHOUSE FROM THE SMOKEHOUSE
  • Porkies Revenge $32.90
    • 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • Baa Baa Black Sheep $31.90
    • long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
LIGHT LUNCHES LIGHT LUNCHES
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
THE BUTCHER'S PLATTERS THE BUTCHER'S PLATTERS
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
THE BUTCHERS KIDS COLLECTIONS (all kids meals come with a soft drink, ice cream sundae and a kids entertainment pack) THE BUTCHERS KIDS COLLECTIONS (all kids meals come with a soft drink, ice cream sundae and a kids entertainment pack)
  • THE BREW BURGER $13.50
    • classic meat pattie with melted cheese and bacon, served with fries and sauce
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • KIDS CHICKEN FINGERS $13.50
    • southern coated chicken fingers with fries and gravy
TO FINISH TO FINISH
  • A TRIO OF ICES AND SORBETS $14.00
    • with oreo cookies
  • THE BUTCHER'S DESSERT TROLLEY $14.00
    • a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
DAILY DEALS DAILY DEALS
  • MONDAY $50.00
    • 2 rack ribs, smothered in our famous BBQ sauce with fries
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • WEDNESDAY
    • free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • SATURDAY $10.00
    • cocktail specials
  • SUNDAY
    • free ice cream sundae with every smoke house main

Nearby Sample Menus

  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Chicken Wings $13.90
    • Hickory sauce, buffalo sauce or blue cheese mayonnaise
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • Seasonal Vegetables $5.00
  • Beef Cheek Sliders $14.90
    • Smoked cheddar, kimchi, lettuce & truffle mayonnaise
  • The Forest $19.90
    • Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Monster Burgers $29.90
  • LAMB ROGAN JOSH
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
  • CHICKEN DHANSAK
    • boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • MATTAR PANEER
    • homemade cottage cheese and peas cooked in onion and tomato gravy
  • GARLIC CHICKEN TIKKA $9.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • VEGETABLE BIRYANI $14.50
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • 8PC. REG $8.90
  • 8PC. JUMBO $9.00
  • SMALL $5.60
  • LARGE $6.60
  • - 8 pieces Jumbo Teriyaki Chicken
  • Inari
  • Nigiri Sushi Medley $30.90
  • Fresh Salmon Supreme
  • Cheesy Salmon Roll (Cream Cheese Smoked Salmon Cucumber) $9.50
  • •Sashimi
  • Gluten Free menu available
  • Fried Pork Gyoza 5pcs Curry $12.50
  • Seafood Basket
    • (2 Squid Rings, 2 Scallops, 2 Mussels, 1 Crabstick. 1 Chips. 1 Small Seafood Sauce)
  • ggie Tempura Don* $11.50
  • Kitsune Udon $11.00
    • (inari tofu pocket)
  • Prawn Katsu Burger $6.00
  • Snack Box $5.60
    • 1 piece(thigh) chicken and chips
  • Beef Curry $.50
  • Plain Roti $2.50
  • Vege Samosa $2.00
  • 6 pc $4.00
  • Chicken Samosa $2.50
  • Cheese $5.00
  • $1 extra for cheese or egg with any wraps
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Muesli $9.90
    • served with fresh banana, yoghurt and milk
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Nachos $13.90
    • served with beans or mince, sour cream, melted cheese & our special dressing
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Sauteed Beef with Oyster Sauce $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Chicken with Cashew Nuts $14.50
  • Yellow Curry of Chicken $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Deep fried Thai spring rolls(5)
  • Sweet & Sour Pork $14.50
  • Crumbed Chicken Satay (skewered) $2.80
  • Coleslaw Regular $3.00
  • Wonton $0.80
  • Wainui Big Breakfast $14.50
    • crispy bacon, egg, grilled tomato, mushroom sausage, h ashbrown with toast
  • Steak $3.80
  • Warehou Fillet $6.80
  • 12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00
  • Seafood Dinner $17.00
    • 3 scallops, 3 mussels, 2 squids, 1 crabstick, 1 fish
  • Fish cake each $1.50
  • Bacon burger $8.00
  • Banana fritter $4.50
  • Meat pattie $4.00
  • Lamb burger $8.00
  • Egg burger $7.50
  • Corn fritter $3.50
  • Crab stick $2.30
  • Raspberry and chocolate cake $14.90
    • with soya, coconut milk sauce, almond crumbs, and fruit
  • Mille feuilli $14.90
    • puff pastry, raspberry pastry cream, and mandarin salad
  • Pita bread $8.00
    • topped with, pesto, olives, hummus and relish
  • Short Espresso $4.50
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Braised pork belly $16.90
    • with hoisin ginger glaze, peanut chutney and pickled daikon radish
  • Moroccan style lamb shank $27.90
    • roasted root vegetables, minted gremolata, tzatziki, and lamb jus
  • Roast kumara each $0.90
  • Bread slices & butter $1.00
    • 2 pieces
  • Chicken $7.00/$7.50
  • Apple crumble $4.50
  • Grarvy sauce $0.50
  • Small $4.00
  • Roast rolls $10.50
  • Chicken $10.00/$12.00/$16.00
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Halloumi & Mushroom Baguette $14.00
  • BLT $14.00
    • Bacon, lettuce, tomato, cream cheese
  • Sick of fries with aioli or tomato sauce + $4.50
  • - Grilled Tomato + $4.00
  • Add bacon & cheese + $4.00
  • - Bacon + $4.00
  • Creamy Bacon & Mushroom Pasta with Spinach $16.00
  • - Hash Browns + $4.00
  • Panfried chorizo sausage
  • 1/2 $40.00
  • Cobb Loaf $10.50
    • Oven toasted till crunchy, served with GBD garlic butter.
  • Marinated fresh mussels and lemon wedges
  • 1/2 $30.00
  • Home Made Apple Pies $10.50
    • Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
  • Full $55.00
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
The Butcher And Brewer

The Butcher And Brewer

location

Address

175 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045895502

clock

Opened hours

Monday: 11:07 AM – 2:00 AM, Tuesday: 11:07 AM – 2:00 AM, Wednesday: 11:07 AM – 2:00 AM, Thursday: 11:07 AM – 2:00 AM, Friday: 11:07 AM – 2:00 AM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , Kiwi , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
175 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand