The Butcher And Brewer in Lower Hutt Menu

SMALL PLATES SMALL PLATES
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
  • Smoked bacon and chicken poppers $13.90
    • fresh and smoked in house make this dish legendary
  • Broccoli and cheese balls(6) $12.90
    • fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • Smoked pork belly skewers $13.90
    • on a lightly dressed salad with plum sauce for dipping
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • Huge potato pan $21.90
    • wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
  • BBQ wings(6) $12.90
  • BBQ wings(12) $18.90
  • BBQ wings(18) $30.00
  • BBQ wings(24) $35.00
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
BUTCHER'S SPECIALITIES BUTCHER'S SPECIALITIES
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
OUR GOURMET BURGER RANGE OUR GOURMET BURGER RANGE
  • The Butchers burger $21.90
    • flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
  • Grilled Open Halloumi Burger $19.90
    • Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
SALADS SALADS
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
FRESH FROM THE OCEAN FRESH FROM THE OCEAN
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
FROM THE SMOKEHOUSE FROM THE SMOKEHOUSE
  • Porkies Revenge $32.90
    • 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • Baa Baa Black Sheep $31.90
    • long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
LIGHT LUNCHES LIGHT LUNCHES
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
THE BUTCHER'S PLATTERS THE BUTCHER'S PLATTERS
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
THE BUTCHERS KIDS COLLECTIONS (all kids meals come with a soft drink, ice cream sundae and a kids entertainment pack) THE BUTCHERS KIDS COLLECTIONS (all kids meals come with a soft drink, ice cream sundae and a kids entertainment pack)
  • THE BREW BURGER $13.50
    • classic meat pattie with melted cheese and bacon, served with fries and sauce
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • KIDS CHICKEN FINGERS $13.50
    • southern coated chicken fingers with fries and gravy
TO FINISH TO FINISH
  • A TRIO OF ICES AND SORBETS $14.00
    • with oreo cookies
  • THE BUTCHER'S DESSERT TROLLEY $14.00
    • a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
DAILY DEALS DAILY DEALS
  • MONDAY $50.00
    • 2 rack ribs, smothered in our famous BBQ sauce with fries
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • WEDNESDAY
    • free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • SATURDAY $10.00
    • cocktail specials
  • SUNDAY
    • free ice cream sundae with every smoke house main

Nearby Sample Menus

  • C/B/P/V $18.00
  • 4. Tung Tong (6) $9.00
    • Deep fried pastry filled with minced pork, kumara and onion
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • Prawn $10.00
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Fresh Green Salad $5.00
    • All the Essentials
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • LAMB VINDALOO $15.50
    • A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
  • CHANA MASALA $13.00
    • Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
  • CHICKEN TIKKA $12.00
    • Small pieces of boneless chicken are marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor -- 6 pieces.
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • VEGETABLE KORMA $13.00
    • A combination of vegetables cooking in white gravy finished with kasturi mathi
  • PRAWNS VINDALOO $16.00
    • A famous dish from Goa cooked in hot vindaloo paste.
  • KASHMIRI NAAN $4.00
    • Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • Chicken with sweet & sour sauce $17.50
  • Cucumber $2.00
  • Seafood with tofu in clay pot $26.80
  • Beef Dumplings 16 pcs $12.80
  • Fried Spring Rolls(4pcs) $6.00
  • Beef and vegetable in curry sauce $17.50
  • Chicken and lettuce in hot & spicy sauce $19.50
  • Stir fried cabbage $12.80
  • Scallops, each $2.50
  • Sausage $2.80
  • Prawns, each $2.90
  • Tzatziki Sauce (homemade) $4.90
  • Seafood Basket $13.90
    • (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
  • Fillet (battered, crumbed) $7.90
  • Fish (crumbed) $5.50
  • Paua Fritter (homemade) $5.90
  • Combination Bean Curd $19.80
  • Sichuan Squid $19.80
  • Salty rish and clh Ic ken Fried Rice $15.80
  • chicken Fried Rice $15.80
  • Combination Seafood Pot $25.00
  • Stir-fried Seasonal Chinese vegetables (no meat) $14.50
  • Minced Fish and Tofu Pot $19.80
  • Sichuan Ma PoTofu $18.50
  • Beef Teriyaki Don $13,9
  • ·Soup Base
  • Yakisoba $14,5
  • ·Noodles
  • Salmon Katsu Don $14,9
  • -Ramen
    • (Egg Noodle)
  • Edamame $6,9
  • Soup+Noodles+Topping
  • Apple Turnover $2.00
  • Mini Mixed Pack $12.00
    • 2 fish, 1 hot dog, 1 sausage 2 potato fritters, chips
  • Chips, Bacon & Cheese $9.00
  • Chips (scoop) $2.60
  • Lamb $11.50/13.50/16.50
  • Cheese egg or onion $0.70
  • Vegetarian $7.00/10.00/12.00
  • Tomato, mushroom or pineapple $1.00
  • Steak Roll $2.40
  • Chicken Half $9.40
  • In Sweet sauce $11.00
  • Wonton 1/2 doz $4.00
  • Fish Lemon Sauce $10.50
  • Fish Burger $4.00
  • Vegetable $8.50
  • Mushroom $2.50
  • Apple & Boysenberry Pie
  • 100% Beef Mince $4.50
  • Sandwiches $4.50
  • Roast Lamb & Mini Sauce $19.80
  • Beef Steak & Vegetable
  • DA Works $5.50
  • Special $17.90
    • Gourmet / Posh Pies
  • Beef Steak & Cheese
  • FISH TEMPURA $2.50
  • CHICKEN THIGH $3.50
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • CHIPS LARGE $5.00
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • CHICKEN WING $1.50
  • HOT DOG $2.50
  • Eggs benedict
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • Top one vegetarian big breakfast $15.50
    • eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
  • Avocado $2.00
  • Sausage $2.00
  • Fruit $2.00
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
  • Sausage breakfast $16.50
    • eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
  • Thai chili Beer LF LGI $9.00
    • spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
  • Choose your own $9.00
    • 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
  • Grilled Bacon $8.50
    • Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
  • Smoked Salmon & Avocado $9.50
    • Lettuce, smoked salmon avocado crispy noodles, sundried tomato
  • Riviera $9.50
    • lettuce, Anchovy, tuna, olives, tomato, egg
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • TerIyaki chicken $9.00
    • Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
  • Nordic $9.00
    • Lettuce, smoked salmon, Red onion, olives, Tomato
  • Jalapenos $0.50
  • Lamb $11.90
  • Tabouli $0.50
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Mix kebab add $1.00
  • Garden salad $0.50
  • Cheese $1.50
  • Falafel roll $9.90
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • Toasted bagels
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • -Add bacon $4.00
  • -Salmon, cream cheese and capers $12.00
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The Butcher And Brewer

The Butcher And Brewer

location

Address

175 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045895502

clock

Opened hours

Monday: 11:07 AM – 2:00 AM, Tuesday: 11:07 AM – 2:00 AM, Wednesday: 11:07 AM – 2:00 AM, Thursday: 11:07 AM – 2:00 AM, Friday: 11:07 AM – 2:00 AM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , Kiwi , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
175 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand