The Butcher And Brewer in Lower Hutt Menu

SMALL PLATES SMALL PLATES
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
  • Smoked bacon and chicken poppers $13.90
    • fresh and smoked in house make this dish legendary
  • Broccoli and cheese balls(6) $12.90
    • fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • Smoked pork belly skewers $13.90
    • on a lightly dressed salad with plum sauce for dipping
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • Huge potato pan $21.90
    • wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
  • BBQ wings(6) $12.90
  • BBQ wings(12) $18.90
  • BBQ wings(18) $30.00
  • BBQ wings(24) $35.00
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
BUTCHER'S SPECIALITIES BUTCHER'S SPECIALITIES
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
OUR GOURMET BURGER RANGE OUR GOURMET BURGER RANGE
  • The Butchers burger $21.90
    • flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
  • Grilled Open Halloumi Burger $19.90
    • Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
SALADS SALADS
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
FRESH FROM THE OCEAN FRESH FROM THE OCEAN
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
FROM THE SMOKEHOUSE FROM THE SMOKEHOUSE
  • Porkies Revenge $32.90
    • 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • Baa Baa Black Sheep $31.90
    • long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
LIGHT LUNCHES LIGHT LUNCHES
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
THE BUTCHER'S PLATTERS THE BUTCHER'S PLATTERS
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
THE BUTCHERS KIDS COLLECTIONS (all kids meals come with a soft drink, ice cream sundae and a kids entertainment pack) THE BUTCHERS KIDS COLLECTIONS (all kids meals come with a soft drink, ice cream sundae and a kids entertainment pack)
  • THE BREW BURGER $13.50
    • classic meat pattie with melted cheese and bacon, served with fries and sauce
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • KIDS CHICKEN FINGERS $13.50
    • southern coated chicken fingers with fries and gravy
TO FINISH TO FINISH
  • A TRIO OF ICES AND SORBETS $14.00
    • with oreo cookies
  • THE BUTCHER'S DESSERT TROLLEY $14.00
    • a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
DAILY DEALS DAILY DEALS
  • MONDAY $50.00
    • 2 rack ribs, smothered in our famous BBQ sauce with fries
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • WEDNESDAY
    • free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • SATURDAY $10.00
    • cocktail specials
  • SUNDAY
    • free ice cream sundae with every smoke house main

Nearby Sample Menus

  • Manju (sweet bean bun) $7.50
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Ice cream with Yuja (Korean Citron) $6.50
  • Bulgogi & Galbi Mixed BBQ (2people) $42.00
  • Dwenjang Chigae (stew) $14.00
    • Soy bean paste stew with vegetables and tofu
  • Dukbokgi (Spicy rice cake) $13.00
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • V= Vege / B/C= Beef/Chicken
  • KADAI PANEER $14.00
    • Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
  • TOSSED SALAD $3.50
    • Diced cucumber, tomatoes, carrot, capsicum, onion flavored with lemon juice, fresh coriander, and herbs.
  • LAMB MADRAS $15.50
    • A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
  • LAMB ROGANJOSH $15.50
    • Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
  • PAPADOM $1.00
    • Lentil crackers.
  • DAAL MAKHANI $14.00
    • Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
  • CHOLE BHATURE $10.00
  • GOBI (CAULIFLOWER) MANCHURIAN (DRY/SAUCE) $12.00
    • Cauliflower deep fried with corn flour. Mixed in with ginger, garlic, onion, capsicum, red chili paste and soy sauce.
  • Fried vegetarian Spring Rolls(6pcs) $6.00
  • Orange beef $19.50
  • Beef Dumplings 16 pcs $12.80
  • Beijing Style meat pan cake $14.50
  • Lamb with vegetable in black bean sauce $18.90
  • Combination vegetable egg foo yung $13.80
  • Fish Fillet with Spring onion $22.50
  • Fried Spring Rolls(4pcs) $6.00
  • 8PC. DBL AVO $8.90
  • 8PC. REG $7.90
  • 6PC. REG $9.40
  • Seaweed Salad
  • Fancy Platter - 2 $32.90
  • - 2 pieces Inari
  • Inari
  • - 4 pieces Smoked Salmon & Double Avocado
  • Crab stick $ 1.50
  • Hash brown $ 1.50
  • Scallops $ 12.50/$24.00
    • 1/2 doz/per doz
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
  • Tarakihi dinner $ 10.90
  • Kumara chips $ 5.00
  • Curry roll $ 2.40
  • Jam doughnut $ 2.40
  • Grilled fish with topper $3.20
  • CHICKEN SATAY $8.20
    • premium chicken breast with spicy peanut sauce topped with salad & garlic aioli
  • Garlic chips $3.50
  • Chips scoop $2.60
  • Hot dog $2.20
  • CRANBERRY CHICKEN $9.20
    • premium crumbed chicken breast smothered in cranberry sauce with grilled brie topped with salad & garlic aioli
  • Potato fritter $0.70
  • Corn nuggets (5pcs) $2.00
  • Pineapple fritters
  • Family feast #1 $32.00
    • 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
  • Dinner deal #1 $16.00
    • 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
  • Apple turnover $2.20
  • -half dozen $12.00
  • Crab Sticks $1.60
  • Mussels $1.80
  • -per dozen $24.00
  • Meat Patty (homemade) $3.90
  • Paua Fritter (homemade) $5.90
  • Potato Fritter (homemade) $1.20
  • Doughnut in cinnamon $2.50
  • Spring Roll (homemade) $2.80
  • Scallops, each $2.50
  • Corn Fritter $3.90
  • Prawns, each $2.90
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Yaki udon $14.00
    • fried noodles
  • Gohan $3.00
    • plain rice
  • Miso soup $3.00
    • soyabean soup
  • Scallops $15.00
  • Sesame ice cream $7.00
  • Chicken $12.00
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
  • Pork Crackle $1
  • Lamb Shank $7
  • 5 pieces of chicken & 1 Large chip $15
  • Meat Patty $3
  • 9. Schnitzel Meal $12.90
  • Dinner Box $9
  • Large Chips $3.50
  • 11.Sausage Meal $11
  • Pavarotti $12.00/$18.50
    • Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • Margherita $12.00/$18.50
    • fresh sliced tomatoes, basil pesto, tomato sauce, cheese
  • Pasta of the Moment $18.50
    • Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Vegetarian $12.00/$18.50
    • Spinach, mushroom, capsicum, onion, roast potato, sundried tomatoes, feta, tomato sauce, cheese
  • Pancakes $14.00
    • Served with bacon & caramelised banana & topped with maple syrup
  • Stefano's special $12.00/$18.50
    • ham, mushroom, onion, capsicum, corn, black pepper, Worcester sauce, tomato sauce, cheese
  • 5 piece of chicken & chips $13.50
  • 3 piece of chicken & chips $10.00
  • 2 piece of chicken & chips $7.00
  • 3 big piece of chicken & chips $11.00
  • Chicken wing $1.50
  • 2 big piece of chicken & chips $8.00
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • French Toast $9.90
    • + 300ml Coca Cola range
  • HAM CHEESE & MUSHROOM $5.00
  • PIECE OF CHICKEN & CHIPS $17.00
  • CHICKEN LEGS $2.00
  • PIECE OF CHICKEN & CHIPS $13.50
  • PIECE OF CHICKEN & CHIPS $10.50
  • PIECE OF CHICKEN & CHIPS $7.00
  • SCRAMBLED EGGS COMBO $11.00
    • scrambled eggs on toast & 600ml drink
  • HAM CHEESE & PINEAPPLE $5.00
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • All Pies $3.60 / $3.70
  • American Hot Dog $3.50
  • Sausage $2.20
  • Pork Riblet / Chicken Kebab $3.00
  • Dumpling $0.90
  • Mussel / Prawn $0.80
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • All with Egg and Cheese
The Butcher And Brewer

The Butcher And Brewer

location

Address

175 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045895502

clock

Opened hours

Monday: 11:07 AM – 2:00 AM, Tuesday: 11:07 AM – 2:00 AM, Wednesday: 11:07 AM – 2:00 AM, Thursday: 11:07 AM – 2:00 AM, Friday: 11:07 AM – 2:00 AM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , Kiwi , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
175 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand