The Cafe at The Lost Spring in Waikato Menu

The Cafe at The Lost Spring in Waikato has no menu available, but can choose from many other options such as Full breakfast or Pancakes from Long Black Cafe. Garden Terrace Restaurant and Garden Cafe offers many options including Toasted Quinoa Muesli and Eggs with Toast. Punnet cafe includes a wide range like Breads for two or Celebration bowl. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Chartwell, Hamilton offers Te Rapa Tavern Sports Bar and Garlic Bread.

Nearby Sample Menus

  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • GRAVY $2.50
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • FRIES $4.00 /$8.00
    • regular/loaded
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Selection of hand crafted breads $12.00
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Avo, Goats Cheese, Hollandaise $4
  • Ham + Cheese Omelette $9.5
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Bacon + Eggs on Toast $9.5
  • Side Salad $5.00
  • Hot Lovers $13.50
    • Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
  • Lamb $12.50
  • Lamb $13.00
  • Pepperoni $13.50
    • Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
  • Lamb Small $9.90 Lrg $12.00
  • Beef Moussaka $15.00
  • Mix Small $9.90 Lrg $12.50
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Mutter Paneer (vegetarian) $14
    • paneer pieces with peas, prepared in a mildly spiced, creamy sauce
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Quiches and Pies
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • Salt & Pepper Squid Salad $18.00
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Prawn twists $10.00
    • Served with garlic aioli
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • ●Shared plates
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Fresh coromandel mussels $18.00
    • Thai coconut cream & toasted bread
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Gluten free pizza bases $3.00
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • -W chips $18
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Sesame wings $10
  • Mini mussel fritters $13
  • -W chips $18
  • House cut double fried chips $6
  • Orange and almond cake w cream $12
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Preserves & cream cheese bagel $10
  • White wine, garlic, parmesan & bacon $24
  • MK beef, bacon & cheese on a sour dough bun $19
    • w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Mince & eggs w toast $14
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Pork fried rice $12.00
  • Honey chicken fried rice $13.00
  • Carb stick $1.20
  • Cheap breakfast $7.50
    • 2 sausage, 2 eggs and toast, chips or hash brown
  • Seafood fried rice $12.00
  • Bacon burger $5.00
  • Hawaiian burger $5.00
  • Ham and pineapple $3.00
  • Grilled Seasonal Vegetables $8.00
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • -Smoked potato mash $8
  • -served with poached rhubarb $17
  • -per 60gm serving $16
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip
  • Eggs anyway $9.00
  • Salmon $18.00
  • Extras $4.00
  • French toast $14.50
  • Blueberry pancakes $12.00
  • Creamy mushrooms on toast $12.00
  • Toast & jam $4.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • FRUCOR DRINKS RANGE
  • HOT KUMARA “YUMMO”
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
The Cafe at The Lost Spring

The Cafe at The Lost Spring

location

Address

121A Cook Drive, Whitianga, Coromandel

phone

Phone

078660456

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 5:30 PM, Tuesday: 9:30 AM – 5:30 PM, Wednesday: 9:30 AM – 5:30 PM, Thursday: 9:30 AM – 5:30 PM, Friday: 9:30 AM – 5:30 PM, Saturday: 9:30 AM – 7:30 PM, Sunday: 9:30 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
121A Cook Drive, Whitianga, Coromandel
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