The Cellar in Auckland Menu

All served with salad, garnish and fries all $29
Cold smoked salmon $15 / $35
- Delicate portion of NZ's best, scented with aquavit and dill
Garlic prawn cutlets $15 / $38
- Skewered and grilled rapidly, a real treat
Fillet provencal $38
- Our best cut, with a classic claret and bone marrow sauce
Caper syeak $38
- Best fillet, with a rich caper and blue cheese sauce
Calamari $12 / $30
- Squid rings, marinated in lime juice, crumbed and deep fried
Chicken livers $15 / $30
- Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
NZ mussels $18 / $35
- Steamed with garlic, chilli and white wine fragrant and succulent

Tarte of the day $14
- served with a side salad
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
Healthy caesar $22
- free range chicken
Super salad bowl $23
- free range chicken
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing

Bacon $4.50
Bacon & Egg Buttie $9.50
3. French Toast $18.50
- Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
9. Wedges SML $16.50 LRG $18.50
- KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
4. Pancake Stack $17.50
- 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
10. KAOS Home-Made Chips Bowl $8.50
Creamy Mushroom $5.00
Burgers, Fish & chips @ KOAS every Friday night $10-$15

Choochee $17.90
- Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >>
Pad hum mon hoy
- Stir fried meat with onion, oyster sauce & vegetables
(chicken or vegetarian) $14.90
(5 king prawns or fish fillet) $17.90
Tod kra tiem
- Stir fried meat with garlic f* pepper topped with coriander & spring onion
Namtok (beef or pork) $14.90
- Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
(chicken, beef, pork or vegetarian) $14.90
Fresh spring rolls (shrimp) $9.80
- Hand roll fresh spnng rolls pastry with fresh vegetable served with sweet thick peanut sauce

Fish Masala $12.00
- Fish fillet cooked in our chef's secret recipe
Butter Lamb $10.00
- Tender pieces of lamb cooked in sweet creamy and rich tomato gravy
Aloo Paratha $4.00
- Naan stuffed with potato and spices
Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour
Red Bean $1.20
Butter Vegetables $10.00
- Fresh vegetables cooked in a smooth tomato and cream sauce
Tangri Kebab Small $10 / Large$18
- Chicken drumsticks marinated with yoghurt, cashew nut paste, ginger, garlic, white pepper, egg and Indian spices, then cooked in tandoor
Peshawari Naan $4.50
- Naan stuffed with dried fruit and nuts

Classic Burger w Cheese $9.00
Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
Lemon Lime Tart $9.00
2 Fillings $4.00
- ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
Fish Burger $13.00

GREEN CURRY seafood $15.00
CASHEW NUTS Vegetarian with Tofu $12.00
GARLIC AND PEPPER Chicken or pork or beef $14.50
MASSAMAN CURRY seafood $15.00
GREEN CURRY chicken or pork or beef/squid $14.50
SPICY BEEF SALADS $15.00
- sliced beef with chili lemon juice onion and coriander
(Thai green curry paste cooked with choice of meat and veggies in coconut milk)
MASSAMAN CURRY chicken or pork or beef $14.50

Bottle 750ml $49.00
Bottle 750ml $52.00
Bottle 750ml $49.00
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
Scallops wrapped in bacon (GF)
Oysters
- Prime Pacific Oysters fresh or battered - your call
Chardonnay, 2012
Chicky Burger $22.50
- grilled chicken, bacon, brie, relish & aioli, with salad & fries

Toasted muesli, feijoa, coconut yoghurt $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Apple & maple compote, fresh stone fruit, organic porridge $ 12

Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Plain Roti / Butter Naan $3.00
V=Vegetarian
Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies

Lamb Korma $19.90 (R) / $18.50 (T)
- Lamb cooked in a delicious mixed nut sauce, lightly spiced
Naan $3.50 (R) / $3.00 (T)
- Plain flour bread
Chicken Jalfrezi $19.90 (R) / $18.50 (T)
- Chicken cooked with Chef's Special Tangy Sauce
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal

Nearby Sample Menus