The Cellar in Auckland Menu

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The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

Sweet & sour pork $54.00
Squid ring $1.00
Pork / Won ton / Chicken / Fish $13.00
Cooked with egg, onion, peas
Combination meat & veges $16.00
Prawns & veges $16.50
-Half dozen $5.00
- 6
Combination meats fried rice $38.00

Chips $1.50
Prawn $11.50
Won Ton Noodle Soup $6.50
Beef $8.50
Prawn $12.00
Special $4.50
Chicken Nibbles (5 Pieces) $2.50
Chicken $2.50

Battered Sausages $1.80
Fish Bites $0.90
Vegetarian Burger $4.50
- with cheese, egg, pineapple
Onion
Banana Fritters $1.50
Hawaiian Burger $4.00
Kumara Chips $5.50
Donuts $1.20

Killer whale $10.50 / $9.90
- (Fish, egg, cheese, onion)
Cheese & onion $5.30
Milk shake / Thich shake $3.80 / $4.60
Wedges $4.60
Egg $4.40
Chicken nuggets (6)/ (12) $4.60 / $8.60
Steak & egg $6.40
Tofu $6.30

Soup of the day $10.50
- with bread
Seafood Chowder / Vege Soup $14.50
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise

2 Combination on Chicken Rice med/large $10.00/$15.00
1/2 Roast duck on chicken rice $23.00
Party Platter each $48.00
Golden Duck Triple meat Party Platter $48.00
Sause $1.00
Charcoal Roast Duck half $21.00
BBQ Pork 1kg $36.00
3 Combination on Chicken Rice med/large $10.00/$15.00

Baby spinach $4.00
Paleo Breakfast $22.00
- eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
Kransky sausage $4.00
Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
Grilled haloumi $5.00
Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds

Combination $12.50
Fish $4.00
Chicken Wings $1.40
- 6 for $7.00
Chicken $10.50
Seafood $14.90
Combination $12.50
Pork $12.00
Hawaiian $3.50

Bella Pita $27.00
- Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
Carne $20.00
- Ham, bacon and cheese
Pepperoni $20.00
- Pepperoni salami, red capsicum and cheese
Mix Fettuccine $17.00
- Chicken and bacon
Casa $22.00
- Mushroom, ham, onion, bacon, capsicum, cheese
Siciliana $20.00
- Pepperoni salami, chilli, jalapeno and cheese
Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
Margherita $20.00
- Tomato sauce and cheese

Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Green Salad with Honey Mustard Dressing
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Seasonal Vegetables
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar

Loc Lac (mild to hot) $23.50
- Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
Char Ban Lea Tow Hoo $16.50
- Mixed seasonal vegetables sautéed with tofu served in delicious oyster sauce
Slap Moan Chearn $8.50
- Deep fried marinated chicken wing with spices, salt and pepper
Char Ginger
- Choice of meat sautéed with shredded ginger, onion, capsicum, pepper and spring onion herbs
Projet Bang Korng (five) $8.50
- Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
Check Sago Karem $9.50
- Sliced of fresh banana topped with sweet sago in a coconut cream, sesame seeds, served with your choice of ice cream; Vanilla, chocolate or strawberry
Deep fried ice cream $8.50
- Ice cream wrapped in soft sponge cake and lightly fried
Trei Chum Hoy W $28.50 / F $23.50
- A delicious steamed whole fish or fillet of snapper, with a choice of black bean sauce or creamy red curry sauce

Beef fried rice $10.00
Sweet pastry cake $8.00
Tofu with spring onion $6.00
Cabbage with potato noodle $9.80
Green beans with pork $14.80
Beef with cumin $14.80
Egg with chives $12.80
Braised beef $15.80

Chicken Salad with Parsnip Slaw and Garlic Hummus $18
Add mushroom $3
Toasted Bun with Avocado and Tomato $10
Eggs Benedict with Spinach and Hollandaise - Bacon $17
Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
Spiced Potatoes topped with a poached egg $10

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00

Pan Seared Scallops $19
- With cauliflower puree, pickled cucumber & fennel, lime crisp
CityLife Sticky Date Pudding $16
- Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
Mains
Banana Split $10
- Served with vanilla ice cream, chocolate sauce and ginger bread man
Apple & Cranberry Crumble $14,5
- Served with cinnamon cream & orange compote
Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
Garlic Pita $8,5
- Toasted garlic pita bread
Triple Combo $25
- Chose from one main, one dessert and one soft drink