The Cellar in Auckland Menu

The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Green Lip mussels per 500g mixed scoop 15.50
  • Shack 'n' Cheese 12.50
    • Ham, Mac 'n' Cheese...Yum!
  • Bread Roll 3
  • Salt & Pepper Squid 17
    • w/ spring onion, chilli & soy sauce
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • Assorted Cloudy Bay Clams 1kg scoop 29
  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Chicken Noodle Soup L $10.00 / S $8.00
  • Lamb Noodle Soup L $10.00 / S $8.00
  • Options are available for all dumplings dishes
  • Tomato and Egg Noodle Soup $9.00
  • (C) Chicken and Cabbage Dumplings
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
  • (D)Beef and Celery Dumplings
  • Marinated Olives $12.50
    • Kalamata olives alongside feta cheese, cucumber and baby gherkins.
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Wood Fired Pizza Breads $9.50
    • Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • Coscia Fromaggio $14.90
    • Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
  • Seafood Pappardelle $26.00
    • Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
  • Caramel Fudge Tart $12.50
    • With praline and fresh cream
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Bite Queijo $6.00
    • served in a cup
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Options Available $13.50
    • Ask the Chef
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Farofa $2.00
  • 93. Sambal Prawn with Petai $35.00
  • Steamed Bread / Bake Bread
  • a) Curry Chicken $12.90
  • c) Seafood $11.80
  • 107. Curry with Mix Vegetables
  • 103. Salted Fish with Kale
  • a) Curry Chicken
  • 72. Sambal Tofu $20.00
  • Extras $5.00
    • 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado
  • Crushed Garlic & Parmesan Bread $8.00
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Side salad $6.50
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Turkish Bread & Dips $9.50
    • tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
  • Eggs any Style on 5 grain toast $9.50
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Falafel S($9.90) L($12.00)
  • Chicken S($9.90) L($12.00)
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Mucver S($9.90) L($12.00)
  • Falafel $13.50
  • Lamb S($9.90) L($12.00)
  • Falafel S($11.00) L($13.50)
  • All in one L($15.00)
  • Plamerk pad num prikpoaw $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Pad ped pla kha-pong $21.90
    • Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
  • Yum neua $16.90
    • Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Pet pad graprow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Moo pad gratiam priktai (mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Tom kha (mild) Chicken $8.00/$16.50
    • Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
  • Gang kiew wahn goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • 4. Pakoras & Chutney $7.00
    • (Mixture of channa flour, vegetables and spices, then deep fried)
  • 4. Rasam $2.00
  • 3. Tofu and Mixed Vegetables $12.00
  • 12. Fried Rice
  • 7. Egg Sambal (4 eggs) $12.50
  • Seafood $15.00
  • 1. Lamb Curry (Boneless) $15.00
  • Crispy noodle with pork strips $13.50
  • Stir fried pork strips with sweet sauce $21.00
  • Hot and sour pork strips served with pancake / Stir fried pork strips with sweet sauce served with pancake $25.00
  • Shanghai style sliced salty pork & bamboo shoot soup in casserole $28.00
  • Meat bun (10 pieces $9.50
  • Fried bean curd & vermicelli soup $6.00
  • Steamed plain buns (6 pieces) $5.50
  • Hot and sour prawns on sizzling plate $27.50
  • Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
  • Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
  • Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
  • Stir Fried Snow Peas with Beef/Chicken / Stir Fried Seafood & Veggies / Stir Fried Seafood with Green Beans / Stir Fried Seafood with Snow Peas, Beans & Veges $30.00
  • Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
  • Hot & Spicy Squid / Salt Pepper Squid / Special Black Chilli Squid / Special Maggi Sauce Squid $29.00
  • Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
  • Black Chilli Eggplant $23.00
  • Teriyaki Chicken & Avocado Roll
  • A Inari & Kanikama Udon $7.50
  • S.A.O Roll
  • Geso (squid leg)
  • Tiramisu $3.50
  • Salmon & Ikura Ship
  • D Karaage Udon $9.00
  • Corn Salad Ship
  • Plain Naan $1.50
  • Mixed Pickles $2.00
  • Beef Vindaloo $12.00
    • Goan curry; diced beef cooked Goanese style
  • Beef Biryani $10.00
    • Beef and rice mixed together with special spices
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Lamb Samosa / Chicken Samosa - each $2.50
  • Prawn Tikka Masala $12.00
    • Prawn cutlets cooked in onion, tomatoes and capsicum
  • Dal Makhani $10.00
  • Falafel & Dolma On Rice & Salad
  • Lamb Satay Kebab
  • All $14.99
  • Falafel/chicken/lamb on rice, chips 355ml can $17.99
  • Butter Chicken Pasta $6.99
    • pasta, capsicum, onion, chill sauce, fresh garlic, butter chicken, coriander sauce and pizza sauce
  • Standard Vege Kebabs
  • Mixed with rice & salad
  • All $10.99
  • -Chicken $12.80
  • -Seafood $13.80
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • -Add spam $2.00
  • Cold glass noodle $6.80
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • Pepper fried beef $12.80
The Cellar

The Cellar

location

Address

29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095339661

email

Email

None

clock

Opened hours

4 PM to 11 PM (Wed-Thu), 4 PM to 12 Midnight (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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