The Cellar in Auckland Menu

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The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
Acai Bowl, banana, LSA, roasted coconut $15.00
Mushrooms $4.00
Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
Eggs on toast (any style) $12.50

-combo $15.00
- combo served with chips and 420ml drink
mix burger $7.50
extra jalapenos $1.00
falafe $9.00
- lettuce, tabouli, carrot, hummus and sauce
-combo $17.00
- combo served with chips and 420ml drink
chicken piece $5.00
small rice $9.00
-combo $17.00
- combo served with chips and 420ml drink

Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00
Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
Chicken Lollipop $12.00
- 4 pcs
-Prawns $12.00
Chicken / Veges $10.00
Sarson Ka Saag $9.00
- with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
Veg Frankie $7.50
All below dishes served with onion, pickle, free coke and two parathas

Duck fat potatoes $8
Yoghurt mousse, pear, mandarin, almond $14
Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
Sunday - Shared Family Roast $27pp
- Free range porchetta served with seasonal vegetables & duck fat potatoes
Smoked market fish, folded egg, salsa verde, campagne $20
Affogato; vanilla bean gelato, espresso $17
- with Frangelico
Chicken cotoletta, goddess, kale, fennel, lemon $26
Pizzetta $17
- pulled pork, labneh

combo 6 $15.00
- 4 fish, 4 potato fritters, 4 chicken nuggets, $2 chips
sausage $1.20
soy sauce chicken on rice $9.50
roast duck noodle soup $9.00
combo 5 $15.00
- 4 fish, 4 sausages, $4 chips
combo 3 $13.00
- 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
roast duck & soy sauce chicken on rice $11.00
combo 4 $13.00
- 3 fish, 2 hot dogs, 4 potato fritters, $2 chips

9. Prawn Curry $22.00
4. Rasam $2.00
1. Chicken Curry (Boneless) $15.00
5. Fish Head Curry (Available on booking) $26 00
8. Squid Sambal $18.00
6. Idli $11.00
- (3 x Steamed rice dumpling served With coconut chutney and sambar)
1. Raiata $7.00
- (Yogurt with tomatoes & cucumber)
7. Chicken cooked in peanut sauce $18.00
- (Boneless chicken cooked in coconut in peanut sauce)

Aloo Gobi $12.50
- A dry blend of potatoes and cauliflower
King Prawn Masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
Fries $4.00
Madras $14.50
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Pakora (3 Pieces) $6.00
- Fresh vegetables smothered in chickpea batter & deep fried
Garlic or Lamb Mince Naan $3.90
Paneer Makhani $12.50
- Home made cheese cooked in mild tomato curry
Sabji Miloni $12.50
- Mixed vegetables cooked in spinach sauce

SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
- Clams, tuastuas, scallops, prawns, market fish in green curry sauce
HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
MEKONG CHICKEN CURRY CURRY GA $24.00
- In coconut cream, lemongrass & potato
HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip
SIDE RICE $3.00
BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
1. Pork belly, pate, mayo, salad & coriander
FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
- Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime

Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Big it up $3.50
- with mushroom-add
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce

Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Cibo sashimi and condiments $25.50
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Colston Bassett stilton, quince paste, England $19.50
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks

Brie de maubert $18
Baked ricotta cheesecake with sweet poached plums and double cream $15
Dauphinoise potato $9
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
Vegetable salad $9
Bacon wrapped scallops $20
- On colcannon
Kikorangi blue $18

Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Kids Pancake Stack $8.00
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Chicken Nuggets $6.00
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
Soup of the Day $15.00
- Served with toast
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty

Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
Sweet potato rosti eggs Florentine $17.90
- poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
Sweet Corn Fritter Stack $15.90
- with bacon tomato salsa sour cream & green salad GF
Wedges & sour cream $9.90
Toasted Bagel $16.90
- with smoked salmon avocado capers, lemon wedges & cream cheese
Caesar Salad $15.90
- soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
Summer Chicken Salad $15.90
- grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF

Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.

Huge $38.90
Chocolate Lovers
- With or without mozzarella
Volcano
- Tomato sauce, Mozzarella, Chorizzo, Pepperoni, Jalapenos, Capsicum, Mushrooms and Hot Tabasco sauce
Huge $36.90
Small $12.90
Large $18.90
Veggie Supreme
- Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
Hawaiian
- Tomato sauce, Mozzarella, Ham and Pineapple