The Cellar in Auckland Menu

The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Frutta Ubriaca $14
    • Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • Pita Bread With Blue Cheese, Pistachio & Honey $9,5
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Green Salad $4
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Gnocchi D’ Nona ~ Salsichia L $19 / M $23
    • Homemade potato dumpling with homemade pork and fennel
  • -Add Pancetta $28.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Steamed white rice $3.00
  • Green chicken curry $23.00
  • Red seafood curry $28.00
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Pork Skewers Meal $10.90
    • 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
  • Pork Longanisa $11.90
    • Homemade sweet sausages served with garlic rice and fried egg
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • Beef Caldereta Meal $12.90
    • Beef brisket cooked with tomato sauce until tender
  • Roast Chicken $19.50
    • Thai sytle roast chicken with sweet chilli sauce.
  • Gang Matsaman $19.50
    • Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
  • Pad Kee Mao $16.50
    • Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
  • Pad Kapow $23.50
    • Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
  • Gang Dang Goong $23.50
    • Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
  • Gang Keow Wan $19.50
    • Sliced of chicken, beef pork or lamb with green curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Pad Pet Muu Pah $19.50
    • Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
  • N1 Mamak Mee Goreng $11.00
    • Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
  • B3 Roti Murtabak (Lamb Mince) (1 Piece)
  • With Beef Curry $14.00
  • Vegetarian Fried Rice $10.00
  • LM3 Lamb Beriani $17.00
  • With Chicken Curry $13.00
  • B8 Roti Canai with Banana (2 pieces) $12.00
  • CM1 Curry Chicken $11.00
    • Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
  • Add salmon $18.50
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • - Served with fruit & blueberry compote $15.90
  • Fries $6.50
    • served with aioli
  • Vegetarian $15.90
  • Sides
  • Eggs Benedict
    • Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
  • Big Portion $18.90
  • 5 $6.00
    • 2 fish, 2 sausages, $1.50 chips
  • Steak Fried Rice $9.00
  • Sea Dog $3.20
  • Chicken Sweet Corn $7.50
  • Bacon & Cheese Burger $4.50
  • Scallop $2.00
  • Steak Fu Yong $9.00
  • Curry chicken $9.00
  • Fa’apapa
  • Curry
  • 8 Piece + Chips $5.00
  • Porkbun
  • Seafood (only on sunday)
  • Octopus (faiai fie)
  • Yam (ufi)
  • 2 Thigh + 2 Drum + Chips $13.00
  • Chicken Yakisiba $9.9
  • Salmon Sashimi $11.5
  • Pork Katsu(Cutlet) Box $12.5
  • Teriyaki Chicken / Crispy Chicken $1
  • Chicken Katsu (Cutlet) Box $12.5
  • Party Pack available $30 / $40 / $50 / $60
  • Crispy Chicken California Roll $1.2
  • Green Tea $1.5
  • Sausage & Eggs Breakfast $9.50
    • Two eggs (any style) with grilled sausages, tomatoes, mushrooms, baked beans served with toasted bread
  • Two Eggs Omelette $8.00
    • With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
  • Ham Burger $4.50
  • Chicken Thigh $3.50
  • Scrambled Eggs on Toast $5.00
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • Steam Rice $5.00/$6.00/$7.00
    • small / medium / large
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Onigiri $2.50
  • Potato Croquette $1.00
  • Bento $13.00
  • Chicken Katsu $11.00
  • Chicken Katsu $13.00
  • Regular 8 pieces from $7.90
  • Fancy Nigiri $2.50
  • Salad with Chicken Katsu $10.00
  • Sashimi Salad $12
  • Tempura Udon $10
    • Vege(4pcs)
  • Chicken Katsu Udon $14.5
  • Spicy Udon Pork $14
  • Chicken Katsu $14.5
  • Seaweed Salad $8
  • Rice $2
  • Beef Tataki $12
  • 1 Thigh $3.00/$3.50
  • A $5.00
    • 2 Chicken wings, 1 chicken sausage, $1.00 Chips
  • B $5.00
    • 1 Thigh, $2.00 Chips
  • B $10.00
    • Any 3 burgers
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • C $3.00
    • 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • Donburi $15.90
  • Beef Yakiniku Bento $15.90
  • Green Tea Ice Cream $6.50
  • Miso Soup $2.50
  • Salmon Avocado Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Chicken Kara-age $8.00
  • Green Salad $9.50
  • Vege Teri Bento $15.90
The Cellar

The Cellar

location

Address

29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095339661

email

Email

None

clock

Opened hours

4 PM to 11 PM (Wed-Thu), 4 PM to 12 Midnight (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines