The Cellar in Auckland Menu

The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • CARL’S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
    • Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
  • JR. CARL $3.00/ $5.00
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.(Burger only/ Combo)
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • CRISSCUT FRIES $4.00
    • Crunchy bites of crisscut potatoes.
  • WESTERN BACON CHEESEBURGER $8.90
    • Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • Braised Chicken with Sea Cucumber Pot $39.90
  • Prawn Rice or Egg Noodle Soup $12.50
  • MieGoreng $12.90
  • Chestnut with Chicken Pot $19.90
  • Crispy Pork Chop With Garlic $18.00
  • Braised Sea Cucumber & Fish- Maw W Mushrooms $69.90
  • Combination with Egg Rice Noodles $13.90
  • Prawn or Seafood w Veges Fr N $15.00
  • Chicken Thigh (each) $2.50
  • Chicken $3.50
  • Vegetable $6.00
  • Egg $6.00
  • Pork $8.50
  • Crab Stick $1.20
  • Combination Meat $8.50
  • Beef $8.00
  • Crumbed chicken burger $6.50
    • crumbed chicken, g-cheese, salad
  • Onion Rings 4 pcs $2.80 / $0.80
  • Kumara Fritters 4 pcs $5.00 / $1.50
  • Scallops / Battered 4 pcs $8.00 / $2.30
  • Vege burger $4.50
    • Potato fritter, G-cheese, salad
  • Curry Sauce $2.50
  • Wedges Freshly homemade $4.50
  • Meal C $33.00
    • 3 tarakihi, 2 chips, 3 scallops, 3 mussels, 3 drinks
  • BBQ Pork $13.00
  • Bento (Lunch Box) N/A
  • Miso Katsu (Pork) don N/A
  • BBQ Pork Skin Sheets with Spicy Sauce $20.00
  • Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
  • Katsu (Pork) don N/A
  • Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Fried Chicken Intestine $25.00
  • Mixed 3 Choices $13.00/$17.00
  • With rice - Kofta $15.00
  • Spicy Wedges $5.00/$6.00
    • Small / Large
  • With Chips - Mixed 3 Choices $17.00
  • With rice - Beef $15.00
  • With Salad - Kofta $15.00
  • With Salad - Chicken $15.00
  • Lamb Souvlakies (Koobideh Kebab) $16.00
    • Traditional marinated prime lamb mince on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • -Add free range bacon / Add grilled halloumi $6.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • WEDGES WITH SOUR CREAM $7.50
  • YOGHURT & COMPOTE $8.50
    • yogurt, berry compote & honey
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Classic ham and cheese toasty with fries and aioli $14
  • Fries with aioli
  • Bar bites & Small Plates $10
    • Each
  • Salt n pepper squid with aioli
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Thai Style Mixed Seafood in Hot Pot $25.00
  • Fried Noodle with Shredded Pork & Veges $10.00
  • Chicken Congee / Cantonese Style Congee / Combination Congee / Seafood Congee $6.00
  • Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
  • Fried Noodle in Soya Sauce $9.00
  • Pork Ribs & Chicken Claypot Rice / Salted Fish and Pork Claypot Rice / Egg and Beef Claypot Rice / Chinese Sausage and Chicken Claypot Rice $12.00
  • Chicken heart $5.00/$6.00
  • Crispy chicken bones $4.00
  • Orlean style chicken wings $3.50
  • Chicken skin $1.50
  • Ultimate spicy chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • Secret recipe chicken wings $3.50
  • Moonshines cornbread with burnt butter $7
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Collard greens $9
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Cauliflower cheese with crumb $10
  • Pigtail fries, bobbyjohn, aioli $12
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Gluten free bun $ 2
  • Add extra shank $ 6
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Add smoked chicken $ 4
  • Gluten free base $ 2
  • Add bacon $ 2
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Grilled Garlic Bread (V) $6
  • Tofu $12
    • with preserved eggs
  • Stir-fried sliced fish with black fungus $24
  • Sauteed sweet corn with pine nuts $16
  • West lake beef soup $12/$16
  • Sauteed green vegetables with fried tofu skin $12
  • Griddle cooked tofu $18
  • Small wonton filled with shrimp & pork $10
  • Grandea braised pork in brown sauce $20
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Glutinous Rice
  • Gukbab $12.00
    • Beef soup with rice
  • Beongchun
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
The Cellar

The Cellar

location

Address

29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095339661

email

Email

None

clock

Opened hours

4 PM to 11 PM (Wed-Thu), 4 PM to 12 Midnight (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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