The Cellar in Auckland Menu

The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • JERK CHICKEN SLIDERS F $20.00
    • with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Lunch box $ 7.90
    • regular chips
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Greek $22.5
    • add chicken, smoked salmon or prawns
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Fish & Chips $24
    • golden beer battered fish fillets with garden salad, fries & tartare
  • Lemon Meringue Pie $12
    • sweet tart base under lemon curd, topped with frothy peaks of soft meringue
  • Bourbon glazed pork ribs $18
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Ice Cream Selection $10
  • Rice Cake $8.50
  • Chicken fried noodle $11.00
  • Crispy Chicken Donburi $11.00
  • Teriyaki Salmon Donburi $13.00
  • Rice Cake with noodle $10.00
  • Salmon SAshimi donburi $12.00
  • Chicken katsu Don $12.00
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • -Duck $19.50
  • Choo Chee Curry
    • Red curry cooked with onion, beans carrot, capsicum, pineapple, market vegetables and coconut milk
  • Puk Ruam Pad Khing $17.00
    • Stir fried fresh ginger, onions, mushroom, zucchini, carrots and market vegetables
  • -Chicken $18.00
  • Massaman Lamb Curry $18.00
    • A tender diced lamb curry cooked with potatoes, onion and peanuts
  • -Chicken $8.50
  • -Prawns / Fillet Snapper $21.50
  • Pad Thai Noodles
    • Rice noodles with egg, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts
  • - Fish Ball
  • -Spring Roll
  • -Crispy Chicken
  • -Avocado
  • Chicken Teriyaki
  • -Seaweed
  • $10.00
  • - Vegetarian
  • D8 Meat Dishes $ 18.8
  • S7 Spicy Intestine with Tofu Pudding $ 18.8
  • M33 Whole Fish
    • Steam, Dry Fried, Stewed in Soy, Spicy, Preserved Vege
  • S11 Sea Food Combinations $ 24.8
  • C14 Fungus with Onion $ 8.8
  • F17 Sweet and Sour Chicken on Rice $ 9.8
  • M17 Beef Slices and Dry Bean-Curd Sheets $ 16.8
  • C11 Pork Skin Jelly Salad $ 11.8
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Mushroom $1.5
  • 5. Homegrown $10.90
    • all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Full Scoop Skinnies $5.5
  • Gluten Free Bun $2.5
  • All Slide Come With Tomato sauce
  • Hashies $5.5
  • French fries $3.50
  • Mixed Kebab $10.50/C$14.90
  • Pizza (Slice) $4.90/C$9.50
  • Vegetables with lamb or chicken $11.50
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Mixed Lamb/Chicken & Rice Combo $14.90
  • Foccacia $7.90/C$12.00
  • Lamb Kebab $10.507C$14.90
  • Wonton $10.00
  • Pork S $11.00 / M $14.00 / L $18.00
  • Yang chow fried rice $14.00
  • Wonton (6) $4.00
  • Beef with black bean sauce $14.00
  • Pork with satay sauce $14.00
  • Chicken and sweet corn $9.00
  • Chicken $13.00
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • -For 1 $34.00
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Garlic bread $5.50
  • Scones - Plain
  • Breads
    • White, whole grain, vogels, gluten free vogels
  • Date & Orange
  • Dressings
    • Mayo, honey mustard
  • Any 4 For $7.00
  • Ham, Cheese & Onion
  • Cheerios & sauce
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Prawns $8.00
  • Chicken $7.00
  • Chopped Fresh Chilli With Fish Sauce $1.50
  • 49. PAD THAI TOFU $14.90
    • Stir fried rice noodle with mixed vegetables, tofu, egg and crushed peanuts
  • Chicken or Beef or Pork $14.90
  • 39. LAKSA
    • Egg noodles in Laksa curry with coconut milk and vegetables
  • Duck $17.90
  • 9. TOM YUM
    • Hot and sour soup with mushroom, tomato and herbs
  • Braised bean curd with pork mince and chili oil on rice $9.00/$10.50
  • Fried rice cake with shredded pork and mustard greens $9.50
  • Marinated duck with salt $13.50
  • Deep fried plain buns $7.00
  • Fried diced chicken with cashew nuts $17.50
  • Sweet and sour pork with pineapple $18.50
  • Fried shrimps with cashew nuts $23.50
  • Boiled deep fried tofu and bok-choy with hot chili sauce in hot pot $17.50
The Cellar

The Cellar

location

Address

29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095339661

email

Email

None

clock

Opened hours

4 PM to 11 PM (Wed-Thu), 4 PM to 12 Midnight (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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