The Cellar in Auckland Menu

The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • 11 $11.00
    • 2 Bacon & Egg Burgers, $2 Chips
  • ●3 to 5 persons
  • 17 $16.00
    • 20 Chicken Nibbles, $2 Chips
  • -E $32.00
    • 1.Combination Fried Rice 2.Steak Chow Mein 3. Sweet & Sour Pork 4.6 Won Tons
  • -D $20.00
    • 1.Pork Chow Mein 2.Chicken Fried Rice 3.6 Won Tons
  • Battered Sausages $1.70
  • Seafood M $12.50 / L $14.50
  • E $10.00
    • 2 fish, 2 crab stick, 2 spring roll $2 chips
  • Pineapple fritter $1.00
  • Kiddie $2.50
  • Curry roll $2.00
  • Steak $3.80
  • Oyster $1.60
  • (mushroom/ cheese/ avocado) $1.00 ea
  • Fish $4.90
  • Super $8.00
  • Cheesy Garlic Bread $5.00
  • Large $21.00
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Hot dog/sausage $2.20
  • Chips 330g per scoop $3.00
  • Snapper/tarakihi/gurnard burger $9.00
  • Donut $1.80
  • Crab sticks (not g/f) $1.50
  • Cheese burger $7.00
  • Fish burger $7.00
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Stewed Fish Cake $20.00
  • Oyako-don (Chicken w/ eggs) N/A
  • Miso Katsu (Pork) don N/A
  • BBQ Chicken $13.00
  • Boiled Crab - S / L $18.00/$35.00
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
    • S / L
  • Extra beef & pork $18.00
  • Bento (Lunch Box) N/A
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Leafy salad $5.90
  • Garlic bread $6.50
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fied beef dumpling + Curried Beef soup $12
  • Fried pork buns + Curried Beef soup $12
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns + Curried Beef soup $13
  • Fries & japanese mayo trio $6
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Crepes $9
  • Teriyaki chicken & rice $15
  • Tiger prawns tempura $16
    • light battered tiger prawns (3), wasabi mayo & dipping sauce
  • Tuna tataki $20
    • sliced fresh tuna dressed with ponzu & daikon oroshi
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Curry Prawn / Fish $16.00
    • Choice of prawns or fish cooked with thick curry sauce & spices
  • Madras Chicken / Lamb / Beef $13.50
    • Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Garlic Naan $3.50
  • Cheese and Garlic Naan $4.00
  • Butter Chicken / Lamb / Beef $13.50
    • Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
  • Egg Fried Rice $10.00
  • All curries come with rice.
  • Prawn Chilly $16.00
  • Steak & Mushroom
  • Creamy Chicken $4.50
  • Steak & Cheese $3.90
  • Sausage Rolls
  • Steak & Kidney
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Cranberry, Chicken & Cheese $3.70
  • Steak Tomato Onion $3.70
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • Hor Mok Thalay (King of South of Thailand) $17.90
    • Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
  • Pad Kra Tiam Prik Tai (Pepper Sauce)
    • Stir fried with pepper sauce & vegetables topped with garlic
  • Pad Kra Prow (Very popular makes you a different person)
    • Stir fried with garlic and fresh basil leaves
  • - Prawn $17.90
  • Larb $15.90
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
  • - Chicken, Beef or Pork $13.90
  • SUPER BURGER $12.00
    • Beef Patty, Bacon, Cheese Egg, Mushroom, Pineapple, Salad and Tomato Sauce
  • OYSTER $1.80
  • LARGE $18.50
  • FRESH FISH OF THE DAY
    • Cooked To Order Please Ask
  • Cheese+Pineapple $3.50
  • LARGE $17.50
  • KUMARA CHIPS $5.00
  • $4.00 CHIPS
  • Chicken R $10.00 L $14.00
  • Lamb R $12.00 L $16.00
  • Lamb R $10.00 L $14.00
  • Prawn R $10.00 L $14.00
  • Chicken R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Butter chicken R $10.00 L $20.00
  • Fish R $2.00
  • White /Wholemeal Toast $2.00
  • Fries w/Aioli + $5.00
  • Thai Beef Salad $16.50
    • Tender Strips of Marinated Beef On A Bed of Salad w/ Crispy Noodles, Green Beans and Ciabatta
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • Summer L.A.T. $14.00
    • Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
  • Smoked Salmon x 3 $6.00
  • (At least 2 choices)
  • Sausage x 2 $4.00
The Cellar

The Cellar

location

Address

29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095339661

email

Email

None

clock

Opened hours

4 PM to 11 PM (Wed-Thu), 4 PM to 12 Midnight (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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