The Cellar in Auckland Menu

The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Eggs on toast (any style) $12.50
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Hollandaise $2.00
  • Spiced Almonds $6.00
  • Bacon $7.00
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Wrestler's Ice Cream Sundae $12.9
    • w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • Venison Ribs 400gm $32.9
    • sous vide, w/ cherry mustard glaze
  • Dessert Platter to Share $40
    • Serves 4 - 6 people
  • Meat Lovers Pizza $23.9
    • w/ salami, pepperoni, chorizo, ham & BBQ sauce
  • Beer Battered Fish & Chips Reg $22.5 Large $28.9
    • Tarakihi, crushed peas, tartare & lemon wedge
  • Vegetarian Burger $19.9
    • w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
  • Sweet Garlic Chck Popcorn $4.90
  • (V)=Vegetarian
  • Big Salmon(G) $3.00
  • Cali Prawn(D) $3.50
  • Mini Prawn(D) $3.00
  • White Fish $4.50
  • Beef $4.50
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • 17. Char Kuey Tiew $11.80
  • Half $22.00
  • 56. Black Pepper Beef $25.00
  • 79. Asam Steamed Fish
  • 81. Sweet & Sour Fish/Fish Fillet
  • 31. Nasi Lemak (Coconut With Pandan Rice)
  • 92. Butter Prawn $33.00
  • c) Spare Ribs
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Freshly baked bread with dips $8
  • ●Pizza
  • Gluten free pizza M $27.50 / L $32.50
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • Half original/Half spicy $33
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Curry Katsu $23
    • You chosen meat (pork/chicken) katsu with rice and salad
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Lamb
  • Mixed (lamb & chicken )
  • -Medium $10.50
  • Beef
  • Turkish delight $0.75
  • Beef kebab $12.00
  • -Medium $14.50
  • -Large $17.50
  • Chicken bento $ 20.00
  • Fish bento $ 18.00
  • Tempura bento $ 20.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Omekase $ 35.00
  • Tonkotsu kakuni pork $ 15.00
  • Shoyu ramen $ 15.00
  • Tempura udon $ 15.00
  • Whit locks Tomato Chutney $2.70
  • Mussel $1.00
  • Fresh Fish Soup $5.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Smoked Salmon Samosa $2.50
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Snapper $8.70
  • Fish Wrap + Cheese $13.00
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Fish fillets / Skinned fish $10.00
  • Kumara vermicelli $6.00
  • Cauliflower / Broccoli $5.00
  • Cuttlefish $9.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Brown sugar zi ba $5.00
  • Pork livers $8.00
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Mutton Dum Biryani $10
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Bagarey Baigan (made to order) $12
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Chicken 65 (medium spicy) $12
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
  • Mughlai Chicken (medium spicy) $12
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Vegetable Dum Biryani $35
    • Served with raita and gravy (for 4 persons)
  • Chicken Dum Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Chicken Schnitzel, coleslaw, fries $22
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Grilled chicken avo salad $15.90
    • green salad, crispy noodle & homemade mango dressing
  • Eggs (Your Style) on Toast $8.90
  • Beef Bolognese $12.90
    • sour cream, guacamole, melted cheese
  • Nachos $11.90
    • vegetarian(sour cream, guacamole, refried beans, melted cheese)
  • Creamcheese/sour cream $3.00
  • Sweet com fritter $15.90
    • grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
  • Banger & Mash $14.90
    • gourmet sausage, creamy mash potato & gravy sauce
  • Eggs Benedict $14.90
    • w Bacon/vegetable
  • Eggplants with Pork Mince in Casserole / Cucumbers with Chinese Mushrooms $16.80
  • Yangzhou Fried Rice / Stir-Fried rice with prawns $16.00
  • Shredded pork with cucumber, mushrooms and egg $9.80
  • Mapo Tofu with Pork Mince / Stir-fried potato, eggplant & capsicum with soy sauce $15.80
  • Egg noodles with veges $9.80
  • Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
  • Stir-fried beef with tea tree mushrooms $16.80
  • Shredded potato with vinegar / Shredded potato with vinegar and chili / Shredded potato with fresh green chili $13.80
The Cellar

The Cellar

location

Address

29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095339661

email

Email

None

clock

Opened hours

4 PM to 11 PM (Wed-Thu), 4 PM to 12 Midnight (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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