The Cellar in Auckland Menu

Soy Glazed Salmon $ 23
- Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
Folded Omlette $ 17.5
- Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
Egg $ 2.5
(House rolled 9 inch sourdough base)
– Add vanilla bean ice cream $ 2.5
Portobello mushrooms $ 5

Kara Age Chicken $8.20
Chicken Wings $5.50
Yakitori Set (5 Sticks)
- chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
Cheese Spring Bites $5.50
Per Set $16
Chicken Liver $4.50
Pickled Salmon $5.50
Salmon $8.50

Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
- Bacon / Salmon $5.00
-Add chicken, bacon, salmon or tuna $16.50
●Mix it Up with Choice of Extras
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones

Crispy Potato Rosti 21
- with smoked salmon
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream

Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Fries N/A
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Green Salad N/A
Green Beans in lemon oil and sea salt N/A
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta

Warm scallop and bacon salad $18.50
- served with sliced banana
Aged grass fed $26.50
- char grilled scotch fillet with mushroom/ pepper sauce
Macedonian Salad $7.50
- mix salad with feta cheese & olives
Chai Latte $4.00
Veal Marsala $26.50
- white veal with mushrooms in a Marsala creamy sauce
Flat White $4.00
Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
Long Espresso $4.00

Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
Buck wheat ncodle in hot and spicy iced broth $13
Bibimbap $13
- Steamed rice mixed wth various vegetables and egg
Sam gyup sal $19
- Sliced pork belly
Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables

Onions, Olives $2.00 ea
Cheese $4.00
Original Buffalo Wings
- Our classic Buffalo sauce recipe
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Large $17.00
Specialty or Chicken $6.00
Large 18" Meatball $31.00
- Thinly Sliced Meatball

Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Garlic bread $5.50
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
-full dozen $33.00
Bread and Dips $11.50
Chef Special Vegetarian $19.50
- Ask the waitperson for details
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce

Neng myun cool $12
- Bowl noodle in chilled soup
Pat galguksu $12
- Bowl noodle red bean porridge
Yuk-ke jang $15
- Spicy beef stew with vegetables
Jokbal $35
- Pigs foot cooked with soy sauce
Donkasu $15
- Pork Cutlet with homemade sauce
Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
Hae-jang kuk $15
- Beef bone stew

Egg Fu Yung $9
Stir-fried Pork With Cashew Nuts $16
Prawn Fu Yung $12.50
Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
Combination Meat Fu Yung $10
Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17

(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce

Nearby Sample Menus