The Cellar in Auckland Menu

The Cellar in Auckland has no menu available, but can choose from many other options such as CHICKEN WING (3 pcs) or SPRING ROLL 4PCS from Ruangthong Thai 5. Red Earth Eatery and Wine Bar offers many options including Alaskan King Crab (GF) and Marinated Olives (V,GF). Raviz Indian Cuisine includes a wide range like Rogan Josh or Tomato Soup. 1. Toast with Preserves and 2. Seasonal Fruit Bowl from . The Zuu Cafe & Bakehouse offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Cheese & onion / cheese & pineapple $3.00
  • Combination fried rice , combination chow mein, 1/2 doz won tons $26.00
  • ●takeaway meals
  • Special $6.50
  • Chicken $4.50
  • Steak / chicken $10.50
  • Sweet & sour pork / sweet & sour chicken / sweet & sour fish $13.00
  • Plain fried rice $9.00
  • 44 Grilled Lemongrass Pork On Rice $13
    • com Suon
  • 27 Beef Ball Noodle Soup $12.50
    • Hu Tai Bo Vien
  • 28 Sliced Beef & Beef Ball $14
    • Pho Tai Bo Vien
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • 16 Pork Belly & Prawns Salad $13
    • Goi Tom Thit Heo
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 6 Marinated Chicken Feet $10
    • Chan Ga Nuoc Mam
  • Prawn Egg Fu Yong $14.50
  • Bami Gorang (Noodles) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Mussel $1.80
  • Sausage $1.50
  • Chicken Veges in Satay Sauce $14.00
  • Fish Cake $2.50
  • Wedges $5.50
    • served with sour cream
  • Chicken Nugget (12) $9.00
  • Steam Prawn Dumpling / Steam Pork Siu Mai $5.80
  • Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
  • Sizzling Lamb Chop with Black Pepper Sauce $24.00
  • Deep Fried Chicken with Salt & Pepper $18.00
  • Deep Fry Wonton / Steam Beef Tendon $5.80
  • Shrimp & Pork Wonton Noodle Soup $10.50
  • Sweet and Sour Pork / Honey & Lemon Chicken $14.80
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Sausage $10
  • Mussel $0.80
  • Chicken Sweetcorn Soup $6.00
  • All meals come with potatoes, pumpkin, kumara, gravy and mix-vegetables N/A
  • Combination Meat $8.50
  • Prawn $12.00
  • Special (E) $50.00
    • 100 Chicken Nibbles
  • Beef $8.50
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Stir-Fried Beef With Celery $35
    • $23/ $32/ $39 / $18 / $28/
  • Deep Fried Prawn With Chilli Sauce $18/ $28/ $35
  • Seafood Udon $13
  • Spicy Noodle Soup $10
  • Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
  • Noodle With Seafood Thick Soup $13
  • Beijing Style Sweet And Sour Beef $18/ $28/ $35
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • Risotto di Zucca $21.90
    • Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • Fresh Baby Spinach $5.00
  • Side Ciabatta $3.50
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
  • Rain Man $15.90
    • Vine ripened tomato, olives, haloumi cheese, fresh basil
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Cheese $3.00
  • Bacon $4.20
  • Chicken/ham $1.50
  • Combination Seafood $17.00
    • scallop king prawn fish mussel crab meat with fresh noodles and fresh veggies in a tasty oyster sauce
  • Combination Meats $14.30
  • Beef Black bean Sauce $14.30
  • Snapper $5.00
  • Chili Beef Noodles $13.00
    • beef with fresh noodles and fresh veggies wok tossed in our sensational chili sauce
  • Squid Stick (Pair)
  • Pork& Mustard V-Noodle Soup
  • Deep Fried Prawn Twisters
  • Hot & Spicy Pork
  • Deep Fried Tofu
  • Momo Red Bean Ice
  • Black Tea Egg
  • Black Pepper Beef
  • Chicken $3.50
  • Prawn $3.50
  • White fish $4.90
  • Kakiage N/A
  • Chicken $8.90
  • Big Vege N/A
  • Mini Cucumber N/A
  • Big Salmon N/A
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Banana and Caramel crumble with vanilla ice cream $15
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Ratatouille $9
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Brie de maubert $18
  • House baked focaccia with dipping sauces $13
  • Andiamo tiramisu $15
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • BUFFALO WINGS $12.00 / $20.00
    • OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • FRESHLY COOKED TORTILLA CHIPS $11.00
    • WITH JALAPENO CHEESE DIP
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Salmon $5.00
  • Bacon $3.00
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Hand-shredded Fish with spicy sauce $10.00
  • Chicken feet with pickled peppers $12.00
  • Yang Chou fried rice $22.00
  • Vermicelli with vegetables in casserole $22.00
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Crab $32.00
    • Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
  • Chicken Sweet Corn Soup $7.00
  • Gele Shan Spicy Chicken $24.00
The Cellar

The Cellar

location

Address

29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095339661

email

Email

None

clock

Opened hours

4 PM to 11 PM (Wed-Thu), 4 PM to 12 Midnight (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
29 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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