The Chill in Lower Hutt Menu

ENTREES ENTREES
  • Garlic Bread $6.00
    • Fresh sour dough smothered in garlic and toasted to perfection
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
BURGERS & WRAPS BURGERS & WRAPS
  • All served with curly fries and aioli
  • Steak & Egg Burger $16.00
    • Scotch fillet steak, egg, fried onion, and lettuce
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
  • Sweet Chill Beef Wrap $17.00
    • Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
MAINS MAINS
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • 200 grm $20.00
  • 300 grm $26.00
  • BBQ Pork Ribs
    • Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
  • 5 Ribs $20.00
  • 10 Ribs $30.00
  • Chicken, Mushroom, & Pesto Fettuccine $18.00
    • Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Single Fillet $16.00
  • Double Fillet $20.00
SALADS SALADS
  • Teriyaki Steak Salad $18.00
    • Teriyaki and Steak come together, served with a fresh garden salad
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing

Nearby Sample Menus

K Sing Restaurant (sample menu)
  • 32. Lardnar Crispy Noodle C/B/P/V $18.00
    • Crispy noodles topped with stir fried vegetables and your choice of meal
  • 10. Seafood Soup - Tom Yum Talay Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushrooms and chillies
  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • 22. Gai Pud Kra Prow $18.00
    • Chicken stir fried with Thai basil, vegetables and coconut cream
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • C/B/P/V $9.00
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
Avalon Fish and Chips (sample menu)
  • tarakihi $7.00
  • Potato & Vege Roll $2.50
  • 1/2Chicken $9.00
  • Bread crumbed or battered
  • waffle Dog $2.60
  • Hot Dog $2.50
  • Wedges $3.50
  • 12 Fish & 3 Chips $36.00
St Pierre's Sushi (sample menu)
  • Edamame
  • Salmon & Chicken Combo $23.90
  • 8PC. JUMBO $11.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • Fresh Salmon Nigiri
  • 8PC. REG $7.90
  • - 2 pieces Seaweed Salad Gunkan
  • Teriyaki Chicken on Rice
Adzuki Bean Cafe & Restaurant (sample menu)
  • Pan Seared Lambs Fry (GF*) $18.00
    • On roasted root vegetable cake with bacon and pan seared black pudding finished with char grilled vegetable relish and a rich beef jus
  • Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
  • Soup of the Day $6.00
  • Adzuki Dessert of the Day $12.00
  • Traditional Greek Salad or Green Salad $8.00
  • Slow cooked wild venison pie in rich red wine & herb gravy topped with creamy mash potatoes and a puff pastry lid served with a side of vegetables $27.00
  • Homemade Manuka Smoked Salmon $17.00
    • Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
  • Artichoke, Sun Dried Tomatoes and Goats Cheese Tart with Basil Pesto and Petite Salad $16.00
Lavender Takeaways (sample menu)
  • Oyster (seasonal) Fish Cake $2.00
  • Crumbed Fish $3.30
  • Scallop $2.00
  • Sweet & Sour Style
  • Chicken Pineapple & Cashew Nuts $12.50
  • -Beef $10.00
  • Beef Black Bean Sauce $11.00
  • Chicken $5.00
Saigon Paris Bakery and Cafe (sample menu)
  • Fried Dumpling $8.00
    • Fried homemade dumpling with soy/chilli sauce (chicken or pork)
  • Beef Stir-Fried $15.00
    • Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • Bacon & Banana Pancakes $13.50
    • Pancakes with bacon, caramelised banana & maple syrup
  • Beef Stir-Fried $15.00
    • Stir-fried satay beef with rice on the side
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
Zambrero (sample menu)
  • Guacamole Extra
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chicken
    • Marinated in mild adobo
  • Garlic
    • A creamy infusion of fresh garlic
  • Burrito or Bowl $3.00
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Vegan Friendly
Real Meat Pies (sample menu)
  • DA Works $5.50
  • All $14.60
  • Beef Steak
  • Both $15.90
  • Sandwiches $4.50
  • Beef N Burgers $5.50
  • All $2.70
  • Approx 3 ½ , Small Pies
Every Good Cafe (sample menu)
  • 19. (Curry Beef / Lamb ) Flank On Rice $12.00
  • 26. Honey BBQ Pork on Rice $12.00
  • 105. Stir Fried Beef with Bamboo Shoot $13.50
  • 55. Hot Spicy Seafood $15.50
  • 10. Chow Kuey Teow $11.50
  • 69. Shrimp Fried Rice $18.00
  • 37. Chinese name $8.00
  • 57. Salted Fish & Tofu $13.50
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Venison leg steak $34.90
    • with kumara, shaved fennel, oranges, and cherry sauce
  • Taylor’s Fine Tawny Port $6.50
  • Cappuccino $4.50
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Linguine $25.90
    • with chicken, mushroom, savoy cabbage, and garlic cream sauce
  • Mochaccino $4.50
  • Halloumi kebabs $16.90
    • with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
  • Long Espresso $4.50
Chapelli's (sample menu)
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Fish & Chips
    • Beer battered fish & chips with salad & tartare sauce
  • Meat lovers $12.00/$18.50
    • chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Garlic Bread $8.00
    • Garlic focaccia bread
  • Chilli Fries $12.50
    • topped with Mexican mince 8 cheese with sour cream and sweet chilli sauce
  • Tuscan Chicken $17.00
    • Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of Mexican mince & cheese
  • Commotion in the Ocean $18.50
    • Beer battered fish fillet with tartar sauce
Eddy's Bar (sample menu)
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • + garlic bread $17.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • 200gm $20.00
  • + cheese $8.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • 300gm $26.00
Fu Da Takeaway (sample menu)
  • Steak with Satay Sauce
  • Roast pork with black bean sauce
  • BACON AND EGG $4.00
  • Pork
  • Set menu B $39.00
    • Lemon Chicken, chicken fried Rice, vegetable Chow mein, roast pork egg fu young, Wonton
  • Wonton & roast pork Soup $9.50
  • Seafood with black bean Sauce
  • CHICKEN NUGGET $0.50
Kaiser Gujrati (sample menu)
  • Gulab Jamun 2 pcs $2.99
  • Mango Pulp $1.99
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
Top Jade (sample menu)
  • Orange Beef $17.50
  • Scallops with Garlic chili Sauce $24.50
  • Deep-fried Wonton (6 pieces) $6.50
  • Spicy Diced Chicken with Peanuts $18.00
  • Nasi Goreng (Spicy Fried Rice) $15.50
  • Lemon Sesame Chicken $17.50
  • Szechwan Style Beef in Hot Chilli $19.50
  • Banana Split with ice cream $7.50
The Chill

The Chill

location

Address

180 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045701349

email

Email

None

clock

Opened hours

10 AM to 11 PM (Mon-Thu, Sun), 10 AM to 12 Midnight (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
180 High Street, Lower Hutt, Wellington, 5010, New Zealand
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