The China Kitchen in Christchurch Menu

SOUP AND APPETIZERS SOUP AND APPETIZERS
  • Mixed seafoos and tofu soup $6.50
  • Zhar Choi and beef soup $6.50
  • Chicken and corn Soup $6.50
  • Egg, Seaweed and Tofu Soup $6.50
  • Hot and Sour Soup $6.50
  • Dumpling Soup $13
    • Regular
  • Dumpling Soup $6.50
    • small
  • Pan fried dumplings 1 dozen $14
    • Pork and chievs, Chicken and Spinach, Vegeterian
  • Pan fried dumplings 1/2 dozen 7
    • Pork and chievs, Chicken and Spinach, Vegeterian
  • Prawn toast $12
  • Satay Chicken Skewers 2 skewers $10
  • Chrispy prawns 1 dozen $12
  • Chrispy prawns 1/2 dozen $6
  • Deep fried Wontons 1 dozen $12
  • Deep fried Wontons 1/2 dozen $6
  • Deep fried mini spring rolls 1 dozen $12
  • Deep fried mini spring rolls 1/2 dozen $6
  • Sweet corn cheese roll $8
  • Deep fried Spuid $8
  • Prawn crackers $4
DUCK DUCK
  • Roasted Duck leg $26
  • Stir Fried roast duck breast $22
CHICKEN CHICKEN
  • Lemon chicken $20
  • Chicken vegetables with hoisen sauce $20
  • Steamed chicken with ginger and spring onion $20
  • Curry chicken $20
  • Teriyaki chicken $20
  • Satay chicken $20
  • Hot and spicy chicken $20
  • Sichuan chicken $20
  • Chicken with cachew nuts $20
  • Sweet and sour chicken $20
BEEF BEEF
  • Fillet steak chinese style $23
  • Beef and black pepper sauce $20
  • Beef and black bean sauce $20
  • Thai Chilli beef $20
  • Satay Beef $20
  • Beef with seasonal vegetables $20
  • Beef with chinese mushroom and black fungus $20
  • Hot and spicy beef in hot soup $21
  • Stewed beef with chinese vegetables $21
LAMB LAMB
  • Lamb with CK special sauce $21
  • Sliced lamb with coriander $21
  • Sliced lamb with cumin seeeds $21
PORK PORK
  • BBQ pork and teriyaki chiken $21
  • Honey BBQ pork $20
  • Chilli sliced pork $20
  • Slow cooked pork belly $21
  • Sweet and sour pork $20
  • Ma Po tofu (pork mince) $20
SEAFOOD SEAFOOD
  • Mixed seafood and tofu $23
  • Garlic and chilli prawns $21
  • King prawns with cashew nuts $21
  • Pak choi and prawns $21
  • King prawns with black bean sauce $21
  • Squid and black bean sauce $21
  • Golden sesame king prawns $21
  • Roast Eel with teriyaki sauce $22
  • Teriyaki Salmon $23
VEGETERIAN VEGETERIAN
  • Stir fried mixed vegetables $14
  • Deef fried tofu with vegetables $20
  • Stir fried green beans with black fungus $14
  • Garlic Stir fried Pak Choi $12
  • Garlic Stir fried broccoli $14
RICE AND NOODLES RICE AND NOODLES
  • CK box ( BBQ por or teriyaki chicken) $18
  • Teriyaki chicken on rice $15
  • Steamed chicken with ginger and spring onion on rice $15
  • Hot and spicy chicken on rice $15
  • Curry chicken on rice $15
  • Sichuan chicken on rice $15
  • Chicken and cashew nuts on rice $15
  • Sweet and sour chicken on rice $15
  • Beef and black bean sauce on rice $15
  • Beef and black pepper sauce on rice $15
  • Thai chilli beef on rice $15
  • Satay beef on rice $15
  • Stewed beef on rice $15
  • Lamb with cumin seeds on rice $15
  • Chilli sliced pork on rice $15
  • Slow cooked pork belly on rice $15
  • Sweet and sour pork on rice $15
  • MA PO tofu on rice(pork mince) $15
  • BBQ pork on rice $15
  • BBQ pork on rice and teriyaki chicken on rice $15
  • Garlic and chilli prawn on rice $15
  • Squid and black bean sauce on rice $15
  • Teriyaki salmon on rice $16
  • Fresh tofu and vegetablees on rice $15
  • Deep fried tofu on rice $15
  • Young zhou fried rice $16
  • Chicken fried rice with cashew nuts $17
  • Combination fried rice $17
  • Fried rice with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Curry Fried Rice with Choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Steam Rice each $2
  • Hot and spicy beef Noodle Soup $15
  • Mixed Seafood noddle soup $15
  • Stewed beef noodle soup $15
  • Dumpling noodle soup $15
  • Zhar Choi, sliced pork noodle soup $15
  • Fried beef Ho fun $16
  • Singapore Stire fried rice noodles $16
  • Combination stir fried noodles $17
  • Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Chicken Chow Mein $16

Nearby Sample Menus

  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Seasonal Vegetables $8
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • -Add bacon $1.50
  • Large fries $6.00
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
  • Grilled chicken breast $4.00
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • Beef Tartare L $45.00/M $40.00
  • Bulgogi and Sprouts Bi-bim-bap $15.00
  • For extra person $20.00
  • Aged Kim-chi Stew $15.00
    • pork/saury/tuna/tofu
  • Bi-bim-bap $13.00
    • Rice mixed with vegetables & Rice)
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Spicy Stir Fried Squid $15.00
  • Noodles with Sashimi and Spicy Cold Soup $15.00
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • with pesto and cream cheese $9.00
  • Scrambled eggs on toast: $12.50
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • BLAT $17.00
    • with avocado
  • BIG BREAKFAST $18.00
    • Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
  • ROCKPOOL MUESLI $10.00
    • Homemade organic yogurt with seasonal fruit
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • add chicken $4.00
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • Or bacon, grilled banana and maple syrup $15.00
  • PORRIDGE VEGETARIAN $10.00
    • Rolled oats with cream and brown sugar
  • ANGUS RUMP STEAK SPECIAL $20.00
    • 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
  • Vegetarian Kebabs $4.50
  • Tomyum Ramen Soup $10 Reg / $15 Lge
  • Claypot Tofu
    • Fresh tofu with baby corn and mushroom in claypot
  • Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
  • Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
  • Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
  • Steam or Fried Dumplings $6.80
  • Claypot Coconut Rice
    • Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Toast & Mrs. Hucks Preserves $6.90
  • 11.00 to 3.00
  • Hand Cut Fries $6.90
  • Rachael's Rarebit $12.90
    • Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
  • Add Small Fries to Any Sandwich $3.90
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Dozen Matter $10.00 / $18.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Chicken Badam Passanda $19.00
    • Meat cooked in rich nutty gravy.
  • (Ling Fish) Fried Fish $22.00
    • Ling fish coated with spices and deep fried in oil.
  • Lamb Cutlets $22.00
    • Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
  • Onion Baji $8.00
    • Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
  • Jalferzi Chicken/Lamb/Beef $19.00
    • Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
  • Tandoori Aloo $12.00
    • Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
  • Aloo Gobhi $18.00
    • Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
  • Minimum for two persons $32.00 each person
    • 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
  • Tandoori Roti $3.00
    • Wholemeal flour bread baked in tandoor
  • Daal Basanti $14.00
    • Mixed yellow and red lentil with a tomato and garlic base
  • Lamb Posht $17.50
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
  • Vegetable Mixed Pakora - 8 pcs per portion $8.00
    • Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
  • Steam Rice $2.50
  • Baigan Bharta (seasonal) $16.00
    • Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
  • Daal Makhni (Chef Special) $14.00
    • Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
  • Mint Chutney $2.00
    • Yoghurt mixed with mint, green chillies and spices
  • Queen Caesar $20.00
    • With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
  • Prince Kassim $22.00
    • Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
  • S'mores in a Jar $12.50
    • Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
  • Coco $9.00
    • Waffles with berries, maple & cream
  • Chunky Monkey $34.00
    • Texan rubbed 300g sirloin Barbeque bacon sauce
  • Bacon and mushroom penne pasta in a creme fraiche sauce $25.00
  • Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
  • Curious George $9.00
    • Mini beef & cheese burger with lettuce & mayo served with monkey tail fries
  • Grilled Chicken
    • Grilled chicken pieces with rice garden salad
  • -With Salad & Rice $12.00
  • Kebab Meat on Chips
    • Choice of Chicken, lamb or mix meat
  • -reg: $10.5
  • -2 Burger deal only $9.00
  • - snack: $9
  • -reg: $10
  • - snack: $9.00
  • Sweet & Sour Pork $11.90/$12.90
  • Chicken satay skewers 2 for $5.50
  • Cheesecake (boysenberry & strawberry $3.50
  • Combination Fu Yong Egg $11.90/$12.90
  • Steak with Black Bean Sauce $11.90/$12.90
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Lemon Chicken $11.90/$12.90
  • Hot Dog $2.20
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
  • Cous Cous $18.50
    • Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Steak $28.00
    • 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
The China Kitchen

The China Kitchen

location

Address

17B Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033546818

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
17B Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand