All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Combo: Souvlaki of your choice + fries + can of drink $17.00
- Combo: Burget of your choice + fries + can of drink $21.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Deluxe $17
Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
-Combo: Souvlaki of your choice + fries + can of drink $15.00
Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Moby’s Crumbed Fish $12.50
Fingers of crumbed fish with chips & salad
Bully’s Ploughman’s Plate G $23.00
Chicken liver pate, terrine, local cheeses and pickled vegetables served with fig relish, onion jam and toasted grain bread
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
“Bully’s Classic Breakfast” $21.90
Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
Mushroom Flats $6.00
Vegetarian Linguine V $24.50
Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Vanilla Semi Fredo $14.50
Frozen creamy dessert served with champagne rose petal jam, pistachio praline and baklava