Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Tandoori Aloo $12.00
Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
Lacha Parantha $4.50
Whole meal flour bread layered with butter and cooked in tandoor
(North Indian Dish) Prawn/Fish Masala $22.00
King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
Haryali Kebab $18.00
Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
Mixed Platters $24.00
A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.