The Church - Restaurant, Bar & Cinema in Dunedin Menu -

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The Church - Restaurant, Bar & Cinema in Dunedin has no menu available, but can choose from many other options such as ENSALADA or SOFT SHELL TACOS from Del Sol - Vila Mexicana. Fish Inn offers many options including Chips and Kumera Chips. Fish hook includes a wide range like Blue Cod or Sole. - Smoked salmon and Porridge from . Everyday Gourmet offers Shahi Tandoor and Vegetable samosa (2pcs).

Nearby Sample Menus

Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
Highland Lamb $19.50
- Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
Beef, Bacon, Beetroot $17.00
- 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
Musterer's Burgers N/A
- served with fries
Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Wedges served with sour cream $12.50
- Plus cheese
Taieri Plains Pasta $17.00
- Chef's pasta of the day
Big 'Uns $8.00
- Big chips with tomato sauce

Marinated porterhouse steak $12.00
- Served with 2 eggs and chips
Chicken chippies $7.50
- Served with plum sauce
Cocktail spring rolls (V) $7.00
- Mini vegetarian rolls served with sweet n sour sauce
Bacon, eggs & chips (GF) $10.50
Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
-Small $15.00
Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
Warm chicken & bacon salad (GF) (V)
- Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.

SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
Combination Iskender $15.50
(served with rice, mixed salad, pita bread and your choice of sauces)
Chicken Iskender $14.50
CHILI SAUCE
- our own homemade chili sauce hot and delicious
BARBEQUE SAUCE
Shish on Rice $17.00
Chicken Shish $16.00

CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
GARDEN TOSSED SALAD $ 5.00
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.

Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Chicken liver pate with beetroot relish and toasted crostini $16.50
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Soup of the day $15.00
- Made fresh and changes daily
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Seasonal vegetables $7.00
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50

Sweet and Sour Wontons $8,00
Braised Prawns with Cashew Nuts
Braised Prawns with Seasonal Vegetables
Plain Fried Rice $35.00 per person
-Large $22,00
Beef and Black Bean Sauce
Sweet and Sour Pork $25.00 per person
-Large $7,00

GRANDE (2 people) $25.00
GAMBERETTO
- Chilli prawn, mango and coriander
SNACK $8.00
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
GOURMET ICE CREAM $8.00
- Served with chocolate or strawberry topping
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
BISTECCA
- Rump steak, creamy mushroom and peppers

* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
A2 Honey Pork Spare Ribs (s) $8.00
- Delicious pork ribs served with honey sauce.
* Prawns $18.90
Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Prawns $18.90
* Chicken, pork or beef $16.90
●C2 Red Curry (f)
- Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *

Add $ 3.00
- for chicken or pork
Stewed Pork Belly(Small/Medium) $ 13.80/ $ 17.80
RICE OR NOODLE DISHES
Chunky Beef Noodle Soup $ 13.80
Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
Add $ 2
- for a stewed egg
Beef/Pork Mince Noodle Soup $ 9.80
Organic Salad $ 14.80
- with six dumplings

8. Takoyaki $6.00
- octopus ball - 4 pcs
31. Salmon sashimi
- 8 pcs $8.50
14. Teriyaki chicken $14.00
- From 2 pcs $4.50
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
24. Vege sushi
26. Salmon sushi

Kransky/smoked salmon/bacon $4.50
Toast/ hashbrowns/tomato/mushrooms $2.50
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb

Tarts, flans, etc $5.80
Chips $5.90
- Bowl
Toasted rolls, cheese, corn, savoury mince $2.50
-1/2 meal $10.80
Large cakes $5.80
Wedges with sour cream $6.40
-sweet chilli sauce extra $1.50
Specialty breads $4.6-$6.5

Shoestring fries $8.00
- With garlic aioli
Available until 10pm
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Mini spring rolls $8.00
- With sweet chilli sauce
Pork & chive dumplings $8.00
- With dipping sauces
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Local fish
- Crumbed with greens,tomato,tartare
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli

Fries & Tomato Sauce $5.00
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
$22.50 (Main)
Steamed or Roast Veg $5.00
Sauteed Mushrooms $5.00
$22.00 (1 Shank)
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash

Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
Tea and Coffee with Biscotti $7
Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad