The Church - Restaurant, Bar & Cinema in Dunedin Menu -

Are you the owner? Manage this listing for free.

The Church - Restaurant, Bar & Cinema in Dunedin has no menu available, but can choose from many other options such as ENSALADA or SOFT SHELL TACOS from Del Sol - Vila Mexicana. Fish Inn offers many options including Chips and Kumera Chips. Fish hook includes a wide range like Blue Cod or Sole. - Smoked salmon and Porridge from . Everyday Gourmet offers Shahi Tandoor and Vegetable samosa (2pcs).

Nearby Sample Menus

Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
Wedges served with sour cream $13.00
- Plus cheese & bacon
Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Roast Vegetable Salad $16.50
- Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
Big 'Uns $8.00
- Big chips with tomato sauce

Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Panang Curry $18.00 / $18.50 / $19.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.

Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
Fish Curry $19.00
- Basa fillet (fish) prepared with onion and Indian spices.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Onion Kulcha $6.00
- Leavened bread with stuffing of spices and onion.
Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.

-12" $24.00
Jalapeno
- Tomato base, diced jalapeno, mozzarella and parmesan.
Cheesy chips and gravy $10.00
-12" $24.00
The prince tui teka
- Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
-Gluten free $28.00
-Bacon $2.00
-12" $24.00

Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
-or bacon, banana & maple syrup $17
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Available from 10:00
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce

French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
FRIES + TOMATO SAUCE + AIOLI $5.00
FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
GARLIC BREAD $5.00
Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.

Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
SMASHED AVO $13.00
- SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
ADD TOMATO (1) $4.00
Avocado, tomato, basil with olive oil $9.00
Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON
ADD HASH BROWNS (3) $4.00
ADD GRILLED HALLOUMI (3) $5.00

Garlic bread, wedges and pizza. $20.00
Berry Nice $25.00 Med / $15.00 Sm
- Caramel sauce, blueberries, boysenberries and dark chocolate.
Small (4 Slices) $15.00
Garlic bread, wedges, pizza, salad and dessert. $32.00
Queens Seafood
- Hoki, mussels, shrimps and ranch mayo.
Pasta Carbonara $19.50
- Bacon, mushroom garlic and onions in a creamy sauce.
Curious George
- Smoked chicken, American bacon, banana, brie cheese.
Peach Crunch $25.00 Med / $15.00 Sm
- Caramel sauce, peaches and Crunchie bar.

Chunky Beef Delight $ 13.80
Chunky Beef(Small/Large) $ 9.80/ $ 13.80
A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
Add $ 3.00
- for chicken
Eden Curry Delight $ 15.80
Garlic Chive Parcels or Kale parcels $ 8.80
Option 2
- Served with organic salad and garlic bread
Vegan Noodle Soup $ 9.80

Risotto of the day $17.90
- finished w shaved parmesan
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Risotto of the day $22.90
- finished w meat
Fish of the day POA
Topiary soup of the day $ 9.90
- w toasted bread
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Crinkle cut fries $7.90
- w tomato sauce & aioli

Larnach Castle pie of the day served with fat chips and salad $16.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00

- Almonds - choc drizzle
Omelette with Ciabatta (or GF Bread)(V) $16.00
- Bacon, ham & cheese or spinach, mushrooms & cheese
Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
Thai Beef Salad (GF) $18.00
- Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
Beef Rendang with Nasi Lemak (GF) $18.00
Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
All-Day

Large cakes $5.80
Means on menu board
Focaccia bread $1.50
Toasted sandwiches $4.10
- Each fillin $0.9
Omelette $10.50
- Ham cheese, tomato with salad
Tarts, flans, etc $5.80
Cakes+slices $3.60
all available as takeaways

Basil and Coconut Curry $28.00
- With Saffron rice
Apple Strudel $8.50
- With maple walnut ice-cream
● Wedges with Sweet Chilli and Sour Cream $9.50
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
● Wedges $9.50
- With sweet chilli and sour cream
Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00

E10 Soft Shell Crab $14.50
- fried with curry powder, garlic and curry leaf
A2 Tom Yum With Prawn (GF) $15.00
- entrée size thai style tom yum soup with prawn, lime juice and coriander
N4 Northern Thai Style Fries Flat Rice Noodle $20.50
- fried flat rice noodle with chicken and pork
S12 Stir Fried Lamb With Cumin Seed Hotplate $25.00
- lamb shoulder stir fried with cumin seeds and spring onion
S17 Stir Fried Chilli Prawn $28.00
- with peppercorn, curry leaf and heaven faced chilli
Greens Stir Fried With Garlic $15.00
Crunchy Pork Belly With Peanut Sauce
E1 Fresh Rice Paper Rolls (GF) $14.50
- prawn and pork, mint, cucumber and lettuce