Address
50 Dundas Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
The Church - Restaurant, Bar & Cinema in Dunedin Menu
Are you the owner? Manage this listing for free.
The Church - Restaurant, Bar & Cinema in Dunedin has no menu available, but can choose from many other options such as ENSALADA or SOFT SHELL TACOS from Del Sol - Vila Mexicana. Fish Inn offers many options including Chips and Kumera Chips. Fish hook includes a wide range like Blue Cod or Sole. - Smoked salmon and Porridge from . Everyday Gourmet offers Shahi Tandoor and Vegetable samosa (2pcs).
Nearby Sample Menus
- Fries w- spicy salt + chili mayo $8.50
- Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
-
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
-
Pan seared Oraking salmon $31.50
- congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
- Mandarin brulee w – sugared cat tongues $15
- Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
- Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
-
Muesli $8.50
- with natural yoghurt and honey
-
Free Range Eggs $14.50
- any style with ciabatta toast and streaky bacon
-
French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
- - Gluten free bread $2.00
-
Warmed raspberry & dark chocolate brownie $12.00
- with a reduced berry coulis & vanilla ice cream
-
Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
- Antipasto for two - large selection $25.00
-
Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce
-
Satay Chicken Sticks (3) (GF) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
-
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
- * = can be made gluten free
- Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
-
Sweet Chilli Salad (GF) $15.00
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
- Gf = gluten free
-
Cashew Nut Stir Fry (*) (V) $15.00
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
- Available from 10:00
-
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
-
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
-
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
-
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
-
Seafood chowder $18
- W toasted ciabatta bread
- -or bacon, banana & maple syrup $17
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Onion Salad $3.50
- Papadom $1.00
- Mint Chutney $3.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Falafel Wrap $11.00
-
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- Chicken Iskender $14.50
- BARBEQUE SAUCE
- jumbo Combo $12.50
- Lamb Iskender $14.50
- SWEET CHILI SAUCE
- Combination Iskender $15.50
- Salads
-
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
-
Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
- -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
- -large $8.00
-
Fries $4.00
- Small
-
Pasta $15.00
- Ask your waltress
-
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
-
VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
-
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
- Grilled Tomatoes $2.00
- 2 Hash Browns $2.00
-
PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.
-
ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
-
CORN FRITTERS (V) $14.50
- ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
-
SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
-
Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
- With tasty cheese and caramelised onions
- Served with side salad. Add fries or wedges for just $3.00
- Battered Blue Cod $20.00
-
Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
- -Add garlic bread $3.00
-
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
-
Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
-
No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
- Wonton Soup (Large) $14.00
- Venison / Scallops $30.00
-
Golden Harvest Roast Duck Half $26.00 Whole $50.00
- Bones On-Chopped
- Steamed Whole Blue Cod in Soya Sauce $30.00
- Deep Fried Prawns in Sweet & Sour Sauce $30.00
- Fish Slices with Szechuan Peppers & Chillies $30.00
- Sweet & Sour / Curry Potatoes $18.00
- Wonton Soup (small) $8.00
-
Pork loin $21.90
- (with crackling and apple sauce)
- FISH WITH SALAD AND FRIES $10.90
- Shrimp Cocktail $8.90
- Sole fillets (grilled or battered) $19.90
-
Soup of the day $6.50
- (with Ciabatta bread)
- FISH WITH VEGETABLES $10.90
- ROAST LAMB $12.50
- Mash & gravy $4.00
- Deep Fried Prawns $6.00
- Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
- Chicken Curry Fried Noodles $12 Large / $10 Small
- Stewed Pork with Tofu $14 Large / $10 Small
- Venison on Hot Plate $15 Large / $12 Small
- Prawn and Cashew Nuts $19 Large / $12 Small
-
Deep Fried Tofu $10 Large / $9 Small
- With Spring Onion Ginger on Rice
- Chicken Wings Stuffed $14 Large / $10 Small
-
Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
- spring vegetables $7,5
-
Fresh fish sourced daily from p.o.a
- our local Mongers
- Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
-
pide $6
- with a garlic cheese butter
-
Fresh Fettuccini Carbonara $16,9
- shaved ham & mushroom in a parmesan cream with roasted garlic bread
-
Assorted rue baked $8,5
- Breads, Tapenades & Pesto’s
-
Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
- with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
- -With smoked salmon $19.50
-
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
- Pulled Pork / Beef Burger / Chicken Pasta $19.50
- -Add Traditional beef sausage $3.00
- Lamb Shank Pie $27.00
- Herb Loaf $9.50
-
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
- Fiordland Venison $32.50
-
C1 Grilled Marinated Chicken (GF) $28.00
- with dry green curry paste and coconut cream
-
N3 Crispy Chow Mein $20.50
- crispy egg noodles served with chicken and vegetable stir fry sauce, with Asian greens
- Singapore Satay $6.00
-
E6 Pan Fried Steamed Pork Bun $12.00
- with sesame seed and spring onion
- Vietnamese Aromatic Lamb Chop With Asian Greens
- Served With Steamed Jasmine Rice
- LE VIET BOUQUET (Per Person) $50
-
Chocolate Brownie And Ice Cream $15.00
- served on hotplate
The Church - Restaurant, Bar & Cinema
Phone
034745247
Opened hours
Wed - Sun 5.30pm - late
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Group Meal , Seating , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
50 Dundas Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus