The Church - Restaurant, Bar & Cinema in Dunedin Menu -

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The Church - Restaurant, Bar & Cinema in Dunedin has no menu available, but can choose from many other options such as ENSALADA or SOFT SHELL TACOS from Del Sol - Vila Mexicana. Fish Inn offers many options including Chips and Kumera Chips. Fish hook includes a wide range like Blue Cod or Sole. - Smoked salmon and Porridge from . Everyday Gourmet offers Shahi Tandoor and Vegetable samosa (2pcs).

Nearby Sample Menus

All salmon $10.00/$17.00
Chicken Curry $11.00
- with curried vegetables
Takoyaki $6.50
- octopus balls
Kakiage $7.50
- thinly cut vegetables
Crispy Chicken $7.90
- lettuce and mayo
California Style $7.90
- rice and sesame seed on the outside
Tebasaki $7.50
- Japanese style chicken wings
Yakitori $7.50
- grilled chicken kebabs

Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
Granola, strained yoghurt, stewed & roasted fruit $14.00
Spiced Nuts $8.00
- House Cured Salmon + $7.00
- Add onion rings + $4.50
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Gluten Free Bread $2.00

Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
S $3.20
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.

Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
The works $8.00
-Small $15.00
Chicken chippies $7.50
- Served with plum sauce
Doorstep toasted sandwich(V ) $7.50
- With your choice of two fillings
-Large $19.50
-Small $15.00
Ice cream sundae adults (GF) $6.00
- Your choice of chocolate, strawberry or caramel sauce

Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Lamb Shanks in Massaman Curry $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
Side of Stir Fry Vegetables $9.90
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn

Crispy potato skins $ 13.00
- topped with house-smoked corn & bacon, coriander and spicy sriracha aioli (GF)(v) >>
Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Roast Vegetable Salad $13.50
- pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
Raw Muesli $15.50
- Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
Grilled Banana $4.00

Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Pepperoni $27.00
Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Banoffee pie $14.00
Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
Option 3 $50 per head
- Antipasto platters, choice of three main plates, three plated desserts
Margherita $27.00
- fresh basil & tomato
Creme brulee $14.00
- with rhubarb compote & shortbread

GF=Gluten Free
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Spinach, Sourdough, Chili jam, Hashbrown $3
Add Eggs $4
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
Bacon, Eggs, Sausage, Fries $5
All Eggs & Meat are Free Range

for your little big mouth
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-bacon, tomato, hash browns & two eggs, served texas toast $20.50

Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
Hollandaise $2.00
Toast and House Made Raspberry Jam $9.00
- gluten free
Tomatoes $4.00
Eggs any style $6.00

THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
KIDS MENU AVAILABLE
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
Toast/ hashbrowns/tomato/mushrooms $2.50
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
Kransky/smoked salmon/bacon $4.50

Spicy chicken $17
Dried bean curd with beef brisket served in a Earthen-pot $20
Green bean with garlic sauce $15
Stir fried spicy green beans $16
Spicy Deep Fried potato $6.00
Deep Fried Wontons (Large)
Chicken and Corn Soup (Large)
Stir Fried Pork with preserved vegetables $18

S1 Kung Pao Chicken $24.00
- spicy, sweet and delicious battered chicken, Sichuan peppercorn, garlic, ginger, spring onion, heaven facing chilli and peanut
Jasmine Rice $3.50
Chocolate Brownie And Ice Cream $15.00
- served on hotplate
C6 Prawn And Coconut Laksa Bowl (GF) $28.00
- Buddha stix’s prawn laksa with sambal chilli paste, coconut cream, tofu, bean sprout and rice stick noodle
Shredded Chicken Salad
E12 Salmon Tartare (GF) $17.50
- fresh salmon mixed with lime juice, coriander, mint and kaffir lime
V1 Monk’s Offering (GF, V) $20.00
- sautéed fresh seasonal vegetables and tofu, stir fried in garlic sauce, served on hotplate
N5 Nasi Goreng (GF) $21.00
- Phuket style fried rice, served with chicken skewers and pineapple

Yoghurt Compote $8.00
- Berries & natural yoghurt
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
Toast & Preserves $5.50
- Vogels or sourdough
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Loaf $4.00
Soup (winter months) $9.50
- With toast
- Provolone $5.00

-medium $11.00
Fish roe stew $15.00
Combination fried rice $12.00
Pork fried rice $10.00
Kimchi soup $4.00
Jelly tofu casserole $13.00
- available options: beef i pork i chicken i tuna i seafood i kimchi
Chicken fried rice $10.00
Dolsot bibimbap $16.00
- similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients