The Church - Restaurant, Bar & Cinema in Dunedin Menu

The Church - Restaurant, Bar & Cinema in Dunedin has no menu available, but can choose from many other options such as ENSALADA or SOFT SHELL TACOS from Del Sol - Vila Mexicana. Fish Inn offers many options including Chips and Kumera Chips. Fish hook includes a wide range like Blue Cod or Sole. - Smoked salmon and Porridge from . Everyday Gourmet offers Shahi Tandoor and Vegetable samosa (2pcs).

Nearby Sample Menus

  • Fries w- spicy salt + chili mayo $8.50
  • Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
  • Korean fried chicken $15.00
    • w- gochuchang chili dipping sauce
  • Pan seared Oraking salmon $31.50
    • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
  • Mandarin brulee w – sugared cat tongues $15
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
  • Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Muesli $8.50
    • with natural yoghurt and honey
  • Free Range Eggs $14.50
    • any style with ciabatta toast and streaky bacon
  • French Toast $18.50
    • with grilled banana, bacon and a generous amount of maple syrup
  • - Gluten free bread $2.00
  • Warmed raspberry & dark chocolate brownie $12.00
    • with a reduced berry coulis & vanilla ice cream
  • Aged beef fillet $29.00
    • cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
  • Antipasto for two - large selection $25.00
  • Fresh fish and chips done in an Emersons beer batter $20.00
    • served with fresh fries salad and homemade tartare sauce
  • Satay Chicken Sticks (3) (GF) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Panang Curry (GF) (V) $15.00
    • A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
  • * = can be made gluten free
  • Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
  • Sweet Chilli Salad (GF) $15.00
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Gf = gluten free
  • Cashew Nut Stir Fry (*) (V) $15.00
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Available from 10:00
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Seafood chowder $18
    • W toasted ciabatta bread
  • -or  bacon, banana & maple syrup $17
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Onion Salad $3.50
  • Papadom $1.00
  • Mint Chutney $3.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Falafel Wrap $11.00
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • Chicken Iskender $14.50
  • BARBEQUE SAUCE
  • jumbo Combo $12.50
  • Lamb Iskender $14.50
  • SWEET CHILI SAUCE
  • Combination Iskender $15.50
  • Salads
  • Vege stack S $12 / L $16
    • Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
  • Works burger $16.00
    • Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
  • -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
  • -large $8.00
  • Fries $4.00
    • Small
  • Pasta $15.00
    • Ask your waltress
  • Chicken kebabs S $13 / L $16
    • On rice with satay sauce and garden salad
  • VICARIUS SALAD (V) (GF) $12.00
    • ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
  • VEGGIE BURGER & CHIPS (V) (VE) $15.50
    • A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
  • Grilled Tomatoes $2.00
  • 2 Hash Browns $2.00
  • PORRIDGE (V) (VE) $8.00
    • Served with brown sugar and berries.
  • ICE CREAM SUNDAE (V) $6.00/$8.00
    • Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
  • CORN FRITTERS (V) $14.50
    • ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Served with side salad. Add fries or wedges for just $3.00
  • Battered Blue Cod $20.00
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • -Add garlic bread $3.00
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • Gripman Steak & Ale Pie $14.00
    • Our own deep filled meaty pie. mash, peas and gravy
  • No 93 Beef Burger
    • Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
  • Wonton Soup (Large) $14.00
  • Venison / Scallops $30.00
  • Golden Harvest Roast Duck Half $26.00 Whole $50.00
    • Bones On-Chopped
  • Steamed Whole Blue Cod in Soya Sauce $30.00
  • Deep Fried Prawns in Sweet & Sour Sauce $30.00
  • Fish Slices with Szechuan Peppers & Chillies $30.00
  • Sweet & Sour / Curry Potatoes $18.00
  • Wonton Soup (small) $8.00
  • Pork loin $21.90
    • (with crackling and apple sauce)
  • FISH WITH SALAD AND FRIES $10.90
  • Shrimp Cocktail $8.90
  • Sole fillets (grilled or battered) $19.90
  • Soup of the day $6.50
    • (with Ciabatta bread)
  • FISH WITH VEGETABLES $10.90
  • ROAST LAMB $12.50
  • Mash & gravy $4.00
  • Deep Fried Prawns $6.00
  • Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
  • Chicken Curry Fried Noodles $12 Large / $10 Small
  • Stewed Pork with Tofu $14 Large / $10 Small
  • Venison on Hot Plate $15 Large / $12 Small
  • Prawn and Cashew Nuts $19 Large / $12 Small
  • Deep Fried Tofu $10 Large / $9 Small
    • With Spring Onion Ginger on Rice
  • Chicken Wings Stuffed $14 Large / $10 Small
  • Tender pork fillet pan seared $32
    • with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
  • spring vegetables $7,5
  • Fresh fish sourced daily from p.o.a
    • our local Mongers
  • Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
  • pide $6
    • with a garlic cheese butter
  • Fresh Fettuccini Carbonara $16,9
    • shaved ham & mushroom in a parmesan cream with roasted garlic bread
  • Assorted rue baked $8,5
    • Breads, Tapenades & Pesto’s
  • Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
    • with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
  • -With smoked salmon $19.50
  • Beef Burger $19.50
    • Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
  • Pulled Pork / Beef Burger / Chicken Pasta $19.50
  • -Add Traditional beef sausage $3.00
  • Lamb Shank Pie $27.00
  • Herb Loaf $9.50
  • Banana Foster $12.00
    • Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
  • Fiordland Venison $32.50
  • C1 Grilled Marinated Chicken (GF) $28.00
    • with dry green curry paste and coconut cream
  • N3 Crispy Chow Mein $20.50
    • crispy egg noodles served with chicken and vegetable stir fry sauce, with Asian greens
  • Singapore Satay $6.00
  • E6 Pan Fried Steamed Pork Bun $12.00
    • with sesame seed and spring onion
  • Vietnamese Aromatic Lamb Chop With Asian Greens
  • Served With Steamed Jasmine Rice
  • LE VIET BOUQUET (Per Person) $50
  • Chocolate Brownie And Ice Cream $15.00
    • served on hotplate
The Church - Restaurant, Bar & Cinema

The Church - Restaurant, Bar & Cinema

location

Address

50 Dundas Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034745247

email

Email

None

clock

Opened hours

Wed - Sun 5.30pm - late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
50 Dundas Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
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