The Citz Restaurant in Tauranga Menu

ENTREES AND STARTERS ENTREES AND STARTERS
  • Toasted Garlic Bread $4.50
  • Citz Loaf $8.00
    • toasted with dipping sauces
  • Seafood Cocktail $9.00
    • crab and shrimp served with a tangy seafood sauce
  • Crumbed Camembert $9.00
    • crumbed and fried till soft, served With smoked chicken and plum sauce
  • Fritter of the Day $10.00
    • See Blackboard
  • Scallops $11.00
    • pan seared in garlic butter or fried in beer batter
  • NZ Green Lip Mussels $12.00
    • steamed in Thai curry sauce
MAINS MAINS
  • Roast of the Day $17.00
  • Fish of the Day $17.00
    • pan fried or deep fried
  • Top Scotch $25.00
    • 250g scotch fillet With bacon, creamy mushroom sauce and fried onion rings
  • Surf and Turf $25.00
    • 200g sirloin stacked with goujons of fish, battered prawns served with Bearnaise sauce
  • Baked Salmon Delight $22.00
    • 190g salmon portion with three battered prawns
  • Butterfly Chicken Breast $22.00
    • poached in a creamy garlic sauce
  • Pasta $19.00
    • served with smoked salmon and roasted red pepper in a creamy white wine sauce
  • Chefs Curry $19.00
    • served with rice and a poppadum
  • Twice Cooked Pork Belly $18.00
    • served with a BBQ Sauce
SPECIALS SPECIALS
  • French Pork Cutlet $21.00
    • oven baked with a french red onion jam
  • Beef Cordon Bleu $16.00
  • Chicken Parmigiana $16.00
  • Chicken and Mushroom Crepe $16.00
  • Prime Sirloin $20.00
    • served with your choice of creamy mushroom, garlic or peppercorn sauce
  • Lamb Shank $18.00
    • served with herbed potato drizzled with a garlic tomato red wine sauce
DESSERTS DESSERTS
  • Citz Cheesecake $8.00
    • served with ice cream and whipped cream
  • Warm Chocolate Mud Cake $8.00
    • served with a drizzle of chocolate sauce and ice cream
  • Citz Ice Cream Sundae $8.00
    • served with ice cream, whipped cream, wafer, flake and drizzled with a topping sauce of either butterscotch, chocolate or strawberry
  • Brandy Snaps $8.00
    • filled with whipped cream and served With ice cream
  • Dutch Apple Crumble $8.00
    • served with ice cream and whipped cream

Nearby Sample Menus

  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Oven Baked Aoraki Salmon Fillet $33.00
    • with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Vegetarian Wellington $26.00
    • Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Deep Fried Italian Custard $14.00
    • Homemade custard with crisp almond crust
  • Gourmet Roasted Herb Potato $6.00
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Pollo Alle Albicocche $23.00
    • Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
  • Tortellini Alla Crema $17.00
    • Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
  • Hawaiian $21.00
    • Homemade tomato, mozzarella, ham, juicy pineapple
  • Alla Napoletana $17.00
    • Homemade tomato, mozzarella, oregano, garlic
  • Vegetariana $21.00
    • Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
  • Bay Of Plenty $21.50
    • Homemade tomato, mozzarella, camembert cheese, chicken and avocado
  • Gluten Free Bread 3
  • RASPBERRYCHIA 15
    • Coconut yoghurt, berries, honey toasted nuts and seeds V GF
  • ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
    • 3- fritter stack with avocado and tomato salsa
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • Extra egg 3.5
  • Lamb cutlets and chips with carrot sticks 10
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • 7 pcs $12.20
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • S $3.50
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • - Regular $4.50
  • - Large $6.50
  • Coleslaw
  • Peri-Peri Chips
    • Curb your craving
  • Grilled Haloumi $1.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Egg $1.50
  • Feta $1.50
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Altang $17.00
    • Spicy fish roe soup
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Teriyaki chicken $24.00
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Bruschetta 2 Pieces $15.50
    • Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
  • ●Dessert
  • -Ground Beef & Tomato $25.50
  • Classic Chicken $28.50
    • Smoked Chicken, Bacon, Cranberry & Brie
  • Fettuccini Gf
  • Classic Chicken S $18 M $24.50 L $27.50
    • Smoked Chicken, Bacon, Cranberry & Brie
  • Meaty Gourmet $29.50
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • Lemon Sorbet $9.00
    • 3 scoops to freshen the palate
  • Cream Chicken $17.00
    • Cooked with rich cashew nut sauce & cream
  • Tandoori Chicken (full) $18.00
    • The tastiest BBQ chicken from Indian Tandoor
  • Saag AIoo $13.00
    • Diced potatoes cooked with a puree of leafy spinach
  • Mixed Platter For Two $16.00
    • A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
  • Raita $2.00
    • Yoghurt and cucumber combination for a relaxed meal
  • Bombay AIoo $13.00
    • Diced potatoes cooked with cumin seeds &spices A dry dish
  • Vegetable Pakoras $5.00
    • Fresh vegetables dipped in gramme flour & deep fried
  • Lamb / Beef Madras $16.00/$15.00
    • A hot south Indian dish, cooked to suit your palate
  • Fish Bites 6pcs $5.50
  • Calamari $5.50
  • Chicken Nuggets 6pcs $5.50
  • Turkish Bread $2.50
  • Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
  • Prices are subject to change without notice
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
  • Cobb Fish and Chips GFA
  • and Chips
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Spiced Squid GFA $13.9
    • Squid pieces dusted in cajun and lemon pepper,lightly fried and served with garlic aioli.
  • and Chips
  • -(battered or pan-fried) GFA
  • Upgrade to Curly Fries or Wedges for $2.5
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Raspberry White Chocolate Truffle Cheesecake $16.00
    • Raspberry, macadamia nuts, ice cream
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Potato, leek, bacon gratin $8.00
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Ginger Stir Fried $17.50
    • Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
  • Pork Chop $17.50
    • Grilled pork chop with chilli garlic lemon sauce served with stir fried vegetables
  • Larb $19.00
    • Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
  • Roti Bread $3.50
  • Spring Rolls $8.00
    • Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
  • Massuman Curry $17.50
    • A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
  • Grilled Salmon Fillet $27.50
    • Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
  • Gai Sapparod $17.50
    • Stir fried chicken with pineapple, onion, honey, and cashew nuts
  • Large fries $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Hash bites $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Crispy Prawn Roll
  • Yume Beef Udon $15.90
  • - 10pcs $12.90
  • Smoked Salmon & Avocado Salad $15.00
  • Edamame $6.00
    • Green soybeans
  • Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
  • Rice $2.50
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
The Citz Restaurant

The Citz Restaurant

location

Address

170 Thirteenth Avenue, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075787023

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
170 Thirteenth Avenue, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
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