The Citz Restaurant in Tauranga Menu

Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
-Half $10.00
Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
-Full $17.00
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Plain rice $3.00
- Steamed basmati rice
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs

Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan

Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5

Tuna Soba Salad $21
- Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Edamame $7
- Boiled and Salted Japanese original beans
Beef Tataki $18
- Char grilled New Zeland gourmet beef slices served with garden salad, parmesa cheese on top and authentic Chef's secret sauce. Tataki beef is lightly seared on the outside and left raw on the inside. This is the authentic way of cooking beef. No surprises!
-Tradition $10
-Sushi & Sashimi $72 per person
Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
-T-Bay (crispy prawn tempura) $15

SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
Extra egg 3.5
Cheese Kransky 5
Pan fried fish and chips with carrot sticks 10
Rosti X2 5
Fresh waffles with caramelised banana and maple syrup 7
Fries 8

Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
New York Bagel $17.50
- toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Fish and Chips with Salad $22.90
- tiger beer battered fish and chips served with lemon, aioli and a garden salad
The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
Brioche French Toast $17.50
- served with berries, mascarpone and maple syrup
Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries

4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
Roast Potatoes $0.60
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
Roast Pumpkn $0.80
Drumstick $2.50
Beef $11.50/$14.50/$18.00
- Small/Medium/Large

Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Waffles $14.00
- With bacon, banana & maple syrup
Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
Peanut Chicken $25.00
- Satay chicken, toasted cashews, mango salsa & fresh coriander
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee

Gluten Free Frittata with salad. $11.00
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
Choose from
Bagel Cream cheese, salad, bacon/salmon $14.50
Corn and Courgette Fritter with salad. $13.00
Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
Wedges with bacon, cheese and sour cream $10.00
B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00

-Gourmet sausage(2) $5.00
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
-Side $5.00
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
-Smoked salmon $5.00
●Omelette
- Mushroom or avocado
-Roasted tomato $5.00
●Fries

French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast

Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-Cheesy $8.90
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.

Ham and Mozzarella $17.50
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Gluten free base $4.50
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
New York $18.50
- Spicy pepperoni salami with mozzarella

Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
Hash brown $2.00
All day breakfast with Gluten and Dairy free options available.
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
-kids size $8.00
Mushroom $3.00
Kransky sausage $4.00

Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Homemade garlic bread (serves 2) $12.00
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel

The Citz Restaurant in Tauranga Menu

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The Citz Restaurant

Bay of Plenty > Tauranga > The Citz Restaurant

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170 Thirteenth Avenue, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

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