The Citz Restaurant in Tauranga Menu

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Toasted Garlic Bread $4.50
Citz Loaf $8.00
- toasted with dipping sauces
Seafood Cocktail $9.00
- crab and shrimp served with a tangy seafood sauce
Crumbed Camembert $9.00
- crumbed and fried till soft, served With smoked chicken and plum sauce
Fritter of the Day $10.00
- See Blackboard
Scallops $11.00
- pan seared in garlic butter or fried in beer batter
NZ Green Lip Mussels $12.00
- steamed in Thai curry sauce

Roast of the Day $17.00
Fish of the Day $17.00
- pan fried or deep fried
Top Scotch $25.00
- 250g scotch fillet With bacon, creamy mushroom sauce and fried onion rings
Surf and Turf $25.00
- 200g sirloin stacked with goujons of fish, battered prawns served with Bearnaise sauce
Baked Salmon Delight $22.00
- 190g salmon portion with three battered prawns
Butterfly Chicken Breast $22.00
- poached in a creamy garlic sauce
Pasta $19.00
- served with smoked salmon and roasted red pepper in a creamy white wine sauce
Chefs Curry $19.00
- served with rice and a poppadum
Twice Cooked Pork Belly $18.00
- served with a BBQ Sauce

French Pork Cutlet $21.00
- oven baked with a french red onion jam
Beef Cordon Bleu $16.00
Chicken Parmigiana $16.00
Chicken and Mushroom Crepe $16.00
Prime Sirloin $20.00
- served with your choice of creamy mushroom, garlic or peppercorn sauce
Lamb Shank $18.00
- served with herbed potato drizzled with a garlic tomato red wine sauce

Citz Cheesecake $8.00
- served with ice cream and whipped cream
Warm Chocolate Mud Cake $8.00
- served with a drizzle of chocolate sauce and ice cream
Citz Ice Cream Sundae $8.00
- served with ice cream, whipped cream, wafer, flake and drizzled with a topping sauce of either butterscotch, chocolate or strawberry
Brandy Snaps $8.00
- filled with whipped cream and served With ice cream
Dutch Apple Crumble $8.00
- served with ice cream and whipped cream

Nearby Sample Menus

Zeera rice $4.00
- Rice cooked with cumin seeds
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Bombay fish/ prawn curry $18.00
- Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs

Crabstick $1.80
Fish and salad $9.70
Fish burger $8.80
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
Bacon + egg burger $7.80
Hawaiian burger $8.90
Fish, chips and salad $11.70
Battered sausage $2.00

-Main $72 per person
Agedashi-Tofu $12
- Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
-Salmon $8
-Fresh $18
-Dessert $72 per person
-Normal $30
-Avocado $5
Tuna Soba Salad $21
- Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!

Hotcakes w/fresh banana & maple syrup $9.50
Housesmoked Salmon $6
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon

Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Chocolate Brownie sundae. $12.00
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)

Chicken Combo $6.50
- 2 chicken & 4 potatoes
Shank $7.50
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Roast Kumara $0.80

Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Lamb or beef rogan josh (low fat dairy free) $17.00
- Diced lamb cooked with fine onion gravy and garnished with fresh spices.
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
Paneer methi malai $15.00
- Paneer methi malai is a healthy blend of cottage cheese,dried fenugreek leaves, cream and spices.
Chicken/ lamb/ beef rajasthani $17.00
- Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
Goan fish curry $18.50
- Fish fillet cooked in fine tomato paste and coconut gravy.
Mango lassi $5.00
Deal 1 (lunch deal only) (for dine in) $15.00
- 1 x any mains rice, 1 x any naan bread, 1 x glass of house wine, beer, or juice

Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
Fish of the Day TBC
Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014

Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
Vege Pulao $9.50
- Vegetables cooked in cumin seeds and basmati rice
King Prawn Masala $19.50
- Prawn cooked in onion, capsicum and special spices in a creamy tomato sauce
Cardamon Special Curry $20.00
- Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
-Half $14.00
Malbari $19.00
- Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
Aloo Mattar $15.00
- Potatoes and peas cooked together in subtly spiced gravy

Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Mango Kufli $7.00
- mango flavored Ice-cream
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Papadoms 4 pcs $3.00
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Xtra Large $3.90
Large fries $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Strawberry cheesecake $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
5 Spicy chicken wings $6.00

- Ham, bacon, smoked chicken
B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
Kids Lasagne and Chips $8.50
Kids Cheese Burger and Chips $9.00
French Toast Bacon, banana, maple syrup, whipped cream $16.00
Garlic Bread $6.00
Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00

Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.

SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FRIES $4.50
- served with tomato sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce

Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Zucchini, chilli, mint & feta/buratta $20.00
Chicken, sweet corn & mushroom $23.00
Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Gorgonzola, pear & chive $22.00
Buttermilk, panacotta, strawberry & lime $13.00

The Citz Restaurant

Bay of Plenty > Tauranga > The Citz Restaurant

Address

170 Thirteenth Avenue, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075787023

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 11:30 AM – 8:00 PM