The Club Hotel Marton in Manawatu-Wanganui Menu

Pla MerkTodd $8.80
- Deep fried home made salt & pepper squid served with lemon wedge and sweet chilli sauce.
Pad Si-Ew
- Flat rice noodles stir-fried with dark sweet soya sauce, broccoli, pak choy, cabbage and carrot.
-Large $14.50
-Prawns/Mixed Seafood $9.50
Pad Gra Tiem PrikThai (the garlic & black pepper)
- Thai style garlic and black pepper stir-fried with oyster sauce and seasonal vegetables.
Chicken Satay Skewers $8.50
- Marinated in special thai paste and herb served with peanut sauce.
Khoa Phad Prink Geang
- Fried rice with red curry paste, egg, peas, carrot, onion, Kaffir lime leaves and spring onion.
Kanooni Pang Nah Moo $7.50
- Fried bread with marinated minced pork served with sweet chilli sauce.

DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
-Add bacon
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
-Mushroom/Tomato
-Salmon
Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.

Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Bento Set B (Vegetarian) $18.50
- vegetable tempura, fresh green salad, wakame, inner (tofu) sushi, avocado sushi, seaweed sushi, gyoza (dumplings) /
Inari Sushi / 2pcs $4.80
- tofu skin sushi
Gyoza / 5pcs $8.50
- pan fried vegetable dumplings, vinaigrette sauce
Bento Set D $21.50
- pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad /
Beef Tataki $17
- seared rare beef, ponzu sauce, garlic, scallion /
Tuna Salad $17.50
- Seared tuna slices, salsa dressing, wakame /
Chicken Teriyaki Ramen $15.50
- dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce /

Quarter Acre After Dark Burger $25.00
- QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
Triple Chocolate Cake $6.50
- Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
Summer Dip (Small/Large) $8.00/ $14.00
- Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
Beignets $9.00
- Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
QA Chips $10.50
- With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
QA Breads & Spreads $10.00
- A selection of in-house baked Quarter Acre breads and homemade spreads.

If you would like more of your favourite tapas we can double it for you
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
- Small $9.20
Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
Pasta or Risotto $23.50
- See Specials Board for today’s fare
Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables

Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli

Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Paneer or aloo mattar $16.90
- Potatoes, cottage cheese and peas cooked together in a subtle spicy gravy
Kashmiri pulao $10.00
- Yellow rice cooked with nuts
Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
-Half $10.00
Fish or prawn curry $17.90
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Beef masala $16.90
- Cooked in a wok in a spicy blend of masala
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka

Cajun Chicken Salad $26.00
- Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
Chicken Nuggets
- With fries a small salad & tomato sauce
Soup of the day $13.00
- With toasted bread
Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
Rendezvous Breakfast $23.00
- Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
Savoury Pancake $23.00
- Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
Greek Salad $24.00
- Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)

Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes

Pulled Pork Sandwich $17.50
- Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
Children’s Drinks $2.50
- Juice box
Squid rings $1.00
Banana Pancakes $7.50
Fresh fish (variety/size dependant) $3.00/$4.50
Fries 1/2 scoop $2.00
Soup $13.50
- S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
Chicken nuggets and fries with tomato sauce $8.00

Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
Wexford N/A
- egg mayo & lettuce
O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Killarney N/A
- Chicken, cheese & avocado
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce

Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread
Chicken, Vegetable or Seafood Laksa $26.50
- Authentic Malaysian coconut based curry, w egg noodles, topped w crispy tempura vegetable
Chicken Wings Half$15/Full$25
- Hot n Spicy
Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Prawns
Salt n Pepper Tempura $10.00
- Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
Apple & Raspberry Crumble $15.00
- Topped w honey oat biscuit crumble, served w vanilla ice-cream & pouring cream
Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.

Seasoned Potato Wedges $12
Seared Scallops (GF) With a tomato coulis, roast artichokes, edamame bean and tomato salsa and a pine nut and kalamata olive crumb. $15
White Haven, Marlborough 7.00 / 35.00
White Haven Gewurztraminer, Marlborough 9.00 / 40.00
Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
Sparkling Grape Juice white or red 750 ml $11
Antipodes Sparkling or Still water 1Ltr $9
Smoothies: mixed berry, blueberry or banana $8

Eggs Benedict with Bacon $15.50
Lamb Shank $18.00
- with mustard mash & vegetables
Kids Pancake Berry & Cream Pyramid $8.00
Pasta of the day $15.00
- tricoloured fettucine ask for today's flavour
Seafood Chowder $14.50
- creamy chowder with toast
Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!

Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice

The Club Hotel Marton in Manawatu-Wanganui Menu

Nearby Sample Menus

The Club Hotel Marton

Manawatu-Wanganui > The Club Hotel Marton

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

17 High Street, Marton, Manawatu-Wanganui, 4710, New Zealand

Manawatu-Wanganui Restaurants

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Japanese Kitchen WA

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe