The Coach House Country Cafe in Northland Menu

The Coach House Country Cafe in Northland has no menu available, but can choose from many other options such as Kebab with chips & small drink or Cheese from Shalimar Kebabs. Dargaville pizza and indian restaurant offers many options including Vegetable Samosa and Pakora (4 pcs). Indian Express Restaurant includes a wide range like Chicken Korma or H = Half / F = Full. The Kraken and Lust from . Hell Pizza offers Gasoline and Pulled pork.

Nearby Sample Menus

  • Paneer Tikka Masala $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
  • Aloo Palak $12.00
    • Potatoes cooked in spinach puree and gravy
  • Paneer Pakora
  • Vegetable Korma $12.00
    • Vegetables cooked in a creamy cashew nut sauce
  • Peas Pulao with Raita $9.00
  • Dal Tadka $12.00
    • Moderately spiced mixed lentils cooked in onion & tomato gravy
  • Lamb / Beef Do Piaza $13.50
    • Lamb / beef cooked with diced onion, spiced and made into a dry curry
  • Punjabi Thali $13.90
    • Chicken curry / veg curry, rice, naan, raita and salad
  • - Chicken, Pork or Beef $17.00
  • - Crushed Chicken, Pork or Beef $18.00
  • Chicken Satay Sticks (4 sticks) $7.50
    • Chicken fillet marinated in turmeric. Served with house made peanut sauce.
  • Pad Thai
    • Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
  • Yellow Curry
    • Yellow curry cooked in coconut milk with potato and onions.
  • - Fresh Fish Fillets or Prawns $21.50
  • Choo Chee
    • The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
  • - Chicken $7.00 R / $13.50 M
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • Gluten free bases available at no extra cost.
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • Food available all day every day!
  • Every choice comes with one sauce of your choice
  • -Full Rack $33.00
  • TUESDAY BURGER DEAL $10.00
    • For any burger (not including side fries/coleslaw)
  • Cheese Board $20.00
    • Served with a selection of crackers, dips & olives
  • Char-Grilled Seasonal Vegetables Stack $26.00
    • Napped with a mild blue cheese sauce & served beside arborio rice pilaf
  • -Streaky Bacon $19.00
  • -Oliver's Steak Sandwich $22.00
    • 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
  • -Monteith's beer battered w/ tangy tartare sauce $10.50
  • ●Dicken's Classic Sandwiches
    • On house baked sourdough or honey-wheat bread
  • Prawn Cocktail $19.00
    • Prawns, cos lettuce, avocado, Marie-rose dressing
  • -Pappardelle Marinara $20.00
    • A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
  • Scallops 1/2 doz $19 / 3/4 doz $29
    • In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
  • Pad priew wan
    • Sweet and sour, using traditional Thai Methods of blending contrasting flavours. Your choice of meat is tossed with a light tangy sauce and is served with fresh vegetables
  • Lamb shank $25.00
    • (when available) Slow cooked in mild massaman sauce with vegetables
  • Gaeng par (G)
    • A traditional spicy curry, without coconut milk, cooked with Thai herbs, vegetables and fresh basil.
  • Golden chicken curry $23.00
    • Mild yellow curry with golden crispy chicken, sweet potato, carrot, onion
  • Peanut sauce / steamed vegetables $5.00
  • with your choice of meat
  • -chicken or beef or pork $12.50
  • Salt & pepper tofu (v) $11.00
    • Deep-fried salt & pepper tofu on a bed of steamed vegetables with oyster sauce
  • Onion rings $7.00
    • Served with aioli
  • Add a side of chips to any burger for $4.00
  • Work wedges $12.00
    • Served with sour cream, sweet chilli sauce, cheese & bacon
  • Garlic bread $7.00
    • Toasted ciabatta bread smothered in garlic butter
  • Large chips $7.00
    • Served with tomato sauce & aioli
  • Spring rolls $7.00
    • Served with sweet chilli sauce
  • Works burger $14.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Small chips $4.00
    • Served with tomato sauce & aioli
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Catch Of The Day
    • see specials board
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
  • FETTUCCINI $6.50
    • tomato sauce & cheese
  • SEAFOOD
    • calamari, shrimps, clams. baby octopus & olives
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • PORK + BEANS $15.00
    • slow cooked hocks with cannellini beans & kumara
  • TOASTED SANDWICHES $6.00/$8.00
  • SMOKED SALMON
    • caper & artichoke
  • PANINIS
    • smoked chicken onion jam & mozzarella
  • HAWAIIAN
    • kaipara ham & pineapple
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • Coconut Curry Beef (GF) $28.50
    • Served on rice
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • Cajun Squid
    • With garlic aioli
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • French Fries or Potato of the Day $3.50
  • - Main $37.50
  • GREEN SALAD $8.90
    • salad greens, tomato, avocado, cucumber, carrot, small
  • Baked beans $3.50
  • FISHBONE BAKED BEANS & SAUSAGE $11.00
    • homemade beans, churchill’s breakfast sausage & toast
  • Tomato, cucumber, crispy noodles & curry mayo reg $13.50
  • CHORIZO HASH $13.90
    • chorizo sausage, bacon, potato, spring onions with soft-poached egg
  • SAVOURY FRENCH TOAST $14.50
    • with bacon & mushrooms in a creamy sauce
  • CEASAR SALAD $8.90
    • salad greens with bacon, parmesan, egg, anchovy small
  • NACHOS $12.50
    • with spicy beans, salsa, mozzarella, sour cream & guacamole on corn chips
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Green Salad $4.50
  • Puppy dog - half portion of big dog $11.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Seafood Chowder $11.90
  • Twice cooked duck leg $34.00
    • cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
  • Hot dog & chips $7.50
  • Creamed mushrooms $14.00
    • on toasted five grain w/ spinach and blue cheese w/ calves liver and bacon
  • Sausage & mash $9.50
  • Ice cream sundae $5.00
    • chocolate or strawberry
  • Full butter croissant $4.60
    • served warm with local preserves
  • Rilettes $16.50
    • pulled rabbit and pork terrine, with pickles and crostini
  • Colcannon mash $7.00
  • Salt & pepper calamari $18.50
    • rocket salad & aioli
  • Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • Fish as fresh as we can get it!
  • Fresh & only fresh 1/2 shell oysters Market Price
  • Our entrée are available as main size meals
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • 1 dozen $29.00
  • Fish and Chips $28.90
    • Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
  • Classic Tiramisu $13.50
    • Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
  • Grilled Mushrooms $4.00
  • Toast b butter $3.00
  • Salt & Pepper Calamari $15.00
    • Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
  • Scotch Fillet $26.50/$37.50
    • Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
  • Garden salad with ginger, lime and coriander dressing $5.00
  • Hawaiian Pizza $14.50
    • Champagne ham, pineapple, and mozzarella cheese
  • Filipino pork & chicken adobo
    • Served with rice
  • Chicken caesar salad
  • Chicken enchilada
    • Served with sour cream
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Spicy buffalo wings
    • With blue cheese dressing
  • Beef burrito
    • Served with sour cream
  • Vege nachos
    • Served with sour cream
  • Tomato & bacon pasta
    • Served with parmesan
The Coach House Country Cafe

The Coach House Country Cafe

location

Address

1375 McClure Street, Pirongia, Waikato, 3802, New Zealand

phone

Phone

078719444

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1375 McClure Street, Pirongia, Waikato, 3802, New Zealand