Address
1375 McClure Street, Pirongia, Waikato, 3802, New Zealand
The Coach House Country Cafe in Northland Menu
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The Coach House Country Cafe in Northland has no menu available, but can choose from many other options such as Kebab with chips & small drink or Cheese from Shalimar Kebabs. Dargaville pizza and indian restaurant offers many options including Vegetable Samosa and Pakora (4 pcs). Indian Express Restaurant includes a wide range like Chicken Korma or H = Half / F = Full. The Kraken and Lust from . Hell Pizza offers Gasoline and Pulled pork.
Nearby Sample Menus
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CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
- GARLIC BREAD (4piece) $8
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GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
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PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
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RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
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BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
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NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
- coppa ham, caramelized onion & buffalo mozzarella $26.00
- Fries $6.00
- ·asparagus, caramelized onion, feta & rocket (V) $22.00
- -tuna, onion, olives & capers $19.00
- -salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
- -ham, mozzarella, mushroom & tomato $22.00
- tomato, buffalo mozzarella & basil (V) $22.00
- Fish n’ chips with tartar sauce $18.00
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Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
- Field Mushroom & Haloumi Gallette $10.50
- Croque Madame $10.50
- - Cream Cheese & Jam (Housemade) $7.00
- Almond Croissant $6.50
- Salad of the Week $12.00
- Bagel
- Ham & Cheese Croissant $8.50
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B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli
- Side hash brown (1) $5.50
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Smashed Avocado $25.80
- Avocado W feta,poached egg,bacon and toast (V，VG)
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Creamy Mushroom $27.50
- Creamy mushrooms, avocado, poached egg & toast
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Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
- Side kransky $8.50
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BOB’s Beef Burger $29.80
- The kiwi way with toasted focaccia served with fries & aioli
- Side smoke salmon $9.50
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Butter Paneer $12.00
- Cubes of cheese cooked in butter and cream sauce
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Lamb Bhuna(Dry) $14.00
- boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
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Vegetable Biryani $12.00
- basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
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Prawns Pakora 8pcs $13.00
- Prawns seasoned with spices dipped in chickpea flour batter and deep fried
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Aloo Gobi $12.00
- potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
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Beef Rogan Josh $13.00
- cubes of beef cooked in rich tomato & onions gravy
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Chicken Korma $13.00
- boneless chicken cooked in the Tandoor and finished in mild delicious creamy cashew gravy
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Prawn Malabari $17.00
- succulent prawns cooked in coconut gravy with capsicum and sliced onion
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
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Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
- Toast, Vanilla Rhubarb Jam $5
- Home-made Hashbrowns $4
- Crispy Potatoes $7
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
- Ladies Ribs, Salad & Fries $22.00
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- Cheesy Garlic Bread $7.50
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
- Shrimp Cocktail $10.00
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Local free range eggs on toast cooked any style $6
- with gravlax cured South Island salmon
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Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
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Organic white quinoa (keen-wah) porridge $14
- served with organic bush honey yoghurt or house made almond & coconut yoghurt
- Free range eggs any style (x1) / (x2) $2 / $4
- Creamy mushrooms $5
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Organic orange, vanilla & cacao granola $15
- all organic activated almond, cashew, sunflower, pumpkin and flaxseeds. Mixed with dried fruits, cinnamon and maple. Served with organic berry compote, sliced banana and almond milk. Also served with organic bush hony yoghurt or house made almond & coconut yoghurt.
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Free range eggs benedict $17.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
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Toasted Bagels $8.5
- Nectar chia berry jam and butter
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
- Fried Onions $3.00
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Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
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Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
- Bowl of Fries $5.00
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
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Alu paratha $4.00
- Potatoes
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Vegetable pulao $8.50
- Rice with cooked with spices & veg's
- -large $21.50
- -large $21.50
- -large $23.50
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·chicken vindaloo
- Gonasse dish made with fresh chilli
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·lamb madras
- Based with coconut cream
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·prawn saag
- Prawn & spinach
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Bushmans Platter $46
- Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
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Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
- - L $12
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250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
- Popcorn Shrimp $14.50
- - 1 Kg $28
- - L $8
- Fries
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Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
- 18 Donuts $6.00
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24 Donuts $9.00
- choice of 2 sauces
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Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
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Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
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12 Donuts $5.00
- choice of 1 sauce
- 10 Donuts $4.00
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American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
- Thick cut fries $8.00
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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
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Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
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Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
- Tossed summer salad $8.00
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
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Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
- Seasonal vegetables $8.00
- Ice Cream - 2 Scoops $3.50
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The Big Cheesy $16.00
- Traditional all Cheese Pizza atop Italian Sauce
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Sweet Potato Wedges & Kumara Chips $14.00
- with Sour Cream
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Seafood Soup $16.00
- Tomato Base with Fish, Scallops, Prawns & Mussels Served with Homemade Kumara Bread
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King Neptune $25.00
- Seafood Medley with Capers atop Italian Sauce
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Pride of Pouto Pepperoni Pizza $20.00
- Loads of Pepperoni & Cheese
- Cheesecake Our Homemade Special Flavour of the Week $6.00
- Ice Cream Cone $2.00
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Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
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Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
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Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
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Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
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Chef’s Caesar Salad $19.00
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
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Chorizo Fry up $21.00
- Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
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Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
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Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
The Coach House Country Cafe
Phone
078719444
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cheap Eats , Groups , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar