The Coffee Club in 2057 Great North Road Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as BEER BATTERED FRIES or WEDGES from Papatoetoe Clubrooms. Meet Fresh offers many options including Purple rice no1 and Purple rice no2. Jacobs Pizza & Kebab includes a wide range like ●Large pizza special or Butter chicken pizza / Satay chicken pizza / Spicy paneer pizza / Cranberry chicken pizza. Welcome Additional Jute and Fill the Freezer Jute for the Family from . Ripe Delicatessen offers Coronation Restaurant & Cafe and Toast.

Nearby Sample Menus

  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Salt-&-pepper school prawns 12.00
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Green papaya, snake beans, peanut, tomato 15.00
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • 20. VEGETARIAN CURRY $18.50
    • Red or Green Thai curry with mixed vegetables and tofu
  • PRAWNS, FISH OR SEAFOOD $22.50
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $23.50
  • CHICKEN, BEEF OR PORK $17.50
  • SEAFOOD OR PRAWNS $23.50
  • 67. PAD PRIK SOD DUCK $24.50
    • Stir fried fresh chilli, broccoli, cauliflower, onion, mushroom and roasted duck meat
  • 26. PAD PRIK SOD
    • Stir fried fresh chili and mixed vegetables
  • LARB DUCK $23.50
    • Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
  • 109. Chicken with Lemon Sauce $23.80
  • 15. Combination(3) Of BBQ or Roast on Rice $12.80
  • 87. Salted Pepper Fried Tofu $20.80
  • 11. BBQ Tender Pork on Rice $9.00
  • 75. Eggplant Salted Fish Hot Pot $22.80
  • 79. Roast Pork Tofu Hot Pot $22.80
  • 110. Secret Home Made Golden Bean Curd $23.80
  • 67. BBQ Pork With Veges Fried Noodles $10.80
  • Palak Paneer $14.49
    • Cottage Cheese cooked in spinach flavoured gravy
  • Mango Chicken $15.99
    • Chicken Tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Vegetable Fried Rice $13.00
  • Paneer Pakora (4pcs) $8.00
    • Marinated paneer (fresh cheese) dipped in a batter and deep fried makes a crispy mouth watering snack
  • Chicken Jalfrezi $15.99
    • Marinated pieces of meat are fried in oil and spices to produce a dry thick sauce with onions peppers and tomatoes
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • Thick n Hearty Chicken & Mushroom $7.00
  • Mutter Paneer $14.49
    • A delicious curry of peas and homemade cheese cubes
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • Avocado $5
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Free Farmed Pork & Fennel Sausages $6
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • 33. Salad $3.00
  • 36. Prawn Skewer $4.00
  • 22. Tempura (or vege tempura) $12.50
    • Prawns and vegetables deep fried in fresh oil
  • 3. Pork Katsu Don $13.00
    • Deep filed pork cutlets with pan fried vegetables over rice and miso
  • 9. Beef Bulgogi $13.00
    • Seasoned beef with pan fried vegetables - served with rice and miso soup
  • 19. Udon $12.00
    • Udon noodles with fish cakes and vegetables in clear soup
  • 26. Unagi Teriyaki $20.50
    • BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
  • 6. Tempura Don $13.00
    • Vegetable tempura with pan fried vegetables over rice and miso
  • TOASTED BAGEL WITH JAM $5.30
    • served with raspberry jam
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
  • Eggs $1.50
  • FRENCH TOAST $14.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • Dine In
    • Bowl $10.20/Plate $13.50
  • TOFU BURGER V $14.90
    • grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • -Bacon & Spinach $15.5
  • Chicken Taco $12.5
    • Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
  • Bacon, Egg & Tomato Breakfast $14.5
    • Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
  • Bacon $4.5
  • Beef & Bacon Burger $18.5
    • Kiwi Angus Beef, Bacon, Cheese, Lettuce, Tomato, Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
  • Eggs(2) $3
  • Egg on Toast $5.5
    • Cooked Your Way
  • Lamb & Egg Burger $18.5
    • Homemade Lamb Patty, Fried Egg, Pineapple. Cheese, Lettuce. Tomato. Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
  • Mince Savory $1.20
  • Mince Curry Pie $3.40
  • Steak & Oyster Pie $4.50
  • Mince Pie $3.20
  • Bacon, Egg & Vegetable Quiche $3.60
  • Steak & Mushroom $3.60
  • Bacon & Egg Pie $3.60
  • Steak & Oyster Pie $4.50
  • Paneer Paratha $4.00
  • Mixed Platter $16.00
  • Prawns Vindaloo $15.00
    • Mild / Medium / Hot
  • Lahori Lamb $12.99
  • Karahi Lamb $12.50
  • Lahori Fish H $12.00/F $16.00
  • Fish Curry $15.00
    • Mild / Medium / Hot
  • Seekh Kebab $10.00
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Duck fat extra $2.00
  • -With raclette $34.00
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • -Duck fat option $12.00
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • Muffins, Scones $4.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Biscuits $2.50
  • Selection of Slices $4.50
  • Small $7.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Mmmm Cake $5.00
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
The Coffee Club

The Coffee Club

location

Address

2057 Great North Road, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

092139656

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
2057 Great North Road, Avondale, Auckland, Auckland, 0600, New Zealand
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