The Coffee Club in 277 Te Irirangi Drive Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Soup or Tom Yum Soup Traditional hot and sour soup with lime juice, mushroom and Thai herbs. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 from Nickies Thai Restaurants and Bar. Yokoso offers many options including Green salad and Seaweed salad. UP Cafe includes a wide range like Extras or Dad's Porridge. Big Breakfast and Vege Breakfast from . The Bakehouse offers King's Roast and Pork.

Nearby Sample Menus

Raita $3.50
Kachori Chaat $5.99
Chilli Paneer $10.99
Amritsari Thali $16.99
- Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
Aloo Parantha $5.99
- Raita & Pickle
Plain Dosa $9.00
Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99
Salad $5.00

No 2 $6.00
- 2 FISH ($2 CHIPS ))
POTATO FRITTER 0.80
FISH $2.50
CHIPS $2.00
No 8 $16.00
- 4 FISH , 5 SAUS($3 CHIPS)
BACON $4.50
EGG $2.00
BATTERED SAUSAGE $1.20

Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Raspberry Chocolate (Fondant)
- Served warm with chocolate ice cream and raspberry coulis
Goat Cheese Salad $21.00
- Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Onion Soup
- Onions, croutons, gratineed cheese
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
All our sweet crepes are served with whipped cream and icing sugar
Serge Gainsbourg $8.00
- Lemon juice
Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream

Extra Meat $4.00
Add - Tempura Tofu (3 pcs) $4.00
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Beef (Gyudon) $11.00/$14.00
- thinly sliced beef, onion, sweet soy sauce on rice
Sashimi $12.00/$15.00/$20.00
- half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
Mini Rolls (8 pcs) $5.90
- Salmon & Avo (extra $1)
House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice

Garlic & herb grilled bread $8.50
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Garlic & herb grilled bread $8.50

Mushroom $3.00
1/2 Rack & Chicken Breast $22.00
- lemon & herb Peri-Peri or honey & mustard
Full Rack $26.00
Chicken Wings $10.00
- tangy & sticky or Peri-Peri
Peri-Peri $3.00
1/2 Rack & Chicken Schnitzel $23.00
Riblets(served with chips) $1.00 for onion rings $10.00
Monekeygland $3.00

beef salad $10.00
big breakfast $22.90
- served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
sides:
caesar salad $10.00
- served with bacon
vegetarian quesadilla $21.90
- olives, feta, tomato, basil pesto, capsicum and cheese melted between crispy tortillas and served with cream cheese
toasted bagel
-bacon 3x rashers/five grain toast or ciabatta/sausage/mushrooms/black pudding $4.00
-ham, tomato and basil pesto $14.90

EGGS BENEDICT $15.50
- smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
HAM & CHEESE SANDWICH $4.00
BACON EGG AND TOAST $8.50
PANCAKE SET $8.50
- served with berry compote & banana
SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
MEDIUM BREAKFAST $17.50
- bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
MUESLI $9.50
- toasted muesli, berry compote & yogurt
BACON OMELET & TOAST $15.00
- bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)

Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Deep fried chicken with sweet chilli or teriyaki sauce $13
Beef tendon soup with spring onions $15
Buck wheat ncodle in hot and spicy iced broth $13
Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
Nejang tang $14
- Hot and spicy intenstine soap with beef and tripe
Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables

Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
Soup Served with Toast $13.50
- Pumpkin soup
Kumara Chips $8.50
Fish and Chips $18.50
Hot Chips $6.50
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion

Green Delight (49pcs) $55.00
Chicken teriyaki $12.00
Tofu don $11.00
Tempura prawn don $13.00
-Udon spicy $13.00
Beef teriyaki $12.00
Victoria's favorites(48pcs) $75.00
Beef udon $12.00

Chicken Do Pyaza $13.00
- Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
Mango Lassi $3.50
- Mango lassi
Chicken Keema Naan $4.00
Fish Malabari $14.00
- Fish cooked with sauteed onions, tomatoes and coconut milk.
-Half $8.00
Chicken Mushroom Masala $13.00
- Sauteed mushroom cooked with chicken in a special way.
Paneer Paratha $3.00
Lamb Butter Curry $14.00
- Delicacy of meat cooked in a creamy tomato sauce.

Mince $3.00
Homemade pies $3.00
Extras include
- cheese, onion, tomato, sweetcorn egg, pineapple, mushrooms, avocado, spaghetti
Banana $2.50
Plain sausages $1.20
Blue berry $2.50
Savouries $1.20
Steak $3.00

Assorted Indian crackers $5
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
Chatpata curly fries with confit garlic aioli $7
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Fish of the day POA
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50