The Coffee Club in 277 Te Irirangi Drive Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Soup or Tom Yum Soup Traditional hot and sour soup with lime juice, mushroom and Thai herbs. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 from Nickies Thai Restaurants and Bar. Yokoso offers many options including Green salad and Seaweed salad. UP Cafe includes a wide range like Extras or Dad's Porridge. Big Breakfast and Vege Breakfast from . The Bakehouse offers King's Roast and Pork.

Nearby Sample Menus

Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
House made seasonal jam $1
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Toast $2
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms

Wild Mushroom Saute, wilted spinach $7.50
MUSHROOM CREAM
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
BURGER $14.00
- southern fried chicken capsicum chili jam smoked cheese Jalapenos
Scallops 1/2 Doz $24.50
Flatiron Steak 200g $19.50
PLATTER FOR 2 $24.00
- selection of small plates & chef's specials

Paratha $2.00
Lamb Pepper $14.00
Prawn Masala $20.00
Smoked Chicken $13.00
Any 1 Biryani with any 2 sides dishes $36.00
Gulab Jamun (each) $1.00
Chilli Chicken $13.00
Fish 65 Dry $20.00

Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Cheese Naan $4
- Stuffed with mozzarella and coriander
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Garlic Naan $ 3.5
- Topped with garlic
Tamarind Chutney

Fries $6.00
-Vegan $11.00
Wai-wai $7.00
- Served in room temeperature, excellent with your bar muse & picks
Chicken $8.00
- Served in room temeperature, excellent with your bar muse & picks
-Pork $10.00
-Lamb mince & egg $12.00
Chiura (rice flakes) $4.00
Hariyo bhatmass (edamame beans) $6.00
- Served in room temeperature, excellent with your bar muse & picks

Combination of meat/Chicken, beef and pork $15.00
Vegetarian $12.00
PRAWN CRACKER $6.00
- Deep fried prawn cracker served with peanut sauce
PAD SATAY RAUM MIT
- stir fried vegetables with peanuts sauce
MONEY BAG (5PCS) $7.00
- Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
Roti Bread 3pcs $5.00
PAD KEE MAO
- stir fried noodles with chilli basil and vegetables
SEAFOOD BASKET $8.00
- Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce

Chicken Melt $18.00
- free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
Big Breakfast $22
- grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
Sides $5.5
- bacon, salmon, sausages
Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
With Smoked Salmon $18.5
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
Half Size Version Available $15.0

Pineapple Burger $ 3.00
Snapper $ 5.00
Steak Tomatoes Toasted $ 5.50
Steak Mushroom Toasted $ 6.50
Steak Burger $ 5.00
Chicken Burger $ 5.00
Hoki $ 3.00
Tarakihi Fish $ 4.00

FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
EGGS ON TOAST $14.50
- three poached eggs on toast
PORIDGE $14.50
- served with seasonal fruit
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon

Ruakaka Paua Fritters / Scallops $17.90
Chunky Fries $7.00
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
Canterbury Steak & Egg $32.00
Hot Wings $12.90
Smokin' Ribs $21.90
Haloumi and Organic Quinoa / Chicken and Couscous $23.00
Smoked Chicken and Avo Salad $21.00

Chicken & Feta
- base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
Lamb satay on rice & salad
1 PIZZA + CHIPS or Garlic Bread + 1355 ml Can $14.99
Creamy Veg Pasta $6.99
- pasta, capsicum, red onion, chili flakes, garlic, fresh tomato, sweet chili sauce, creme fraiche sauce
Vegetarian
- base sauce, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella cheese and oregano
Lamb Kebab
Chicken Satay Kebab
Lamb salad

CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
Avocado, Tomato, Mushrooms & Hash $3.00
PANCAKE $10.50
- Served with grilled banana and maple syrup
FRENCH T0AST $13.50
- Served with bacon, banana, maple syrup and whipped cream
Bagel $1.00
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds

Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Vegetarian $10.00
-Vegetarian $10.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
Mee Goreng
- Malaysian style wok fried fresh noodles
-Chicken $10.00

BAKED BEANS ON TOAST $10.90
VEGE BURGER $12.90
w/ veges $12.90
B.L.A.T $14.20
- Bacon, lettuce, avo, tomato
MARCO POLO STEAK $14.90
MARCO POLO BEEF BURGER $16.90
OPEN STEAK SANDWICH $15.90
POLO BREAKFAST $15.90

Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Free range eggs on toast $4.00
- add chorizo
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Toasted New York bagel $11.00
- cream cheese and preserve
Free range eggs on toast $4.00
- add bacon
Winter harvest hash $3.00
- add spinach