The Coffee Club in 37 Constellation Drive Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Cheese or Garlic bread from Mangere Bridge Tavern. Tao's Thailicious offers many options including Satay and Spring Rolls. Expresso Garden Cafe includes a wide range like -wedges or Chicken nuggets & chips. Ham and Veggie Delite from . Subway offers Bon Ga Ne and Kimchi jjigae.

Nearby Sample Menus

  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 6. Vegetable Cutlets (6 pc) $12
    • Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
  • 6. Lachha Onion Salad $4
  • Extra $2.50
    • With Basmati Rice
  • 1. Paneer Pakora (Per kg) $30
  • 3. Vegetable Pulao $12
    • Mixed vegetables cooked with basmati rice flavoured with spices
  • 7. Lamb Madras $15
    • Coconut powder, coconut milk cooked in gravy
  • 7. Vindaloo $15
    • Choice of chicken or lamb cooked in authentic vindaloo curry GOAN STYLE
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • Crumbed Harmony pork chop w capers & sage $34.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
  • - 8 wings $27
  • - Scotch $29.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • E08] Roti Canai (2 pcs) $5.00
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • E06] Bowl of White Rice $1.50
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • Served with or without noodles or rice
  • Prawn $15.80
  • Served on Steamed Rice
  • Combination Meats $13.50
  • Scallop / Prawn $16.00
  • Chicken and Sweet Corn $10.50
  • Fillet Steak Chinese Style and Combination Chow Mein $30.50
  • Mussel Hot and Spicy $15.00
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Extra Toast $3.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Add bacon $ 5.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • ●Bagels
  • -House Smoked Salmon, Feta, Spanish $17.90
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • ●Pancakes
    • With:
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • Tofu Pad Priew Wan $17.00
    • Stir fried tofu with onion, pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce
  • -Prawns / Seafood $9.50
  • Pad Prik Thai
    • With garlic, leek and market vegetables in homemade black pepper sauce
  • -Prawns / Scallops $21.00
  • Poh Pia Gia (Thai Spring Rolls) $8.50
    • traditional minced chicken spring roll stuffed with sliced vegetables and vermicelli
  • Param Jum Sil $17.50
    • Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
  • -Prawns $18.50
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Candied kumara baked New Orleans style w pecans N/A
  • Calamari schnitzel - EVO / parsley / lemon $20.50
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • -Chicken, pork or beef $11.00
  • Honey lemond chicken $12.00
    • Fried crumbed chicken with homemade sauce & vegetables served on a sizzling plate, served with rice.
  • Thai Chicken peanut sauce $8.00
    • Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
  • Yellow curry fried rice (spicy)
    • Fried rice with yellow curry powder, egg, meat & vegetables.
  • -Chicken, pork or beef $11.00
  • -Chicken, pork or beef $11.00
  • Sizzling cashew nuts
    • Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
  • -Squid, prawns or seafood $13.00
  • 45 pcs $49.00
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Chicken noodle $10
  • 54 pcs $59.00
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • 63 pcs $69.00
  • Dumpling soup $10
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Works Burger and fries
  • Eggs Benedict
  • Omelets
    • Ham Mushroom with Cheese
  • Toasted Bagel
    • with cream cheese and Jam
  • Muesli with Fruit, yogurt, and milk
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Chicken gizzards kebabs $1.50
  • Chinese style spring onion pizza $6.00
  • Shredded chicken with vermicelli $10.00
  • Steamed beef tongue $15.00
  • Seasoned chicken soft bones $18.00
  • Stirred cold beef noodles $12.00
  • Cleaver spicy seafood noodles $12.80
  • Taro buns $10.00/$6.00
  • French fries $4.50
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
  • - 3 fillings $6.00
  • - With bacon $14.90
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • Bacon, eggs & fries $8.90
  • - 2 fillings $5.00
  • Chicken nuggets & chips $6.90
The Coffee Club

The Coffee Club

location

Address

37 Constellation Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094767477

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 9 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
37 Constellation Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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