The Coffee Club in H2/19 Bethlehem Road Menu

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The Coffee Club in Tauranga has no menu available, but can choose from many other options such as VEGETABLE SAMOSA or SEEKH KEBAB from Bombay Brasserie. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. The Raft includes a wide range like Homemade Crumpets or Eggs your way. Smoked almonds (GF, V) and Olives w lemon & thyme (GF, V) from . Bistro 1284 offers Curry Mehak and Onion Bhaji (4pcs).

Nearby Sample Menus

Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)

Hero Burger $13.5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
Buenos Nachos $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Dessert free!
- Lone Star ‘Mudslide’ ice cream.
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.

VEGETABLE $9.00
CHICKEN WITH VEGES $11.00
FISH (HOKI) $2.80
WONTON 70¢
SHRIMPS FU YOUNG $12.50
SWEET & SOUR PORK
STEAK $10.50
FISH CAKE $3.00

Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Chorizo $23.00
- mushroom, olive, chilli
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Snapper & Prawn $26.00
- chilli, caper, spring onion
Pork Bun $22 .00
- pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )

Lamb nizam $17.00
- Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
Goan fish curry $18.50
- Fish fillet cooked in fine tomato paste and coconut gravy.
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
-Full $18.00
Seafood tawa $19.00
- Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.

Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Bread n Dips $15
- homemade loaf, with a trio of dips
Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
Dessert Special P.O.A
- server to advise
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
Fries $8
- served with tomato & aioli sauce

Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Korean Fried Chicken $22
- spicy kimchi mayonnaise

Prices are subject to change without notice.
Calamari $5.50
Mixed hot platter $10.00
Fish 1pc $5.00
Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
Plain Naan Bread $4.00
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink

-L $16.99
Vegetable Jalfrezi $14.50
- Mixed vegetables stir cooked on high flame
- B $15.99
Muttar Paneer $14.50
- Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
-L $16.99
-L $16.99
Bombay Aloo Gobhi $14.50
- Wok steamed cauliflower and potato tempered with cumin seeds and herbs

Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Potato, leek, bacon gratin $8.00
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
All pizzas are served With traditional Napolitana tomato sauce
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano

Baby Stick N/A
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Seafood yaki udon $13
Sushi Roll N/A
Chicken yaki udon $11
Baby Tray N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Mixed Vegetable Pickle - Achar. $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00

The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Calamari Salad $24.90
- Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
Extras
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
Potato Skins $14.90
- With bacon, mozzarella and sour cream

Salt & pepper squid, miso aioli $17.00
Ricotta gnocchi, smoked tomato & basil $26.00
Lamb, olive, capsicum & feta $23.00
Roasted figs, goats cheese mousse & balsamic $18.00
Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
Beer battered fries $9.00
Lemon tart with fresh raspberries $13.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00

The Coffee Club

Bay of Plenty > Tauranga > The Coffee Club

Address

H2/19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075793668

Email

None

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM