The Coffee Club in H2/19 Bethlehem Road Menu

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The Coffee Club in Tauranga has no menu available, but can choose from many other options such as VEGETABLE SAMOSA or SEEKH KEBAB from Bombay Brasserie. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. The Raft includes a wide range like Homemade Crumpets or Eggs your way. Smoked almonds (GF, V) and Olives w lemon & thyme (GF, V) from . Bistro 1284 offers Curry Mehak and Onion Bhaji (4pcs).

Nearby Sample Menus

Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5

Saag aloo $14.00
- Potatoes cooked in fresh spinach puree.
Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
Keema naan $5.00
- Naan filled with minced lamb
Pickles $3.00
Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy
Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.

Sake (salmon) $16.50
Vege (cherry tomato, mushroom & courgette) $16.50
Prawn $18.50
Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
Chicken $15.50
Avocado nigiri $8.00
Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
Vege hot roll (tempura veges, avocado, cream cheese) $18.00

Sausage $1.80
Potato fritter $1.20
Chicken nugget $0.70
Eggburger $6.80
Smoked fish cake $3.50
Hotdog $2.50
- With sauce
Fish, chips and salad $11.70
Fish meal $12.50

Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Hohepa Aged Cheddar or Mt Eliza Blue
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50

Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw
Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Served with beer battered fries
Herb crusted NZ lamb rack $35.00
Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze

Cheeky Chicken $5.00
Marmite Mania $4.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Ediballs $3 or $5 for two packs
The Protein Pack $15.00
- 8 Pack $7.90
Falafel Pita $10.9 Reg / $8.9 Petita
- 4 Pack $4.90

Rocket, pear, shaved parmesan, candied walnuts $8.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Classic creme brulee $16.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00

Scallops $16
- seared in lemon butter with chorizo & served with salad
Bread n Dips $15
- homemade loaf, with a trio of dips
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
Garlic Pizza Bread $10
- homemade pizza bread, with garlic
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces

B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
Choose from
Chicken Nuggets With chips and BBQ sauce $8.50

-Pork Belly $16.00
Cheesecake $16.00
- Fresh fruit cheesecake
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
-6 $22.00
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option

Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh

Onion rings $3.50
5 Spicy chicken wings $6.00
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Cookies & cream mousse $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Cheese stuffed crust $3.90
Pepperoni $5.00
- Pepperoni topped with mozzarella

Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
Gelato Cup $11.00
- Please ask for combination available
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
- Fresh Mint Pea & green bean pate on grilled ciabatta
Cake of the Day $7.50
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing

Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
Arancini Balls $15.50
- With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
NZ Cheese Plate $19.90
- Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb
Mini Steak $15.00
- 150gm medium grilled scotch fillet

The Coffee Club

Bay of Plenty > Tauranga > The Coffee Club

Address

H2/19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075793668

Email

None

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM