The Convenient Cow in Waikato Menu

The Convenient Cow in Waikato has no menu available, but can choose from many other options such as Honey toasted muesli (GF) or Bacon & Egg sammie (GF) from The Coffee Studio. Umu Cafe offers many options including Garlic and herb bread and Coromandel mussel chowder. Harbour View Hotel Bar and Restaurant includes a wide range like Sirloin Steak or Margherita. AUTHENTIC CURRY FRIES and JUST FRIES from . Biddy Mulligan's Irish Pub offers Shinjuku Japanese Restaurant and Harumaki.

Nearby Sample Menus

The Sugar Bowl Cafe (sample menu)
  • sour cream $2
  • -add big steak fries with house aioli $3
  • french toast (v) $10
  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • bacon and eggs (g) $10
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • -streaky bacon $18
Raglan Fish (sample menu)
  • Dory $5.00
  • Buttered bread 50¢
  • Oysters $2.50
  • Potato fritters $1.00
  • Hapuka $6.00
  • Tuna burger $8.00
  • Crumbed fish 50¢ extra per serve
  • Tarakihi $5.50
Smith & McKenzie Chophouse (sample menu)
  • Smoked T-Bone 400g $38
    • Cold smoked & char-grilled to your liking with chophouse seasoning
  • -Chimichurri
  • Sauces $3
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • -Dijon
  • Sides $6.90
  • -Sausages
  • Southern Style Crispy Chicken Burger $19.50
    • Lettuce, jalapenos, slaw, chipotle aioli, wedges
Katsubi Donburi (sample menu)
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Chicken $14.50
    • Don
  • Teriyaki Chicken
    • Udon
  • Seafood Udon $11.50
  • Prawn Tempura
    • Udon
  • Teriyaki Tofu $14.50
    • Don
  • Curry Chicken Udon $14.50
  • Reguar Donburi & Miso Combo $14.00
Five Stags (sample menu)
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Spoon and Paddle (sample menu)
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Bacon + Egg Bap $15
  • Bacon + Eggs on Toast $9.5
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Corn Chips, Sour cream, Guacamole $6.5
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Avo, Goats Cheese, Hollandaise $4
Tandoori Chambers Restaurant & Bar (sample menu)
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Salad $4.00
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Paneer Makhani (vegetarian) $14
    • this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • all main dishes are served with rice
Horse and Jockey Inn (sample menu)
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
Lakeland House Restuarant (sample menu)
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
KY (sample menu)
  • Tarakihi $3.80
  • Special - 12 Mussels $9.50
  • 4 Chicken Thighs & Chips $14.00
  • 30 Chicken Nibbles & $4.00 Chips $25.00
  • 15 Chicken Thighs & Chips $50.00
  • 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
  • 8 Chicken Thighs & Chips $28.00
  • BBQ Pork on Rice $13.00
Waiomu Beach Cafe (sample menu)
  • Orange, coconut, cranberry chia porridge (GF)(V) $13.00
    • With almonds
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • Menu extras $5.00
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • Kumara, bacon and rocket $20.00
  • -With bacon $16.00
Pepper Tree Restaurant & Bar (sample menu)
  • Add Fries $4.00
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Add Fries $4.00
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Add Fries $4.00
  • Potato Mash $6.50
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Seafood Cocktail $12.80
  • Shrimp Cocktail $11.80
  • Soup of the Day $9.90
  • Bacon& Eggs - any style $11.40
  • Toast $5.00
    • three slices of toast with spreads
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
The Rusty Snapper (sample menu)
  • Toasted Sandwich $4.00
  • All meals - $5.00
  • Squid Rings $1.00
  • Beef $8.00
  • Mini hotdogs and chips with sauce
  • Sausage $1.00
  • Prawn Twisters $1.50
  • Two fillings, .50c per extra filling
Centennial Ave Takeaways (sample menu)
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Takeaway times 11am to 8pm
  • Lamb $6.50
  • Ham $4.50
  • Chicken $6.00
  • Onion rings $0.80
  • Pineapple fritter $1.50
  • Mussel battered $2.50
    • Large size
The Convenient Cow

The Convenient Cow

location

Address

8102 State Highway 26, Hikutaia 3674, New Zealand

phone

Phone

078624500

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Breakfast ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Outdoor Seating

Location
8102 State Highway 26, Hikutaia 3674, New Zealand
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