The Corner in Auckland Menu

The Corner in Auckland has no menu available, but can choose from many other options such as - Chicken and Beef or Mixed Appetizers (4 Pieces) from Thai Peninsula Restaurant. Jolin Shanghai Restaurant offers many options including Traditional Shanghai Chicken and Steamed chicken with chilli sauce. Bruce Lee Sushi & Roll includes a wide range like Platter A/63 Pieces or Platter B/54 Pieces. MANSOORI KEBAB and CHICKEN MURGH TIKKA from . Oh Calcutta offers McDonald's Restaurants (New Zealand) and BLT Bagel.

Nearby Sample Menus

The Malt Greenhithe (sample menu)
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Beer Battered Fries(GF) $9
    • with BBQ sauce and aioli
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • Marinated Mussels(GF) $14
    • stuffed with sweet chilli, cream cheese and chives
  • Steak, Eggs & Chips(Gf) $28
    • 250gram sirloin served with salad
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
BBQ Duck Palace (sample menu)
  • N5 Roast Pork Noodle Soup $11.00
  • R45 Peanut Pettitoes on Rice $11.00
  • R7 Egg Fried Rice $9.00
  • M6 Marinated Tofu $6.00
  • R5 Two Combination on Rice $11.00
  • F3 Sweet & Sour Fish $18.00
  • N19 Chicken Stir Fried Rice Noodle $11.00
  • R35 Prawns with Cashew Nuts on Rice $12.50
Sanehs Thai Restaurant (sample menu)
  • Snapper Fillet $22.00
  • 30. Pad Ka Praw
    • Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
  • 45. Pad Kra Tiem $26.00
    • Deep fried whole snapper with garlic, pepper sauce and vegetables
  • 37. Pad Khing
    • Stir fried vegetables, mushroom with ginger and oyster sauce
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 15. Tom Zap Oxtail Soup $8.50
    • E-san Thai style clear soup with Thai herbs and lime juice
  • 75. Tom Kha Jae $7.00
    • Thai hot and sour soup with coconut cream, tofu and vegetables
  • 28. Pad Kra Tiem Prik Thai
    • Fresh garlic, pepper sauce, mushroom and market vegetables
Newtons Cafe & Noodle Bar (sample menu)
  • -cr/bf $6.50
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • -seafood $8.50
  • -seafood $8.50
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • salted fish fried rice
    • chicken fried rice, mix pea with roasted salted fish
  • roast chicken on rice $11.00
    • chef special roast chicken on rice serve with pickles & BBQ sauce
  • -seafood $13.00
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Deep Fried Chicken
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Garlic Scallop $10.00
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • -1 Course $48.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
Jacktar (sample menu)
  • Beef Burger $20.9
    • seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
  • Dusted squid with aioli $18
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Oysters & dipping sauce POA
    • half or one dozen, natural or battered
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Tuna Nicoise $22
    • seared tuna with beans, spuds, olives, anchovies & a soft poached egg
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
Winnie's Thai Cuisine (sample menu)
  • K1 Winnie's Fried Rice $8
    • Thai fried rice with egg and comes with Sausage, Fish finger served with Tomato sauce
  • Tofu, Chicken, Beef or Pork
  • Prawn or Mixed Seafood $13
  • 7. Yellow Curry Tofu (mild - med - hot) $12
    • A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with Tofu
  • 8. Mango Red Curry Tofu (mild-med-hot) $12
    • Red curry with coconut milk, mango pulp pineapple and vegetables with Tofu
  • 3. Satay Chicken (4 Pcs) $8
    • Tender chicken marinated in spice with Thai peanut sauce topping
  • Prawn or Mixed Seafood $13
  • 2. Red Curry (mild - med - hot) $12
    • Red curry with coconut milk and vegetables.
Portofino Italian Restaurant (sample menu)
  • Cocktail di gamberetti $17.9
    • the classic shrimp cocktail
  • Pizza Bianca $16.00
    • fresh mozzarella bianca, bacon, baked potatoes and rosemary
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Risotto al Nero $18.00
    • arborio rice, w black squid ink and baby squid
  • Insalata caprese $17.9
    • fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
  • Calamari alla griglia $17.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Penne al Forno $16.00
    • oven baked pasta, crispy bacon, mushrooms, peas and parmesan
  • Spaghetti con le Polpette $19.00
    • traditionally Italian pasta made with beef meatballs
Dawsons's Cafe & Takeaways (sample menu)
  • Prawn Fu Yoong $13.00
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
  • Chicken $4.20
  • Seafood
  • Pork $11.00
  • Combination $11.00
  • ½ Chicken $7.00
  • G $12.00
    • 3 hamburgers,3 hot dogs, $1,5 chips
Sakana Sushi Cafe (sample menu)
  • Beef Teriyaki $11.00
    • Marinated beef & vege with teriyaki sauce
  • Beef Teri Udon $13.50
    • Beef teriyaki & veggies, with clear udon noodles soup
  • Spicy Seafood Yaki Udon $13.50
    • Spicy seafood & veggies & udon with spicy sweet sauce
  • Spicy Beef Teriyaki Donburi $12.00
  • Chicken Katsu Salad $9.90
    • Crumbed chicken & seasonal salad with salad sauce
  • Chicken Yaki Udon $12.50
    • Stir fried chicken with noodles with sweet sauce
  • Tempura/gyoza/sushi/harumaki/salad/ginger/rice
  • Salmon Nigiri Party Sushi (50 pcs) $100.00
Nishiki (sample menu)
  • Ice Cream Sundae $10.00
    • one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
  • TARAKIHI $13.00/$19.00
  • Scallops $12.00
  • Aburi Salmon $16.00
    • seared salmon with mayonnaise and a unique citrus soy sauce
  • Ebi katsu $10.00
    • prawn cutlet with tartar sauce
  • Salmon namaharu $10.00
    • fresh salmon and avocado rice paper roll
  • Ebi & Avo Salad $10.00
    • prawn and avocado salad with Nishiki's original onions based salad dressing
  • Ebi Uni Mayo $7.00
    • prawn with kina mayo
Turo-Turo Philippine Cafe (sample menu)
  • Spaghetti N/A
    • A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Sizzling Sisig N/A
    • Spicy chopped pork served on a sizzle platter (hot)
  • Kare-Kare N/A
    • Beef and vegetables in a peanut sauce
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
Green Garden Takeaway (sample menu)
  • Combination $10.00
  • Butter chicken $11.00
  • Vegetables $8.00
  • (Small no rice)
  • Roti $1.00
  • Samosas $2.50
  • (Medium with rice / Large no rice)
  • Chips $3.00
Craven-A (sample menu)
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • GLUTEN FREE BREAD $2.00
  • EGGS BENEDICT MUSHROOM $14.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • EGGS ON TOAST FRIED $10.50
  • FRENCH TOAST $14.00
    • with bacon
  • VIETNAMESE CHICKEN SALAD $14.50
Umaiya (sample menu)
  • Teriyaki beef don $11.00
  • Noodle $12.00
    • Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
  • Donburi $11.00
    • Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
  • Tempura $11.00
  • Prawn tempura $11.00
  • Seafood yakisoba $13.50
  • Fish bento $12.00
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
The Corner

The Corner

location

Address

604 Remuera Road, Remuera, Auckland

phone

Phone

092830377

email

Email

enquiries@thecornerremuera.co.nz

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Gastropub , Kiwi , Pub Food

features

Features

Reservations ,  Bar

Location
604 Remuera Road, Remuera, Auckland
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