The Cove in Auckland Menu

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Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
Tomatoes $4
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Herbed Kale $4
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit

46 Caramelised Prawns On Rice $15
- Com Tom Ram
44 Grilled Lemongrass Pork On Rice $13
- com Suon
27 Beef Ball Noodle Soup $12.50
- Hu Tai Bo Vien
31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
- Bun Bo Hue
23 Spring Roll Vermicelli $12
- Bun Cha Gio
34 Curry Chicken Noodles $12
- Co Ri Ga
30 Satay Beef Noodles $12.50
- Bo Kho
28 Sliced Beef & Beef Ball $14
- Pho Tai Bo Vien

Kumara chips $4.50
Vege burger $6.00
Hamburger $3.50
Potato cheese ball $2.00
Mussel fritter $2.50
Spring roll $2.50
Spring roll $2.50
Sweetcorn fritters $2.00

Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Fish of the day $34
- please see the blackboard
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34

Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Selection of breads $7
Fresh garden salad $8
Thai salad carrot salad $8
French fries $8
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Roast beetroot with almonds and lemon $8
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad

MINCE & CHEESE $ 3.00
BACON & EGG BuRGER $ 4.30
BACON & EGG MUFFIN $3.50
STEAK & cHEEsE $ 3.00
DOUBLE HAPPY $2.80
BUTTER CHICKEN $ 3.00
STEAK $2.80
STEAK & MUSHROOM $ 3.00

Risotto Al Pollo Entree $17.50 / Main $23
- Chicken, broccoli, mushroom, white wine & cream sauce
Shrimps Avocado Salad Entree $18
- Entree $17.50
Veal Allo Sherry $30.50
- Sherry, mushroom & cream
Tonino's Std $19 / Large $32
- Mushroom, ham, pineapple
Banana Delizio $12.50
- Sliced banana fried in butter, flamed with brandy and cream
Smoked Chicken Salad Entree $18
- Lettuce, artichoke, sundried tomato, feta, olives, spring onion
Mussels Entree $16 / Main $24
- Steamed in tomato cream chilli onion and wine

Sausage, chicken, meatball $6.00
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
458ML BEN & JERRY'S ICECREAM $13.00
Pepperoni Wheel $5.00
Mozzarella Stick 6 pieces $9.00
3 Garlic knots $4.00
120ML BEN & JERRY'S ICECREAM $5.00

spring roll $2.00
- 2 Eggs
-Salad
Bacon and egg $4.50
-3 Snapper
-Chips
-$2 chips
-chips

Ramen with Egg $10.00
- Spicy noodle soup
Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
Dumpling $10.00
- Vegetarian (12 pcs)
Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Teriyaki Salmon $18.00
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice

Bagel $5.00
- cream cheese & jam
Green salad $6.00
- Mixed salad, tomato, cucumber
Jam or Butter on toast $3.50
Mince or Creamy Mushroom on toast $9.00
Avocado $2.00
Bacon & eggs on toast $7.00
- Poach / Fried / Scrambled
Eggs Benedict $15.00
- with smoked salmon or Mushroom
Waffle $6.50
- Served with maple syrup (Add ice cream $2.00, Fruit $3.00)

Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
Wild Wheat Sourdough, Lot 8 Evo $4.5
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Curly Fries, Chiptole Aioli $9
Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34

Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Steak Sandwich $19.5
- served with fries
Bacon & Eggs $12.5
- with toasted ciabatta bread
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Beef and Bacon Burger $19.5
- served with fries

Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
Khow Pad Nam $12.00
- Stir fried rice with spicy thai pork salami
Thai Butter Chicken $13.50
- Tao's Delicious curry chicken dish with potatoes and carrots
Pad Med J $11.00
- Stir fried vegetable with tofu and cashew nuts
Roll J $6.00
- Thai spring rolls with vermicelli, mushrooms and vegetables
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk
Khow Pad J $11.00
- Thai style fried rice with tofu, vegetables and egg