The Cove in Auckland Menu

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Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
Gujarati Dal (250ml) / Raita (250ml) $3.00
Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
Chatni (50ml) / Masala Bun (Each) $1.50
Baingan bhartha / Bhindi Masala $12.00
Masala Khichadi + Kadhi $9.00
Jeera Rice / Plain Pulav $20.00
Bylon Khaman / Idla $2.00
- 100g

Curry (green/red) prawn & veges $14.90
Vegetable $11.90
Pork $11.90
Steam BBQ pork bun $3.00 each
Vege roll $2.80
Fish cake $2.50
Hoki $3.00
Nasi gorang $14.90

Chicken Diiansak $13.00
- Chicken curry with lentils and spices
Samosa $6.00
- Deep fried stuffed with vegetables
Mixed Hot Pickles $3.00
- Selection of pickles made for the strong palate
Cheese Naan $4.00
- Naan bread stuffed with cheese and spices
Prawn Bikyani $16.00
- Fresh prawns spiced and marinated and cooked with rice
Bapadoms (4Pcs) $2.00
- Four mildly spiced crispy wafers made from lentil flour
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Butter Paneer $12.00
- Cotage cheese cooked in a nuld creamy tomato gravy

30 Satay Beef Noodles $12.50
- Bo Kho
21 Grilled Pork Patties Vermicelli $13
- Bun Nem Nuong
32 Shredded Chicken Noodles $12
- Hu Tieu Ga Ne
1 Spring Rolls (for 3) $7
- Cha Gio
10 Vietnamese Cras Paste Rice Noodle Soup $13
- Bun rieu
PORK
50 Meat Fat, Sausage, shredded pork & prawn $15
- Con Dac Biet
46 Caramelised Prawns On Rice $15
- Com Tom Ram

Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
- Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
Curry Puffs (Kari Puff) $8.00
- Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
Chilli Chicken (Larb Gai) $15.90
- Chopped with mint, coriander, red onion & roasted Thai herbs
Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Chicken Satay (Satay Gai) $9.00
- Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
Chilli Pepper (Pad Prik Gang) $16.90
- With lemongrass, served with beans, carrot & capsicum
Tempura King Prawns (Goong Hom Nga) $9.50
- Rolled in sesame seeds served with plum sauce

Family specials $37.00
- (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
Cajun fish burger $10.00
- With corn salsa
Kumara chips $6.80
Egg burger $8.80
Scallops $2.30
Classic fish burger $9.50
Snapper $7.50
Hamburger $7.80

40 TOM YUM SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
123 SWEET BASIL PRAWN (PAD KRA PAO) $15.90
- With green beans, bamboo shoots & market fresh vegetables.
Prawn or Seafood $15.90
83 WATER FALL (NAHM TOK) $13.90
- Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
- With coconut milk, potato, onion & carrot.
202 CASHEW NUT $3.00
42 TOM ZAP SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
- Red curry sauce w/ coconut milk & green beans.

Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera

Available to 2pm
●Extra sides
Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
Bacon & eggs with hash brown $16.00
- Crispy bacon, eggs scrambled or fried served on toast with a hash brown
Fisherman's platter $28.50
- Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream
Hash brown $1.50
The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream

Paella, mussels, prawns, chorizo $24
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Patatas bravas, spiced garlic aioli $6
Salted fish croquette, gribiche $7
Spanish omelette, shaved parmesan $11
Housemade flatbread, pumpkin hummus, zatar $6
Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
Pork cheek croquette, apple, radish $10

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)

Salad with our Teppanyaki Sauce $50.00 per head
Sesame Teriyaki Chicken $50.00 per head
Sesame Teriyaki Chicken $65.00 per head
Prawns with our famous YumYum Sauce $65.00 per head
Teppanyaki Grilled Salmon $50.00 per head
Teppanyaki Grilled Salmon $65.00 per head
Prawns with our famous YumYum Sauce $50.00 per head
Edamame Beans $50.00 per head

Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
with chips $7.00
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
Fish Bites & Chips $8.50
- served with lemon & tartare sauce
with chips $9.00
Hot Dog & Chips $7.50
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Wedges & Sour Cream $11.50

Smoked Salmon & Avocado
- 4 pieces Smoked Salmon & Double Avocado
- 8 pieces Fresh Salmon Supreme
8PC. JUMBO $6.30
Teriyaki Chicken Double Avocado
Double Avocado Prawn
Teriyaki Chicken
- 2 pieces Inari

Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish