The Cove in Auckland Menu

Are you the owner? Manage this listing for free.

Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

71 Plain White Rice $2.00
- Plain white rice boiled
21 Chicken Mince Kofta $15.00
- Cashew almond paste, onion paste little bit cream
30 Kadrahi Lamb $12.00
- Lamb cooked in capsicums, whole coriander whole chilli with onion & spices.
59 Drunken Chicken (dry/gravy) $14.00
- Soy sauce, chilli sauce, egg, chicken, corn flour, salt, capsicum, onion (deep fried)
61 Chilli Mountain Chicken (dry/gravy) $14.00
- Chilli mountain, dice onion,capsicum, corn flour spices, salt, spring onion & deep fried
53 Gobi Prantha $4.50
- Flaky whole bread stuffed with spicy grated cauliflower
51 Lacha Prantha $3.50
- Flaky wholemeal bread
25 Lamb Vindaloo $10.00
- Lamb pieces in hot spicy sauces

Kids Waffles $7.50
- Maple syrup & banana
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
Breakfast Bun $13.50
- Scrambled egg, bacon, rocket & sweet chilli jam
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Smoked Salmon $6.00
Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk

Laab Duck $14.50
Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Roti with Satay Sauce (V) $5.50
Dim Sums $6.90
- 5 pcs
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
Steamed Rice / Noodles $2.00
GRilled Chicken with Satay Sauce $12.90
Garlic Roti with Satay Sauce (V) $6.50

Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
Any Two BBQ Meat Combinations / Roast Duck $10.00
Singapore Style Fried Vermicelli / Xiamen Style Fried Vermicelli / Duck/Pork Meat Braised Vermicelli / Shanghai Style Fried Noodles $11.00
Chicken/Beef with Satay Sauce / Chicken/Beef with Ginger & Spring Onion / Chicken/Beef with Black Bean Sauce $15.50
Soya Sauce Plain Fried Rice Noodles (No meat) $9.00
Chicken Mixed Vegetable & Cashew Nut $16.50
Dry Fried (Yee Mein) Noodles $14.80
Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50

Fried Chicken Waffle $ 21
- Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
House Hashbrown $ 3
– Add chorizo $ 4.5
Honey Garlic Chicken Salad $ 19.5
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
Melba Grill $ 21.5
- Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
Creamy Mixed Mushrooms $17.5
- Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
– Add prosciutto $ 4

Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
John dory, tomato braised beans, fennel, dives, verde $40.00
Falafels, pomegranate, yogurt, harissa,beest mint $21.00
Twice baked, goats cheese soufflé $24.00
Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
Cherry + almond tart, mascarpone, praliné
French country terrine, pickled cherries $24.00

Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Addm’s texan style ribs $ 22
- With house slaw
Kimchi $4
Shoestring Fries (v) $7
- With curry salt, mayo
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
Salt ‘n’ pepa tofu $ 12
- With oi muchim
Bowl of hearts $5

Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
Mix S($9.90) L($12.50)
Mucver $13.50
Hot chips $4.00
Lamb S($11.00) L($13.50)
All in one L ($15.00)
All in one L($15.00)
Pepperoni $12.00
- Mozzarella, oregano

Chicken Katsu Don (crumbed chicken with egg) $15.50
Gyu Don (beef with egg) $15.50
Beef Yakitori (2 skewers) $7.50
Vegetable Tempura $6.50
- Japanese traditional lightly battered deep fry
Prawn Yakitori with Mayo (2 skewers) $9.50
Broccoli Salad $7.50
- steamed broccoli with Japanese sesame dressing
Midori Bento $23.50
- Teriyaki chicken, Tempura, Roll sushi, Nigiri sushi, Sashimi
Katsu Don (crumbed pork with egg) $15.50

Fruit Plate $10
- Seasonal fresh fruit served with honey and yoghurt
Omelette $15
- Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
Chilli Con Carne $16.5
- Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli

Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Poached Egg $3.00
Free range bacon / Sausage / Mushroom $5.50
Sides
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.

Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Fish burger $7.90
- Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
Wonton soup $9.90
- Homemade wontons, veggies cooked in plain soup.
Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
Nasi goreng $9.90
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
Satay kingdom $9.90
- Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
Seafood laksa $11.90
- Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.

Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
Potato puree, truffle butter $9.95
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
New Zealand asparagus, serrano ham, parmigiano $9.95
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce

APRICOT $0.50
Satay Chicken
- Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
SWEET CHILLI $0.50
9” $10.50
Chefs specials
- Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
12” $15.00
18” $31.50
9” $10.50

TOASTED BREAD $8.50
- choice of bread, bagel w cream cheese preserve
PORRIDGE $12.50
- banana, cinnamon, honey and milk
PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
Bread and spread $5.00
SPICED WEDGE $9.00
- w sour cream
Mushroom
FRIES $6.00
Chips and salsa $5.00