The Cove in Auckland Menu

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Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

Edamame $5
- whole steamed soy beans
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Prawn Crackers $5
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Slaw $10
- tossed in sesame dressing
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10

Mix kulcha $6.00
Onion kachori $1.50
Paneer cutlet $1.50
Samosa chaat $6.00
Aloo kulcha $5.50
Rajasthani banquet $16.99
- Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
Garlic naan $3.00
Samosa $1.00

Rocket salad with pear & parmesan $8.9
- Add bacon $4
Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
Buffalo wings with hot sauce & blue cheese aioli
Add smoked chicken $5
- 8 wings $27
Broccoli with lemon grass & almonds $8.9
Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9

Wild mushroom, black olive & feta flatbread $14.00
Butternut, prosciutto $15.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00
Beer battered fish & chips $21.00
Polenta chips $7.00
Wagyu beef burger, provolone, bread & butter pickles $24.00
Smoked trevally, salsa verde $15.00
Garden Slaw $7.00

(D)=Diary
Rainbow Tuna R $4.50
Aburi Eel R $4.90
Mini Avo(V)(G) $3.00
Prawn $3.50
Mini Salmon(G) $3.00
Salmon Sashimi $4.90
Seaweed Salad(V) $3.50

Snapper $6.50
Hoki $3.50
Mussels (6) chips & eggs $11.00
Donut $1.10
Mushroom $4.00
Each bacon $2.50
Cheese & onion $4.00
Banana fritter $1.80

Lamb $14.50
Wedges $4.90
Chicken Satay $11.50
Beef Avocado $11.00
Chicken $11.00
Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
Turkish Delight $2.50
Falafel Salad $11.50

Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Croquetas clasicas Españolas $12.00
- chicken and serrano ham croquettes, blue cheese sauce
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes

Combination S$9/M$11/L$13
Combination S$10/M$12/L$14
Chicken S$7/M$9/L$11
Special $14.00
- Meat, prawn, nuts
Nasi Gorang S$10/M$12/L$14
- with meats, veggies and rice
Fish S$7/M$9/L$11
5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
Spicy Wedges $4.80

Beetroot $.50
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
With chips $6.80
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
Onion rings $4.80

Tempura bento $ 20.00
Sashimi bento $ 22.00
Vegetable bento $ 18.00
Tempura udon $ 15.00
Tempura soba $ 15.00
Spicy tonkotsu $ 15.00
- with kakuni pork
Omekase $ 35.00
Shoyu ramen $ 15.00

Salmon (shake) $7 / $9
- Nigiri Sushi / Sashimi
Gyoza pork dumplings $18
- home-made, free farmed, fried pork dumplings (6pc)
Karaage fried chicken dressed with a delicate bbq dressing $16
Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
Big kids bento box $20
Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
Fries & japanese mayo trio $6

Small $7.00 / Medium $9.00 / Large $11.00
Whole $16.00
Chips $2.50
-Large $4.00
Side Orders
Roll Combo $9.50
- Roast roll. 4 potatoes & 1 Pepsi 355ml can
Small $10.00 / Medium $13.50 / Large $17.50
Lamb

-Prawns $13.00
-Seafood $12.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Option: + Prawns $2.00
-Option: + Prawns $2.00
-Vegetarian $10.00
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot

CHEESY GARLIC BREAD $4.99
BBQ BEEF $9.90/$12.90
- tomato base sauce, onion beef mozzarella cheese BBQ swirl
CHICKEN NUGGETS 6 PCS $4.99
DRINK (1.5L) $3.99
ANY EXTRA TOPPING EACH $2.00
One large value range, one large favorite, and 2 sides $25.00
SATAY CHICKEN L$12.90/j$16.90
- Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
CAN $2.00