The Cove in Auckland Menu

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Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

- Smoked salmon / Cream cheese / Cappers / Red onion $14.00
- Champagne ham, cheese and sliced tomato $17.00
- Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
- mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
Pasta Pappardelle (options of )
Free range eggs / hash brown $3.00
Cajun Spiced Chicken Salad $18.00
- Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
Fluffy omelette with green salad, tomato relish served with multigrain sourdough

Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Baked Beans on Toast Bacon in Bread $5.50
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
Home made Porridge $5.50
- With banana & honey
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough

Granola (V) $9.50
- Served with yoghurt & berries
-Smoked pork sausage & onion jam $14.50
-Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
Bagels (V) $7.00
- Cream cheese & homemade lemon curd
-Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
Market fish wrapped in bacon $21.50
- On a panzanella salad of tomato, bread, parmesan and basil
Grilled black pudding / Crispy fried potatoes $4.50
Baby risotto cakes salad (GF)(V) $16.50
- Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette

Meat $4.00
Fish $10.00
10 Mini Spring Rolls $4.50
Pava $2.50
Garlic Chips $3.40
Chicken $13.00
Mushroom $2.50
BBQ Pork $12.00

Vegetable Tempura $10.00
Seafood Salad $21.00
- Assorted seafood on green salad
Seafood Salad $21.00
- Assorted seafood on green salad
Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
Combination Lunch
- Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
Teriyaki Dinner $26.00
- 2 choice from beef, chicken or fish
Special Entree
Kyo-ya Salad $21.00
- Teriyaki chicken, salmon, prawn and fried chicken on green salad

Special Fried Rice $13
Spring Roll $2
G
- 3 fish, 2 hot dogs, $3 chips
Mussels black bean sauce
Sweet & Sour Chicken $13
7. Pad Thai $15
- Thai Fried rice noodles with prawns & chicken, cashew nuts & bean sprout
Prawn Veges $13
Chicken black pepper sauce

gajami baekban $17.00
- (grilled sole with rice and side dishes)
(M) $70.00
(S) $13.00
28. (Ginseng Chicken Soup) $20.00
3. Chicken Katsu $13.00
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
2. Tofu salad $8.00
- Deep fried Tofu and seasonal vegetable with dressing
odengtang $30.00
- (broiled fish paste casserole)

Chicken burger $17.00
- Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
Garlic bread $7.00
- Fresh ciabatta bread, topped with garlic butter
Ice cream sundae $6.50
- Chocolate or strawberry
Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
Farmer meatballs $10.00
- Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese

Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
Mango chutney $3.50
Popadom (3pcs) $2.50
Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced

Mince On Rice $15.00
- Juicy strips of charbroiled seasoned ground lamb.
Lamb on Rice $14.50
- Lamb pieces marinated overnight cooked in the spit.
Felafel $10.50
Dolma $9.50
Cajun Chicken $11.50
Royar Burger $11.50
- Grilled chicken tenderloin and burger salad.
Dolma $8.00
- Authentic turkish dish of vine leaves stuffed, served with youghurt.
Camembert Burger $11.50
- Prime beef pattie, camembert cheese and burger salad.

Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
Steamed Rice $2.00
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine