The Cove in Auckland Menu

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Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

Faluda Kulfi $4.99 ea
Veg. Pakora's - 4 pcs $4.99 pl
- Vegetables cooked in chick pea flour batter & deep fried
Sev Puri $4.99 pl
Paneer Bhurji (NZ Flame Specialty) $9.99
- Mashed cottage cheese cooked in Indian style with green peas
Paneer Tikka $5.99
- Paneer marinated in Indian spices & herbs & deep fried
Chicken Saagwala $13.99
- Chicken cooked with spinach and tomato gravy
Palak Paneer $9.99
- Puree of spinach cooked with cottage cheese and mildly spiced
Ice Cream $3.99 ea

Steamed Rice (Small) $4.00
Beef $11.50
Potato Fritter $2.00
Wedges $4.00
Bbq Pork $12.00
Beef $11.00
Prawn $13.00
Chicken $11.50

Pâté Maison $10.00
- Rich paste on toasted rye
S=Small / L=Large
Venison Kebabs E $15 / M $35
- Choice cubes, marinated, skewered with seasonal vegetables
Soup Du Jour $10.00
- Our chef is renowned for his flavorful creations
-Angus fillet with wild mushroom sauce $38.00
Cheesy Garlic Bread / Fried Onion Rings $6.00
Minute Steak $29.00
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Giant T- Bone $38.00
- Min 20 oz old time favourite

Potato Fritter $0.90
Chicken $5.50
Spring Roll $2.50
Banana Fritter $1.80
Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
Squid Rings $0.90
Wontons $0.90
Chicken Nuggets $0.90ea

Yaki Udon $12.00
Spicy Beef Sizzling $14.50
Chicken Katsu Don $13.00
Spicy Tofu Don $13.00
(pan fried noodle with topping of your choice and vegetables)
Spicy Seafood Sizzling $14.50
Takoyaki 6 pcs
Pork Katsu Ramen $15.00

-Small Kiwi $12.00
-Med Kiwi $15.00
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
-Small Kiwi $11.00
PORK
(2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
Golden potatoes $0.60
-Med Kiwi $13.00

Lamb fillet $9.80
- 150g of tender lamb fillet seared medium rare with mint jelly
Squid rings (6) $5.00
Ham & pineapple $6.80
Ham & cheese $6.90
Mussel $0.90
Tandoori chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
Cheese $4.90
Oysters $2.00

-Prawn $30.00
-Fish Market price
- Grilled or spicy blackened
-Vegetarian $27.00
Buffalo wings $14.00
- Originally from buffalo, new york, with blue cheese dressing, carrot & celery sticks (mild, medium or hero)
G = Contains gluten
-With grilled chicken $17.00
Chipotle prawns $26.00
- Prawns coated in our house spices & cooked in chipotle sauce served on mexi rice accompanied by our house salad and beans in a crispy corn tortilla topped with cheese & red onions
Entree combo (G) $20.00
- Guacamole corn chips, quesadilla and buffalo wings (2 people)

Prosciutto
- cherry tomatoes, rocket, Parma ham
Bianca
- grilled cheese, parsley
Bruschette $ 10.00
Greca
- feta, tomato, cucumber, red onion, olives
Aperitivo $ 8.00
Caprese
- buffalo mozzarella, cherry tomatoes, basil
Cannelloni
- snapper & ricotta with tomato or creamy mushroom sauce
Contorni $ 7.00

Salted Fish & Eggplant $17.80
Shanghai Style Fried Noodles $10.80
Crispy Roast Pork $17.00
Beef With Black Pepper Sauce On Rice $8.80
Fried Chicken Ball With Celery & Jellyfish $15.80
Boiled/steamed with chilli/deep fried/steamed with shallot/ steamed with black bean sauce/fish fillets sweet & sour
Roast Pork Fried Rice With Prawn Sauce $10.80
Sweet And Sour Pork Chop On Rice $8.80

Kuba halab with mince $1.50
Kumara chips $4.50
Falafel with greek salad olive and feta cheese $11.50
Nachos $8.00
- Corn chips served with chicken or lamb, tomato, cheese sour cream
Potato jap with mince $1.50
Bacon burger $5.00
Shish chicken minee kebab $3.00
Shish lamb minee kebab $18.00

Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
Tom yum tow hoo $6.50
- Spicy and sour with bean curd soup and mushroom
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs

Side Salad $5.00
Clear Soup $3.00
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Hot & Sour Soup $14.00
- Canh Chua Chay
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Bun Chay $13.00
- Vegetarian Noodles Salad with Tofu Gluten
Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay

-Choice 1 Meat $12.50
Pan Fried Dumpling (Pork Mince) $12.50
Combination Meats Fried Rice $12.50
Shredded Meat Fried Rice
- Roast Duck or BBQ Pork
-Squid or Chicken $13.50
Meat Cook with Black Bean Sauce on Rice
Roast Duck with Rice $15.50
-Chicken & Beef $12.50

Coq Au Vin $34
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Charred Ciabatta $6
- With extra virgin olive oil & balsamic glaze
City Life Vege Burger $21,5
- Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
Prawn Twists $7,5
- Crisp pastry wrapped prawns with a sweet Thai chilli sauce
Venison Loin $38
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta