The Cove in Auckland Menu

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Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

LUNCH BAR LARGE $12.50
KOREAN FRIED CHICKEN half$15/full$29.00
SWEET CHILI CHICKEN half$15/full$29.00
SOY CHICKEN half$15/full$29.00
CRISPY FRIED CHICKEN half$14/full$27.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
SALAD $5.00
LUNCH BAR SMALL $8.50

Prawn biryani
- Mughal style basmati rice cooked with prawns, onions, spices and coriander
Palak kofta $14.99
- Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
Navabi chicken tikka $16.99
- Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
Dal tadka $13.99
- Yellow lentil tempered with onion and tomatoes
Tawa kebab $15.99
- Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes
Mushroom tikka $13.99
- Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
Navrattan korma $13.99
- Seasonal veges cooked together with cream and cashewnut sauce
Gulab jamun $4.99

4. Narita Osusume (Salmon lover) $28.90
- (Sashimi, sushi, bread-crumbed prawn-fry, Tempura on Rice, Salmon Teriyaki)
2. Pork Yakisoba $23.90
8. Goma Sansai $7.90
- (Steamed vegetable With sesame sauce)
16. Seafood Tempura $19.90
- Assorted seafood Tempura
7. Ebi Tempura $14.90
- (King prawn with sauce)
22. Okonomiyaki Don $11.90
- Japanese Pizza On Rice
1. Sushi & Udon $20.90
- (Assorted sushi & plain udon)
55. Agedashi Tofu $8.90
- Deep fried tofu with sauce

Pumpkin Sage & Leek Risotto (GF)
- With buttered broccolini & fresh goats cheese
Each $6
Vietnamese spiced pork rice paper rolls (GF)
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Moroccan lamb & sumac filo pie
Dark Chocolate Whisky Cake $60
- With dark chocolate ganache
Israeli Couscous Paella
- With mussels prawn & calamari
DESSERT

Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Sauteed portobello mushrooms on toast $12.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
-Side $9.00
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
-Add bacon $4.00
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme

Beef & celery dumplings $14.50
Xinjiang lamb fried noodles $13.00
Braised tofu and vegetables $12.00
Lamb slices in garlic sauce $15.00
Lamb or beef with vermicelli and onion $14.50
Spicy marinated chicken slices $13.00
Lamb & Fennel dumplings $14.50
Fried vermicelli with mince $13.00

Garlic Parmesan Broccoli $7.50
Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
Hills Harvest $12.50
- Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
Fried Egg $2.00
Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
Crispy Cheesy Chicken Bites $12.00
- served w/ chipotle aioli
Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli

The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Fries $12.00
- Big bowl with tomato sauce and aioli
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
-add bacon & cheese topping $4.00
Garden salad $6.00
Fried egg $1.50
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries

Moro Bar $2.50
Honey King Prawn Noodles $12.80
For any Two Dish $18.00
Special (A) $10.00
- 2 Fish, 2 Hot Dog, 4 Potato Fritter, $2 Chips
Peanut Satay Chicken $9.80
Honey Chicken Fried Rice $9.80
A $20.00
- Roast Pork Fried Rice, Sweet & Sour Pork, 6 Wontons
C $32.00
- Combination Meat Fried Rice, Chicken Cashews & Veges, Egg Foo Young, Sweet & Sour Pork, $2 Chips

mix $8.5 / $12
satay/souvlaki $0.50
- chicken/lamb/mix
lamb $8.5 / $12
turkish delight $0.80
lamb $8.5 / $12
KEBABS served with pita bread meat fresh salad & sauces
falafel(VEG) $8.5 / $12
satay/souvlaki-plus $0.50
- chicken/lamb/mix

SPECIAL SET $11.00
- ham macaroni/pickled cabbage with pork slices rice noodles+ choice of two items(egg, ham, sausage, spam, bacon)butter toast
Yum Yum fried rice $11.00
Ham & Egg Sandwich $5.00
Wonton ramen $15.00
Baked Chicken & Fried Rice with Portuguese sauce $15.00
Spam & Egg sandwich $5.00
Spam & egg noodle/Macaroni $8.00
Pickled Cabbage with pork slices noodle macaroni $9.00

(M) $25.00
Fried rice shrimp w/ vegetable $13.00
(L) $37.00
(L) $30.00
(L) $39.00
(M) $30.00
Deep-fried chicken w/ lemon sauce
Vegetable Noodle Soup $10.00

Green Leaf Salad w/ balsamic dressing
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
Eggs with toasted brioche $9 .00
- Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche

$15.00
-Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
-Stir fried with sweet sauce made from selected spices and ground soybeans POA
-Salt & Pepper King Prawn / BBQ Pork $12.50
NZ Seasonal Fruit Platter S $10 / M $20 / L $30
Salmon Sashimi M $23 / L $45
-With black pepper sauce / With lemon sauce / In black bean sauce $22.00

Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
Greek Salad $7,5
Add salmon $21
Baked Beans $5,5
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise
Lavash Wrap
- with salad, tabouli, hummus
•Served withfalafels $13.5
Meze Platter $25,5
- dips, salads, olives & falafels, with pide bread -a s a main or for sharing