The Cove in Auckland Menu

WOODFIRED PIZZAS WOODFIRED PIZZAS
  • Prosciutto $22.00
    • Tomato base, prosciutto, rocket, and parmesan
  • Apricot chicken $24.00
    • Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
  • All of our pizza sauces and toppings are gluten free
  • Caveman $24.00
    • Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
  • Aucklander $24.00
    • Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
  • Ocean tide $24.00
    • Fresh salmon, capers, red onion topped with dill cream cheese
  • Tandoori chicken $24.00
    • Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
  • Canterbury $24.00
    • Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
  • Kiwi amigo $22.00
    • Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
  • Hawaiian $19.00
    • Smoked ham & pineapple topped with mint & lime syrup
  • Margherita (V) $19.00
    • Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
  • Pepperoni $22.00
    • Loaded with pepperoni and mozzarella cheese served with chipotle mayo
  • Tree hugger (V) $19.00
    • Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
  • GF base Add $3.00
BURGERS BURGERS
  • All burgers come with rustic fries & tomato sauce
  • Cove beef $19.00
    • 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
  • Crispy chicken $19.00
    • Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
  • The vege (V) $17.00
    • Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato
PIZZA BREADS PIZZA BREADS
  • Garlic pizza bread (V) $7.00
  • Caramelized onion & cheese pizza bread (V) $8.50
GRAZING PLATES GRAZING PLATES
  • Crispy squid $14.50
    • Crispy szechuan squid with fresh garden salad, lume and coriander aioli
  • Southern-style crispy chicken $14.50
    • Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
  • Garlic prawns with homemade bruschetta $15.50
    • Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
  • Cheesy croquettes (V) $12.50
    • Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
  • Green lipped mussels (1/2 kilo) $14.50
    • Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
  • Beef meatballs $12.50
    • Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
  • BBQ pulled pork taco $14.50
    • iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
  • Sliders $14.50
    • Smoked beef sliders with onion jam, lettuce, tomato
  • Colossal cove $39.00
    • Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips
SALADS SALADS
  • Fresh beet salad (V)(GF) $17.00
    • Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
  • Roasted vegetable salad (V)(GF) $17.00
    • Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
  • Smoked chicken salad (GF) $19.50
    • Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing
MAINS MAINS
  • Nz wagyu rump & chips $27.00
    • Hastings wagyu rump served with jus, rustic fries and salad
  • Chicken fettuccine $22.00
    • Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
  • Seafood marinara $25.00
    • Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
  • Spaghetti & meatballs $21.00
    • Beef meatballs with capsicum, onion and pomodoro sauce
  • Cove veggie pasta (V) $21.00
    • With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
  • Fish & chips $22.00
    • Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad
SIDES SIDES
  • Rustic fries with aioli (V) $7.50
  • Fresh garden salad (V) (GF) $6.00
  • Side of vegetables (V)(GF) $6.00
KIDS MENU KIDS MENU
  • Woodfired pizzas $12.00
    • Hawaiian / Caveman/Pepperoni / Margherita
  • Mains meals $12.00
    • Fish and chips / Beef sliders and chips / Chicken fettuccine
DESSERTS DESSERTS
  • Cheesecake of the week $12.00
  • Orange & almond cake (GF) $12.00
  • Tiramisu $12.00
  • V= Vegetarian / GF= Gluten free
DAILY SPECIALS DAILY SPECIALS
  • Monday $20.00
    • Steak night
  • Tuesday $15.00
    • Pasta night
  • Wednesday $15.00
    • Woodfired pizza night
  • Thursday $30.00
    • Three grazing plates
  • Sunday $35.00
    • Two mains

Nearby Sample Menus

  • MIXED SASHIMI 16PCS/32PCS $30.00/$57.00
  • Scallops $15.00
  • LAND & SEA $52.00
    • with entree set scotch fillet & fish fillet
  • TODAY'S SASHIMI $8.50/$16.00
  • Vanilla Ice Cream $5.00
  • Salmon Tuna and avocado Don $16.50
  • vege Tempura Roll (8pc) $13.00
  • Vege Tonkotsu ramen $13.50
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • Hash Brown $1.50
  • Chicken Schnitzel $2.70/$5.00
  • COMBO 7 $7.50
    • chicken Dim Sim x2, Pepsi can, $2.00 chips
  • Drum Stick/wing $2.00
  • Potato Nuggets $3.50/$5.50
  • 1 fish & chips $6.50
  • Potato Wedges $4.50
  • Lasagne Topper
  • Teriyaki chicken
  • -Spicy chicken $12.00
  • Katsu chicken on rice $5.00
  • -Teriyaki chicken $14.00
  • Tofu $12.00
  • Chicken kebab $3.50
  • Bean
  • Tempura sushi $1.50
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Plain Steamed Bun $0.80
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Mung/Red Bean Soup $2.00
  • Chinese Pancake with Chives $3.00
  • Pork Bun / Pork with Veg Bun $1.20
  • Millet Porridge $1.00
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Bibimbap $14.00
    • rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Chicken with rice $15.00
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup
  • Kajguksu $13.00
    • hand made noodles in beef soup
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
  • Kimchigogigukbap $14.00
    • spicy pork soup with kimchi, vegetables with rice
  • Lamb $45 / kg
    • min, 200g
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • -Each 3 $2
  • Lamb shanks Please ask for price
  • Mousse
    • Cold and creamy mousse
  • Chicken only packs
  • Pork S$11.5/M$15/L$18.5
  • Pumpkin / kumara $0.70
  • Vegetables Laksa $10.50
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • -Meat balls $11.50
  • -Seafood combination $13.00
  • -Seafood $13.00
  • ●Nasi Goreng
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Vegetables $10.50
  • Half crayfish on rice with creamy cheese sauce $45.00
  • Live Fish special Abalone Soup $18.00
  • Live fish Abalone soup $18.00
  • Live Fish Creme Brulee $8.00
  • -Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
  • -Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
  • -Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • Green pea "congee" with chilli fried prawns $22.00
  • Pork Cutlet $6.50
  • Miso Pork Cutlet $13.00
  • Seafood Ramen $14.00
  • Avocado Hosomaki $6.00
  • Spinach $2.00
  • Salmon Tuna Sashimi $15.00
    • (4 Salmon, 3 Tuna)
  • Salmon Sashimi (7pcs) $14.50
  • Katsu (Pork Cutlet) Don $13.50
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • strawberry coulis, fresh berries, meringue $12.00
  • new season potatoes,italian parsley $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • Savoy & red cabbage salad $13.50
    • With herb, chilli & palm sugar dressing
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • Chicken kebab roll $3.50
  • Hamburger $4.00
  • Chicken & Egg Burger $5.00
  • Bacon & Egg Burger $5.00
  • Chicken Cordon-bleu $2.50
  • Butter chicken wrap $4.00
  • Bacon and egg muffin $3.50
  • Fish & Egg Burger $4.50
  • Ham, Cheese & Onion
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Fruit
  • Each /GF $5.50/$7.50
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Choc Crackle
  • All $ 3.50
  • Squid Curry $17.00
  • Kiri Appa $2.00
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • Meat Masala Dosa $15.00
    • (potato & meat curry filling with chicken/mutton)
  • Egg Appa $2.00
  • BIRIYANI $15.00
    • chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
  • Devilled Mussels $17.00
  • Plain Appa $1.50
The Cove

The Cove

location

Address

Ground level, 55 Tamaki Drive, Auckland, Mission Bay, Auckland

phone

Phone

095283843

email

Email

None

clock

Opened hours

5 PM to 9:30 PM (Mon-Fri),11 AM to 10 PM (Sat),11 AM to 9:30 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Kiwi , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Full Bar

Location
Ground level, 55 Tamaki Drive, Auckland, Mission Bay, Auckland