The Cove in Auckland Menu

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Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

●Fried chicken
- Full 18 pcs $29.00
Hoki $3.00
●Spicy soy chicken
-Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
●Cup chicken with sauce $7.00
- Half 9 pcs $16.00
Kumara chips $5.50

8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- +2 Large sides $35.90
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Cheddar Cheese $1.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side

chicken $11.50
small mix rice $9.50
-combo $15.00
- combo served with chips and 420ml drink
-combo $15.50
- combo served with chips and 420ml drink
-combo $13.00
- combo served with chips and 420ml drink
mix $10.50
-combo $17.50
- combo served with chips and 420ml drink
lamb works $11.00

Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
Include
Lunch Only
-2pcs sushi
Edamame $5.00
- Green Bean
-Miso Soup
●Kids Meal
Mixed Tempura $15.00

Prawn/Seafood $8.50
1. Spring Roll (4pcs) $7.50
- Deep fried minced chicken and vermicelli stuffed in rice pastry
67. Spaghetti Pad Phed
- Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
76. Tom Jued Jae $7.00
- Thai clear soup with tofu and vegetables
50. Nua Yang $19.00
- Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
57. Ped Ka Ta $22.00
- Crispy duck breast on top of vegetables topped with garlic black pepper sauce
70. Tod Mun Kao Pod $7.00
- Thai corn caked served with sweet chilli sauce
Duck $22.00

L1 Nasi Lemak (Coconut Rice) $12.00
R7 Combination F / Rice (BBQ pork, Beef, Prawn, Chicken) $12.00
E12 Curry Puffs $5.00 4 pcs
N10 Salted Fish Fried Vermicelli $13.00
N25 BBQ Pork Noodles Soup $10.90
E2 Combination Egg Fu Yong (Prawn, Beef, BBQ Pork, Chicken) $11.90
M4 Malay Assam Fish (Advance Order) Seasonal Price
M34 S / Fry Chicken with Ginger & Spring Onions $14.00

Chinese chicken curry $8.50
With Fries/Rice
Chicken $9.00
Vegetable $5.00
Vegetable $7.00
Lamb $9.00
Chicken $9.00
Vegetable $6.50

Spring Roll $1.50
4 SNAPPER
Crab Stick $1.20
4 FISH
CHIPS
Ham Egg Toasted $3.10
2 mussels, 2 Oysters
Steak Onion Toasted $3.50

Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
Grilled Scallops $18
- Served in their shell with garlic and parmesan.

Spicy Chicken soup $14.00
Dukbokki $9.00
- rice cake and fish cake in hot sauce
Kimchigogigukbap $14.00
- spicy pork soup with kimchi, vegetables with rice
Jjinbbang $6.00
- steamed bread stuffed with sweet red bean
Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
Sujebi $13.00
- soup with dough flake
Mandu Mix $11.00
- Gogi Mandu Sea+ kimchi Mandu 4
Kimchisujebi $13.00
- kimchi soup with dough flake

The Sicilian Starter $13.50/$18.50
- Lightly sauced pizza base with black olives, roasted garlic & sundried tomatoes(regular/large)
The Ocean Blue RG$18.50 LG $23.50
- Shrimp, calamari, mussels, fish of the day, capers & anchovies
Bacon & Avocado Salad $19.00
- Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
The French Toast $12.50
- Served with bacon, banana & maple syrup
The Mini Omelette $8.00
- A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
The Scrambled Eggs $14.50
- Served with garlic focaccia
The Works Burger $14.00
- Served with a homemade patty, bacon, egg, lettuce, tomato, onion and melted cheese topped with original salsa and served on fresh sesame bun
The American Hotcakes $17.50

Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
Confit Mushrooms $6
Eggs Benedict - Bacon, $19
Vine Tomatoes – Fresh or Roasted $6
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29

Chicken Katsu Curry Don $11.00
- Chicken cutlet with vegetables and curry sauce on rice
Sashimi Bento $16.80
- 6 Pcs salmon sashimi
Salmon Sashimi Set $11.00
- 4 pcs sashimi, 2 pcs salmon nigiri and 2 pcs salmon avocado sushi
Chicken Katsu Bento $14.80
- Deep fried chicken cutlet with sauce
Mochi Ice Cream $4.00
Salmon Teriyaki Salad $13.00
- Fried salmon with salad and special dressing
Takoyaki $5.00
- 5 pcs deep fried octopus balls
Dumpling $7.00
- 5 pcs deep fried kyoja dumplings

SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP
FISH
- BATTERED AND FRIED
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.