The Cove in Auckland Menu

WOODFIRED PIZZAS WOODFIRED PIZZAS
  • Prosciutto $22.00
    • Tomato base, prosciutto, rocket, and parmesan
  • Apricot chicken $24.00
    • Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
  • All of our pizza sauces and toppings are gluten free
  • Caveman $24.00
    • Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
  • Aucklander $24.00
    • Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
  • Ocean tide $24.00
    • Fresh salmon, capers, red onion topped with dill cream cheese
  • Tandoori chicken $24.00
    • Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
  • Canterbury $24.00
    • Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
  • Kiwi amigo $22.00
    • Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
  • Hawaiian $19.00
    • Smoked ham & pineapple topped with mint & lime syrup
  • Margherita (V) $19.00
    • Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
  • Pepperoni $22.00
    • Loaded with pepperoni and mozzarella cheese served with chipotle mayo
  • Tree hugger (V) $19.00
    • Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
  • GF base Add $3.00
BURGERS BURGERS
  • All burgers come with rustic fries & tomato sauce
  • Cove beef $19.00
    • 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
  • Crispy chicken $19.00
    • Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
  • The vege (V) $17.00
    • Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato
PIZZA BREADS PIZZA BREADS
  • Garlic pizza bread (V) $7.00
  • Caramelized onion & cheese pizza bread (V) $8.50
GRAZING PLATES GRAZING PLATES
  • Crispy squid $14.50
    • Crispy szechuan squid with fresh garden salad, lume and coriander aioli
  • Southern-style crispy chicken $14.50
    • Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
  • Garlic prawns with homemade bruschetta $15.50
    • Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
  • Cheesy croquettes (V) $12.50
    • Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
  • Green lipped mussels (1/2 kilo) $14.50
    • Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
  • Beef meatballs $12.50
    • Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
  • BBQ pulled pork taco $14.50
    • iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
  • Sliders $14.50
    • Smoked beef sliders with onion jam, lettuce, tomato
  • Colossal cove $39.00
    • Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips
SALADS SALADS
  • Fresh beet salad (V)(GF) $17.00
    • Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
  • Roasted vegetable salad (V)(GF) $17.00
    • Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
  • Smoked chicken salad (GF) $19.50
    • Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing
MAINS MAINS
  • Nz wagyu rump & chips $27.00
    • Hastings wagyu rump served with jus, rustic fries and salad
  • Chicken fettuccine $22.00
    • Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
  • Seafood marinara $25.00
    • Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
  • Spaghetti & meatballs $21.00
    • Beef meatballs with capsicum, onion and pomodoro sauce
  • Cove veggie pasta (V) $21.00
    • With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
  • Fish & chips $22.00
    • Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad
SIDES SIDES
  • Rustic fries with aioli (V) $7.50
  • Fresh garden salad (V) (GF) $6.00
  • Side of vegetables (V)(GF) $6.00
KIDS MENU KIDS MENU
  • Woodfired pizzas $12.00
    • Hawaiian / Caveman/Pepperoni / Margherita
  • Mains meals $12.00
    • Fish and chips / Beef sliders and chips / Chicken fettuccine
DESSERTS DESSERTS
  • Cheesecake of the week $12.00
  • Orange & almond cake (GF) $12.00
  • Tiramisu $12.00
  • V= Vegetarian / GF= Gluten free
DAILY SPECIALS DAILY SPECIALS
  • Monday $20.00
    • Steak night
  • Tuesday $15.00
    • Pasta night
  • Wednesday $15.00
    • Woodfired pizza night
  • Thursday $30.00
    • Three grazing plates
  • Sunday $35.00
    • Two mains

Nearby Sample Menus

  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Fish & Chips $12
    • With mini salad & ketchup
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Add Eggs $4
  • Add Chicken $4
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Butter roasted kumara $9
    • thyme
  • Green salad $9
    • citrus
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Seasonal veg $8.00
    • See special board
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • Add pulled chicken
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Warm brownie $10.00
    • Vanilla ice cream, chocolate sauce
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • -Loads $6.00 extra
  • Single Scoop $5
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Please Ask The Waiter For Today’S Salad $9.5
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Banoffee $7
  • Additional Scoop $4
  • Café Pastry $3.5
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • HANDI MEAT
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • CHICKEN/VEGETABLE NOODLES $15.50
    • Cooked in Chinese style
  • MANGO KULFI $5.00
  • MATAR PANEER / ALOO $12.99
    • Paneer / Potatoes and peas cooked in spicy curry.
  • NUGGETS & CHIPS (CHICKEN / FISH) $7.00
  • CHICKEN BIRIYANI
    • Chicken cooked with basmati rice, coriander, onion and spices.
  • CHANNA MASALA $12.99
    • Chic peas cooked with blended onions, ginger and tomatoes.
  • INDIAN ROTI $2.50
  • Lamb Salad $12.50
  • Falafel Salad $11.50
  • Bargain Box $19.00
    • 6 pieces of chicken regular chips
  • Combo Deal
    • Naan+355ml drink
  • Regular Chips $3.00
  • Gravy $2.00
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • Chicken Salad $12.50
  • H $10.00
    • 3 fish,2 sausages,2 potato fritters,$2 chips
  • Cheese $3.40
  • Dawson Special
  • L $10.00
    • 3 egg burger, 2 potato fritter, $ 2 chips
  • Roast Pork Fu Yoong $11.50
  • Wontons(Six) $3.60
  • 20 Chicken Nibbles,$2.00 Chips $15.00
  • Steak $4.20
  • Seafood $13.80
  • Seafood $13.80
  • Lamb with Rice $13.00
  • Beef / Chicken with Rice $12.00
  • 5 Combination Meats with Rice $12.00
    • Ingredients: Beef, Chicken, BBQ Pork, Vege
  • Lamb with Rice $13.00
  • Seafood $13.80
  • 15 BBQ Beef & Vege with Rice $13.80
    • Ingredients: BBQ Beef, Vege, 1 BBQ Pork & Vege
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Egg on toast $9.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Aiolia $2.00
  • Grilled Tomato $4.00
  • Servo Hash browns bowl / each $7.50/$2.00
  • Fresh Mixed Side Salad $6.50
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • Eggs Benedict $3.50
    • extras add
  • Eggs Benedict
  • Ploughman's Plate
  • Works Burger and fries
  • Grilled Fruit on French Toast with Maple syrup
  • Panini Salad and Fries
  • Curry Rolls and salad with fries
  • Toasted Bagel
    • with cream cheese and Jam
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • BEEF RAMEN $12.90
  • UDON IN SOUP $12.90
  • BEEF DON $14.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • EEI DON $19.90
    • served with rice & miso soup
  • CHICKEN DRIED NOODLE $12.90
  • PORK KATSU $15.90
    • served with rice & miso soup
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • -Falafels (V) $7.50
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
  • -2 sliders $10.50
    • Choose one filling
  • Marinated olives (V) (GF)
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • Spicy chicken bites (GF) $16.50
    • Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
  • Calamari (GF) $17.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
  • - w/ Chicken + $3.00
  • Caesar Salad $14.50
    • Cos Lettuce with Bacon, Parmesan Cheese, Poached Egg, Croutons and Caesar Dressing
  • Steak Sandwich $19.50
    • Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
  • Green Salad $3.00
  • Bagel $3.50
  • Green Salad + $5.00
  • Balsamic Dressing
  • White /Wholemeal Toast $2.00
  • Egg $0.70
  • Steak,Mushrooms & Veges $13.50
  • Kumara Chip $4.90
  • Squid Ring $0.80
  • Steak $11.50
  • Bar -B-Q Pork $11.50
  • Bar-B-Q Pork, Cashew Nuts, & Veges $13.50
  • Family Combo A $17.80
    • $2 Chips, 2 Fish, 5 Sausage, 4 Potato Fritters
The Cove

The Cove

location

Address

Ground level, 55 Tamaki Drive, Auckland, Mission Bay, Auckland

phone

Phone

095283843

email

Email

None

clock

Opened hours

5 PM to 9:30 PM (Mon-Fri),11 AM to 10 PM (Sat),11 AM to 9:30 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Kiwi , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Full Bar

Location
Ground level, 55 Tamaki Drive, Auckland, Mission Bay, Auckland