The Cove in Auckland Menu

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Prosciutto $22.00
- Tomato base, prosciutto, rocket, and parmesan
Apricot chicken $24.00
- Grilled chicken, capsicum, red onion, cream cheese, pine nuts and apricot sauce
All of our pizza sauces and toppings are gluten free
Caveman $24.00
- Wagyu beef rump, pepperoni, bacon, caramelized onion, roasted capsicum, topped with aioli
Aucklander $24.00
- Grilled chicken, brie, red onion, roasted red peppers, dried cranberries and plum sauce
Ocean tide $24.00
- Fresh salmon, capers, red onion topped with dill cream cheese
Tandoori chicken $24.00
- Authentic tandoori chicken, red onion, capsicum, cashew nuts, shredded coconut, and peach chutney
Canterbury $24.00
- Nz canterbury lamb, goats cheese, red onion, eggplant, crushed pistachio nuts, and greek yoghurt
Kiwi amigo $22.00
- Chilli corn carne, jalapenos, homemade guacamole, sour cream, corn chips
Hawaiian $19.00
- Smoked ham & pineapple topped with mint & lime syrup
Margherita (V) $19.00
- Napoli sauce, tomato, buffalo mozzarella topped with basil pesto
Pepperoni $22.00
- Loaded with pepperoni and mozzarella cheese served with chipotle mayo
Tree hugger (V) $19.00
- Baby spinach, red onion, sliced portobello mushrooms, feta, chilli flakes
GF base Add $3.00

All burgers come with rustic fries & tomato sauce
Cove beef $19.00
- 200g Minced beef, bacon, aioli, tomato chutney, pickle, lettuce, tomato
Crispy chicken $19.00
- Southern style crispy chicken wrapped in bacon with chipotle mayo, pickle, lettuce, tomato
The vege (V) $17.00
- Falafel patty, tomato chilli jam, sour cream, guacamole, fancy lettuce, tomato

Garlic pizza bread (V) $7.00
Caramelized onion & cheese pizza bread (V) $8.50

Crispy squid $14.50
- Crispy szechuan squid with fresh garden salad, lume and coriander aioli
Southern-style crispy chicken $14.50
- Super crunchy fried chicken on a bed of spinach & rocket salad with thyme mayo
Garlic prawns with homemade bruschetta $15.50
- Garlic prawn & chorizo skewers with pesto and parmesan cheese bruschetta
Cheesy croquettes (V) $12.50
- Smoked gouda, feta, mozzarella and coriander croquettes served with tomato chilli jam
Green lipped mussels (1/2 kilo) $14.50
- Served with kaffir lime, onion, wine, garlic broth and homemade garlic bread
Beef meatballs $12.50
- Serve in a rich pomodoro sauce with chunky onion, peppers and homemade bread
BBQ pulled pork taco $14.50
- iceberg lettuce, creme fraiche, tomato & jalapeno salsa, and guacamole
Sliders $14.50
- Smoked beef sliders with onion jam, lettuce, tomato
Colossal cove $39.00
- Our abode platter with wood fired caramelized onion pizza bread, southern chicken, crispy squid, mussels, meatballs, roast vegetables and dips

Fresh beet salad (V)(GF) $17.00
- Cumin beetroot feta, mesclun, carrots, onion, crispy kumara, beetroot aioli with extra virgin olive oil
Roasted vegetable salad (V)(GF) $17.00
- Warm roasted vegetables and mesclun with homemade tomato & basil sauce, pine nuts and haloumi
Smoked chicken salad (GF) $19.50
- Smoked chicken, mango, walnut, red onion, and rocket with honey mustard dressing

Nz wagyu rump & chips $27.00
- Hastings wagyu rump served with jus, rustic fries and salad
Chicken fettuccine $22.00
- Chicken, bacon, mushroom, red onion and fettuccini in a cream sauce
Seafood marinara $25.00
- Fettuccini, mussels, prawns, squid rings, onion, green beans and garlic in a tomato & herb sauce
Spaghetti & meatballs $21.00
- Beef meatballs with capsicum, onion and pomodoro sauce
Cove veggie pasta (V) $21.00
- With mushrooms, onion, capsicum, baby spinach, buffalo mozzarella and a creamy tomato sauce
Fish & chips $22.00
- Super crispy fish with rustic fries, mushy peas, chunky tartare and garden salad

Rustic fries with aioli (V) $7.50
Fresh garden salad (V) (GF) $6.00
Side of vegetables (V)(GF) $6.00

Woodfired pizzas $12.00
- Hawaiian / Caveman/Pepperoni / Margherita
Mains meals $12.00
- Fish and chips / Beef sliders and chips / Chicken fettuccine

Cheesecake of the week $12.00
Orange & almond cake (GF) $12.00
Tiramisu $12.00
V= Vegetarian / GF= Gluten free

Monday $20.00
- Steak night
Tuesday $15.00
- Pasta night
Wednesday $15.00
- Woodfired pizza night
Thursday $30.00
- Three grazing plates
Sunday $35.00
- Two mains

Nearby Sample Menus

Halloumi quinoa salad $28.00
- Walnuts, cranberries, kale, honey mustard & yoghurt dressing
●Dinner
Fries with smoked aioli $8.00
Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments
Chicken caesar $22.00
- Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
All served with fries
Pepper crusted sirloin $25.00
- Pickled beets, kumara crisps, feta, micro greens & pepitas
Grilled lamb rump $35.00
- Miso kumara, baby beets, asparagus, rosemary jus

Vege saag $14.99
- Veges cooked in a spinach puree with mild blend of spice and dash of cream
Chicken tikka masala $16.99
- Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab
Onion bhaji $5.99
- Spiced onions dipped in chick pea flour batter fried
Veg biryani
- Mughal style basmati rice cooked with veges
Mutter paneer $14.99
- Diced mushroom cooked with onion, pepper and tomato
Jeera rice
- Basmati rice cooked with jeera
Paneer butter masala $14.99
- Cottage cheese cooked in rich tomato puree, butter and cream
Veg munchurian $12.99
- Vegetables dumplings stir fried in garlic and soja sauce

Egg burger $9.90
Kebab on rice combo with chips is $0.5 extra
seasoned wedges & sour cream $5.00
Vegetarian roll $6.90
Chicken burger $8.90
Chicken satay on rice
Combination salad
-Lamb $18.40

Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Chips and Aioli $7.50
Mince on Toast $17.50
- With A Free Range Egg on Toast
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Organic Free Range Eggs - Any Style $12

Gol Guppa $7.90
- mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
Murg Biryani $18.90
- basmati rice & chicken pieces cooked on dum in a seasoned pot
Kashmiri Kofta $16.90
- cottage cheese balls stuffed with dry fruits cooked in creamy gravy
Kadhai Chicken $19.90
- chicken in a thick gravy seasoned with julienne capsicum, onions, tomatoes & coriander leaves
Paneer Koliwada $13.90
- paneer marinated in spicy batter & fried
Paneer Kulcha $5.90
Dal Bukhara $15.90
- black lentils & red beans brought together in a creamy delight
Shaan E Raan (On Pre Order)
- marinated leg of lamb cooked in delicious spicy masala with touch of royalty

Lamb & Fennel dumplings $13.50
Ma Po tofu $12.00
Chicken & corn dumplings $15.50
Pita and seafood in lamb soup $12.80/$11.80
Chicken dumpling in spicy sauce $14.50
Lamb fried rice $12.00
Cleaver sliced beef noodles $11.80/$10.80
Vinegar and sprouts $10.00

Get chips and can of soft drink with any meal. $4.50
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
Falafel kebab $10.00
Turkish delight $3.00
- 4 Pieces.
Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Satay lamb rice $14.50
- Peanut Satay with mediterannean Rice,hummus,salad,sauces.
Turkishsalad $10.00
Chips $3.50
- Tomato sauce

Cheese $4.00
Squid $10.50
Pork/Chicken/Beff/BBQ pork/Plain $11.00
2 Fish, 2 sausages, 3 potato friters, $2.00 chips, crabstick $10.00
Mushroom $9.00
Kumara chips $3.50
Egg $2.00
Combination meat $11.50

Just Meat $18
- bacon, beef, ham, chorizo, aioli
All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
400g Angus T-bone Steak $38
- Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
Haloumi & Spinach(v) $16
- Tomato, red onion, herbs, fruit jam
Tom Yum Soup(Chicken/Beef) $15.9
- Lightly spiced soup with mushroom and thai herbs
Garlic Ciabatta Bread $3.5
BBQ pork Ribs $25
- Served with fries and coleslaw
Add Sundae or Banana Split $3

Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne
Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Hand-cut wedges with rosemary and lemon salt $9
Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread

Snacks $10
- Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Add a poached egg $2
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Avocado, Potato Rosti, Halloumi Cheese $4.5