The Craic Irish Pub in Auckland Menu

The Craic Irish Pub in Auckland has no menu available, but can choose from many other options such as Beef Tom Yum Sauce or Vegetable from Yuan Cheng Chinese Takeaway. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Gina's Pizza and Pasta Bar includes a wide range like Gnocchi Fritti or Polenta Chips. Pork Loin Chop (GF) and Fish & Frites from . Citizen Park offers Cornerbar - Hotel DeBrett and Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle.

Nearby Sample Menus

  • Chicken Shish Kebab Sm $14.00/Lg $17.00
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Mint Yoghurt N/A
  • Lamb Doner Sm $9.50/Lg $11.00
  • Zucchini & Feta Fritters Sm $12.00/Lg $14.00
  • Any Combo - one size $13.00
  • Sweet Chilli Sauce N/A
  • Chicken Tenderloin Fillets $9.00
    • Chargrilled served with salad and special mayo sauce
  • Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
  • Noodle with bean paste and pork mince L $7.50 / S $6.00
  • Marinated Egg $1.00
  • Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
  • Tomato and Egg Noodle Soup $9.00
  • Lamb Noodle Soup L $10.00 / S $8.00
  • (A) Pork and Chive Dumplings
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • Avocado, Roasted Vine Tomato $4
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Green Omelette $18
    • w/ Toast
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • 14. Chilli Chicken with Spring Onions
  • Vg-1 Fresh Spring Roll with Vegetables
  • Seafood $19.00
  • 1. Pork with Sweet & Sour sauce
  • 5. Chicken with Veg Black Bean on hot plate
  • 9. Chicken & Vegetables Stir Fry
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • Vg-4 Stir Fried Rice Noodle with Vegetables $13.50
  • Spicy sour soup $6.00
  • Braised pork ribs with vegetables $16.00
  • Hand made corn flour pasta. Fried or in gravy $12.00
  • Beef and celery (fried) 10 pieces $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Spicy beef salad $12.00
  • Beef balls in hot pot $20.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Bacon / Steak / Fish $5.00
  • Squid Ring (6) $4.00
  • Fresh Tarakihi $3.80
  • Pineapple Fritter $1.00
  • Banana Fritter $1.50
  • Fresh Snapper $5.50
  • Paua FRitter $2.00
  • SAusage $1.30
  • Build a board pick for 3 $27
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Chili chicken nibbles “n” chips with aioli $16
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Beer battered market fish with fries and tartare sauce $16
  • Classic ham and cheese toasty with fries and aioli $14
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • -Add aioli $8.00
  • House made lamb cigar $14.00
    • honey and mint, pea puree, carrot and cabbage slaw
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
  • Bagel $12
    • served with smoked salmon, tomato and cream cheese or avocado
  • Pear and parmesan Roquette salad (GF.V) $8
  • Greek salad $8
  • Eggs Benedict $17
    • with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
  • Traditional Toast $8
    • white or multigrain with butter, marmalade, jam
  • Chef's Platter $30
    • fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
  • Potato and Parmesan Beignets (V) $8
  • Vegetarian burger * $7.90
    • Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
  • Veg satelite $13.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
  • Lamb shashlik $22.90
    • Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
  • Smoked salmon $9.90
    • Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
  • Omlette $4.90
  • Steak kobe style $22.90
    • Served with vegetables and a choice of chips or potato mash
  • Chicken burger with cheese $8.90
    • Chicken breast served with tomato, brie cheese lettuce, mayonnaise and aioli
  • Chicken shashlik $19.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Fried rice with string bean and pork meat $11.00
  • Braised beef braised with potato $16.50
  • Braised chicken (in bones) $16.00
  • Hand Noodle $2.00
  • Sweet and sour pork ribs $18.00
  • Boiled dumplings $9.00/20p
  • Potato $2.00
  • Fried noodles with chicken $9.80
  • Pumpkin $0.70
  • Beef $6.50
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • Chicken Nibbles 45 $29.00
  • Combo C $30.00
    • Chicken 10, potatoes 15, drink 1,5L
  • Beef $5.00
  • -Small $10.00
  • -Medium $13.00
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Tomatoes $3.00
  • Seasonal fruit, spiced yoghurt $15.50
  • Bacon $4.00
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Potato $4.00
  • Sausages & Eggs on Toast $11.90
  • Spicy Squid & Chips $13.90
  • Radian Big Breakfast $16.00
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Bagel Breakfast $10.90
  • Nasi Goreng $13.90
  • Kumara Chips $8.00
  • Lucky Noodle Soup $12.90
  • Filled Ham & Cheese Bun $3.80
  • Ham & Cheese $3.00
  • Mince Savoury $1.20
  • Sausage $1.50
  • Kransky $2.50
  • Chicken, Spinach & Feta $3.50
  • Spring Roll $2.00
  • Bacon Quiche $3.00
The Craic Irish Pub

The Craic Irish Pub

location

Address

79 The Strand, Whakatane Hotel, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073071670

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Irish , New Zealand , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Television ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
79 The Strand, Whakatane Hotel, Whakatane, Bay Of Plenty, 3120, New Zealand