Address
79 The Strand, Whakatane Hotel, Whakatane, Bay Of Plenty, 3120, New Zealand
The Craic Irish Pub in Auckland Menu
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The Craic Irish Pub in Auckland has no menu available, but can choose from many other options such as Beef Tom Yum Sauce or Vegetable from Yuan Cheng Chinese Takeaway. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Gina's Pizza and Pasta Bar includes a wide range like Gnocchi Fritti or Polenta Chips. Pork Loin Chop (GF) and Fish & Frites from . Citizen Park offers Cornerbar - Hotel DeBrett and Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle.
Nearby Sample Menus
- SOY CHICKEN half$15/full$29.00
- SWEET CHILI CHICKEN half$15/full$29.00
- BONELESS CHICKEN half$15/full$29.00
- CRISPY FRIED CHICKEN half$14/full$27.00
- SALAD $5.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- GARLIC SOY CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
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GRILLED SIRLOIN STEAK $17.90
- served with salad,potatoes and mushroom pepper sauce
-
DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
- Rice $3.90
- Chocolate Cake $4.90
-
LAMB KABULI PULAO/KABSA $15.90
- served with salad and sauce
- Black forest Cake $4.90
-
GOAT NIHARI $14.90
- slow cooked marinated goat with spices served with naan bread and salad.
-
GRILLED LAMB CUTLET $17.90
- served with salad,potatoes and mushroom pepper sauce
- Single Scoop $5
- Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
- Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
- Banoffee $7
- Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
- Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
- Café Cookie $2
- Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
- CHICKEN WINGS $10.50
- SOUP OF THE DAY $10.50
- MUSSEL DYNAMITE $12.00
-
GLAZED PORK BELLY $24.00
- served with sliced slaw and brown sweet sauce
-
GRILLED LAMB $24.00
- with sauteed eggplants, feta cheese and mint
-
Name your omlette $18.50
- choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
- BEER BATTERED FRIES $7.00
-
Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
-
Spicy Vietnamese lotus stem salad $17.50
- w poached prawn, Vietnamese mint, topped crushed peanut
-
Vietnamese savoury fried pancake $15.50
- w braised pork, prawn bean sprout, mung bean
- Sausage $4.00
- Braised pork, prawn & fresh herbs summer rolls $9.50
-
Toast and Preserves $6.00
- your choice of ciabatta ,5 grain, brioche or gluten free toast
-
Eggs Benedict on ciabatta $16.00
- Free range bacon or ham or wilted spinach
-
Prawn linguini $18.50
- w fresh chillies & coriander
-
Toasted sandwich $6.50
- w Ham & Cheese or Fish finger
- Steak fillet With Honey & Chili Sauce $30.00
- Steamed Bean Curd With Scallops $28.00
- Spare ribs with Mayonnaise Sauce $22.00
- Combination Fried Rice $18.00
- Sliced Pork, Mushroom with special tofu $26.00
- Bamboo Fungi with braised vegetables $24
- Beef With Ginger & Spring Onion $22.00
- -Whole $32.00
-
Plain Udon $9
- With Seaweed, Spring Onion & Tempura Crumbs
-
Ginger Gozen
- With meat, onion, stir-fried, ginger sauce
-
Add $1
- Egg Topping
-
Katsu Curry $11
- With crumbed meat on curry & rice(Pork Or Chicken)
- Tofu $11
-
Beef Curry Udon $14
- With Onion in thick curry soup on udon noodles
-
Seafood $14
- Squid and prawn
- Chicken $4
-
10. Assorted Meat BBQ $38.00
- For 2 persons
-
7. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
-
Vegetables
- Mushroom, potato, onion
- Rice
- Fish
- Side Dishes
- Side Dishes
-
4. Fish $20.00
- Orange Roughy
- Beef Brisket Noodle Soup $10.00
- Deep Fried Wontons - Port Mince (6 pcs) $5.00
- Any 4 BBQ Combinations
- Crispy Roast Pork Pieces
- Beef Brisket $11.50
- Mixed Vegetables on Roast Duck (Half a Duck,Portion, With Bone) $28.80
- Chinese Mushrooms and Button Mushrooms on Seasonal Vegetables $19.80
- Kidney Congee Liver Congee $9.00
- STEAK + CHEESE $5.00
- 3 EGGS, 3 FISH $12.50
- HAWAIIAN $3.50
- CHEESE $3.50
-
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
- BACON $4.00
- 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
- 3 EGGS, 4 SAUSAGE $10.50
- Cheeseburger $3.10
- 3 Pieces $5.90
- Small $3.50
- Deluxe Cheese Burger $3.70
- Grilled Chicken Fillet $8.10
- 5 Pieces $9.30
- $5 Meal Chicken or Beef $5.00
- Small $3.20
- soup of the day, toast 13
-
steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
-
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
-
southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries
- Seasonal fruit salad, passionfruit syrup 11.5
-
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
-
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
-
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
-
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
-
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
-
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
-
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
-
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
-
Cocktail Idli (V) $8.00
- Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
-
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
-
Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
- Hot chip $5.80
- Nachos $12.90
-
Kids breakfast $7.90
- 1 egg, bacon, hashbrown & toast
- Mushroom on & toasts $7.80
-
Toasted muesli $8.90
- With choice of 3 fillings
-
Beef burger with chips $15.90
- With bacon & fried egg
- Toast $1.20
- Yogurt / tomato $2.00
- Steamed broccoli with almond vinaigrette $9
- Saint agur—cows milk creamy blue.
- Feta & almond stuffed dates wrapped in pancetta $10
- Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
- Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
- Chargrilled chorizo with spanish mayo $12
- Dark chocolate tart with strawberries & soft rolled cream $12
- Fresh lime crème brulee $12
The Craic Irish Pub
Phone
073071670
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , Irish , New Zealand , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
79 The Strand, Whakatane Hotel, Whakatane, Bay Of Plenty, 3120, New Zealand
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