The Craic Irish Pub in Auckland Menu

The Craic Irish Pub in Auckland has no menu available, but can choose from many other options such as Beef Tom Yum Sauce or Vegetable from Yuan Cheng Chinese Takeaway. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Gina's Pizza and Pasta Bar includes a wide range like Gnocchi Fritti or Polenta Chips. Pork Loin Chop (GF) and Fish & Frites from . Citizen Park offers Cornerbar - Hotel DeBrett and Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle.

Nearby Sample Menus

  • Szechuan Pepper Peanuts $5
  • Fries $6
    • served with wasabi mayo
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • House steamed milk buns:
  • Slaw $10
    • tossed in sesame dressing
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Steak sourdough $17.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Organic porridge, chia seed nuts $15.50
  • Toast/bagel and preserves $6.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Lamb with Black Bean Sauce $26.00
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Combination Fried Noodles $30.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Pearl Sliced Hapuka $32.00
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Barbecued Pork $25.00
  • Hash brown $2.00
  • Steak & veges $11.00
  • Hot dog $1.30
  • Pork $9.00
  • Banana fritter $1.50
  • Chicken & veges $10.00
  • Roast pork, mushroom & veges $11.00
  • Yang chow $11.00
  • Steak $4.40
  • Mongolian Chicken $12.90
  • Kumara Fritter $1.00
  • Bami Gorang $14.90
    • meat veggie & soft noodles
  • Steak & Cheese $5.00
  • cauliflower fritter $1.50
  • Squid satay $12.50
  • Prawn & Pineapple & veges $14.50
  • Java Seafood Supreme $22.00
    • Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
  • Open Steak Sandwich $19.90
    • 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
  • Make your own Java Pizza for only $17.50
    • Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
  • Add bacon $17.50
  • Kumara Fries $8.50
    • served with aioli
  • Thai Chicken Curry $17.50
    • Authentic green curry served in a bowl with a tower of jasmine rice
  • - Toasted bagel served with cream cheese, fresh tomato & avocado $10.90
  • - Toasted bagel served with a selection of preserves $6.50
  • Chicken & Broccoli Fettuccine(GFA) $ 21.90
    • Creamy pesto sauce, with rocket and parmesan
  • Chocolate Cake $6.9
    • Chocolate mousse icing
  • Crunchie Bar Cheesecake $11.9
    • Chocolate cheesecake. brownie base and whipped cream
  • Cake in Jar $11.9
    • check with your server for today's flavour
  • Hash Browns $4.5
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • BIG TOP BREAKFAST(GFA) $22.9
    • With Crispy Streaky Bacon,Poached Egg,Pork Sausage,Mushrooms, a hash brown,house baked beans and toasted sourdough
  • Spicy Baked Brie $ 12.90
    • With blue cheese sauce and celery
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • buttermilk flatbreads from the grill (V) $6.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • CHEESE $14.00
  • SEAFOOD $14.00
  • CHICKEN $14.00
  • Fresh Salmon Don $17.00
    • Fresh Salmon, Vege Salad with Rice
  • KIMCHI $14.00
  • CRISPY
  • Beef Teriyaki Don $14.00
    • Beef Teriyaki, Vege Salad with Rice
  • Crispy Tofu Don $14.00
    • Crispy Tofu, Vege Salad with Rice
  • Al-tang $15
    • Fish roe soup
  • Cho-ah tang $15
    • Grinded eel soup
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Lamb salad $12.90
    • Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Hummus Dip
    • With garlic bread
  • Mezze platter $16
    • Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
  • Vegetarian Fettuccine $15
    • Stir fried vegetables
  • Garlic Pizza Bread (Medium/Large) $7/$9
  • Mixed (Lamb & Chicken) and rice $13.9
    • Chicken & Lamb with your choice of 3 sauce sauces served with rice & fresh salad
  • Hawaiian (Medium/Large) $13/$17
    • Ham & Pineapple
  • Satay lamb and rice $14.50
    • Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
  • -Add pork mince $2.00
  • -Seafood $13.80
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • -Add pork mince $2.00
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Fried rice with chicken $12.00
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Marinated potatoes $5.00
  • Fried rice with seafood $12.00
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Spicy chicken $10.00
  • Peanut mix spinach $6.00
  • Chongqing spicy noodles $7/$5
  • WARM PISTACHIO CRUSTED GOAT CURD $17.50
    • sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
  • MARKET FISH $29.50/$33.00
    • artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
  • CHEF'S SPECIAL ENTREE $15.50
    • carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
  • GINGER & WHITE CHOCOLATE BRULEE $13.00
  • CORNED BEEF HASH $17.50
    • Sw poached eggs & a whole grain mustard hollandaise
  • PORK & PRAWN DUMPLINGS $16.50
    • sw Asian greens & soy, ginger chili dipping sauce
  • FRESH SEASONAL VEGETABLES $8.00
  • Happy Snacks (Half Price between 4-6pm) $9.00
    • Chorizo Sausage w dipping sauce
  • Kids Cheeseburger n/a
    • Meat pattie with Cheese, lettuce & tomato with chunky Fries & tomato sauce
  • Meat Lovers Pizza $18.50
    • Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
  • Cheesey Pizza Bread $9.50
    • w caramalised onions, rosemary & mozzarella
  • Duck Fat Wedges $8.90
  • Fish & Chip Basket w Tartare Sauce $10.50
  • Salt & Pepper squid w smoked paprika and aioli $15.50
  • Salmon $33.00
    • Poached Salmon Fillet w tempura prawns, layer potato, vine tomatoes, capers and Hollandaise sauce
The Craic Irish Pub

The Craic Irish Pub

location

Address

79 The Strand, Whakatane Hotel, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073071670

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Irish , New Zealand , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Television ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
79 The Strand, Whakatane Hotel, Whakatane, Bay Of Plenty, 3120, New Zealand