The Dry Dock Cafe in Tauranga Menu

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The Dry Dock Cafe in Tauranga has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Squid from Cornerstone Pub. Subway - Te Puke offers many options including Ham and Veggie Delite. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Corn Cream Soup and Miso Soup from . Farmers Kitchen offers Scope and 7AM - 11:30AM.

Nearby Sample Menus

-Turkish Bread $4.50
-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt
-Margherita $14.00
- Tomatoes, basil and mozzarella
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
●Burgers
-Dolma Meze $10.00
- Served with jack and salad
-Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14

Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Deputy Dog $12.5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
Halfbaconbene 10
Pan fried fish and chips with carrot sticks 10
Extra egg 3.5
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
Rosti X2 5
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries

Jangeo gui $25.00
- Seasoned grilled eel
So saeng galbi $27.00
- Fresh beef ribs
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Janchi guksu $14.00
- Noodles in anchovy broth
Yukgaejang $16.00
- Spicy beef soup
Sojumulleok $23.00
- Garlic marinated fresh beef
Altang $17.00
- Spicy fish roe soup

ADD prosciutto $4.00
Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.

Lemon Sorbet $9.00
- 3 scoops to freshen the palate
Obr Chicken S $18 M $23.50 L $26.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
Gluten Free Or Dairy Free Menu Options Available Upon Request.
Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
Tasting Plate Gf $24.00
- A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
Obr Chicken $27.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
Chilli Prawns $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan

Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices
Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>

26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
32 Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.

Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Panini of the day with salad. $12.00
Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50

Seasonal Vegetables / Large Fries $9.00
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
Cheesecake $16.00
- Fresh fruit cheesecake
Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
Garlic Bread (4) (GFO) $10.00

Grilled chicken & chips $10.00
7 am- 2.30 pm
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
●Omelette
- Mushroom or avocado
-Side $5.00
●Sides
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado

Grilled Salmon Fillet $27.50
- Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
Grilled Salmon $27.50
- Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy
All Curries Comes With Rice
Sweet and Sour $17.50
- Sweet and sour sauce stir-fried with vegetables with your choice of chicken or pork
Chicken Cashew Nuts $17.50
- Popular Thai stir-fried veges & cashew nuts with your choice of chicken, pork or beef
Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
Spring Rolls $8.00
- Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
Fish Cake $8.00
- Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.

Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Char-grill sirloin steak(220g)(GF) $32.00
Rice $4.00
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Side salad $5.00
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Garden vegetables $5.00
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce

Savoury mince on Toast $13
- -Topped with a poached egg
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Creamy Mushroom & Bacon Fettuccine $15
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Gluten free options available
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach

Lamb aranchini's pea & mint salad $17.00
Salt & pepper squid, miso aioli $17.00
Gorgonzola, pear & chive $22.00
Prosuito, pineapple, pink peppercorn $23.00
Beer battered fries $9.00
Creme brulee with shortbread biscuit $13.00
Anchovy, caper & olive $20.00
Ricotta gnocchi, smoked tomato & basil $26.00

The Dry Dock Cafe

Bay of Plenty > Tauranga > The Dry Dock Cafe

Address

6 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075771573

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM