The Dry Dock Cafe in Tauranga Menu

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The Dry Dock Cafe in Tauranga has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Squid from Cornerstone Pub. Subway - Te Puke offers many options including Ham and Veggie Delite. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Corn Cream Soup and Miso Soup from . Farmers Kitchen offers Scope and 7AM - 11:30AM.

Nearby Sample Menus

-sauces
●Choose From
-Margherita $14.00
- Tomatoes, basil and mozzarella
-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
●Kids Menu
-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella
-Dolma Meze $10.00
- Served with jack and salad

Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>

Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Somerset dishes that we’re not allowed to take off the menu!
Potato and olive oil mash $8.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains

Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
Miso Soup $2
Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice
-Salmon $10
Salmon Wasabi Salad $20
- Char Grilled fresh New Zeland Ora King Salmon served with homemade Wasabi and soy sauce dressing
Grilled Squid Salad $21
- Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce
Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings

Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Pane All’Aglio $7.00
- Garlic Bread
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce

Feta $1.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Add
- Perinaise $2.50
Grilled Livers $6.90
- Regular $4.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Seriously Large Peri-Peri Chips $9.50

Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Seafood chowder $22.00
- w garlic ciabatta toast.
Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
SIDES $9.00
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.

59. Onion Kulcha $4.00
47. Goa Fish / Prawn Curry $14.99
63. Chocolate Naan $5.00
Indian Naan Pizza (Chicken / Vege) $6.99
70. Gulab Jamun $4.00
$12.99
54. Chips $2.99
61. Lamb / Chicken Naan $4.50

Caramel Cookie Crumble $8.00
- Crushed oreo cookies covered in homemade ooey gooey caramel sauce
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
Tomato Salsa Roja $9.00
- With crispy tortilla chips
Cheeseburger with Fries $12.00
Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
Sum Yung Bul $18.00
- Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee

Tiger Prawns with Yum-Yum Sauce $25
Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
Steamed Rice $2
Egg Fried Rice $5
Deep Fried Mix $20
Lamb Chop with Black Pepper Sauce $25
Deep Fried Squid $8
Mixed Vegtables $6

Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots

HOt Chilli N/A
Lamb $10.00
Satay N/A
Vegeterian $10.00
Mixed S $12.50 / L $14.00
Chicken $10.00
Vegeterian S $11.50 / L $12.50
Lamb S $12.00 / L $13.00

Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
New York $18.50
- Spicy pepperoni salami with mozzarella
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs

African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Cheese & Mushroom
- Cheese, mushroom
Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
Salami
- Cheese, salami, mushrooms, tomato
Pepperoni
- Cheese, pepperoni (spicy)
Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
Cheese Lovers
- cheese, cream cheese

Pepperoni
- Cheese pepperoni, black olives and oregano
Piha
- cheese, bacon, egg, corn and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
Combo Spend $36
The Mount
- White chocolate and blue berry

The Dry Dock Cafe

Bay of Plenty > Tauranga > The Dry Dock Cafe

Address

6 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075771573

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM