The Dune in Northland Menu

The Dune in Northland has no menu available, but can choose from many other options such as Home made beef burger with wedges or Char-grilled chicken sandwich with wedge from Family Bakery. Dellows Kitchen offers many options including Kids Toasties - Ham and cheese on toast / Chocolate/Peanut butter on Briooche $ 4.00 and Homemade Cold Smoked Salmon with Lemon Cream Cheese & Rocket on Bagel. Real Kebab includes a wide range like Nacho´s & chips or Idkenders chicken or lamb rice with salad. Chinese Meal 1 and Chinese Meal 2 from . Julie's Takeaways offers Paris Bakery and Seafood Pie.

Nearby Sample Menus

Pizza Barn Waipu (sample menu)
  • Grilled chicken salad $19.50
    • Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
  • Black doris cobbler $N/A0
    • Our dessert base covered with vanilla custard, black doris plums and sweet almond cobbler. Topper with ice cream . Jus like grandma should've made
  • Spare ribs (serves 2) $26.50
    • 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
  • Steak burgers $21.50
    • A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
  • Gumdigger Sml $14 / Lrg $29
    • Smoked salmon, asparagus, blue vein cheese, basilpesto
  • Ice cream sundae $8.50
    • Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
  • Famous pizza breads Sml 6.00/ Lge $14.00
    • Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
  • Extra topping $2 Lrg / $1 Sml
Pimarn Thai Restaurant (sample menu)
  • Gari Puff (4) $7.90
    • A puff pastry with minced chicken, kumara and onion
  • Gaeng Kua
    • Red curry with pineapple, tomato, peas and capsicum
  • Pad Cha
    • Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
  • Gaeng Jued Woon Sen $8.90
    • A clear soup with minced pork, black fungus and noodle jelly
  • Khao Pad
    • Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
  • PadPrewWahn
    • Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom
  • Choices of Meat Available :
  • Choices of Meat Available :
Three Furlongs Bar and Grill (sample menu)
  • Shrimp Cocktail $12
    • Iceberg lettuce, shrimp and thousand island dressing
  • Side Salad $5
    • Served with aioli
  • Seafood Basket $18
    • A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
  • The Sharvelle L $23
    • Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
  • Grilled Prawns $15
    • Grilled whole shell prawns in garlic butter
  • Chicken Nuggets $9.5
  • Kiwi S $15 L $22
    • Chicken, camembert & cranberry
  • Bowl of Fries $5
    • Served with tomato sauce
Jovial Judge Tavern (sample menu)
  • 2-4 people $30.00
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
  • Chicken Wrap $12
    • moist breast chicken and salad
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Garlic Bread $6.00
  • Shrimp Cocktail $12.50
    • with avocado and our special seafood sauce
Nectar (sample menu)
  • Free Range Eggs Bene $18.5
    • premium free range middle bacon
  • Organic white quinoa (keen-wah) porridge $14
    • served with organic bush honey yoghurt or house made almond & coconut yoghurt
  • Nectar’s classic signature corn fritters $6
    • add fresh tea smoked salmon (organic red chai)
  • Crushed, crispy pan-fried herbed taties $5
    • add premium free range middle bacon
  • Fresh house grain mustard Hollandaise $3
  • Cabinet Savoury items fresh or toasted POA
  • Local free range eggs on toast $5
    • premium free range middle bacon
  • Free range eggs benedict $17.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
The Coal Miners Daughter (sample menu)
  • Gold diggers dessert $7.00
    • ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
  • Coalies pizza $8.50
    • pizza served with chips and a soft drink
  • -Extra fillings $1.50
  • -Avocado is seasona $10.50
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Beer batter chicken wedges $11.50
    • bowl of chicken wedges served with garlic aioli & sweet chilli sauce
  • Classic ice cream sundae $10.00
    • served with whipped cream, strawberry or chocolate topping
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
Gecko Cafe (sample menu)
  • Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
    • Seafood tossed in Lemon & Fresh herb oil with spaghetti
  • Gamabas Pils Pils $13.00
    • Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Bowl of Fries $5.00
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Chicken & Wild Mushroom Pasta $18.00
    • Papedelle pasta in a creamy sauce
  • Dry fried bread with chutney & cheese or dips $8.00
    • Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Riverside Café (sample menu)
  • Toasted Bagel served with chutney & a choice of the following fillings $12.90
    • Avocado, tomato &brie (with bacon add $2.50)
  • French fries With tomato Sauce & Aioli $7.90
  • Grilled Cajun chicken $18.90
    • served on a tossed salad with a tangy mango salsa
  • Nachos $14.50
    • corn chips served with chilli beef, cheese, tomato salsa and guacamole
  • French fries with tomato sauce $6.90
  • BLAT $18.90
    • crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
  • Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
  • Riverside’s Beastie burger $20.90
    • beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
North Indian Food Kaitaia (sample menu)
  • -large $21.50
  • -medium $17.50
  • -medium $15.40
  • -large $21.00
  • ·prawn saag
    • Prawn & spinach
  • Chicken tikka 8pcs $15.00
    • Tender pcs of chicken marinated in fine indian spices
  • Keema naan $4.00
    • Lamb mince
  • Chicken naan roll $8.00
Northland Club Restaurant (sample menu)
  • 2 eggs $3.00
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Mash $4.00
  • Northland Pork Belly $21.50
    • Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Taipa Chicken and Chips (sample menu)
  • Family feast $35.00
    • 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
  • Family meal $20.00
    • 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
  • Garlic bread $4.00
  • Hunger pack $28.00
    • 4 Thighs, 4 drums, lge chips
  • 6 Pieces breast pack $16.50
    • 6 breast pieces, reg chips
  • 3 Pieces drum pack $10.50
    • 3 Drums reg chips
  • Cheese burger $8.50
  • Breast pack $4.00
    • 1 Breast, small chips
Fresh Vibe Cafe (sample menu)
  • Prawn $12
  • Beef
  • Chicken $10
  • Seafood $13
  • Chicken $10
  • Any Muffin and med coffee $7
  • Garlic Prawn with Rice $14
  • Coconut Prawn $13
Aratapu Tavern (sample menu)
  • 6 Fish Bites OR 6 Nuggets OR 3 Mini hotdogs $7.50
  • Our Famous Seafood Basket $23.00
    • Fish, Mussels, Scallops, Crab Stick, Squid Ring & Chips
  • French, Kumara, Mexican Toast ( Confused? So are we ) $12.00
    • Classic French Toast made with our Homemade Kumara Bread & Mexican Vanilla-served with Maple Syrup & Whipped Cream
  • Mini Pavlova with Cream & Passionfruit sauce $6.oo
  • Roast Chicken $18.50
    • with Mash, Vegies & Gravy
  • Cheese, Dips & Bits Sm$11.00 La $15.00
    • Cheese Board W/Spreads, Dips & Homemade Breads
  • HamBurger $7.00
  • King Neptune $25.00
    • Seafood Medley with Capers atop Italian Sauce
Reia Taipa Cafe and Restaurant (sample menu)
  • Extra fillings $1.50
  • Grilled Mushrooms $4.00
  • Pork Belly $27.50
    • Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
  • Open B.L.A.T $15.00
    • Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
  • Fish and Chips $28.90
    • Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
  • Chorizo Fry up $21.00
    • Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
  • Smoked Salmon $6.00
  • Corn Fritter Stack $15.00
    • Served with honey bacon, tomato relish, sour cream & avocado
Spice Route Indian Restaurant (sample menu)
  • Kadai Paneer $16.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
  • Lamb Saag $18.99
    • Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
  • Lamb Curry $18.99
    • Tender lamb pieces cooked in thin tomato and onino based curry.
  • Seekh Kebab $12.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Butter Prawn $19.99
    • Prawn cutlets cooked in a delicate butter and tomato gravy.
  • Peshwari Naan $4.50
    • Stuffed with dried fruits and cherries.
  • Mango Kulfi $5.00
    • Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
  • Subz Kebab $7.50
    • Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
The Dune

The Dune

location

Address

40 Moir Street, Mangawhai 0505, New Zealand

phone

Phone

094315695

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Contemporary , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Moir Street, Mangawhai 0505, New Zealand
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