Address
60 Beach Street, Queenstown, Otago, 9300, New Zealand
The Empanada Kitchen in Auckland Menu
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The Empanada Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. Miso soup and Beef miso soup from . Ken Yakitori Bar offers Mr Bread and Red Bean Buns.
Nearby Sample Menus
- - Prawns or Mixed Seafood $23.50
-
Gang Kiew Warn
- Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
- - Chicken / Tender Beef $18.50
-
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
- - Prawns $21.50
-
Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
-
Pad Thai
- Traditional Thai noodles fried with carrots, spring onion, bean sprout, crushed peanuts and eggs.
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Tow Hu Tod $8.00
- Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
- Plain Rice $2.50
- Fish (Hoki) & Chips
- Lamb
- Cheese $1.00
- Your choice of meat & salad wrapped in Pita
- Burgers $5.00
- Falafel
- Falafel
-
Deep Fried Mackerel $15.00
- served half size of deep fried mackerel with spicy soy sauce
-
Spicy Seafood Soup $30.00
- Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
-
Spicy Conch Shells Mixed $25.00
- seasoned conch shells and vegetables with spicy chili sauce
-
Chicken Bulgogi $15.00
- strifried marinated chicken slices with chili sauce cabbage onion carrot and spring onion served on a hot plate
-
Spicy Pork & Potato Stew $30.00
- stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
-
Beef Bulgogi $15.00
- stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
-
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
-
Steamed Tofu & Kim chi $30.00/$20.00
- served steamed sliced tofu with stir-fried pork and seasoned Kim Chi L/M
-
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
- Wok fried Asian greens with ginger $8.00
-
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
-
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
-
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
-
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
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Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
-
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
- M:$11.00
- MIX KEBAB ON RICE MED $15.00
- MIX KEBAB $10.00
- LAMB KEBAB $9.00
- CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
- L:$13.00
- CHICKEN BURGER $6.00
- Cranberry Chicken $15.00
- Sea Dog $ 4.30
- Seafood $ 13.00
- Steak $ 10.00
- Crab Stick $ 1.20
- American Hot Dog $ 4.30
- BBQ Pork $ 4.30
- Package $ 27
- Squid $ 13.00
-
BBQ Pork Noodle $13.00
- BBQ pork with fresh noodles and fresh veggies in Hong Kong BBQ sauce
- Steak $4.20
- Chicken Nuggets 6 $4.50
-
A $6.80
- 1 fish small chips, 1 sausage, 2 potato fritters
- Crumbed fish extra $0.50
- satay Beef $14.30
- Sweet Corn $3.00
- Chicken $11.50
-
Boneless galbi $19
- Marinated boneless beef without rib
-
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
-
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
- Beef tendon soup with spring onions $15
-
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
-
Dwe ji galbi $17
- Marinated boneless pork
- Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
- Deep fried pork cutlet with sweet sauce $13
- -Garlic Edamame $1.00
- -Salmon Teriyaki $2.00
- M = Medium / L = Large
- Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
- ●Bento $14.50
- -Seafood $2.00
-
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
-
Takoyaki $4.50
- x4p
- Deep Fried Chips $4.90
-
S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
- (Comes with mayonnaise tomato sweet Thai chili sauce)
- Poached Sliced beef chicken in hot chili oil $13.00
- Si Chuan Grilled Fish $29.90
- Crispy Chicken balls $5.90
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Malaysian Fried Rice $10.00
- malaysian Mamak Style fried rice
-
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
-
Eggs Benedict $10.90
- Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
-
omelette $10.90
- Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
-
Wedges $5.20
- Serve with sour cream
-
Pancake $10.90
- Serve with two slice of bacon, grill banana, maple syrup,
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Toasted Sandwich
- Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
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Fish and Chips $9.90
- Sew with tartar sauce and tomato sauce
-
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
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Wedges with Bacon and Cheese $9.90
- Serve with sour cream
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NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
-
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
-
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
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BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
-
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
-
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
-
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
-
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
-
Chicken Buffalo $9.50
- Crispy fried chicken and chips served with garden salads
-
King Prawn Pesto Salad $12.50
- Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
-
Eggs Benedict $11.00
- Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
- Extra smoked salmon $2.00
- Lasagne Topper $2.50
- Pork Kebab $2.80
- Scrambled Eggs on Toast $5.00
-
Deluxe Burger $8.00
- Homemade beef patty, cheese, egg, lettuce, onion, tomatoes and beetroot, topped with our tangy BBQ sauce and served with chips
-
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
-
Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
-
Prime Angus burger $29.00
- Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
-
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
- Seasonal salad $9.00
-
Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
- Sirloin steak 180g $36.00
-
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
- Chicken cold noodles $10/$7
- Sichuan style noodles $7/$5
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fried rice with spicy chicken $12.00
- Fried rice with spicy tofu $10.00
- Fried rice with vegetable egg $10.00
- Spicy chicken $10.00
- Peanut mix spinach $6.00
The Empanada Kitchen
Phone
02102792109
Opened hours
Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Argentinian , Fast Food , Spanish , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Bar Not Available , Lunch , Seating , Child-friendly , Outdoor Seating
60 Beach Street, Queenstown, Otago, 9300, New Zealand
- Auckland Argentinian Menus
- Auckland Fast Food Menus
- Auckland Spanish Menus
- Auckland Vegetarian Menus
- Auckland Region Argentinian Menus
- Auckland Region Fast Food Menus
- Auckland Region Spanish Menus
- Auckland Region Vegetarian Menus