The Empanada Kitchen in Auckland Menu

The Empanada Kitchen in Auckland has no menu available, but can choose from many other options such as Marinara Pane (v, df) or Garlic Pane (v, df) from The Britomart Country Club. Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. Kaiaua Fisheries includes a wide range like Vege pattie or Corn fritter. Miso soup and Beef miso soup from . Ken Yakitori Bar offers Mr Bread and Red Bean Buns.

Nearby Sample Menus

  • Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
  • Egg / Hawaiian $3.70
  • Steak $4.50
  • Fish (Tarakihi) $2.70
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • Veggie / Pineapple $2.20
  • Spring roll / Curry roll $2.00
  • ●double layers
  • (steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
  • Prawn Curry $18.00
  • Masala Vada 2 pcs $3.00
  • String Hopper Vege Meal $11.00
  • Murthappa chicken/lamb/beef $11.00
  • Fish Curry $16.00
  • Masala Dosa $9.50
  • Ceylon Vege Biryani $11.00
  • Green salad $2.00
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Fries $2.50
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Options Available $13.50
    • Ask the Chef
  • Bite Queijo $6.00
    • served in a cup
  • Vegetables $3.00
  • Fried Egg $1.50
  • Steam Boat / Hot Pot S M $55.00 / L $68.00
    • Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Fried Pho with Chicken / Fried Pho with Beef / Fried Pho with Seafood $14.00
  • Wonton $5.00
    • 5ea. Deep Fried pork & prawn vietnamese dumpling
  • Fried Pho with Seafood & Meat $15.00
  • Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
  • Pho with Meat Combo $12.00
    • Chicken, Beef, Pork
  • Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
    • Stir fried chicken with black bean on a hot iron plate
  • Lamb tak-a-tak $19.5
    • Diced lamb cooked in onion, tomato and cashew nut gravy with addition of capsicum
  • Lamb korma $19.5
    • Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.
  • Chowmein chicken $16.9
    • Indian style Chinese noodles cooked with chicken
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Butter prawns $21.5
    • Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
  • Traditional onion bhajjis $7.9
    • Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Chicken $12.50 $16.00 $19.50
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Chicken thigh $2.50
  • Scallop / Fish cake $1.80
  • Hawaiian & egg $4.80
  • Pork / Lamb / Beef / Crispy chicken S$5/R$6
  • Battered sausage / Hot dog $1.50
  • Chicken wing $0.80
  • All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
  • Combo c $15.00
    • $4.00 chips, 2 fish, 2 hot dogs, 2 sausages, 3 potato fritters
  • Fish $10.00
  • Prawn $14.00
  • Chicken BBQ with fries $15.00
  • Grill fish $14.00
  • Chinese lamb curry $8.50
  • Chicken curry $18.00
  • With Fries/Rice
  • Chicken $2.00
  • Chicken $10.50
  • Combination Meat $13.00
  • Combination Seafood $16.00
  • Vegetable $9.50
  • Pork $11.00
  • Chicken $4.20
  • Prawn $12.00
  • Spicy Chilli Chicken $13.00
  • -Large $17.00
  • Single shank meal $12.00
  • Quarter chicken and chips $7.00
  • -Medium $13.00
  • Roll/burger
  • -Large $18.00
  • -Small $7.00
  • -Medium $14.00
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Potato wedges $9.80
  • Wonton soup $12.00
    • With toast
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Garden salad $12.00
    • With olives and feta cheese
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • BBQ pork $9.00
  • Pork $8.50
  • Beef with ginger pineapples $10.00
  • Pork $8.50
  • Beef fried rice noodles $9.50
  • Vegetarian delight $8.50
  • Pork dim sim $3.90
  • Scallop $1.80
  • Chicken Cranberry S $9/ L $16
  • Chicken Satay $11
  • Beef V8 $11
  • Vege Grill $10
  • Camembert $11
  • Barg Kebab $17
  • Chicken Satay S $9/ L $16
  • Egg Roll $8
  • Chicken Breast $31.00
    • Tuscan Chicken Breast w peperonata, agria rosti, chorizo sausage, broccoli & jus
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Happy Snacks (Half Price between 4-6pm) $8.00
    • Mini Lamb Bites w tzatziki
  • French Toasted Brioche $16.50
    • With caramelized banana & bacon
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & Bok Choy
  • Chocolate Sundae n/a
  • Roast Pork $19.50/ $12.50
    • w crispy crackling and spiced apple puree (Adult/ Under 12)
  • Lamb $32.00
    • Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus
  • Chutney $0.50
  • Vada Paav $4.00
  • Samosa Chaat (Single) $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Bread Pakoda $2.00
  • Samosa Chaat (Double) $6.00
  • Naan $2.50
  • Vegeterian Curry With Rice $6.00
The Empanada Kitchen

The Empanada Kitchen

location

Address

60 Beach Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

02102792109

clock

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Argentinian , Fast Food , Spanish , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
60 Beach Street, Queenstown, Otago, 9300, New Zealand