Address
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand
The Engine Room in Auckland Menu
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FIRST COURSE- French country terrine, pickled cherries $24.00
- Thai pork salad, watermelon, cashews, coconut $24.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Twice baked, goats cheese soufflé $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES- Fries, mayo $9.00
- Green salad $9.00
- Broccolini vincotto $11.00
DESSERT (all $17)- Churros con chocolate
- Cremino al cioccolato
- Cherry + almond tart, mascarpone, praliné
- Coconut panna cotta, tropical fruit, gula melaka
- Profiteroles, ice cream, chocolate sauce
- Homemade valrhona truffles $3.50 Each
Nearby Sample Menus
- Steak & egg or cheese $7.80
- Prawn, cashew nuts & veges $14.90
- Pork & pineapple $13.90
- Bacon & egg burger $5.50
- Curry pork & veges $13.90
- Onion ring $0.50
- Steak, mushroom & veges $13.90
- Ham, cheese & pineapple $5.00
- Combination Seafood $14.00
- Family Special $36.00
- Pineapple Ring $1.20
- Chicken $12.00
- Hot Dogs $1.70
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Potato Tots $2.50
- 10 for
- Bami Goreng / Nasi Goreng / Beef Curry on Rice / Beef and Black Bean $12.00 each
- Roast Pork / Beef / Chicken $10.00
-
Pineapple express $9.90
- Chicken schnitzel, bacon,cos,pineapple rings , edam cheese,honey mustard
-
Toasted filled bagels - B.L.A.T $6.90
- Bacon, cos, avocado, tomato, mayo, relish
- Thai beef salad $8.90
-
Thai beef $10.90
- Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
- Lawn bowl salad $8.90
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Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
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Toasted filled bagels - Big bird $6.90
- Chicken breast, cranberry, tomato, caramelised onion, mayo, cos
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Hamsterdam (Full Fix / Fetish) $8.90 / $5.50
- Champagne ham, cos, tomato, red onion, pineapple mustard, edam cheese, low-fat mayo,
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
-
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
-
Fries $7.50
- bowl of fries in house Aioli
-
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
-
Pizza of the day $20
- ask your waiter/waitress changes daily.
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Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
-
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
-
Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
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Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
-
Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
-
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
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Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
- Plain rice $2.50
-
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
- 3 Drum + Chips $8.30
- 10 Drum + Chips $21.50
-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
- 8 Piece + Chips $5.00
- Bake Taro
- Raw Fish (oka)
- Raw Muscle (maso)
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Fiji Style Roti (freshly cooked) $1.50
- each
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Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
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BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
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Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
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Popcorn Mandu $6.00
- Deep Fried mul mandu
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BBQ Beef Donburi
- BBQ beef, mixed veges, rice
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BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
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BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
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Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
- ● fish
- Gluten free batter $2.00
- Snapper $9.00
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Seafood platter $28.00
- Prawns, mussels, oysters, fish, squid, and scallop
- Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
- Scallop $3.50 each
- Ceviche / coleslaw / green $8.50
- Mussel $2.00
-
Scallops (Crumbed) $14.50
- 1/2 dozen
-
Tarakihi $6.50
- Add $1.00 for crumbed
- Wedges $7.00
-
Tempura battered prawns $14.50
- 1/2 dozen
- Crab stick $2.00
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Chips $4.50
- 1 scoop
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Prawn twister $14.50
- 1/2 dozen
- Spicy wedges $7.00
-
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
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Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
- Bowl Of Sicilian Green Olives $7.5
- Bowl Of Cashew Nuts $15
-
Garlic Pizza Bread $10
- Served With Garlic Aioli
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Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
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Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
- Cheese burger $4.50
- Bacon burger $5.00
- Hawaiian burger $4.50
- Steak and egg roll $6.90
- Chicken borak $2.00
-
1 $10.00
- 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
- Bacon and cheese roll $5.80
- Shish lamb $3.50
- Cheese Onion Ball $1.50
- Chips $2.50
- Ham $2.80
- Giant $6.20
-
Tray (5) $22.00
- 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
- Ham $2.80
- Egg $2.50
- Bacon $3.00
- Pan Fried Chicken with Lemon Grass
- Pork Fine Egg Noodles Soup
- Beef Balls Rice Noodles Soup
- Vietnamese Ham with Fine Egg Noodles Soup
- Chicken Fine Egg Noodles Soup
- Vietnamese Style Pork & Prawn Pancake
- Mung Bean & Jelly Ice with Coconut Cream
- Shredded Pork Summer Roll
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MIXED SALAD $14.99
- chicken and lamb
- SUPER KEBAB ON RICE $15.50
- FISH ON RICE $14.50
- CHICKEN CURRY ON RICE $13.99
- BEEF SALAD $13.99
- FISH KEBAB $10.99
- LAMB KEBAB ON RICE $14.50
- BEETROOT V8 $11.99
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
-
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - Perinaise $2.50
-
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Cheddar Cheese $1.50
- Add
-
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
The Engine Room
Phone
094809502
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar