Address
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand
The Engine Room in Auckland Menu
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FIRST COURSE- French country terrine, pickled cherries $24.00
- Thai pork salad, watermelon, cashews, coconut $24.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Twice baked, goats cheese soufflé $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES- Fries, mayo $9.00
- Green salad $9.00
- Broccolini vincotto $11.00
DESSERT (all $17)- Churros con chocolate
- Cremino al cioccolato
- Cherry + almond tart, mascarpone, praliné
- Coconut panna cotta, tropical fruit, gula melaka
- Profiteroles, ice cream, chocolate sauce
- Homemade valrhona truffles $3.50 Each
Nearby Sample Menus
-
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
- V* =vegan or (V.O.R)vegan on request
- Hollandaise $3
- Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
- Or V* (on request only) $17
-
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
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Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
-
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
- Lamb
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Upsize To Combo $13.50
- reg chips + can of drink
-
Paneer
- cottage cheese
- Cheese $1.00
- Plain Rice $2.50
- Kebabs $8.00
-
Lunch Box $7.99
- 1 thight + any other pieces + chips
- Falafel
- Bacon $11.90
-
FRENCH TOAST $13.90
- (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
- Bacon and Egg on Toast $9.50
-
C.A.B $14.50
- (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
-
Chicken Curry on Rice $12.90
- Served with vegetable, chicken and steam rice on side
-
Sweet and Sour Satay $12.90
- Served w/ chicken and steam rice
- - Smoked salmon, cream cheese, avocado $9.90
-
PANCAKE BREAKFAST $13.90
- (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
- California Roll 4pcs $7.50 8pcs $14.00
- Beef Yakiniku Bento $15.90
- Hot chilli Salad $15.00
- Japanese Gyoza $7.50
- BBQ Beef Skewer $8.00
- Hand Roll Sushi $4.00
- Banana Tempura Ice Cream $6.50
- Salmon Steak $26.90
- White Fish $4.50
- Aburi Prawn R $4.90
- Mini Prawn(D) $3.00
- Gyoza(V) $3.00
- Assorted $4.50
- Big Prawn $3.00
- Crunch Chck $4.90
- Mini Cucumber(V)(G) $3.00
- Sizzling Coconut Cream chicken $12.00
- Chinese Curry chicken $12.00
- Fried Rice lamb $14.00
- Curry & Rice Chicken $13.00
- In black bean or Oyster Sauce lamb $14.00
- BBQ with taro or cassava chicken $14.00
- Coconut Cream Fish in Lolo & tar $32.00
- Chopsuey prawn $14.00
- VEGETABLE BIBIMBAP(spicy) $11.50
-
SALMON CHEESE ROLL $15.00
- cream cheese, avocado with topping salmon tempura
- VEGETABLE ROLL $9.00
-
BOSTON ROLL $14.00
- crabmeat, cucumber with topping: raw tuna, avocado
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VEGETARIAN SUSHI BOX $13.50
- 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
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CHICKEN KATSU ROLL $12.00
- chicken katsu, lettuce
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FRENCH KISS ROLL $14.00
- prawn tempura, lettuce, cucumber with topping shrimp, avocado
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PHILADELPHIA ROLL $14.00
- cream cheese, cucumber with topping: raw salmon
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Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce
- Bowl of steamed rice $1.50
-
Mee goreng $11.90
- Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
-
Sambal eggplant $18.00
- Eggplant cooked with shrimps and sambal sauce
- Oatmeal prawns $28.00
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Malay butter prawns $28.00
- Deep fried marinated king prawns (shell on) with curry leaf and egg
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Satay sauce prawns $28.00
- King prawn cooked in special satay sauce
-
Assam fish fillet $22.00
- Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
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Мanduguk $13.00
- dumpling soup kimchi and meat dumplings
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Odengguksu $13.00
- noodles in fish cake soup
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Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
- Braised spicy Mackarel $15.00
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Kimichi Mandu $11.00
- dumpling stuffed with kimchi and Minced meat beef pork and vegetables
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Bibimbap $14.00
- rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
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Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
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Kimchi Tteokmanduguk $13.00
- kimchi soup with rice cakes & dumplings
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Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
- Coconut taro w/black rice ball $7.50
- Tofu Pudding with red bean $8.00
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
- Mango snowflake ice $13.80
- Strawberry snowflake ice $13.80
-
Purple rice no1 $8.50
- mung bean+barley+small taro ball
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Taro ball no3 $8.00
- red bean + peanut + boba
- Vegetable R $8.00 L $12.00
- Lamb R $10.00 L $14.00
- Chicken R $10.00 L $14.00
- Lamb R $10.00 L $20.00
- Prawn R $10.00 L $14.00
- Lamb R $10.00 L $14.00
- Combination (chicken, lamb, prawn) R $12.00 L $16.00
- Vegetable R $8.00 L $12.00
- VEGETARIAN $3.00
- HAM & TOMATO $3.00
- HAM $3.00
- CHEESE & ONION $3.30
- BACON & EGG $3.00
- HAM & PICKLE $3.00
- EGG & SPRING ONION $3.00
- CHICKEN $3.30
- Large $9.90
- Small $6.90
- - Balsamic vinaigrette
- Half $1.70 Full $3.40
- - Honey mustard
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MESCLUN
- A mixture of tender young greens
-
NERO
- Cos lettuce leaves
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FRI $7.30
- Super Salad
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Toast $3.50
- 2 pieces
- Chicken burger $5.00
- Toasted bagel $4.50
-
Eggs on toast $7.00
- Fried,poached or scrambled
- Bacon & egg $4.50
- Bacon & cheese $4.50
- Hamburger $4.00
- Ham, cheese & pineapple $4.50
-
Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
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Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
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Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
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Seekh Kebab (4pcs) $11
- Spiced mince balls cooked in tandoor
-
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
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Chicken Tikka (5pcs) $12
- Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
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Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
-
Khumb Matter $14.00
- Mushrooms and green peas cooked with garlic, cream & spices
The Engine Room
Phone
094809502
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar