The Engine Room in Auckland Menu

FIRST COURSE FIRST COURSE
  • French country terrine, pickled cherries $24.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Twice baked, goats cheese soufflé $24.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE MAIN COURSE
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES SIDES
  • Fries, mayo $9.00
  • Green salad $9.00
  • Broccolini vincotto $11.00
DESSERT (all $17) DESSERT (all $17)
  • Churros con chocolate
  • Cremino al cioccolato
  • Cherry + almond tart, mascarpone, praliné
  • Coconut panna cotta, tropical fruit, gula melaka
  • Profiteroles, ice cream, chocolate sauce
  • Homemade valrhona truffles $3.50 Each

Nearby Sample Menus

  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Stewed Beef on chicken rice $14.00
  • Yum Soup $1.50
  • Charcoal Roast Duck $40.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Stewed Pork on chicken rice $13.00
  • Roast Chicken half $11.00
  • Peking Duck half $21.00
  • Luncheon & Egg & Cheese Toastie $4.00
  • Ham & Cheese Toastie $3.50
  • Spring Roll $2.00
  • Lasagna $2.50
  • Teak & Onion Roll $3.50
  • Tomato & Cheese Toastie $3.50
  • Family Combo $15
    • Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
  • Steak & Cheese Toastie $4.50
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Marinated beef in chilli sauce $12.00
  • Hot and sour shredded potatoes $8.00
  • Shredded Tofu in chilli sauce $8.00
  • Dived beab curd with cucumber $8.00
  • Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
  • Shredded pork with garlic sauce $11.00
  • Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Sausage and chips $6.00
  • Chicken sweet & sour $8.00
  • Egg sandwich $4.00
  • Chicken stir fry $9.00
  • Nakai curry $14.00
  • Lamb black bean $9.00
  • Duck curry $14.00
  • Fish and chips $8.00
  • Curry Chicken $11.00
  • Rain Fried Rice $11.00
  • Change to Honey BBQ Pork or Crispy Roast Pork $3.00
  • Chicken Meat Congee $9.00
  • Free Choice of Meats Pork, Chicken or Beef
  • -Half $11.00
  • -Large $13.80
  • Preserved Duck Egg Congee $9.00
  • 4 Salted Fish Fried Rice $12.80
  • R2 Cashew Nut Chicken with Rice
  • 16 Mee Goreng Mamak $12.80
  • E8 Bok Choy with Oyster Sauce $7.80
  • R10 Kam Heong Chicken with Rice
  • E1 Curry Puff (3 pcs) $7.80
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • 12 Panang Fried Kuey Teaw $12.80
  • 1 Piece Chicken Thigh $3.90
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Q = Quarter / H = Half / W = Whole
  • 1 Piece Chicken Drumstick $2.50
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Pumpkin $0.70
  • All Rolls and Sandwiches served with salad and gravy
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • Homemade baked beans $17.00
    • w crispy bacon poached egg & toasted ciabatta
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
  • Seafood Medley $19.50
    • crumbet Hoki, prawn twisters, salt & pepper squid & fries
  • Eggs Benedict $17.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
  • Eggs Benedict $18.00
    • with artisan bread hollandaise sauce & pesto/smoked salmon
  • Kumara Rosti Stack $18.00
    • with smoked salmon & poached egg & hollandaise
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Large $5.70
  • Mushroom and Cheese $6.20
  • Spicy Chicken Strips
  • 1/2 LB Double $9.70
  • Bacon Chicken Chompa $6.30
  • Hamburger $5.90
  • Small $3.20
  • Single Mushroom Melt $7.60
  • -Meat $19.00
  • Fresh Spring Roll Set $6.00/ 2ea
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • -Vegetables $14.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • ●Extra Order
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Bap Melt
    • topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • Fettucine $19.90
    • with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
  • Nachos
    • S grilled with light tasty cheese, topped with sour cream & salsa, Chicken or Beef
  • FREE RANGE EGGS
  • Body Building Breakfast $19.90
    • 3 eggs, tomatoes, bacon, sausages & mushrooms with fried potatoes, toast & relish, Scrambled - Poached - Fried
  • - Salmon $19.90
  • - Bacon or ham $18.90
  • Palazzo Burger $19.90
    • open style on grilled foccacia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Bowl of chips $6.50
  • Homemade nuggets & chips $9.00
  • Gourmet chicken burger $19.00
    • house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
  • Hot chocolate $4.00
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Gluten free bread $1.50
  • Chef's creation n/a
    • please ask your waiter
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Bombay chips (fried idle)salted or spiced $7.00
    • Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
  • Chicken nuggets & fries $10.00
    • Served with tomato ketchup
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Rustic mixed green salad (GF) $11.00
    • Mix rocket, cucumber, cabbage and peppers tossed in masala vinaigrette sweet chilli dressing
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
  • Flavour burst $11.00
    • Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
  • Classic chicken tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Side salad $9.00
    • With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • 10 Chicken thighs, $5 chips $ 25
  • 5 Fish $4 chips $ 13
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Fish, $5 chips $ 23
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
The Engine Room

The Engine Room

location

Address

115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand

phone

Phone

094809502

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand