Address
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand
The Engine Room in Auckland Menu
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FIRST COURSE- French country terrine, pickled cherries $24.00
- Thai pork salad, watermelon, cashews, coconut $24.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Twice baked, goats cheese soufflé $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES- Fries, mayo $9.00
- Green salad $9.00
- Broccolini vincotto $11.00
DESSERT (all $17)- Churros con chocolate
- Cremino al cioccolato
- Cherry + almond tart, mascarpone, praliné
- Coconut panna cotta, tropical fruit, gula melaka
- Profiteroles, ice cream, chocolate sauce
- Homemade valrhona truffles $3.50 Each
Nearby Sample Menus
- Boiled pork with garlic sauce (h) $13.00
- Spiced pork /beef/ ox tripes/ pork intestines (choose 1) (h) $12.00
- Mixed tumip in spicy sauce(h)(v) $4.50
- Noodles with braised pork ribs in soup L $11.50/XL $13.50
- Braised pork intestines with potato on rice (h) $14.00
- Broccoli or cauliflower with roasted chicken on rice $13.00
- (V)=VEGETARIAN
- Spiced beef with garlic sauce (h) $13.00
- Pork Chops $15.50
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MEDITERRANEAN BURGER $10.50
- spicy beef, egg, tabouli & wedges
- MUSHROOM $3.50
- Mix Meal $16.00
- VEGETARIAN NACHOS $8.00
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LAMBORGINI BURGER $10.50
- marinated lamb, egg, tabouli & wedges
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SIDES $3.50
- eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
- CHICKEN BURGER $5.00
- -Add chicken, bacon, salmon or tuna $16.50
- ●Mix it Up with Choice of Extras
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B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
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Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
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Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
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Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
- -Hash Brown $2.00
-
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
- -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
- Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
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Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
- Special creamy pork base soup
- ●Extra Toppings
- Fried Rice (Main Size) / Fried Noodles $14.00
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Kaedama $2.00
- Noodle refill, extra noodle
- Extra Topping Mayonnaise $0.50
- -Corn / Boiled Egg / Bean Sprout / Seaweed / Dried Seaweed $1.00
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Select one dessert
- Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
- - Sushi and sashimi can be replaced with vegetables tempura (16, 17, 18 only)
- All teppanyaki combinations come with rice and miso soup
- 65 Hayami Salmon Set $61.00
-
48 Ginger pork Teppanyaki $28.00
- Marinated pork with fish katsu, agedashi tofu, seaweed
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45 Banana Tempura with Ice Cream $8.50
- Lightly battered banana, deep fried with a scoop of ice cream
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50 Sparkling Jelly Sake $9.00
- From the rice. You choice Peach or Berry Mix
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22 Chicken Salad $9.50
- Teriyaki chicken on a bed of mixed greens
- Crab Stick $1.40
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Honey Chicken Fried $10.00
- Batter Chicken in honey sauce with wok toss fried rice and vegetables
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Thai Sweet Chilli Beef $10.00
- Egg noodles with beef and fresh veges in Thai sweet chilli sauce
- Combination Meat $13.50
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BBQ Pork Soup $9.50
- Egg Noodles with BBQ Pork and fresh veges in a chicken Soup
- On crispy Noodles N/A
- Donut $1.30
- Stir Fried Beef with Balck pepper onSteamed Rice $11.50
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Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
- -Larger Portion with Garlic Bread $13.00
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Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
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Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
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Chorizo and Fried Bread $7.00
- Munchies
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Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
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Churros $12.00
- Jammy raspberries, hot chocolate sauce, cream
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Apple & Blackberry Almond Crumble $14.00
- With honey custard and ice cream
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VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
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SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
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MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
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EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
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BAGEL OR TOAST $9.50
- served with cream cheese & preserves
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FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
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MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
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SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
- Mussel $1.50
- Fish
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BAMBOO SPECIAL $17.50
- With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
- Sweet Corn $4.00
- with Veges & White Rice
- Steak & Cashew Nuts $16.50
- Pork & Cashew Nuts $16.50
- With Egg, Onion, Peas & Bean Sprouts
- -$4 Chips
- -2 Eggs
- #14 $5.00
- Smoked fish $3.00
- -3 Sausages
- -3 Snapper
- Mussel $1.00
- -3 Fish
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Micxed $7.50
- Spring roll, money bag, curry puff, corn cake, prawn on toast
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Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
- Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
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Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
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Pad khing
- Stir fried vegetables, onion capsicum and ginger
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Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
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Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
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Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
-
Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
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Tom Kha Thalay $11.00
- Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
-
Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
- Stir fried with black pepper, onion, capsicums and vegetables
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Curry Puff (5 pcs) $8.50
- Minced chicken with potatoes an onion in puff pastry
-
Chicken Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with chicken and vegetables
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Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
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Pad Pak Sarm Rod $13.00
- Stir fried mixed vegetables, bean curd and sweet chilli
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Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
- Bowl of rice $2.00
- Crab meat soup $7.00
- Assorted Cold Dishes with Mustard sauce $30.00/$40.00
- fried pork Dumplings with vegetable $20.00
- Sauteed seafood on rice $15.00
- Sweet and sour beef $28.00/$38.00
- Fried boneless chicken with hot pepper $28.00/$38.00
- Fried Pork with hot pepper $28.00/$38.00
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Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
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Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote
- - Served with baby spinach, avocado, tomato, red onion & feta $10.50
- Trio's Fries $6.90
- add Salmon $19.50
- add Salmon $18.50
- Mediterranean Sharing Platter $35.00
- Wedges $9.90
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Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
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Shoe String Fries $8
- Served with black pepper Aioli
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Kumara Fries $8
- Served with black pepper Aioli
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Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
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Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
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Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
- Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
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Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
The Engine Room
Phone
094809502
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar