Address
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand
The Engine Room in Auckland Menu
Are you the owner? Manage this listing for free.
FIRST COURSE- French country terrine, pickled cherries $24.00
- Thai pork salad, watermelon, cashews, coconut $24.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Twice baked, goats cheese soufflé $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES- Fries, mayo $9.00
- Green salad $9.00
- Broccolini vincotto $11.00
DESSERT (all $17)- Churros con chocolate
- Cremino al cioccolato
- Cherry + almond tart, mascarpone, praliné
- Coconut panna cotta, tropical fruit, gula melaka
- Profiteroles, ice cream, chocolate sauce
- Homemade valrhona truffles $3.50 Each
Nearby Sample Menus
- Chicken Lollypop $10.00
- Cheese Naan / Laccha Parantha $4.00
-
Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
-
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
-
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
-
Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
-
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
- Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
- Vegetarian Option Available $19.9
-
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
- With Bacon $17.5
-
Warm Lamb Salad $19.5
- grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
- Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
-
Free Range Eggs On Toast $11.5
- your choice of poached, scrambled or fried free range eggs on white or grain toast
-
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
-
Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
- Bacon $4.50
-
Brisket Hash $19.00
- Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
-
Buffalo Cauliflower "Wings" $10.00
- Southern spiced in franks hot sauce or plain with your choice of dip
-
Smashed Avocado $16.00
- With feta, mint & lemon and eggs your way
-
Broccoli & Kale $10.00
- Garlic, lemon & almonds
- Avocado $4.00
-
Al Burger $14.00
- 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
-
The Big Bill $19.50
- Double burger, double cheese, double bacon, caramelised onion
-
Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese
-
House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
-
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
- American hotdog, ketchup $10.00
-
Corn bread $6.00
- Honey butter
- Mac 'n cheese $5.00
- Chicken (half) $16.00
-
Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
- -Small $10.00
- Sandwich
- Half chicken and chips $11.00
- Chicken
- Lamb
- Beef
- Vegetarian
- Coleslaw S$2.00/$4.00
-
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
-
Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
-
The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
-
The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
-
Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
-
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream
-
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
-
B.B.M $14.00
- Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
-
Falafel batch $7.50
- Humus
-
Falafel $10.90
- Chickpea patties, sweet red peppers, lettuce, tomato, red cabbage, hummus, tzatziki, tomato jam
-
Beef cheddar $10.90
- Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
-
Fries $4.50
- Aioli
- Sauce $2
-
Chicken avocado $11.90
- Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
- Meat $5
-
Bun
- Wholemeal ciabatta
- Deep Fried Chicken Wing / Prawn Twister $9.80
- -Salt & Pepper King Prawn / BBQ Pork $12.50
- Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
- Stew duck with dried mushroom sauce $38.00
- Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
- ●Special
-
Lunch Special $15.00
- Please ask our staff for our daily special
- -With seasonal vegetable / With ginger & spring onion $22.00
- One egg $1.0
- -Mushroom, Spinach & Feta $15.8
-
Creamy Panne Pasta $15.8
- Mushroom & Chorizo, Spinach, Olive, Mixed Beans, Creamy Sauce and Parmesan Cheese
- -Avocado and Grilled tomato $11.8
-
Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
- Ham $2.0
-
BLAT Bap Sandwich $17.8
- Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
- Lemon Pepper Calamari
-
Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad
-
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
-
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
-
Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
-
Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
-
Bacon & Egg Muffin $3.20
- Bacon, egg, hash brown, cheese & muffin
-
Cheese Burger $6.50
- Beef patty, cheese, tomato, salad & chips
-
Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips
- Chicken burger & chips $10.50
- The Bays- Smoked Atlantic salmon,hash browns $19.50
-
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
-
French Toast $18.00
- Classic: bacon, grilled banana, maple syrup, cinnamon, Brioche
-
Fettuccine Carbonara $21.00
- Champagne ham, mushrooms, white wine, cream and parmesan cheese
- The Early Riser Breakfast
- All waffles are served with maple syrup & whipped cream
- Fries with aioli $5.50
-
Yakisoba with chicken $19.00
- Stir fried egg noodles with chicken
- Chef's selection of assorted nigiri sushi and temaki sushi Large$40.00/Small$20.00
-
Teriyaki salmon lunch box $16.00
- Teriyaki salmon, salmon sashimi, salad, soy beans
-
Sauteed scallops and prawns $23.50
- With garlic infused soy sauce
-
Beef steak lunch box $17.00
- Scotch fillet steak with teriyaki sauce, salmon sashimi, soybeans
-
Tofu salad $12.00
- Fresh tofu tossed with mesclun salad garnished with seaweed
-
Tempura lunch box $15.00
- Prawn & vegetable tempura, salmon sashimi, soy beans and salad
- Vegetable Tempura $12.00
- Pista Kulfi $6.50
-
ALOO GOBI $13.99
- Potatoes and cauliflower cooked with mild spices
- Chocolate Fudge Cake $6.00
-
DHAL MAKHNI $13.99
- Black lentils cooked with ginger, onions, tomatoes
-
TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
-
PAKORA ( 3 pieces) $6.50
- Fresh vegetables smothered in chick pea batter & deep fried
-
CHICKEN SAAGWALA $13.99
- Choice of chicken/ beef cooked I a spinach puree
-
CHICKEN TIKKA $11.99/$18.99
- Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
- Spicy beef rice $11.50
- Teriyaki eel rice $19.50
- Cheese curry chicken rice $12.50
- Black pepper steak $16.00
- Cumin beef rice $10.90
- Teriyaki chicken+fried egg $11.50
- Fish+roast chicken $12.50
- Bbq beef+burger $12.50
- Pork Turn Over $2.00
- Steak & Mushroom $2.60
- Chicken & Vege $2.60
- Chicken Burger $3.00
- Bacon & Egg Quiche $2.80
- Mince & Cheese $2.60
- Bacon & Egg $2.60
- Bacon & Egg Muffin $2.70
The Engine Room
Phone
094809502
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar