Address
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand
The Engine Room in Auckland Menu
Are you the owner? Manage this listing for free.
FIRST COURSE- French country terrine, pickled cherries $24.00
- Thai pork salad, watermelon, cashews, coconut $24.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Twice baked, goats cheese soufflé $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES- Fries, mayo $9.00
- Green salad $9.00
- Broccolini vincotto $11.00
DESSERT (all $17)- Churros con chocolate
- Cremino al cioccolato
- Cherry + almond tart, mascarpone, praliné
- Coconut panna cotta, tropical fruit, gula melaka
- Profiteroles, ice cream, chocolate sauce
- Homemade valrhona truffles $3.50 Each
Nearby Sample Menus
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Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds
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Yodi Bagel $13.5
- house pastrami, swiss, habanero mustard & pickle
- Pickled pork $9.5
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The Best Ugly Bagel $15
- w/ salmon lox, cream cheese, dill, red onion & capers
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Chicken Salad Sandwich $15
- w/ chicken skin cracklin's, berg & dipping gravy
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Greenpeace Bagel $14
- w/ skordalia, crisp fennel, rocket sauce & dukkah
- Portobello mushrooms $6.5
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Grapefruit and Sugar $4
- like it sounds
- Chilli Prawn $20.00
- Butter Prawn $20.00
- Family pack egg biryani $45.00
- Single chicken biryani $13.00
- Chicken 65 $13.00
- Single prawn biryani $20.00
- Fish 65 Dry $20.00
- Double Ka Meetha/Kheer Small $3.00
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House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
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Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
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Midnight soldiers $7.00
- Soft boiled egg
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Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
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Cauli cream puree $15.00
- Roasted beets, radish, sprouts
- All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
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Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
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Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
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Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
- poached fried or scrambled free-range eggs on toasted ciabatta
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Long Bay Creamy Mushrooms on toast V $16.50
- portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
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Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
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Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
- Fresh fruit salad with yogurt and a berry compote $8.50
- Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
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Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
- Eggs your style on toast $8.50
- Chives with egg M $10 / L $14
- Fried pork with scrambled eggs and fungus on rice $12.00
- Shredder potato in sauce $6.00
- Braised eggplant and rice cake $16.00
- Minced checked tofu shrimp $10.00
- Pork & mushroom M $10 / L $14
- Fried diced lamb with cumin $20.00
- Deep fried prawns with chili poppers $28.00
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Pork Belly 300gram $36.90
- served with apple sauce mashed potatoes and salad
- 2 Pieces of fish of the day served with chips and salad $15.90
- Spaghetti Bolognaise $12.90
- Spaghetti and meatballs 150grams of pasta $9.90
- Battered Mussels 8pcs $9.90
- Mashed Potatoes $5.90
- Fish and French fries or salad $8.90
- Mushroom sauce $2.90
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Fish and chips $16.50
- Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
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Pancake stacks $12.50
- Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
- Side slow roast tomato $4.50
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Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
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Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
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Kids pancake $7.00
- Seasonal fruit, bacon, whipped cream, berry sauce
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Muesli $10.50
- Go with passion yoghurt, fresh seasonal fruit and honey
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Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
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9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
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1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
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3. Dogany Tang $15.00
- Tendon soup with boiled rice
- 1. Lam Soup
- 2. Combination Tendon
- M $50.00
- 3. Special Shin $25.00
- 4. Beef Tongue $30.00
- Pork Katsu Set $14.00
- Crumbed Oysters (2 pieces) $5.00
- Chicken Karaage Set $14.00
- Eel Don Set $16.00
- Teriyaki Beef Set $14.00
- White Fish Sashimi (4 pieces) $5.00
- Dumplings Set $14.00
- Grill Mussels (2 pieces) $4.00
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Chicken Jalfrezi $10.50
- Pieces of boneless chicken sauté with onions, capsicum and onion gravy
- Rasmalai Plate $3
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Karahi Lamb $11.50
- Pieces of tender lamb cooked with onion, tomatoes and capsicum with a touch of whole coriander, whole red chili and black pepper
- Aloo Paratha $4.50
- Mutton Biryani Family Pack (For 4-5 people) $40.50
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Mixed Platter $10.50
- Samosa, onion bhaji, paneer tikka, hara bhara kebab
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Chicken Tikka $11.50
- Chicken spices marinated overnight with yoghurt, fresh ground spices and cooked in tandoor
- Makki Roti & Sarson Saag $10.50
- 1 Sausage $1.50
- 1 Chicken Thigh; 1 Cup Chips $5.00
- 1 Fish; 1 Cup Chips $4.50
- 1 Cup Chips $2.00
- 25 Chicken Nibble; 2 Cup Chips $20.00
- 5 Chicken Nuggets $2.00
- 1 Fish $2.50
- 15 Chicken Nibble; 1 Cup Chips $12.00
- -salmon sashimi
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Karaage chicken $12
- Deep fried crispy chicken, sweet n sour soy sauce
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Teriyaki chicken mince balls (5p) $15
- Teriyaki chicken mince ball and haloumi cheese skewers
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Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
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Medium (2 to 3 people) $28
- 9 pieces of sliced fish, 1 prawn and 1 scallop
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Tempura prawns (4p) $16
- Tempura sauce, freshly grated daikon radish
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Tofu salad (V) $14
- White fungus, avocado, quinoa, creamy sesame dressing
- -teriyaki crispy skin salmon
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Toasted muesli $8.90
- With choice of 3 fillings
- Nachos $12.90
- Hashbrown $1.00
- Hot chip $5.80
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French toast $15.90
- Bacon, banana, fruits, maple syrup
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Kids breakfast $7.90
- 1 egg, bacon, hashbrown & toast
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2 eggs on 2 toasts $7.50
- Scramble, poach or fried
- Sausage $2.50
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Okra $9.00
- Poached okra topped with caramelized onion
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Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
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Sambal Sotong Ball $9.00
- Spicy sambal squid ball
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Sambal Green Beans $9.00
- Stir fried green beans with spicy belacan shrimp paste
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Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
- Beef Murtabak $15.50
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Vegetarian Mee Goreng $13.00
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
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Salt & Pepper Squid $9.50
- Chinese style salty fried squid
- Spicy Beef $10.00
- Steamed Cold Noodles with Beef $11.00
- Tossed with Chicken, Veges & Chili $12
- With Beef in Soup $11
- Soy Egg Burger $6.00
- Fresh Cold Noodles with Beef $11.00
- Cumin Lamb Burger $6.50
- Steamed Cold Noodles (V & G) $9.00
The Engine Room
Phone
094809502
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar