The Engine Room in Auckland Menu

FIRST COURSE FIRST COURSE
  • French country terrine, pickled cherries $24.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Twice baked, goats cheese soufflé $24.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE MAIN COURSE
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES SIDES
  • Fries, mayo $9.00
  • Green salad $9.00
  • Broccolini vincotto $11.00
DESSERT (all $17) DESSERT (all $17)
  • Churros con chocolate
  • Cremino al cioccolato
  • Cherry + almond tart, mascarpone, praliné
  • Coconut panna cotta, tropical fruit, gula melaka
  • Profiteroles, ice cream, chocolate sauce
  • Homemade valrhona truffles $3.50 Each

Nearby Sample Menus

  • S57 Hot Garlic Mexican Uttappa $13.00
    • (Thick pancake topped with Mexican chilli sauce marinated spring vegetable) V
  • S8 Rocket Mysore Dosa $11.00
    • (Plain, thin crepe coated with tomato ketchup and mint chutney) V
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • S6 Sada Dosa $9.00
    • (Plain, thin and crispy crepe served with veg lentil soup & coconut chutney) J / V
  • M7 Pani Puri $8.50
    • (Crispy hollow puff served with potato, dipped in tangy dressing and served) V
  • S19 Plain Uttappa $10.50
    • (Thick, round, rice and lentil pan cake) J / V
  • S40 Chinese Delight Dosa $15.00
    • (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
  • S47 Mushroom Chopsuey Dosa with cheese $16.50
    • (Mushroom chopsuey dosa garnished with grated cheese)
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • CONFIT BABY POTATO 8.9
    • rouille
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • Bulgogi $13
    • Marinated beef with onions, carrots, cabbages and minced garlic
  • Kimchi Pancake $20
    • pan fried sliced kimchi with onion, spring onion and chives
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Braised-Pork Leg with Spicy Sauce $35
  • Cheese Corn Butter $12
    • Sweet corn with butter and cheese
  • Dumpling (10pcs) $11
  • Pork Scotch Fillet $18
  • Buffalo wings with hot sauce & blue cheese aioli
  • Add smoked chicken $5
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • - Rump $26.9
  • Steak with salad, eggs & chips (gf avail)
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Side of chips $4.5
  • 5. Soya Chicken Burger $8.00 Combo $12.00
  • 4. Hash brown $1.50
  • Veg Spring Roll (x10) $5.00
  • 4. Chicken Avocado Mushroom Roll $7.50 Combo $11.50
  • #14 Fish Burger Combo $10.00
  • #5 Bacon & Egg on Rice + Coleslaw + Drink $7.90
  • Fish and Chips $5.00
  • 2. Soya Hawaii Burger $8.50 Combo $12.50
  • Hawaiian burger $9.00
  • Crabstick $1.50
  • Fish burger $8.50
  • Squid ring $1.00
  • Potato fritter $1.00
  • Vege burger $7.50
  • Chicken and gravy $7.50
  • 3 TOPPINGS $5.50
  • Spicy chicken noodle soup/Dry noodle $9.80
  • Beef with Black Pepper $18.80
  • Spicy Pork Fried Noodle $9.80
  • Deep Fried Sweet and Sour Blue Cod $34.80
  • Salty soy mlk $4.50
  • Fried noodle with chicken and vege $9.80
  • Braised pork joint $26.80
  • Stir Fried Prawn $24.80
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • Feel Good $15.50
    • Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • 2. DOUBLE BACON BLAT $9.50
  • C. PANFRIED PRAWN SALAD $15.00
  • Toast with Jam & Butter $2.50
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • U5 Seafood $11.00
    • noodle with prawns and mussels
  • Triangle (salmon) $3.00
  • Rice option
    • White medium grain rice or brown medium grain rice or mix with whicte and brown rice
  • M2 Chicken thigh(G/F available) $14.00
    • pan fried chicken thigh with teriyaki sauce
  • M3 Grilled salmon(G/F available) $15.00
    • grilled salmon with a touch of rosemary
  • 3 pieces $4.50
  • U3 Beef $12.00
    • noodle with marinated pan fried beef
  • hot soup
  • Salmon & Avocado $12.00
    • Tasty and popular salmon & avocado rolled sushi. 10 pcs
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Tempura Udon $14.50
    • Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Teriyaki Chicken Udon $14.50
    • Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
  • Malay pickle $2.99
  • -Chicken / Lamb $10.00
  • Egg curry $4.00
  • 50 pcs $15.00
  • -Non veg $3.99
  • Brinjal / Chickpeas $5.00
  • Egg roti (each) $2.50
  • Watalappam $2.50
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Warm Breads $12.00
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Bruschetta $10.00
  • Steak Meals with Prawns & Scallops extra $5.00
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Marinated olives (GF)(V) $5.00
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
The Engine Room

The Engine Room

location

Address

115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand

phone

Phone

094809502

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand