The Engine Room in Auckland Menu

FIRST COURSE FIRST COURSE
  • French country terrine, pickled cherries $24.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Twice baked, goats cheese soufflé $24.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE MAIN COURSE
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES SIDES
  • Fries, mayo $9.00
  • Green salad $9.00
  • Broccolini vincotto $11.00
DESSERT (all $17) DESSERT (all $17)
  • Churros con chocolate
  • Cremino al cioccolato
  • Cherry + almond tart, mascarpone, praliné
  • Coconut panna cotta, tropical fruit, gula melaka
  • Profiteroles, ice cream, chocolate sauce
  • Homemade valrhona truffles $3.50 Each

Nearby Sample Menus

  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • TIRAMISU 14
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • E01] Chicken Satay $10.00
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • BACON & SWEET CORN FRITTERS
  • EGG $5.80
  • HOT DOG $3.00
    • with sauce
  • CHEESEBURGER $5.80
  • CHIPS $2.50
    • min.
  • WEDGES
  • TERAKIHI $5.00
  • CHEESE, EGG, BACON, HAM $4.60
    • + onion or tomato or pineapple
  • Special Entree
  • Kyoya Salad $21.00
    • Teriyaki salmon, chicken, prawn and fried chicken on green salad
  • Green Tea Ice Cream $8.50
  • Dinner Box $27.50
    • Sushi, sashimi, tempura, fried chicken
  • Tempura Udon $16.00
  • Combination Sashimi $19.00
  • Beef Tataki $13.50
  • - Aburi Salmon Nigiri $13.50
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • Chicken Kebab Combo $12
    • Chicken kebab, chips and a 420ml drink
  • Single Kebab $8.50
  • Chicken Combo $8
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Single $3.50
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • Mushrooms Chips $8.50
  • Monekeygland $3.00
  • Cheddarmelt Burger $14.00
  • Peppermint Crisp $6.00
  • Chocolate Mousse $5.00
  • Tartare $3.00
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • Garlic Bread with Bacon & cheese $7.00
  • Prawns & Chorizo Linguine $28.50
    • With fresh tomato, white wine
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Seafood Stir Rice / Prawn & Egg Gravy on Rice / Prawn Stir Rice & Veges $14.80
  • Thai Style Seafood $35.00
  • Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
  • Blue Cod Two Course $58.00
  • Shredded Duck Meat Fried Rice $12.80
  • Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
  • Pork & Preserved Egg Congee / Fish & Spring Onion Congee / Chicken & Spring Onion Congee / Beef Congee $9.00
  • Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80
  • Tapioca Pearl $1
  • Beef Backstrop $25
  • Stewed Beef Brisket Noodle Soup $14
  • Curry Chicken on Rice $14
  • Secret Recipe Tofu $12
  • Deep Fried Chicken Wing tip with Salt & Pepper $12
  • Jasmine Green Tea $8
  • Fried Rice in 'Fujian' Style $16
  • Squid tempura $11.00
  • Fried dumpling $5.00
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Teriyaki chicken noodle $11.50
    • Vegetarian / seafood
  • Spicy pork don $11.00
  • Pork bento $12.00
  • Teriyaki salmon don $13.00
  • Kakiyage $5.50
    • Shirmp and vege
  • Salmon teriyaki $15.90
  • Salmon-katsu $15.90
  • Chicken katsu $13.90
  • Salmon teriyaki $13.50
  • Udon $10.90
  • Teriyaki salmon $13.50
  • Chicken teriyaki $13.90
  • Salmon katsu $15.90
  • Grilled Fish rice & salad $20.00
  • Falafel with rice $14.00
  • Lamb Kebab $9.00
  • Mansaf $15.00
  • Mix Kebab $10.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Whole Chicken $25.00
  • Lamb or Chicken with rice $14.00
  • Kumara Chips $8.00
  • Wedges $7.00
  • Lamb Shank $17.90
  • Egg Benedict (Ham or Bacon) $12.90
  • Sausages & Eggs on Toast $11.90
  • Bagel Breakfast $10.90
  • Steak, Cheese and Tomato $9.50
  • Radian Big Breakfast $16.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Bacon $3.00
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • onion Ring $7.00
  • Salmon $5.00
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Omelet $14.50
    • choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
  • BLAT $14.50
    • bacon, lettuce, avocado, tomato on focaccia serve with fries
The Engine Room

The Engine Room

location

Address

115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand

phone

Phone

094809502

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand