Esplanade Hotel in Auckland Menu

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Healthy Granola $12.00
- Honey toasted, served with delicious fruit and vanilla yoghurt
Fruity Surprise $10.00
- Fresh seasonal fruit salad with vanilla yoghurt
Eggs on Toast $10.00
- Your choice of scrambled, fried or poached egg on white or multigrain toast
Bagel $12.00
- Served with smoked salmon, tomato and cream cheese or avocado
Omelette $12.00
- Delicious blue cheese and field mushroom omelette, served with mixed salad
Field Mushrooms $16.50
- Sautéed in fresh herbs, bacon and eggs on toast
Eggs Benedict $17.00
- With a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Big 'E' Breakfast $19.50
- Bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pancake Stack $16.00
- Blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Breakie Salad $14.00
- Chorizo, tomatoes and a poached egg served on a bed of kale
Corn Fritters $17.00
- Fresh fritters served with green salad, bacon and sour cream
B.L.T $16.00
- Bacon, lettuce, and tomato served on ciabatta with aioli
Croissant $8.00
- A soft delicious croissant served with fruit preserves
Avocado on Toast, $10.50
- White or multigrain

Sausage $5.00
Egg $4.00
Tomato $4.00
Mushroom $4.00
Bacon $5.00
Toast $3.00
Hash Brown $4.00
Baked Beans $4.00

Creamy Seafood Chowder $18.00
- With crusty bread
Battered Fresh Fish Goujons $9.50
- And shoestring fries (lemon pepper on request)
Kiwi Sliders $9.50
- 3 mini beef-burgers with delicious caramelised onion, brie cheese and shoestring fries
Croque Monsieur $12.00
- French grilled cheese and ham sandwich topped with bechamel sauce, green salad
Bruschetta $14.00
- Bocconcini cheese, tomato, basil

Garlic Butter Bread $7.50
A Range of Fresh Specialty Breads $9.00
- Served with olive oil and hummus
Pesto Bread $9.50
- Oven baked pesto and parmesan spread
Pepperoni Pizza $15.00
- A traditional Italian favourite

Oysters with Bloody Mary Dressing
- Made from small vine-ripened tomatoes, chilli, worcester sauce, and lime juice
Battered Oysters
- With aioli
Oysters Kilpatrick
Fresh Natural Waiheke Oysters
- In shell
Dozen $38.00
Half Dozen $22.00

Classic Avocado and Prawn Cocktail $17.00
Shiitaki mushroom, cucumber, chilli seared yellow-fin tuna salad $16.50
Fresh scallop with grilled capsicum sauce and fennel bulb, chilli, shave salad $17.00
Salade de Chevre Chargrilled Goat Cheese Topped Crostini $15.00
- With green salad, Italian balsamic vinegar
Salt and Pepper Crumbed Squid $15.00

Chicken Caesar Salad, $21.00
- Romaine lettuce, croutons, parmesan, egg, anchovies (optional)
Grilled Salmon Salad, $21.00
- Baby spinach, mesculin, sun-dried tomatoes, feta, avocado, honey, mustard dressing
Marinated Red Quinoa and Halloumi Salad $21.00
- With kale, apricots DF optional
Beetroot and Goat Cheese Salad $14.00
- With pistachio dressing

Grilled Yellow-Fin Tuna Steak $24.00
- With salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Pan-Fried Market Fish of the Day $23.00
- With salad and almond skordalia, coriander, chilli, onion, mint and walnut relish
Peroni Beer-Battered Fish and Chips $20.00
- Served with fresh salad and gribiche sauce (lemon pepper on request)

Oyster Bay Lamb Shoulder $28.00
- Slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Scallop and Prawn Linguine $23.00
- Tossed in a creamy rose sauce
Seafood Risotto $23.00
Pesto Linguine/Risotto $20.00
- With parmesan cheese
Pasta of the Day $22.00

Potato and Parmesan Beignets $8.00
Shoestring Fries or Chunky Chips $8.00
- Served with aioli and tomato sauce (lemon pepper on request)
Rosemary Potatoes $8.00
Roasted Veges $8.00
Veg of the Day $8.00
- With toasted seeds and nuts
Mushrooms with Garlic $8.00
Pear and Parmesan Roquette Salad $8.00
Greek Salad $8.00

Seafood Platter $50.00
- Garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Chef's Platter $30.00
- Fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries

Creme Brûlée $15.00
- Served with berry sorbet
Banana Split $15.00
Tiramisu $15.00
Heilala Vanilla Cheesecake $15.00
Petit Four Devonport Chocolates $15.00
Chocolate Temptation $15.00
- Cream cheese brownie with house made chocolate mousse, vanilla icecream, chocolate sauce and summer fresh berries
Mango Pannacotta $15.00
- Served with summer berries and sorbet
Summer Fresh Fruit Salad $15.00
- With your choice of ice cream and/or sorbet

Sorbet
- Passion/mango, lemon/lime, wild berry
Ice Cream
- Vanilla, chocolate, hokey pokey
Truffles
- Mango & passionfruit, Marlborough salted caramel, raspberry and NZ honey, Valencia orange
Truffles $14.00
3 scoops $10.00
2 scoops $8.00
1 scoop $4.50

A fruit juice Plus Ham and pineapple toast and chips or Fish goujons and chips or Chicken nuggets and chips Plus Vanilla ice cream with chocolate brownie All options $15.00

Nearby Sample Menus

Kumara Chips $5.50
Market Fish of the Day $33.00
- ask your server for today's catch
Steak Sandwich $18.50
- rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
Moroccan Lamb Rump Salad $18.50
- marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
Vegetarian Burger $17.00
- w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
Soup of the day $9.50
- w toasted sourdough
Meat Lovers $19.00
- ham, beef, chorizo, salami, tomato base sliced olives

The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
The baldrick $24.00
- Mushrooms, bacon, caramelized onion & watercress
Sausage mash potato & gravy $12.00
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
The blighty $24.00
- Stilton, pickled pear, rocket, shaved ham, almond
12 Years & under

Egg $4.00
Cheese $4.00
Ham $3.20
Kumara Fritter $1.00
Lasagne $2.80
Egg $3.00
Sea Dog $3.80
Wedges $4.00

Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Grilled Shawarma
- Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
Mix Grill $18.50
- Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
Large $24.50
Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta Tasty Cheese, Oregano and garlic
Bamya $24.00
- Stewed lamb & okra, tomato, garlic, coriander served w/ rice
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
Add extra eggs $26.00

BBQ salmon nigiri
Crispy chicken roll
Prawn nigini
Fresh salmon nigiri
Egg nigini
Sesame seed fresh salmon
Sesame seed teriyaki chicken
Seaweed salad roll

Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Gamjajeon
- Potato pancake
Goon Mandu $6.00
- Deep fried beef and pork dumplings
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
BBQ Beef Donburi
- BBQ beef, mixed veges, rice

Avocado, cream cheese, Pineapple
21 - 25 pieces $23.00/$27.00
Teriyaki chicken on rice $5.00/$8.00/$10.00
- with salad $0.50 extra(small/medium/large)
Chicken Katsu $6.50
Salmon, Cream Cheese, cucumber
Teriyaki chicken Nigiri
Salmon Nigiri
- with Mayo & Onion
Edamame $3.00

Bacon $2.50
Meats, shrimp, mushroom, pineapple $2.50
Squid ring $1.20
Spring roll $1.50
Beef with oyster sauce $9.50
Fish $9.00
Bean curd home style $8.90
Bacon $3.20

Mango chutney $2.50
- Dried cucumber, carrot, onion
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Beef Karai $10
- Beef cubes in a blend of spices and tomato sauce.
Vegetarian Manchurian $15
- Mixed vegetable balls served in a sweet and spicy gravy
Chicken Tikka Half $11 Full $20
- Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
Roti $3
- Wholemeal bread buttered and roasted in tandoor.
Beef Vindaloo $10
- Beef cubes in a hot and spicy sauce.
Chicken/Lamb Roganjosh $10
- Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.

Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Egg Benedict On Scone $19.00
- with home cured free range bacon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Egg Benedict On Scone $18.00
- with portobello

ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
ONE SET OF HEN’S EGGS v gf 6.0
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h

Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
11AM - 2:30PM

Mince pie $2.50
Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips
Smoked fish pie $3.50
Thai coconut chicken $3.50
Steak pie $3.50
Lunch box $12.00
- 2*thigh, 2*drumstick, 1*rec chips
Butter chicken pie $3.50
Steak & kidney pie $3.50

Cream cheese and smoked salmon $11.50
Egg on toast $7.90
- Two eggs as you like with toast
-Cream cheese, tomato and avocado $7.50
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
-Smoked salmon $15.90
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Fruit salad $7.90
- With fresh fruit and natural yoghurt
Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with