Esplanade Hotel in Auckland Menu

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Healthy Granola $12.00
- Honey toasted, served with delicious fruit and vanilla yoghurt
Fruity Surprise $10.00
- Fresh seasonal fruit salad with vanilla yoghurt
Eggs on Toast $10.00
- Your choice of scrambled, fried or poached egg on white or multigrain toast
Bagel $12.00
- Served with smoked salmon, tomato and cream cheese or avocado
Omelette $12.00
- Delicious blue cheese and field mushroom omelette, served with mixed salad
Field Mushrooms $16.50
- Sautéed in fresh herbs, bacon and eggs on toast
Eggs Benedict $17.00
- With a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Big 'E' Breakfast $19.50
- Bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pancake Stack $16.00
- Blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Breakie Salad $14.00
- Chorizo, tomatoes and a poached egg served on a bed of kale
Corn Fritters $17.00
- Fresh fritters served with green salad, bacon and sour cream
B.L.T $16.00
- Bacon, lettuce, and tomato served on ciabatta with aioli
Croissant $8.00
- A soft delicious croissant served with fruit preserves
Avocado on Toast, $10.50
- White or multigrain

Sausage $5.00
Egg $4.00
Tomato $4.00
Mushroom $4.00
Bacon $5.00
Toast $3.00
Hash Brown $4.00
Baked Beans $4.00

Creamy Seafood Chowder $18.00
- With crusty bread
Battered Fresh Fish Goujons $9.50
- And shoestring fries (lemon pepper on request)
Kiwi Sliders $9.50
- 3 mini beef-burgers with delicious caramelised onion, brie cheese and shoestring fries
Croque Monsieur $12.00
- French grilled cheese and ham sandwich topped with bechamel sauce, green salad
Bruschetta $14.00
- Bocconcini cheese, tomato, basil

Garlic Butter Bread $7.50
A Range of Fresh Specialty Breads $9.00
- Served with olive oil and hummus
Pesto Bread $9.50
- Oven baked pesto and parmesan spread
Pepperoni Pizza $15.00
- A traditional Italian favourite

Oysters with Bloody Mary Dressing
- Made from small vine-ripened tomatoes, chilli, worcester sauce, and lime juice
Battered Oysters
- With aioli
Oysters Kilpatrick
Fresh Natural Waiheke Oysters
- In shell
Dozen $38.00
Half Dozen $22.00

Classic Avocado and Prawn Cocktail $17.00
Shiitaki mushroom, cucumber, chilli seared yellow-fin tuna salad $16.50
Fresh scallop with grilled capsicum sauce and fennel bulb, chilli, shave salad $17.00
Salade de Chevre Chargrilled Goat Cheese Topped Crostini $15.00
- With green salad, Italian balsamic vinegar
Salt and Pepper Crumbed Squid $15.00

Chicken Caesar Salad, $21.00
- Romaine lettuce, croutons, parmesan, egg, anchovies (optional)
Grilled Salmon Salad, $21.00
- Baby spinach, mesculin, sun-dried tomatoes, feta, avocado, honey, mustard dressing
Marinated Red Quinoa and Halloumi Salad $21.00
- With kale, apricots DF optional
Beetroot and Goat Cheese Salad $14.00
- With pistachio dressing

Grilled Yellow-Fin Tuna Steak $24.00
- With salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Pan-Fried Market Fish of the Day $23.00
- With salad and almond skordalia, coriander, chilli, onion, mint and walnut relish
Peroni Beer-Battered Fish and Chips $20.00
- Served with fresh salad and gribiche sauce (lemon pepper on request)

Oyster Bay Lamb Shoulder $28.00
- Slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Scallop and Prawn Linguine $23.00
- Tossed in a creamy rose sauce
Seafood Risotto $23.00
Pesto Linguine/Risotto $20.00
- With parmesan cheese
Pasta of the Day $22.00

Potato and Parmesan Beignets $8.00
Shoestring Fries or Chunky Chips $8.00
- Served with aioli and tomato sauce (lemon pepper on request)
Rosemary Potatoes $8.00
Roasted Veges $8.00
Veg of the Day $8.00
- With toasted seeds and nuts
Mushrooms with Garlic $8.00
Pear and Parmesan Roquette Salad $8.00
Greek Salad $8.00

Seafood Platter $50.00
- Garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Chef's Platter $30.00
- Fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries

Creme Brûlée $15.00
- Served with berry sorbet
Banana Split $15.00
Tiramisu $15.00
Heilala Vanilla Cheesecake $15.00
Petit Four Devonport Chocolates $15.00
Chocolate Temptation $15.00
- Cream cheese brownie with house made chocolate mousse, vanilla icecream, chocolate sauce and summer fresh berries
Mango Pannacotta $15.00
- Served with summer berries and sorbet
Summer Fresh Fruit Salad $15.00
- With your choice of ice cream and/or sorbet

Sorbet
- Passion/mango, lemon/lime, wild berry
Ice Cream
- Vanilla, chocolate, hokey pokey
Truffles
- Mango & passionfruit, Marlborough salted caramel, raspberry and NZ honey, Valencia orange
Truffles $14.00
3 scoops $10.00
2 scoops $8.00
1 scoop $4.50

A fruit juice Plus Ham and pineapple toast and chips or Fish goujons and chips or Chicken nuggets and chips Plus Vanilla ice cream with chocolate brownie All options $15.00

Nearby Sample Menus

Small $9 .00
VEGETARIAN MUSAKA WITH SALAD $14.00
3 SOLTANI BEEF $12.00
Large $14.00
2 SOLTANI CHICKEN $20.00
Large $12.00
CHICKEN ISKANDAR $14.00
5 KEBAB KOBIDEH $16.00

Extra Filing $0.70
Stuffed Mushroom $1.00
Green Curry $13.00
Egg $10.00
Patties $2.50
Nasi Goreng $13.00
Chicken (no meat patty) $5.90
Prawn $14.00

Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions
Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef
Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
-Extra Muchim $5.00
Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
Bibim Nengmyum $13.00
- Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad

Panko Crumbed Chicken Burger $18.50
- Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
Portobello Mushroom $5.50
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Rice Balls $12.00
- Et Tu’s rice balls, ask staff for today’s flavour.
Pecan Pie $12.00
- With praline and ice cream
Afigato $9.50
- Espresso coffee over vanilla bean ice cream - With liqueur $14.50
Eye Fillet Salad $22.00
- Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
Cheeseboard Duo $14.50
- With two cheeses (80grams) served with dried fruit, nuts and crackers

Replace to garlic naan $1.00
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Mango lassi $3.50
Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry

Juice 350ml $3.80
Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink
Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
Upsize Your Combo $1.50
- large chips and drink
Family Box $32.90
- 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
Drink Cans (Regular) $2.50
Wings & Chicken Meal $30.90
- 8 pcs chicken, 8 spicy wings, 3 any sides
Bread Rolls (Regular) (each) $1.10

Chips Tub $4.00 Basket $8.00
Beef Burger $10.00
Battered Mussels (6) & Chips $16.00
Mussel Fritters & salad $18.00
Chips Tub $4.00 Basket $8.00
Chicken $12.00
- With apricot sauce
Apple Crumbe $10.00
Mixed Grill $24.00
- Steak, sausage, bacon, eggs, tomato & chips

CHICKEN SATAY 3 PCS $7.50
- grilled chicken marinated in Thai herbs with peanut sauce
RED CURRY prawns $16.50
PRA RAM LONG SONGPrawns $16.50
(Stir-fried your choice of meat with vegetables, garlic, and pepper)
SEAFOOD SIZZLING $14.50
- stir fried squid marinated with Thai sauce, garlic and pepper served with vegetables
(Stir-fried your choice of meat with veggies in curry paste rhizome ginger and bamboo shoots)
GREEN CURRY vegetarian with tofu $12.00
SPICY BEEF SALADS $15.00
- sliced beef with chili lemon juice onion and coriander

Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Bowl Of Cashew Nuts $15
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Garlic Pizza Bread $10
- Served With Garlic Aioli
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Bowl Of Sicilian Green Olives $7.5

SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
TRUFFLE POTATO MASH $6
BABY COS & HONEY MUSTARD $6
ROCKET, PEAR & PARMESAN SALAD $6
Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
WHITE CHOCOLATE & BERRY CHEESECAKE $12
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint

Hot food served with eggs, onion and rice in bowl
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Katsu pork $13.00
- Crumbed pork with pork sauce
Karaage chicken $9.50
- Lightly battered chicken
Katsu Chicken $13.00
- Crumbed chicken
Beef bulgogi $13.00
- Grilled beef witg sesoning soy sauce
unagi $9.50
- Grilled Eel with teriyaki sauce
Teriyaki beef $9.50
- beef with teriyaki sauce

Chili
1/4 LB Single $6.90
7 Pieces $12.20
Large $4.80
Deluxe/BBQ deluxe double stack $6.50
Bacon Chicken Chompa $6.30
Large $5.70
Large $4.00

Fish & Chips $6.00
Chicken Paratha $5.00
Lamb Vindaloo $12.50
Lamb Jalfrezie $12.50
Plate (2 Paratha) $8.00
Chilli Chicken / Chicken 65 $12.50
Butter Paneer $9.99
- Mild / Medium / Hot
Chicken Vindaloo $10.99

Prawns $8.00
42. BASIL FRIED RICE
- Stir fried rice with egg, vegetables in spicy basil leaves sauce
47. GREEN CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
46. OYSTER SAUCE TOFU $14.90
- Stir fried with vegetarian oyster sauce and vegetables
Prawns $8.00
13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
16. PANANG CURRY $14.90
- Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
45. SATAY SAUCE TOFU $14.90
- Stir fried with peanut sauce and vegetables