Esplanade Hotel in Auckland Menu

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Healthy Granola $12.00
- Honey toasted, served with delicious fruit and vanilla yoghurt
Fruity Surprise $10.00
- Fresh seasonal fruit salad with vanilla yoghurt
Eggs on Toast $10.00
- Your choice of scrambled, fried or poached egg on white or multigrain toast
Bagel $12.00
- Served with smoked salmon, tomato and cream cheese or avocado
Omelette $12.00
- Delicious blue cheese and field mushroom omelette, served with mixed salad
Field Mushrooms $16.50
- Sautéed in fresh herbs, bacon and eggs on toast
Eggs Benedict $17.00
- With a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Big 'E' Breakfast $19.50
- Bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pancake Stack $16.00
- Blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Breakie Salad $14.00
- Chorizo, tomatoes and a poached egg served on a bed of kale
Corn Fritters $17.00
- Fresh fritters served with green salad, bacon and sour cream
B.L.T $16.00
- Bacon, lettuce, and tomato served on ciabatta with aioli
Croissant $8.00
- A soft delicious croissant served with fruit preserves
Avocado on Toast, $10.50
- White or multigrain

Sausage $5.00
Egg $4.00
Tomato $4.00
Mushroom $4.00
Bacon $5.00
Toast $3.00
Hash Brown $4.00
Baked Beans $4.00

Creamy Seafood Chowder $18.00
- With crusty bread
Battered Fresh Fish Goujons $9.50
- And shoestring fries (lemon pepper on request)
Kiwi Sliders $9.50
- 3 mini beef-burgers with delicious caramelised onion, brie cheese and shoestring fries
Croque Monsieur $12.00
- French grilled cheese and ham sandwich topped with bechamel sauce, green salad
Bruschetta $14.00
- Bocconcini cheese, tomato, basil

Garlic Butter Bread $7.50
A Range of Fresh Specialty Breads $9.00
- Served with olive oil and hummus
Pesto Bread $9.50
- Oven baked pesto and parmesan spread
Pepperoni Pizza $15.00
- A traditional Italian favourite

Oysters with Bloody Mary Dressing
- Made from small vine-ripened tomatoes, chilli, worcester sauce, and lime juice
Battered Oysters
- With aioli
Oysters Kilpatrick
Fresh Natural Waiheke Oysters
- In shell
Dozen $38.00
Half Dozen $22.00

Classic Avocado and Prawn Cocktail $17.00
Shiitaki mushroom, cucumber, chilli seared yellow-fin tuna salad $16.50
Fresh scallop with grilled capsicum sauce and fennel bulb, chilli, shave salad $17.00
Salade de Chevre Chargrilled Goat Cheese Topped Crostini $15.00
- With green salad, Italian balsamic vinegar
Salt and Pepper Crumbed Squid $15.00

Chicken Caesar Salad, $21.00
- Romaine lettuce, croutons, parmesan, egg, anchovies (optional)
Grilled Salmon Salad, $21.00
- Baby spinach, mesculin, sun-dried tomatoes, feta, avocado, honey, mustard dressing
Marinated Red Quinoa and Halloumi Salad $21.00
- With kale, apricots DF optional
Beetroot and Goat Cheese Salad $14.00
- With pistachio dressing

Grilled Yellow-Fin Tuna Steak $24.00
- With salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Pan-Fried Market Fish of the Day $23.00
- With salad and almond skordalia, coriander, chilli, onion, mint and walnut relish
Peroni Beer-Battered Fish and Chips $20.00
- Served with fresh salad and gribiche sauce (lemon pepper on request)

Oyster Bay Lamb Shoulder $28.00
- Slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Scallop and Prawn Linguine $23.00
- Tossed in a creamy rose sauce
Seafood Risotto $23.00
Pesto Linguine/Risotto $20.00
- With parmesan cheese
Pasta of the Day $22.00

Potato and Parmesan Beignets $8.00
Shoestring Fries or Chunky Chips $8.00
- Served with aioli and tomato sauce (lemon pepper on request)
Rosemary Potatoes $8.00
Roasted Veges $8.00
Veg of the Day $8.00
- With toasted seeds and nuts
Mushrooms with Garlic $8.00
Pear and Parmesan Roquette Salad $8.00
Greek Salad $8.00

Seafood Platter $50.00
- Garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Chef's Platter $30.00
- Fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries

Creme Brûlée $15.00
- Served with berry sorbet
Banana Split $15.00
Tiramisu $15.00
Heilala Vanilla Cheesecake $15.00
Petit Four Devonport Chocolates $15.00
Chocolate Temptation $15.00
- Cream cheese brownie with house made chocolate mousse, vanilla icecream, chocolate sauce and summer fresh berries
Mango Pannacotta $15.00
- Served with summer berries and sorbet
Summer Fresh Fruit Salad $15.00
- With your choice of ice cream and/or sorbet

Sorbet
- Passion/mango, lemon/lime, wild berry
Ice Cream
- Vanilla, chocolate, hokey pokey
Truffles
- Mango & passionfruit, Marlborough salted caramel, raspberry and NZ honey, Valencia orange
Truffles $14.00
3 scoops $10.00
2 scoops $8.00
1 scoop $4.50

A fruit juice Plus Ham and pineapple toast and chips or Fish goujons and chips or Chicken nuggets and chips Plus Vanilla ice cream with chocolate brownie All options $15.00

Nearby Sample Menus

Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
FEASTING MENU (7 COURSES) $70.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Whangaripo, Ash brie (buffalo milk) $21.00
White chocolate, quince and ginger $16.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Mahoe Aged Edam(cows milk) $21.00
Cheeses, seed/oat biscuits and roof honey $21.00

Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
Tempura Prawn Udon $12.50
Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
Crumbed Prawn (2pcs) $3.00
Sukiyaki Chicken Soba $9.90
Salmon Bento $18.90
- Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
Tempura Prawn Soba $12.50
Teriyaki Chicken Bento $17.90

Yakisoba
Sakebar Spring Rolls $10.00
Saikoro Steak $18.00
Crumbed Scallops
Prawn Fried Rice $12.00
Karaage
Sesame Green Beans $7.00
Beef Tataki

7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
With Bacon, Avocado, Cheese $6.50
Each $ 1.00
With Bacon $6.60
Chicken Nuggets $4.00
- 6 with tomato sauce
Each $ 1.60
Gold Coast Beef $9.00
- 2 patties, bacon, cheese, egg
Cheese Chicken $5.60

Keema naan $5
- Naan bread stuffed with Lamb mince
Chicken tikka (f) $20.9
- Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
Raita $4
Garlic naan $4
- Naan bread stuffed with Garlic
Chilli - paneer $16.9
- Pieces of cottage cheese cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chill Paste
Chicken saag $18.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Lamb rogan josh $19.5
- A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
Mango kulfi $6
- Traditional Indian ice cream served with mango coulis

Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
Tandoori chicken pizza $17.00/ $22.00
- Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
Fries $8.00
- Served with aioli
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
Steak, eggs & chips $10.00
- Eggs & chips can be exchanged with our fresh vegetables

DABELI (2 pcs) $6.00
SAMOSA CHAAT $5.00
METHI THEPLA (8 pcs) $7.00
PURI BAHJI ( 5 pcs puri) $7.00
FRESH ROTI (9 pcs) $4.50
SAMOSA $1.00 / or $1.50
JOWAR ROTI (6 pcs) $7.00
FRESH PARATHA (8 pcs) $7.00

Half & Half $2.00
Chicken $27.00
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
Chicken Tandoori $27.00
- Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
Coriander Beef $27.00
- Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
Greek Salad $14.00
- Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar
Capriocciosa $27.00
- Caper,anchovy, olive and cheese
Vegetable $1.00
Elgreeco $27.00
- Spinach, onion, feta cheese, caper, capsicum, olive and cheese

MEDIUM $7.00
DESSERT $3.00
FISH CAKE $1.80
CHIPS $2.00
SAUSAGE $1.20
SMALL $2.00
CHICKEN
MEDIUM $11.00

lamb hawaiian $10.00
mix $10.00
falafel(VEG) $10.00
grilled chicken $10.00
classic supreme $10.00
satay/souvlaki $10.50
- chicken/lamb/mix
butter chicken $10.00
satay/souvlaki $0.50
- chicken/lamb/mix

Kids Chicken Nuggets Fries $7.50
Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
Smoked Salmon, Avocado And Cheese $17.50
Bacon, Mushroom And Cheese $17.50
With bacon $17.50
Cypress Big Breakfast $19.50
- Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce

Chicken / pork katsu don $13.50
Fried gyoza $6.00
Chicken & prawn katsu don combo $15.00
·fresh salmon sashimi
Teriyaki salmon don $15.00
-6 pcs $12.00
Yakiniku beef don $13.50
Seaweed salad $7.00

Dhal Makhani $9.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
Entrees:
- Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
Vegetable Korma $9.99
- A variety of vegetables cooked with mild spices.
Platter For Two $14.00
- Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
Full $16.50
Indian Roti $2.50
Chana Masala $9.99
- Chick peas cooked with blended onions, ginger and tomatoes.
Chicken Masala $9.99
- Tender succulent chicken cooked in an onion base with a touch of coriander flavor.

Avocado, Egg $1.60
Prawn Tempura
Tuna & cucumber
Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
Salmon, Tuna, Chicken, Avocado
Double Avocado
Choose your own customised plotter
- cocktail size rolls for all occasions and party
Teriyaki Chicken