Esplanade Hotel in Auckland Menu

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Healthy Granola $12.00
- Honey toasted, served with delicious fruit and vanilla yoghurt
Fruity Surprise $10.00
- Fresh seasonal fruit salad with vanilla yoghurt
Eggs on Toast $10.00
- Your choice of scrambled, fried or poached egg on white or multigrain toast
Bagel $12.00
- Served with smoked salmon, tomato and cream cheese or avocado
Omelette $12.00
- Delicious blue cheese and field mushroom omelette, served with mixed salad
Field Mushrooms $16.50
- Sautéed in fresh herbs, bacon and eggs on toast
Eggs Benedict $17.00
- With a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Big 'E' Breakfast $19.50
- Bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pancake Stack $16.00
- Blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Breakie Salad $14.00
- Chorizo, tomatoes and a poached egg served on a bed of kale
Corn Fritters $17.00
- Fresh fritters served with green salad, bacon and sour cream
B.L.T $16.00
- Bacon, lettuce, and tomato served on ciabatta with aioli
Croissant $8.00
- A soft delicious croissant served with fruit preserves
Avocado on Toast, $10.50
- White or multigrain

Sausage $5.00
Egg $4.00
Tomato $4.00
Mushroom $4.00
Bacon $5.00
Toast $3.00
Hash Brown $4.00
Baked Beans $4.00

Creamy Seafood Chowder $18.00
- With crusty bread
Battered Fresh Fish Goujons $9.50
- And shoestring fries (lemon pepper on request)
Kiwi Sliders $9.50
- 3 mini beef-burgers with delicious caramelised onion, brie cheese and shoestring fries
Croque Monsieur $12.00
- French grilled cheese and ham sandwich topped with bechamel sauce, green salad
Bruschetta $14.00
- Bocconcini cheese, tomato, basil

Garlic Butter Bread $7.50
A Range of Fresh Specialty Breads $9.00
- Served with olive oil and hummus
Pesto Bread $9.50
- Oven baked pesto and parmesan spread
Pepperoni Pizza $15.00
- A traditional Italian favourite

Oysters with Bloody Mary Dressing
- Made from small vine-ripened tomatoes, chilli, worcester sauce, and lime juice
Battered Oysters
- With aioli
Oysters Kilpatrick
Fresh Natural Waiheke Oysters
- In shell
Dozen $38.00
Half Dozen $22.00

Classic Avocado and Prawn Cocktail $17.00
Shiitaki mushroom, cucumber, chilli seared yellow-fin tuna salad $16.50
Fresh scallop with grilled capsicum sauce and fennel bulb, chilli, shave salad $17.00
Salade de Chevre Chargrilled Goat Cheese Topped Crostini $15.00
- With green salad, Italian balsamic vinegar
Salt and Pepper Crumbed Squid $15.00

Chicken Caesar Salad, $21.00
- Romaine lettuce, croutons, parmesan, egg, anchovies (optional)
Grilled Salmon Salad, $21.00
- Baby spinach, mesculin, sun-dried tomatoes, feta, avocado, honey, mustard dressing
Marinated Red Quinoa and Halloumi Salad $21.00
- With kale, apricots DF optional
Beetroot and Goat Cheese Salad $14.00
- With pistachio dressing

Grilled Yellow-Fin Tuna Steak $24.00
- With salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Pan-Fried Market Fish of the Day $23.00
- With salad and almond skordalia, coriander, chilli, onion, mint and walnut relish
Peroni Beer-Battered Fish and Chips $20.00
- Served with fresh salad and gribiche sauce (lemon pepper on request)

Oyster Bay Lamb Shoulder $28.00
- Slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Scallop and Prawn Linguine $23.00
- Tossed in a creamy rose sauce
Seafood Risotto $23.00
Pesto Linguine/Risotto $20.00
- With parmesan cheese
Pasta of the Day $22.00

Potato and Parmesan Beignets $8.00
Shoestring Fries or Chunky Chips $8.00
- Served with aioli and tomato sauce (lemon pepper on request)
Rosemary Potatoes $8.00
Roasted Veges $8.00
Veg of the Day $8.00
- With toasted seeds and nuts
Mushrooms with Garlic $8.00
Pear and Parmesan Roquette Salad $8.00
Greek Salad $8.00

Seafood Platter $50.00
- Garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Chef's Platter $30.00
- Fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries

Creme Brûlée $15.00
- Served with berry sorbet
Banana Split $15.00
Tiramisu $15.00
Heilala Vanilla Cheesecake $15.00
Petit Four Devonport Chocolates $15.00
Chocolate Temptation $15.00
- Cream cheese brownie with house made chocolate mousse, vanilla icecream, chocolate sauce and summer fresh berries
Mango Pannacotta $15.00
- Served with summer berries and sorbet
Summer Fresh Fruit Salad $15.00
- With your choice of ice cream and/or sorbet

Sorbet
- Passion/mango, lemon/lime, wild berry
Ice Cream
- Vanilla, chocolate, hokey pokey
Truffles
- Mango & passionfruit, Marlborough salted caramel, raspberry and NZ honey, Valencia orange
Truffles $14.00
3 scoops $10.00
2 scoops $8.00
1 scoop $4.50

A fruit juice Plus Ham and pineapple toast and chips or Fish goujons and chips or Chicken nuggets and chips Plus Vanilla ice cream with chocolate brownie All options $15.00

Nearby Sample Menus

Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
Toast & Eggs $9.5
- Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Balinese Sticky Black Rice $11
- Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
The Magic Sister $18.5
- The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
Avocado, Roasted Vine Tomato $4
Green Omelette $4
- add some prosciutto?

Jaan's freaky fried chicken thigh (GF) $11.50
- Free range chicken tight, aioli, fresh lemon, mix spices
Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions
Tavuk shish & chips $12.50
- Free range chicken breast & french fries or rice
Hawaiian $20.50
- Free range ham, pineapple, mozzarella
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Fish & chips $12.50
- Hoki, french fries or rice
Babaganush (GF) $11.50
- Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
Authentic turkish lahmajun $22.00
- Free range lamb mince, parsley, onions, tomatoes, capsicums

Vegetarian Burger $19.9
- w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
Meat Lovers Pizza $23.9
- w/ salami, pepperoni, chorizo, ham & BBQ sauce
Chicken and Bacon Pasta $11.5
- tomato or parmesan cream sauce
Slow Cooked Shredded Lamb Pizza $22.9
- w/ beetroot, potato, feta, rocket & rosemary aioli
House Smoked Chicken Pizza $22.9
- w/ mushroom, corn, red onion, baby spinach & pesto aioli
5 Spiced Salt & Pepper Squid $16.5
- w/ Vietnamese mint dressing & mixed sprout salad
Dessert Platter to Share $40
- Serves 4 - 6 people
3 Cheese Arancini $12.5
- w / roast onion & pear aioli

Tofu Tord (Vegetarian) $7.00
- Deep fried tofu served with peanut sauce
-Beef, pork or chicken $16.00
Curry Puff $8.00
- Deep fried pastry puff filled with minced chicken, onion, potato, carrot, cooked with curry powder served with sweet plum sauce
Tord Mun Khao Pod (Vegetarian) $7.00
- Deep fried sweet corn cake served with plum sauce
●Pad Narm Mun Hoi
- Stir fried with oyster sauce and mixed vegetable
-Lamb $17.50
-Lamb $17.50
-Beef, pork or chicken $16.00

Dal makhani $ 13.50
- lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.
Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Plain naan $ 3.50
Steamed aromatic basmati rice $ 3
Serves two
- not incl. In specials
Mixed leaf salad / onion salad $ 4
Chicken tikka $ 18.50
- tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.

Stewed Beef Brisket Noodle $11.00
Shredded Chicken $10.00
Combination Seafood $12.00
Shredded Chicken, Egg, and Pork Noodle Soup $11.00
Combination Seafood $13.50
Yang Chow $13.50
Vietnamese Grilled Lemon Grass Pork Chop $11.00
Chef's Special on Rice $13.50

Steak & Cheese Toasted $ 5.50
Vegetarian Burger $ 3.00
Fish Cake $ 1.50
Pineapple Burger $ 3.00
Oyster $ 1.50
Steak & Egg Burger $ 6.00
Corn Battered $ 2.50
Cheese & Onion Toasted $3.00

Teriyaki chicken don
- spicy teriyaki chicken available on request
Sashimi don $18.00
Tempura udon noodle $14.00
- ask for a vegetarian option
Teriyaki tofu don
Donburi $10
- rice bowl dish
Salmon sashimi don $15.00
- with avocado
Edamame $5.00
Salmon & avocado sushi roll $8.00

Stir Fried Mixed Vegetables
-Prawns / Seafood $13.50
-Prawns / Squids / Seafood $13.50
Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
-Chicken / Beef $13.50
-Lamb / Prawn / Squid / Seafood $13.50
-Fish Fillet / Prawns / Squids / Seafood $13.50
Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives

Chicken Salad Bowl $8.90
Beef & Pork Bowl $8.90
Teriyaki Chicken Zen $14.80
Salmon & Tuna Sashimi Zen $14.80
Sushi Party Platter $38.40
- (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
Salmon Roll (4 pieces) $5.00
Shrimp Roll (4 pieces) $5.00
Miso Soup $2.60

Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Soup of the day $16
- Ciabatta bread [vegan]
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Add chargrilled chicken $28

(Cooked in traditional mud oven - tandoor)
88. Moong Dal Halwa $6.00
- Special pudding made from mung beans flour and nuts
48. Malai Methi Mattar $14.00
- Green peas with fenugreek leaves cooked in spinach creamy gravy.
54. Mattar Paneer $13.00
- Green Peas and cottage cheese in onion & tomatoes gravy and garnished with fresh coriander & ginger.
7. Papdi Bhalla Chatt $6.50
- Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
65. Jeera Rice $5.00
- Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.

Biscuits $2.50
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Large $12.00
Muffins, Scones $4.50
Selection of Slices $4.50
Small $7.00
Filled Bagels $8.00