Esplanade Hotel in Auckland Menu

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Healthy Granola $12.00
- Honey toasted, served with delicious fruit and vanilla yoghurt
Fruity Surprise $10.00
- Fresh seasonal fruit salad with vanilla yoghurt
Eggs on Toast $10.00
- Your choice of scrambled, fried or poached egg on white or multigrain toast
Bagel $12.00
- Served with smoked salmon, tomato and cream cheese or avocado
Omelette $12.00
- Delicious blue cheese and field mushroom omelette, served with mixed salad
Field Mushrooms $16.50
- Sautéed in fresh herbs, bacon and eggs on toast
Eggs Benedict $17.00
- With a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Big 'E' Breakfast $19.50
- Bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pancake Stack $16.00
- Blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Breakie Salad $14.00
- Chorizo, tomatoes and a poached egg served on a bed of kale
Corn Fritters $17.00
- Fresh fritters served with green salad, bacon and sour cream
B.L.T $16.00
- Bacon, lettuce, and tomato served on ciabatta with aioli
Croissant $8.00
- A soft delicious croissant served with fruit preserves
Avocado on Toast, $10.50
- White or multigrain

Sausage $5.00
Egg $4.00
Tomato $4.00
Mushroom $4.00
Bacon $5.00
Toast $3.00
Hash Brown $4.00
Baked Beans $4.00

Creamy Seafood Chowder $18.00
- With crusty bread
Battered Fresh Fish Goujons $9.50
- And shoestring fries (lemon pepper on request)
Kiwi Sliders $9.50
- 3 mini beef-burgers with delicious caramelised onion, brie cheese and shoestring fries
Croque Monsieur $12.00
- French grilled cheese and ham sandwich topped with bechamel sauce, green salad
Bruschetta $14.00
- Bocconcini cheese, tomato, basil

Garlic Butter Bread $7.50
A Range of Fresh Specialty Breads $9.00
- Served with olive oil and hummus
Pesto Bread $9.50
- Oven baked pesto and parmesan spread
Pepperoni Pizza $15.00
- A traditional Italian favourite

Oysters with Bloody Mary Dressing
- Made from small vine-ripened tomatoes, chilli, worcester sauce, and lime juice
Battered Oysters
- With aioli
Oysters Kilpatrick
Fresh Natural Waiheke Oysters
- In shell
Dozen $38.00
Half Dozen $22.00

Classic Avocado and Prawn Cocktail $17.00
Shiitaki mushroom, cucumber, chilli seared yellow-fin tuna salad $16.50
Fresh scallop with grilled capsicum sauce and fennel bulb, chilli, shave salad $17.00
Salade de Chevre Chargrilled Goat Cheese Topped Crostini $15.00
- With green salad, Italian balsamic vinegar
Salt and Pepper Crumbed Squid $15.00

Chicken Caesar Salad, $21.00
- Romaine lettuce, croutons, parmesan, egg, anchovies (optional)
Grilled Salmon Salad, $21.00
- Baby spinach, mesculin, sun-dried tomatoes, feta, avocado, honey, mustard dressing
Marinated Red Quinoa and Halloumi Salad $21.00
- With kale, apricots DF optional
Beetroot and Goat Cheese Salad $14.00
- With pistachio dressing

Grilled Yellow-Fin Tuna Steak $24.00
- With salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Pan-Fried Market Fish of the Day $23.00
- With salad and almond skordalia, coriander, chilli, onion, mint and walnut relish
Peroni Beer-Battered Fish and Chips $20.00
- Served with fresh salad and gribiche sauce (lemon pepper on request)

Oyster Bay Lamb Shoulder $28.00
- Slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Scallop and Prawn Linguine $23.00
- Tossed in a creamy rose sauce
Seafood Risotto $23.00
Pesto Linguine/Risotto $20.00
- With parmesan cheese
Pasta of the Day $22.00

Potato and Parmesan Beignets $8.00
Shoestring Fries or Chunky Chips $8.00
- Served with aioli and tomato sauce (lemon pepper on request)
Rosemary Potatoes $8.00
Roasted Veges $8.00
Veg of the Day $8.00
- With toasted seeds and nuts
Mushrooms with Garlic $8.00
Pear and Parmesan Roquette Salad $8.00
Greek Salad $8.00

Seafood Platter $50.00
- Garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Chef's Platter $30.00
- Fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries

Creme Brûlée $15.00
- Served with berry sorbet
Banana Split $15.00
Tiramisu $15.00
Heilala Vanilla Cheesecake $15.00
Petit Four Devonport Chocolates $15.00
Chocolate Temptation $15.00
- Cream cheese brownie with house made chocolate mousse, vanilla icecream, chocolate sauce and summer fresh berries
Mango Pannacotta $15.00
- Served with summer berries and sorbet
Summer Fresh Fruit Salad $15.00
- With your choice of ice cream and/or sorbet

Sorbet
- Passion/mango, lemon/lime, wild berry
Ice Cream
- Vanilla, chocolate, hokey pokey
Truffles
- Mango & passionfruit, Marlborough salted caramel, raspberry and NZ honey, Valencia orange
Truffles $14.00
3 scoops $10.00
2 scoops $8.00
1 scoop $4.50

A fruit juice Plus Ham and pineapple toast and chips or Fish goujons and chips or Chicken nuggets and chips Plus Vanilla ice cream with chocolate brownie All options $15.00

Nearby Sample Menus

East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Roast vegetables $9
- Feta, raisins, balsamic reduction
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
Shoestring fries $9
- Pumpkin garlic aioli

Chicken $4.50
Veggies (cheese, egg & pineapple ) $4.50
HotbOx $12.50
Cheese & Onion $3.30
Lemon Fish $3.50
SPECIAL $7.00
- 2 Hoki fish, 2 potato fritter, $2.00 chips, 1 sausages
Bacon & Egg $3.80
Honey Prawn $13.50

Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
Kids fish & potato nuggets $13.50
German hash w/ apple puree & cinnamon $6.50

WON TON $0.80
1/2 CHICKEN $6.80
CHICKEN NUGGETS $0.60
DEEP FRIED MORO BAR $2.50
LAMB $9.00/$12.00/$15.00
PORK $8.90
FRESH SNAPPER $4.00
ROAST PORK $9.50

Fish Tikka Masala $12.99
Chicken Samosa $2.00
Chicken Madras $12.99
Goat Vindaloo $11.99
Cheese Naan $3.50
Dahi Puri (6 Pcs) $6.00
Mango Sweet Chutney $1.00
Pani Puri (6 Pcs) $5.00

Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
Fresh Chicken Salad $12
- Tomato, green salad
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
Pulled Duck $26
- Mushrooms, edamame, bean sprouts, hoisin
Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
Spiced Lentils $24.5
- Orange peel, carrot, labne, coriander, papadum
Country Park $26
- Roast potato, caramelized onion, rosemary, crispy bacon, sour cream

Lemon Chicken $25.00
Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
Roasted Duck Noodle Soup / BBQ Pork Noodle Soup / Roasted Pork Noodle Soup $11.80
Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
Pork & Preserved Egg Congee / Fish & Spring Onion Congee / Chicken & Spring Onion Congee / Beef Congee $9.00
Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
Platter Delight $16.00

Vegemix Roll $1.20
Seaweed Salad $5.00
Crispy Chicken Udon $12.00
- Japanese style noodles & deep fried crispy chicken with soup
Teriyaki Chicken Roll $1.20
Fried Salmon Roll $1.30
80 Pieces Cocktail Sushi (Mini Sushi) $48.00
Chicken Coleslaw Roll $1.20
Ten Ebi Nigiri $2.00
- fried prawn

Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
-vegetarian $16.50
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90

Caprese Salad $24
- Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
Scotch /200 gm $29
Seafood $64
- Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
Onion Rings, roasted garlic aioli $8
Rib Fillet /600 gm $54
Skillet Jalapeno Cornbread (V) $7
- Whipped butter, honeycomb
Seared Scallops $16
- Spiced butternut, black beans, pumpkin coconut mousse
Hapuka $32

CHIPS(MINIMUM) $2.50
1 HOTDOG $1.70
1 CURRIED ROLL $2.00
1 SQUID RING $1.00
No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
No. 1 Family pack $23.50
- 5 fish, 5 sausages & $5.00 chip
1 FISHCAKE $2.00
1 SNAPPER $5.50

- Chicken, Beef or Pork $13.90
Khow Pad Jae $13.90
- Thai fried rice with fresh vegetables and egg
Hor Mok Thalay (King of South of Thailand) $17.90
- Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
- Prawn $17.90
Thalay Pad Cha Seafood $17.90
- Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
Hed Yad Sai (Stuffed Mushroom) $7.00
- Deep fried battered mushroom stuffed with marinated pork
- Chicken, Beef or Pork $13.90
Pug Tod $6.90
- Deep fried tempura and mixed vegetables

Toasted bagel :
Extra filling $0.70
Eggs benedict
- spinach, poached eggs & hollandaise sauce
Chicken & pineapple
French toast $11.90
- banana, bacon & maple syrup
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
With bacon $11.90
Eggs on toast $7.50

Tandori Chicken Salad N/A
- chicken tandori kebabs, fresh green salad w a yoghurt dressing
Breads and Dips N/A
- cheesy garlic pizza bread w a trio of dips and selection of olives
Kumara and Quinoa Salad N/A
- pistachio roasted kumara tossed w organic quinoa, spinach & feta
Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
Fries N/A
- for 1 or 2
Corn Fritters N/A
- fresh fritters served w bacon, spinach, avocado, poached eggs and relish
Fish Burger N/A
- battered fish, coleslaw, tartare sauce & fries
Wedges N/A
- cheese & bacon wedges topped w sour cream