Esplanade Hotel in Auckland Menu

Are you the owner? Manage this listing for free.

Healthy Granola $12.00
- Honey toasted, served with delicious fruit and vanilla yoghurt
Fruity Surprise $10.00
- Fresh seasonal fruit salad with vanilla yoghurt
Eggs on Toast $10.00
- Your choice of scrambled, fried or poached egg on white or multigrain toast
Bagel $12.00
- Served with smoked salmon, tomato and cream cheese or avocado
Omelette $12.00
- Delicious blue cheese and field mushroom omelette, served with mixed salad
Field Mushrooms $16.50
- Sautéed in fresh herbs, bacon and eggs on toast
Eggs Benedict $17.00
- With a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Big 'E' Breakfast $19.50
- Bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pancake Stack $16.00
- Blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Breakie Salad $14.00
- Chorizo, tomatoes and a poached egg served on a bed of kale
Corn Fritters $17.00
- Fresh fritters served with green salad, bacon and sour cream
B.L.T $16.00
- Bacon, lettuce, and tomato served on ciabatta with aioli
Croissant $8.00
- A soft delicious croissant served with fruit preserves
Avocado on Toast, $10.50
- White or multigrain

Sausage $5.00
Egg $4.00
Tomato $4.00
Mushroom $4.00
Bacon $5.00
Toast $3.00
Hash Brown $4.00
Baked Beans $4.00

Creamy Seafood Chowder $18.00
- With crusty bread
Battered Fresh Fish Goujons $9.50
- And shoestring fries (lemon pepper on request)
Kiwi Sliders $9.50
- 3 mini beef-burgers with delicious caramelised onion, brie cheese and shoestring fries
Croque Monsieur $12.00
- French grilled cheese and ham sandwich topped with bechamel sauce, green salad
Bruschetta $14.00
- Bocconcini cheese, tomato, basil

Garlic Butter Bread $7.50
A Range of Fresh Specialty Breads $9.00
- Served with olive oil and hummus
Pesto Bread $9.50
- Oven baked pesto and parmesan spread
Pepperoni Pizza $15.00
- A traditional Italian favourite

Oysters with Bloody Mary Dressing
- Made from small vine-ripened tomatoes, chilli, worcester sauce, and lime juice
Battered Oysters
- With aioli
Oysters Kilpatrick
Fresh Natural Waiheke Oysters
- In shell
Dozen $38.00
Half Dozen $22.00

Classic Avocado and Prawn Cocktail $17.00
Shiitaki mushroom, cucumber, chilli seared yellow-fin tuna salad $16.50
Fresh scallop with grilled capsicum sauce and fennel bulb, chilli, shave salad $17.00
Salade de Chevre Chargrilled Goat Cheese Topped Crostini $15.00
- With green salad, Italian balsamic vinegar
Salt and Pepper Crumbed Squid $15.00

Chicken Caesar Salad, $21.00
- Romaine lettuce, croutons, parmesan, egg, anchovies (optional)
Grilled Salmon Salad, $21.00
- Baby spinach, mesculin, sun-dried tomatoes, feta, avocado, honey, mustard dressing
Marinated Red Quinoa and Halloumi Salad $21.00
- With kale, apricots DF optional
Beetroot and Goat Cheese Salad $14.00
- With pistachio dressing

Grilled Yellow-Fin Tuna Steak $24.00
- With salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Pan-Fried Market Fish of the Day $23.00
- With salad and almond skordalia, coriander, chilli, onion, mint and walnut relish
Peroni Beer-Battered Fish and Chips $20.00
- Served with fresh salad and gribiche sauce (lemon pepper on request)

Oyster Bay Lamb Shoulder $28.00
- Slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Scallop and Prawn Linguine $23.00
- Tossed in a creamy rose sauce
Seafood Risotto $23.00
Pesto Linguine/Risotto $20.00
- With parmesan cheese
Pasta of the Day $22.00

Potato and Parmesan Beignets $8.00
Shoestring Fries or Chunky Chips $8.00
- Served with aioli and tomato sauce (lemon pepper on request)
Rosemary Potatoes $8.00
Roasted Veges $8.00
Veg of the Day $8.00
- With toasted seeds and nuts
Mushrooms with Garlic $8.00
Pear and Parmesan Roquette Salad $8.00
Greek Salad $8.00

Seafood Platter $50.00
- Garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Chef's Platter $30.00
- Fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries

Creme Brûlée $15.00
- Served with berry sorbet
Banana Split $15.00
Tiramisu $15.00
Heilala Vanilla Cheesecake $15.00
Petit Four Devonport Chocolates $15.00
Chocolate Temptation $15.00
- Cream cheese brownie with house made chocolate mousse, vanilla icecream, chocolate sauce and summer fresh berries
Mango Pannacotta $15.00
- Served with summer berries and sorbet
Summer Fresh Fruit Salad $15.00
- With your choice of ice cream and/or sorbet

Sorbet
- Passion/mango, lemon/lime, wild berry
Ice Cream
- Vanilla, chocolate, hokey pokey
Truffles
- Mango & passionfruit, Marlborough salted caramel, raspberry and NZ honey, Valencia orange
Truffles $14.00
3 scoops $10.00
2 scoops $8.00
1 scoop $4.50

A fruit juice Plus Ham and pineapple toast and chips or Fish goujons and chips or Chicken nuggets and chips Plus Vanilla ice cream with chocolate brownie All options $15.00

Nearby Sample Menus

Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
Murtabak $14.50/$16.50/$16.50
- Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
Roti Curry Chicken $16.00
- Homemade roti canai (2 pieces) served with curry chicken
Satay Chicken Rice $15.00
- Malaysian satay chicken served with Jasmine rice
Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables, tofu & fritters topped with egg
Kari Sayur $15.00
- Seasonal vegetables in spiced curry gravy served with Jasmine rice

Wedges $7.00
- Plus sour cream
Chips $7.00
- with sauce
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion

POTATO SAVOURIES $1.70
CHICKEN PINWHEELS $2.00
CHOCLATE CARAMEL SLICE $3.50
QUICHE SPINACH FETA $5.50
QUICHE HAM. CHEESE, TOMATO, ONION $5.50
LARGE WHOLE TART $17.00
QUICHE SPINACH & FETA $5.50
CLUB SANDWICH $3.90

Vegetable Fried Rice $13.00
Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
Chana Masala $14.49
- This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
Goan Fish Curry $16.99
- Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
Tandoori Spring Chicken $11.99 / $20.99
- Spring Chicken marinated overnight and cooked in the tandoor
Chilli-Chicken (Dry or Gravy) $15.00
- Pieces of Chicken cooked with ginger garlic, chili, peppers and onions in dark soya sauce and chili paste
Sizzling Meat Feast Combo for Two $17.99
- Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
Dhal Tadka $14.49
- Mixed yellow lentils cooked with chopped onion, garlic and tomatoes

L17 S/Fry Vege Chicken with Oyster Sauce on Rice $10.90
N25 BBQ Pork Noodles Soup $10.90
B5 Roast Duck on Noodles Soup $9.50
R1 Kampung Fried Rice (Malay F/R with Anchovies) $13.00
M35 Braised Pork Spare Ribs with Mushroom $16.00
V6 Vege Nasi Goreng (Malay Fried Rice) $11.90
Q4 Steamed Rice per bowl $1.00
M23 Stir Fry Vege Chicken with Oyster Sauce $13.00

Chicken Nuggets $9.00
Steak $9.00
American Hot Dog $4.00
Chicken $10.00
Chicken Nugget $0.80
Snapper $9.00
Steak $4.60
Combination $11.00

Gong Bo Chicken (Spicy) $22.50
Cold Jelly Fish with Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
Pork Minced with Fresh Lettuce $21.50
Prawn with Black Bean Sauce $33.50
Fish Fillet with Ginger and Spring Onion $25.00
Szechuan Prawn (Spicy) $33.50
Chicken and Sweet Corn Soup $6.00
Pork with Cashew Nuts $22.50

Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
Fries Served W Aioli $7.5
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16

Seafood Chowder $12.50
- Our speciality, never changes
Whitebait Fritters $12.50
- Cooked the traditional way, served with bread & butter
Roasted Lamb Shanks $29.00
- 2 slow-cooked shanks, served with mash, gravy & seasonal veges
Hawaiian Burger $12.50
Cajun chicken gourmet burger with chilli sauce $21.50
2 fried eggs $4.00
Squid Rings / Donuts / Potato Fritter / Pineapple Fritter $1.00
Combo 2 $10.00
- Hoki fish & chips, 420ml coca cola range

Foil wrapped grilled sambal fish $12.90
- Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
Curry laksa $10.90
- Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Kung poh chicken / pork $12.90
- Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
Chicken noodle soup $9.90
- Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
Plain rice $3.00
Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.

Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
Soup of the Day $15.00
- Served with toast
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Eggs on Toast (Scrambled, Fried, Poached) $5.00
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)

HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
Sausages $5.90