Esplanade Hotel in Auckland Menu

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Healthy Granola $12.00
- Honey toasted, served with delicious fruit and vanilla yoghurt
Fruity Surprise $10.00
- Fresh seasonal fruit salad with vanilla yoghurt
Eggs on Toast $10.00
- Your choice of scrambled, fried or poached egg on white or multigrain toast
Bagel $12.00
- Served with smoked salmon, tomato and cream cheese or avocado
Omelette $12.00
- Delicious blue cheese and field mushroom omelette, served with mixed salad
Field Mushrooms $16.50
- Sautéed in fresh herbs, bacon and eggs on toast
Eggs Benedict $17.00
- With a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Big 'E' Breakfast $19.50
- Bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pancake Stack $16.00
- Blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Breakie Salad $14.00
- Chorizo, tomatoes and a poached egg served on a bed of kale
Corn Fritters $17.00
- Fresh fritters served with green salad, bacon and sour cream
B.L.T $16.00
- Bacon, lettuce, and tomato served on ciabatta with aioli
Croissant $8.00
- A soft delicious croissant served with fruit preserves
Avocado on Toast, $10.50
- White or multigrain

Sausage $5.00
Egg $4.00
Tomato $4.00
Mushroom $4.00
Bacon $5.00
Toast $3.00
Hash Brown $4.00
Baked Beans $4.00

Creamy Seafood Chowder $18.00
- With crusty bread
Battered Fresh Fish Goujons $9.50
- And shoestring fries (lemon pepper on request)
Kiwi Sliders $9.50
- 3 mini beef-burgers with delicious caramelised onion, brie cheese and shoestring fries
Croque Monsieur $12.00
- French grilled cheese and ham sandwich topped with bechamel sauce, green salad
Bruschetta $14.00
- Bocconcini cheese, tomato, basil

Garlic Butter Bread $7.50
A Range of Fresh Specialty Breads $9.00
- Served with olive oil and hummus
Pesto Bread $9.50
- Oven baked pesto and parmesan spread
Pepperoni Pizza $15.00
- A traditional Italian favourite

Oysters with Bloody Mary Dressing
- Made from small vine-ripened tomatoes, chilli, worcester sauce, and lime juice
Battered Oysters
- With aioli
Oysters Kilpatrick
Fresh Natural Waiheke Oysters
- In shell
Dozen $38.00
Half Dozen $22.00

Classic Avocado and Prawn Cocktail $17.00
Shiitaki mushroom, cucumber, chilli seared yellow-fin tuna salad $16.50
Fresh scallop with grilled capsicum sauce and fennel bulb, chilli, shave salad $17.00
Salade de Chevre Chargrilled Goat Cheese Topped Crostini $15.00
- With green salad, Italian balsamic vinegar
Salt and Pepper Crumbed Squid $15.00

Chicken Caesar Salad, $21.00
- Romaine lettuce, croutons, parmesan, egg, anchovies (optional)
Grilled Salmon Salad, $21.00
- Baby spinach, mesculin, sun-dried tomatoes, feta, avocado, honey, mustard dressing
Marinated Red Quinoa and Halloumi Salad $21.00
- With kale, apricots DF optional
Beetroot and Goat Cheese Salad $14.00
- With pistachio dressing

Grilled Yellow-Fin Tuna Steak $24.00
- With salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Pan-Fried Market Fish of the Day $23.00
- With salad and almond skordalia, coriander, chilli, onion, mint and walnut relish
Peroni Beer-Battered Fish and Chips $20.00
- Served with fresh salad and gribiche sauce (lemon pepper on request)

Oyster Bay Lamb Shoulder $28.00
- Slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Scallop and Prawn Linguine $23.00
- Tossed in a creamy rose sauce
Seafood Risotto $23.00
Pesto Linguine/Risotto $20.00
- With parmesan cheese
Pasta of the Day $22.00

Potato and Parmesan Beignets $8.00
Shoestring Fries or Chunky Chips $8.00
- Served with aioli and tomato sauce (lemon pepper on request)
Rosemary Potatoes $8.00
Roasted Veges $8.00
Veg of the Day $8.00
- With toasted seeds and nuts
Mushrooms with Garlic $8.00
Pear and Parmesan Roquette Salad $8.00
Greek Salad $8.00

Seafood Platter $50.00
- Garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Chef's Platter $30.00
- Fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries

Creme Brûlée $15.00
- Served with berry sorbet
Banana Split $15.00
Tiramisu $15.00
Heilala Vanilla Cheesecake $15.00
Petit Four Devonport Chocolates $15.00
Chocolate Temptation $15.00
- Cream cheese brownie with house made chocolate mousse, vanilla icecream, chocolate sauce and summer fresh berries
Mango Pannacotta $15.00
- Served with summer berries and sorbet
Summer Fresh Fruit Salad $15.00
- With your choice of ice cream and/or sorbet

Sorbet
- Passion/mango, lemon/lime, wild berry
Ice Cream
- Vanilla, chocolate, hokey pokey
Truffles
- Mango & passionfruit, Marlborough salted caramel, raspberry and NZ honey, Valencia orange
Truffles $14.00
3 scoops $10.00
2 scoops $8.00
1 scoop $4.50

A fruit juice Plus Ham and pineapple toast and chips or Fish goujons and chips or Chicken nuggets and chips Plus Vanilla ice cream with chocolate brownie All options $15.00

Nearby Sample Menus

Veg Chow Mein / Veg Fried Rice $7.99
Dahi Bhalla $6.99
Chle Bhature / Puri Sabji / Rajma Chawal $10.99
Thepla $6.99
- 5 pcs
Pickle/Onion / Puri (1pc) $1.00
Veg Spring Roll (12 pcs) / Veg chopsuey $8.99
Paneer Kathi Roll $9.99
Punjabi Thali $16.00
- Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet

Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
Roast vegetables $9
- Feta, raisins, balsamic reduction
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream

Crab stick $1.40
Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Corn fritter $2.80
Crumbed mussel $0.80
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
The doctor's order $12.50
- Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
"Brat" burger $7.00
- Chips, tomato sauce & juice
Mad max $15.60
- Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce

Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
Creamy mixed mushrooms $ 6
– Add manuka smoked bacon $ 2.5
Soy Glazed Salmon $ 23
- Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
Egg $ 2.5
– Add manuka smoked bacon $ 2.5
Creamy Mixed Grain Rissotto $ 19
- Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.
Grain toast $ 3

Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Roasted beetroot and Feta N/A
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
Green Beans in lemon oil and sea salt N/A
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta

VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double

Prawn biryani $19.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
Karahi paneer $17.5
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Hot choc cake $6
- Served with ice cream and chocolate
Chicken tikka (f) $20.9
- Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
Mango chicken $18.5
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
Banquet meat three course (entrees + mains + dessert + naan) $39.9
- ENTREE: Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments. DESSERT: Your choice of any dessert.
Paneer tikka 6pcs $11.9
- Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
Goan fish curry $20.5
- Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy

Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Onion rings $4.80
Caramelised onion $1.00
Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
Pineapple $1.00
Chips -scoop $3.50
Pickle $1.40
Potato rosti $1.50

V2 Spicy & Sour Vermicelli Clay Pot $15.00
- Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
N7 Fried Noodles $15.00
- Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
S2 Chips $4.50
- Served with Tomato Sauce
R15 Rendang Rice $15.00
- Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
R8 Goodwish Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R16 Pickled Rice $10.00
S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling

With streaky bacon $16.50
Fries $6.00
- with tomato sauce
With Mushroom, Spinach And Feta Cheese $16.00
Prawn Spaghetti $16.00
- prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce
Extra $ 3.00
- upsize
Smoked Salmon $6.00
Smoked Salmon And Spinach $14.50
- smoked salmon, wilted spinach, toasted Turkish pide and a poached free range egg, topped with hollandaise sauce and parmesan cheese
Cheese And Ham Penne $10.00
- penne on béchamel sauce, ham, herbs and cheese

-extra for additional $1.00
Grilled steak sandwich $12.90
- Med, med rare, well done
Chicken b.L.T $9.90
- Streaky bacon, chicken pattie
Mince on toast $9.90
- Egg poached or fried
Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
Egg on toast $6.90
- Any style
Omelettes $12.90
- 3 fillings by choice toast
Egg, cheese, tomato $1.00

Tofu salad (V) $14
- White fungus, avocado, quinoa, creamy sesame dressing
-tuna and salmon sashimi
-tempura prawns
Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
4 people per plate
Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
-scallop $10 $16
Slow cooked braised beef cheek $28
- Japanese taro gnocchi, pumpkin puree, asian green vegetable

Custom Made $5.60
Steak/Cheese/Potato $4.50
Mince $4.50
Steak/Curry $4.50
Small Sandwich $4.20
Ham/Tomato $3.80
Potato Top $4.50
Steak/Cheese/tomato $4.50

Serve with basmati rice
Veg. Fried Rice $10.00
- Fried rice cooked Chinese style with vegetables
Karahi $12.00
- Boneless Lamb or Beef cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
Butter Prawn $14.00
- Marinated shelless prawn cooked in exotic spices and creamy tomato gravy
Chicken Balti $12.00
- Choice of chicken cooked in North Indian style with spicy ginger, garlic, onion gravy and herbs
Saag Wala $12.00
- Choice oh Lamb or beef cooed in skillful spinach in an exotic curry
Mango Kulfi $4.00
Pulao Rice $5.00
- basmati rice cooked with saffron & dry fruits

GLUTEN-FREE COCONUT MUESLI BAG $14.50
- Crispy Coco-Nut Muesli
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
- Super Seed Porridge
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
SUPER-SEED PORRIDGE BAG $12.50
CRISPY COCONUT MUESLI BAG $12.50
Dairy-Free $6.80