The Fat Camel in Auckland Menu

The Fat Camel in Auckland has no menu available, but can choose from many other options such as LARGE 18 CHEESE or LARGE 18 PEPPERONI from Sal's. Pho Viet offers many options including Chicken noodle soup and Beef noodle soup w medium rare steak. Queen Street Corner Cafe includes a wide range like Toasted homemade muesli or Pancake. BEEF and SALMON from . Little Tokyo Sushi offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

  • Lamb Combo $15.50
  • Falafel on Rice $13.00
  • Garlic Bread $3.50
  • Mix on rice, with salad $13.50
  • Vegetables $4.00
  • Chicken Shish $19.50
    • marinated fillet of chicken with lemon juice, olive and saffron on skewers, grilled to perfection, served with rice and salad
  • Lamb or Chicken $10.50
  • Baba Ganoush dips $9.50
    • Crispy pita garlic bread with a baked eggplant and tomato dips
  • Home-made Potato Fritter $0.90
  • Tarakihi Burger $9.00
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Fresh Tarakihi $6.90
    • Grilled
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Fresh Tarakihi $5.90
    • Battered
  • 60ml Garlic Aioli $1.80
  • Battered Oysters N/A
    • Seasonal pricing
  • Chicken / Pork / Steak $12.50
  • Suitable for 3-4 persons $42.00
    • Chicken Fried Rice, Combination Chow Mein, Sweet & Sour Pork, Egg Fu Yong
  • American Hot Dog / Fish & Onion Roll / Chicken & Onion Roll $4.70
  • Ham Burger $3.70
  • Crumb Chicken $5.10
  • C $16.80
    • 3 Fish, 3 Hot Dog, 4 Potato Fritters, $3.50 Chips
  • B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
  • Sausage / Donut $1.50
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Chocolate selection $17.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Lemon and poppy seed cake $17.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Bacon Rasher $4.00
  • Black Pudding Stack
    • Tomato, Avocado, Mushrooms, Black Pudding, Hash Brown, Poached Egg
  • Banana $1.50
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Baked Beans $2.00
  • Cream Cheese $1.50
  • Mince on toast $12.00
    • 19 ingredients in a savory mince mix served on a toasted ploughman's with spinach & a poached egg
  • Smoked Salmon $5.00
  • Combination Foo Young $11.00
  • Vegetables $8.00
  • On White Rice $1.00 Extra
  • Garlic Prawns Noodles $12.00
  • Gloden Special Chow Mein $15.00
    • Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
  • Chicken & Veges $11.00
  • Egg ( No Meat) / Curry Veges (Hot) $8.00
  • Seafood $15.00
  • Lamb Mas Curry $12.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
  • Lunch/Dinner Pack $7.50
    • Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • -Extra with an egg $1.00
  • Steamed Rice / Yellow Rice $2.00
  • Until 6:00pm Tuesday to Sunday
  • Butter Chicken $12.50
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Preserved Egg with Vegetables Seasonal Price
  • Sizzling Black Pepper Steak / Sizzling Oriental Steak $32.00
  • Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
  • Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
  • Lemon Chicken $25.00
  • Platter Delight $16.00
  • Roasted Pork / BBQ Pork $25.00
  • Peking Duck $55.00
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Thursday-streaky bacon sm $6 / lg $8
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Saturday-cajun chicken sm $6 / lg $8
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • Large $14.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Teriyaki Chicken Lunchbox $12.00
  • Large $14.90
  • Ramen $9.90
  • Udon $9.90
  • Regular $12.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Maccheroni alla mamma mia
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Chocolate Mousse
    • Dark and white chocolate with a hint of coffee liqueur.
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Sicilian green olives $7.00
    • A side dish of premium olives.
  • Lasagne casa Nostra
    • Specialty of the house - layered hand made pasta
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Sausage Roll $1.00
  • Quinche $3.50
  • Potato Top $3.20
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Bacon & Cheese Twist $1.50
  • Papad $3.00
  • Butter Naan $3.50
  • Dal Makhani $13.00
    • (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
  • Steamed Rice $3.00
  • Corn Chaat $6.00
  • Kachumber Salad (Indian Salsa) $3.00
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
The Fat Camel

The Fat Camel

location

Address

38 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070181

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
38 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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