Mixed vegetables cooked with basmati rice flavoured with spices
11.Gobi Paratha (plt) $7.50
2. Bonndi Raita $4
8. Saagwala $15
Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
3. Chicken Shahi Korma $15
Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
1. Tawa Chicken $15
Chicken with bone on a hot plate in traditional chandigarh style masala
with chunky homemade tartare and pickles. Served with hand cut fries.
Pork Loin Chop $22.00
Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Shepardless Pie $16.50
Puy lentil & vegetable stew topped with mash potatoes and cheese
K'Rd S n' M $18.50
Farm style Beef sausages with mash and red wine jus & green beans
Veggie N/A
Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Fish of the Day $19.50
Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Prime Hereford Sirloin Steak $24.00
Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Steak Sandwich $19.50
Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries